New York Deli in Canterbury Menu

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The manhattan $11.90 /$7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem flank $11.90 /$7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
Nyd cheesesteak $11.90/$ 7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little italy $11.90/$ 7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama blt $10.90/$ 7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken soho $11.90/$ 7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
Long island lamb $13.90/$ 8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn short rib $12.90 / $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
New york pork $12.90 / $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx beef $11.90/$ 7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on broadway $13.90/ $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty salad sandwich $8.90 / $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty salad bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall st $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown blat $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce
Vege bagel $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
The c.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli

Nyd fries $4.50

Key lime pie $5.20
Pecan pie $5.20

Nearby Sample Menus

Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Add
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
1/4 Chicken $8.90
- Small fraction, big reaction
5 Grilled Tenderloins $11.90
- Choose your basting

-1/2 doz (no sauce) $3.50
Sweet and Sour Pork $11.50
- Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
Satay Seafood $13.00
- Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
Set Menu for 2 people $17.50
- Chicken with cashew nuts, pottle of fried rice
Set Menu for 6.8 people $67.00
- Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce

Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Prime Rib
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
Blue cheese
Beef Fillet
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
Sauces
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.

-Chicken, Beef, Pork,Vegetable $16.00
Sausages eggs-Chips-Salad $14.00
Plate Of Chips
Smoked Salmon Wings & Chips $10.00
Mini Hot Dogs & Chips $10.00
-Prawns $18.00
Razza Burger-Chips $14.00
Supreme

Extra Rice $3.50
Wok Seared Mushroom Omelette $15.90
Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
Wok fried Rice with Chicken $15.90
Massaman Chicken Curry (mild) $26.00
Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
Kai Phad King $26.00
- Wok fried chicken with ginger 26
*Our dishes are Gluten Free, some may contain nut and soy*

Seaweed Salad with Soy Sauce $5.00
Homemade Noodles with Tianjing Style Sesame Paste $8.00
Dr. Pepper (355ml) $2.50
Chef's Special Side Dish $6.00
Add Extra Spiced Beef +$3.00
Chef's Special Fried Noodles with Beef $12.00
Shredded Dried Bean Curd Salad $5.00
Homemade Green Bean Porridge $2.00

Pita Bread $1.50
- Lamb
Small $9.00
Rice or Salad
- Falafel
Lamb, Beef, Chicken $4.00 each
Medium $11.00
Chapli Kebab & Salad $6.00

Bacon Butties $8.5
- Fresh white bread with a mustard mayo and tomato sauce.
Cassie Ponch N/A
Poached Eggs $13
- Two poached eggs served on sourdough
Blax Muesli $10
- Honey roasted oats packed with nuts, seeds, dried fruit served with yoghurt and fruit compote
Weekend Works $20
- Eggs (your style) served on ciabatta with bacon, hashbrowns, sausages, baked beans, grilled tomato and mushrooms
Scrambled Eggs $13
- With a parsley blend, served on sourdough
Salmon Bagel $12
- Toasted with cream cheese, capers and pesto
Eggs Benedict $13
- Two poached eggs served on ciabatta with hollandaise

Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- With spinach, bacon $16.00
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise

Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Smoked Salmon $9.00
Seafood Platter G $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
With a Breast of house Smoked Chicken $9.50
Eggs Benedict $18.50
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom

Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Soup of the Day $12.50
- Served with toasted ciabatta
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Please ask staff about our gluten free options
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds

For dietary options please ask staff: Gluten free/vege/vegan etc
Bacon, banana & maple $18.5
Yoghurt and maple $15.5
Add
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Pancakes
- Buckwheat pancakes with roast fruit
Kitchen orders until 2 pm

Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

Homemade Muesli $8.50
- Served with natural Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Pasta of the Day $15.00
- Winter only
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings

NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
BAGEL $5.50
- served with cream cheese and jam
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt