New York Deli in Canterbury Menu

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The manhattan $11.90 /$7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem flank $11.90 /$7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
Nyd cheesesteak $11.90/$ 7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little italy $11.90/$ 7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama blt $10.90/$ 7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken soho $11.90/$ 7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
Long island lamb $13.90/$ 8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn short rib $12.90 / $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
New york pork $12.90 / $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx beef $11.90/$ 7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on broadway $13.90/ $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty salad sandwich $8.90 / $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty salad bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall st $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown blat $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce
Vege bagel $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
The c.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli

Nyd fries $4.50

Key lime pie $5.20
Pecan pie $5.20

Nearby Sample Menus

Spicy Wedges V option $13.50
- Served with bacon, cheese, sour cream & sweet chilli sauce.
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
Falafel: V The Pier’s chickpea falafel. $15.00
Pork Ribs GF $16.00
- Marinated in sticky barbeque sauce
Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
Garlic bread $9.50
FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.

Also check out our dessert special of the day / GLUTEN FREE options available on request
Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
Benny's Famous Seafood Chowder & Bun $13.00
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
Munchies Entree / Main / Dessert
GF= Gluten Free

Crumbed prawn cutlets each $1.50
Bar basket $11.50
- includes 2 squid rings, 2 chicken nuggets, 1 chicken pattie, 1 crab stick, 1 sausage
Egg $7.00
Pineapple rings $2.70
Ham steak & eggs $15.30
Sausage & eggs $14.50
Jam Raps $2.70
Hamburger & eggs $14.50

-Roast Pumpkin $0.8 each
-Large $17.50
-Sandwiches $6.90
-Sandwiches $6.90
-Sandwiches $6.90
-Small $10.50
Beef
-Large $17.50

Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
R =Regular / L = Large
Fries R $3 / L $4
-Wing $3
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink

Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Plain Steamed Basmati Rice $4.00
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney

Kaituna Valley $26.00
- free range house-smoked chicken breast, brie, plum sauce
Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
Salmon Bruschetta $15.00
- Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
Panko-Crumbed Fish Bites $13.00
- fresh fish of the day, with tartare sauce & lemon wedge
Fresh Fish & Chips $23.00
- Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
Garlic Focaccia $9.50
- fresh bread from Vic's Bakehouse
Burger of the Day N/A
- Please check our specials board
Salt & Pepper Calamari $14.00
- with sweet Thai chilli sauce

Steak Fried Rice $17
Stir-fried Noodle with BBQ Pork & Veges $16
Chicken with Lemon Sauce&nbsp $19
Scallops with Black Pepper Sauce ( Sizzling ) $23
Singapore Fried Rice Noodles $18
Tofu & Vegetables Soup $6
Chicken with Sweet and Sour Sauce $18
Roast Duck ( Half Bird ) $25

11. Chicken with Ginger and Spring Onion $13.00
20. Beef with Black Bean Sauce $13.00
70. Bami Goreng (Curry) $11.00
62. Chicken Fried Rice $11.00
69. Vegetable Fried Noodles $11.00
43. Sweet and Sour Chicken with Rice $13.00
63. Combination Fried Rice $11.00
Wednesday~Saturday

Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
Pulled Pork (200g) $12
- Rubbed with our secret piece blend, smoked for 11 hours.
Kids $12
- 1 Meat + 1 Side
Fries $5
- Fries seasoned with our secret spice blend
Black Bean & Corn $5
- Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
Mac N Cheese $5
- Macroni elbows in our creamy cheese sauce

Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
M= Medium / L= Large
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil

Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
Hash browns $4.00
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Pineapple Pork $33.00
- Pineapple braised pork belly served with pork crisps apple brandy caramel
Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg

Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Mussel, lemon grass, coriander and ginger fritters -
Escargot Snails cooked in their shells with garlic butter -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Terakihi and tequila cevice served in a red chicory nest -
Chocolate and Cointreau truffles -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -

Chicken Nuggets and fries $7.50
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Ice Cream Sundae
Chocolate Mud Cake $12.50
- Served with cream and ice cream.