New York Deli in Canterbury Menu

ALL DAY HEROS ALL DAY HEROS
  • The manhattan $11.90 /$7.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
  • Harlem flank $11.90 /$7.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
  • Nyd cheesesteak $11.90/$ 7.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
  • Little italy $11.90/$ 7.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
  • Obama blt $10.90/$ 7.50
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
  • Chicken soho $11.90/$ 7.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
  • Long island lamb $13.90/$ 8.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
  • Brooklyn short rib $12.90 / $8.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
  • New york pork $12.90 / $8.50
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
  • Bronx beef $11.90/$ 7.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
  • Salmon on broadway $13.90/ $8.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
  • Liberty salad sandwich $8.90 / $6.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
  • Liberty salad bowl $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
BAGELS BAGELS
  • Downtown $4.90
    • Cream cheese and Raspberry Jam.
  • Wall st $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • East side $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • 5th avenue $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • Midtown blat $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • The wilbur $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • Vege bagel $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • The c.A.B $11.00
    • Chicken, avocado, bacon, tomato, mesculun and aioli
SIDES SIDES
  • Nyd fries $4.50
DESSERTS DESSERTS
  • Key lime pie $5.20
  • Pecan pie $5.20

Nearby Sample Menus

  • -To add bacon $24
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Eggs Benedict $21
    • Poached eggs and toast
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • French toast $22
    • With bacon, banana and maple syrup
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • POTATO WEDGES (DFO) $10.90
    • Crispy seasoned wedges served high with sweet chilli sauce & sour cream. Add melted cheese & bacon - $3.90 (DFO) >>
  • CRANBERRY CHICKEN (GFO/DFO) $30.90
    • Tasty chicken breast slices, roasted bell peppers & mozzarella on our Chef’s special sweet apricot base then garnished with cranberry sauce & sprinkled with roasted cashew nuts.
  • SAINTS SALAD SPECIAL (GFO/DFO) $20.90
    • Chef’s tasty daily salad creation.
  • HAWAIIAN (GFO/DFO) $25.90
    • A popular classic with fresh mozzarella cheese, succulent ham & juicy pineapple.
  • MOZZARELLA CHICKEN MELT (GFO/DFO) $21.90
    • Succulent chicken topped with melted mozzarella resting on toasted whole grain with avocado mash, lettuce, tomato & dressed with our sweet onion jam. Add fries - $3.90 (GFO/DF)
  • SOUTHERN BLUE WHITING FISH BITES $8.90
    • Complimented with our house made tartare sauce
  • CHICKEN (GF/DF) $31.90
    • Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
  • CALABRESE (GFO/DFO) $27.90
    • An iconic pizza with a roasted garlic & Italian pizza sauce & covered in mozzarella then topped with pepperoni, olives & sprinkled with oregano & chilli flakes to finish.
  • Idli Vada $14
    • Three pieces of idli and two pieces of urad dal (lentil) vada
  • Potato Chips $5
    • French fries with an Indian touch
  • Kadala Curry( Chick Pea Curry) $15
    • Traditional curry made with chick pea simmered in south Indian style gravy
  • Chilli Chicken $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Soft Drinks from $2
  • Plain Yoghurt $2
  • Southern Spices Special Masala Dosa $14
    • Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
  • Plain Uthappam $10
    • Uthappam is a thick savoury pancake
  • 6 Mussels $5.00
  • Crumbed Prawn $0.80
  • Scallop $1.60
  • Chow Chow $4.20
  • Chicken Fillet $3.50
  • Bacon $4.20
  • Hawaiian $6.00
  • Pineapple $4.20
  • Super Supreme L $18 / M $13 /S $8
    • Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, Mushroom, Onion, Red Peppers, Pineapple, Olives, Tomato
  • Additional Pizza Toppings
  • Pieces - Large
  • Snack Box $5.50
    • Large Chicken piece with fries
  • -Keel $3.50
  • Chicken Twister
    • Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
  • All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
  • BLT $7
    • with Mayo, Bacon, Lettuce, Tomato, Cheese
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Cheese Trio $23.00
    • Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
  • Southland Blue Cod $24.50
    • Beer battered fillet and fries served with our homemade tartare sauce
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Green salad with Balsamic (gf) (v) $6.00
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Battered onion rings $6.00
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Lamb Kefta (gf) $21.00
    • North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
  • Tempura banana $17.00
    • deep fried tempura banana with ice cream and fruits
  • Bejitarian $15.00
    • vegetarian roll
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
  • Kappa $8.00
    • cucumber roll
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Aisukurimu $12.00
    • choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Flatbread $8.00
    • Garlic and cheese
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • PINEAPPLE $2.50
  • CHEESE $2.50
  • RED COD 42.40
  • CHEESE & PINEAPPLE $4.80
  • FISH BURGER $4.40
  • EGG $2.50
  • WONTON (doz) $8.20
  • CHEESE & TOMATO $5.20
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
  • Chicken Naan $5.00
    • Naan with spiced chicken filling
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Gulab Jamun $5.00
    • Creamed milk dumpling served in sugar syrup
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Served until 2pm
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Stir fried Garlic & Pepper Chicken $18.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Sweet & Sour Vegetables $16.00
  • Beef Fried Rice & Vegetables $16.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Chilli Prawns & Vegetables $20.00
  • Larb (Chicken, Pork or Beef) $18.00
New York Deli

New York Deli

location

Address

363 Lincoln Road, Addington, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

33668130

clock

Opened hours

Sunday 9:00 - 20:30 Monday 8:00 - 20:30 Tuesday 8:00 - 20:30 Wednesday 8:00 - 20:30 Thursday 8:00 - 20:30 Friday 8:00 - 20:30 Saturday 8:00 - 20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Breakfast ,  Takeout ,  Lunch ,  Seating

Location
363 Lincoln Road, Addington, Christchurch, Canterbury, 8011, New Zealand
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