Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Baileys & Maltese Cheesecake $8.50
Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
Fillet Steak * $36.00
200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
*Gluten free on request
Passionfruit Cheesecake $8.50
Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Chips $2.00
Salmon Fillet * $28.50
Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
PORK BELLY $32.50
Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
PASTA OF THE DAY $24.50
Depending on the way the winds blowing or whatever the chefs decide to feed ya!
WARM APPLE WALNUT CAKE
I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
KING SALMON & SCALLOP $31.50
Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
LAMBS FRY $23.80
Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
CHOCOLATE OVERLOAD
A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VENISON RIBS $16.50
Succulent ribs glazed with a homemade barbeque kinda sauce.
light & fluffy pancakes served with grilled banana, bacon & maple syrup
Creamy garlic mushrooms $21.00
mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Fried green potatoes (paleo) $19.50
twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Chips & gravy $8.00
chunky fries served with our delicious gravy
Soup of the day $12.50
soup of the day served with warm bread
Eggs & hollandaise - Florentine $17.50
wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Bacon benedict $18.50
streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
The full pot $24.00
our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta