Address
286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand
Nectar Espresso Bar + Cafe in Dunedin Menu
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BRUNCH-
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
- ADD
- Smoked salmon OR free range bacon $5.50
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
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Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
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Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
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Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
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Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
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Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
- Avocado, cows feta, toasted seeds & lemon
- Butter & Anathoth raspberyy jam
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Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
LUNCH-
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
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Soup Of The Day $13.00
- Served with house made sour dough
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Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
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Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
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Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
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Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
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Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
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Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Nearby Sample Menus
- Roti And Peanut Sauce $7.00
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Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
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Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
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Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Larb Chicken Salad (GF) $15.00
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
- Served with steamed jasmine rice
- Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
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Mango Lassi $6.00
- Mango and yoghurt smoothie.
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Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
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Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
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Gulab Jamun (3 pcs) $7.00
- Milk dumplings served in sugar and syrup.
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Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
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Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
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Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
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Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
- -Topped W/ Cooked Beef
- Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- -M $8.00
- -L $9.00
- Crispy Spring Rolls (5 Pcs) $ 6.00
- Spring Rolls Vermicelli $ 10.00
- -Topped W/ Beef Befe
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
- Add Chips $1.00
- Fish & Chips $6.00
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Basket of Fries $4.00
- W/ tomato sauce
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
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Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
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Bottle of Chips $2.00
- W/ tomato sauce
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
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Mini Hot Dog & Fries $9.00
- NZ-style on a stick
- Large (12 Slices) $35.00
- Medium (8 Slices) $25.00
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Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
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BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
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Smoked Salmon Salad $16.00 Large
- Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
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Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
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Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
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Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
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Chilly Chicken $14.99
- Indo Chinese cooking style
- Plain Rice $3.00
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Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
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Mango Kulfi $6.00
- Indian mango flavoured ice cream
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King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
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Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
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Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
- ONE METRE (4-6 people) $62.00
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SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
- SNACK $8.00
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CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
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CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
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MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
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MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
- for your little big mouth
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
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Skillet breakfasts
- Choose one
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
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Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
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Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
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Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
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Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
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Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
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Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
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Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
- Bacon $6.50
- 7. Prawn tempura -3 pcs $6.00
- - add tofu $14.00
- - From 2 pcs $4.50
- 16. Karaage chicken $14.50
- 29. Salmon avocado mango sushi
- - 12 pcs $16.00
- - 6 pcs+ miso soup $13.00
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8. Takoyaki $6.00
- octopus ball - 4 pcs
- Soft Drinks $4.5
- Juices $5
- Bacon $2.5
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
- Native Kumara Chips $7.5
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Powerade $5
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Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
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Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
- Daily Specials $8.00
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Soup of the Day $12.00
- Served with house baked bread
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
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Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
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Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
- -4 meats $31.00
- - 2 Shanks $31.00
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Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
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Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
- served all day
- Lamb Shank Pie $27.00
- Pulled Pork / Beef Burger / Chicken Pasta $19.50
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Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
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Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
- -add chicken $5.00
- -With ham $17.50
- Seafood Chowder $14.00
- -Add homemade hash browns $3.00
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Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
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Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
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Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
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Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
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Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Nectar Espresso Bar + Cafe
Phone
034778976
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Cheap Eats , Bar Not Available , Seating , No Takeaway , Dinner , Outdoor Seating
286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus