New York Deli in Canterbury Menu

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The manhattan $11.90 /$7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem flank $11.90 /$7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
Nyd cheesesteak $11.90/$ 7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little italy $11.90/$ 7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama blt $10.90/$ 7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken soho $11.90/$ 7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
Long island lamb $13.90/$ 8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn short rib $12.90 / $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
New york pork $12.90 / $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx beef $11.90/$ 7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on broadway $13.90/ $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty salad sandwich $8.90 / $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty salad bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall st $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown blat $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce
Vege bagel $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
The c.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli

Nyd fries $4.50

Key lime pie $5.20
Pecan pie $5.20

Nearby Sample Menus

Benedict $18.00
- with crispy bacon
Smashed Avocado $3.50
Black Pudding $4.00
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Royale $19.50
- with smoked salmon
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.

Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
Lacha Paratha $4.00
Cumin Rice $3.99
Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.

Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Per person. $3.00
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.

SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
SALMON SASHIMI (5 PIECES) $10.00
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce

Diy Tortilla Kit $8.90
Cheese Tortilla $4.50
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
Moroccan Lamb $13.40
Cheese Tortilla $6.50
Grilled Chicken $11.90
Olives $1.50
Beef Tapa $7.90

Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Ice cream Sundae trio $10.00
- 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
-Add pop corn chicken $3
Affogato $8.00
- Espresso shot over vanilla ice cream

Battered Sausages $2.20
Steak & Onion Patties $2.60
Hot Dogs $2.20
Meat Patties $2.20
Scallops (Dozen Crumbed) $14.00
Bacon Corn Patties (Crum Bed) $2.60
Chicken Patties (Crumbed) $2.30
Pineapple Rings $2.00

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Bacon $15.50
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
Dessert Of The Day $10.50
- see daily specials board
Bowl of Fries $6.00
- extra filling $1.00
Available in the public (sports) bar only
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Vegetables $8.00

Lamb Duo Wrap $21.5
- Slow roasted Lamb with baharat spice in flat bread, Lamb Kofta, hummus, yoghurt, eggplant tomato relish, cucumber fattoush
See our Dessert Board for our Sweet Plates! N/A
Meat Pie $10.0
- peas, mashed potato
Toasted Sandwich $10.0
- cheese & ham with chips
Wedges $9.0
- with cheese, sour cream, peri peri sauce. Add bacon $11.5
Mt Cook Beef $21.5
- 100% Beef patty topped cheese & crispy bacon, sunny side egg, gherkin, relish, salad
Ribeye Steak 250g $29.0
- Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
Chips $6.5
- fried potatoes with curry gravy, garlic aioli

New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
(on toasted bagel)
– Smashed Avocado
Fresh Banana $6.50
Cream Cheese $6.50

Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Hot smoked salmon $6.5
Nutella shake $6.0
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Orange juice (pulpy) $4.0
Eggs Benedict $16.5
- with free range smoky bacon
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta

Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
Fire grilled ‘soy’ duck (half), tamarind & sesame dressing, herb salad and rice puffs (DF) $39.00
Traditional chicken satay, pickled cucumber, coconut relish (DF) $26.00
Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
White chocolate and lemongrass parfait, raspberry sauce, and coconut crisps (GF) $14.00
Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
Doughnut, coconut custard (DFO) $12.00

Prawn Malabari $18.50
- A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.

Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)