Address
286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand
Nectar Espresso Bar + Cafe in Dunedin Menu
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BRUNCH-
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
- ADD
- Smoked salmon OR free range bacon $5.50
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
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Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
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Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
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Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
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Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
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Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
- Avocado, cows feta, toasted seeds & lemon
- Butter & Anathoth raspberyy jam
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Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
LUNCH-
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
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Soup Of The Day $13.00
- Served with house made sour dough
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Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
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Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
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Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
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Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
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Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
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Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Nearby Sample Menus
- Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
- Fresh Market Fish $25.00
- Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
- Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
- Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
- - House Cured Salmon + $7.00
- Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
- Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
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Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
- -Large $20.00
- Toasted french bread with ....
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Steak sandwich
- Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
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Steam pudding $7.50
- Please see the blackboard for today's flavour
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Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
- -Large $21.00
- -Small $8.50
- Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
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Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
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Ham steak $18.00
- With pineapple, garden salad and fries
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Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
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Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
- -per each extra item $1.00
- Fries/vegetables/garden salad/mushrooms $3.00
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Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
- ONE METRE (4-6 people) $50.00
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STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
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MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
- NORMA (1 person) $15.00
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PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
- 20. BBQ Pork Fried Egg Noodles (dry) $12.00
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6. Combination Noodle Soup $9.00
- Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
- 4pc Chicken Nuggets with Mini Fries $6.00
- 18. Combination Fried Egg Noodles (dry) $12.00
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3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
- 24. Mix Seafood Chew Kua Teaw $13.00
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4. Vegetable Satay $9.00
- Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
- 21. Plain Fried Noodles $8.00
- Venison / Scallops $30.00
- Seafood & Tofu on Steamed Egg $30.00
- Stir Fried Beans with Chillies $20.00
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Assorted Veg & Tofu with Chillies $18.00
- Szechuan Style
- Hot & Sour Shredded Potato $18.00
- Fish Slices Stir Fried with Ginger & Spring Onion $30.00
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Sizzling Pork Fillet $26.00
- Peking Style
- Assorted Veg in Black Bean / Black Pepper Sauce $18.00
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Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
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Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
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Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
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Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
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Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
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DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
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Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
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Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
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Risotto of the day $17.90
- finished w shaved parmesan
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Fish of the day POA
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Seafood Chowder $11.90
- (with Ciabatta bread)
- SOLE & SALAD $10.90
- Chilli and garlic prawns $13.90
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Nelson Scallops $13.90
- poached with bacon and lemon sauce
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Lamb shanks $19.90/$23.90
- one shank/two shanks
- FISH WITH SALAD AND FRIES $10.90
- Chilli and garlic prawns $23.90
- Fries $4.00
- -Kids Size $9.00
- -Additional Toppings each $10.00
- Served 9am to 2pm
- -Salmon $16.50
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Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
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Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Add Bacon $4.00
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- Crispy Roast Pork $18 Large / $12 Small
- Crispy Skin Chicken $13 Large / $11 Small
- Stuffed Chicken Wings (Deep Fried) $6.00
- Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
- Stewed Pork with Tofu $14 Large / $10 Small
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Set Menu for 10 (A) N/A
- Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
- Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
- Chinese Mushroom with Scallops $20 Large / $12 Small
- Fried tofu with brown sauce $16
- Stir fried three kinds of vegetables $16
- Chicken and Corn Soup (Large)
- Fried Tofu with black pepper sauce on hot plate
- Stir Fried beef with Ginger and Spring Onion
- Chicken with cashew nuts $16
- Chicken Cashew Nuts (Large)
- Vegetables and Spicy Sauce Chow Mein (Large)
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Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
- -Add Grilled tomato $3.00
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Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
- -Add Streaky bacon rashers $4.00
- -Add Traditional beef sausage $3.00
- -Add homemade hash browns $3.00
- Fiordland Venison $32.50
- B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
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Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
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Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
- Mashed potato $3.50
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Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
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Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
- Special angus sauce $2.50
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Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
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Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Nectar Espresso Bar + Cafe
Phone
034778976
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Cheap Eats , Bar Not Available , Seating , No Takeaway , Dinner , Outdoor Seating
286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus