Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
Freshly baked loaf with garlic sage butter.
Rib Eye Steak Gluten Free $32.00
Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
The Bog Burger $23.00
10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Traditional Irish Stew $21.50
Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
All Day Irish Breakfast $25.00
Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Box Brownie $13.00
Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Soup of The Day $10.00
Freshly made soup served with toasted soda bread. Changes daily.
Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Anti Pasto Platter For Two $44.00
A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Irish Stew Pot Pie $24.50
Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
Eggs Benedict $22.50
2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Steak Salad $19.50
Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Full Irish Breakfast $23.50
Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Soup Of The Day $15.00
Served with fresh ciabatta bread & butter Main
Mussel Pot Entrée $24.00
Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)