Neo Restaurant & Bar in Christchurch Menu

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Neo Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as BackCountry Bread Loaf or Prawn Cocktail from BackCountry Kitchen. Charming Thai Restaurant offers many options including Fried Rice (Khao Phad) and Phad Thai. Caesars includes a wide range like Shoulder of Pork or Chicken Breast. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers St Pierre's Sushi and Smoked Salmon & Avocado.

Nearby Sample Menus

Seafood Platter $14.50
Small Chips $3.50
Garlic Bread $3.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Surf N Turf $21.00
Sausages, Eggs and Chips topped with Gravy $14.50
Soup of the Day $4.50
Macaroni and Cheese, Chips and a Salad $10

Add a second patty. $4.00
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
CHIPS $12.00
- with cheese and bacon.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.

Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Triple $13.50
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Mix $12.50
Large $11.00
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.

-Combo $12.00
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
-Falafel $13.00
-pide $7.00
Feta & Spinach
-2 Burger deal only $9.00
-Combo Chips & can of Drink $12
-pide $7.00

200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Garlic Prawns $16.00
- w/ toasted ciabatta
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Hand Cut Chips $10.00
- w/ aioli

Chicken, Corn & Plum Sauce Quiche
Steak and Kidney
Steak and Cheese Pies
Mince Pies
Sausage Roll
Chicken and Apricot
Steak and Sweet
Mince and Curry

Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)

Kimchi Jeon (kimchi Pancake)(V) $ 12
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
MEAT (Gogi)
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>

-Large Fries $8.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
·Makikihi Fries
- with tomato sauce & garlic aioli
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
-wedges $3.00
-Add fries $2.50
-Add house smoked salmon $5.00

Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Two Eggs $8.50
- any style served on toasted bread
A Selection of Bread and Dips $12.50
Bowl of Fries with Sauce $5.00
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Toast and Home-Made Preserves $8.50
(B) Salmon $18.50

Basket of wedges $7.00
Garlic bread $7.00
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
Breakfast Sausages $2.00
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
No 8 Burger $18.00
- Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges

Protein Ball (Pure's top selling product) $3.00
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date

Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Crumpets with jams n/a
Chai $4.50
Housemade hashbrowns with baby spinach + poached eggs $16.00
Hot chocolate $4.00
Cranberry + coconut toast with butter + jams $7.00
Cheese or Date scone n/a
Flat white $4.00

Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Bacon 1 Rasher $1.80
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50

Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
Brulee $12.00
- Traditional crème brulee served with short bread
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
Bacon $17.00
Roast Tomato $3.00
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread