New York Deli in Canterbury Menu

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The manhattan $11.90 /$7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem flank $11.90 /$7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
Nyd cheesesteak $11.90/$ 7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little italy $11.90/$ 7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama blt $10.90/$ 7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken soho $11.90/$ 7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
Long island lamb $13.90/$ 8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn short rib $12.90 / $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
New york pork $12.90 / $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx beef $11.90/$ 7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on broadway $13.90/ $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty salad sandwich $8.90 / $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty salad bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall st $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown blat $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce
Vege bagel $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
The c.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli

Nyd fries $4.50

Key lime pie $5.20
Pecan pie $5.20

Nearby Sample Menus

Scallop and White Fish Ceviche (GF, DF) $149
- Coconut, lime, avocado, rice cracker
Buffalo Mozzarella (GF) $16
- Garden peas, broad beans, summer herbs, vincotto
Buttered Corn & Manchego Spring Rolls $16
- Truffle Aioli
Market Fish $24
- Textures of corn, crayfish butter, crispy capers, house cured ba
Rocket, Manchego, & Pear Salad (GF) $10
- Sherry vinaigrette
Market Fish (GF) $34
- Textures of corn, crayfish butter, crispy capers, house cured bacon
-two $20
Broccolini (GF) $10
- Parmesan, puy lentils

Side salad $3.50
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Octopus Sausages & Chips $5.50
Mushrooms $2.50
For Children 12 years of age & under
Fish N Chips $5.50

Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
The spiral burger $21.00
- 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
Seasonal vegetable $6.50
Affogato $7.00
- Espresso coffee served with ice-cream

Chicken Mixed Vegetables & cashew nuts $18.50/$31.50
Prawn Omelette $16.00/$28.00
Satay Prawns $20.50/$38.50
Tofu with X.O sauce $14.00/$22.50
Beef Mixed Vegetables & cashew nut $18.50/$31.50
Squid Pineapple & onion $17.00/$29.50
Butter King Prawns $20.50/$38.50
Vietnamese Crepe Pork & Prawns $12.50

Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
Zucchini Fritter Kebab $13.50
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
●-ENTRÈE
●-DESSERT
Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal

Daal $12.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Lamb Bhuna $16.00
Lunch time dishes served with basmati rice and naan bread.
Chicken Biryani $15.00
Lamb Biryani $16.00
Bengali Fish $17.00
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti

Edamame $7.50
- Blanched in the pod with toasted nori & sesame salt
Salt & Pepper Calamari $14.00
- with sweet Thai chilli sauce
Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
Children's Bay $24.00
- ham, fresh pineapple
Burger of the Day N/A
- Please check our specials board
Okuti Valley $24.50
- roasted red pepper, spinach, feta, red onions, kalamata olives
Warm Local Olive $8.00
- A mixture of locally grown olives in our marinade
Add chips, sesame-dressed coleslaw or salad for $4.50

Beef Schnitzel $14
- Served with Potato mash , seasonal Vegetables and gravy
All kids meals come with a small drink & ice cream sundae (chocolate, caramel and strawberry)
Prawn Fettuccine $19
- Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
Apricot Brulee $12
- Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
Crumbed Chicken Bagel $19
- Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
Chatham Island Blue Cod - 1/2 size $24
- One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
Ice cream sundae $12
- Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
Vegetarian Pad Thai $23
- Seasonal vegetables & fettuccine pasta tossed in a Pad Thai sauce

Chicken, beef or pork with mushroom on rice $16.00
Beef with ginger and spring onion $19.00
Fruit salad (served with ice cream) $5.50
Shredded pork with hot chilli $17.00
Seafood deluxe $16.00
- rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
Combination fried rice or chow mein with cashew nuts $18.50
Pineapple fried rice (chicken, beef or pork) $15.50
Wonton chicken noodle soup $14.80
- egg noodles cooked with bean sprouts, wontons and chicken pieces

Red (Gang Dang)
Chicken, Beef or Pork $14.00
- Vermicelli
Vegetarian $11.00
Spicy Fried Rice
Beef Massaman Curry $14.00
- Chicken, Beef or Pork $14.00
Small $9.40

Chocolate Explosion Doughnut (jam/apple) $3.00
Chips $2.00
Open Souvlaki (Chicken, Lamb, Beef or Kofta) $12.00
Large $9.50
Extra Sauces 0.20¢
Meat $3.00
Garlic Sausage $2.00
Extra Sauces 0.20¢

PANCAKES $14.50
- with berry compote, maple syrup & cream
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
BANGERS & MASH $15.50
- with caramelised onion & gravy
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
SIDES
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise

Hollandaise $2.00
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Soup of the Day $16.00
- See the blackboard or ask your server for details

Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
Biryani $19.50
- Chicken/Lamb/Vegetarian
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Sweet mango chutney $3.50
- Fresh mango of course – delish