Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
Gamba Al Ajillo $19.00
Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Affogato $9.00
Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
Poisson Du Jour POA
Check the specials board for Chef's fresh creation
Sides $8.00
Cajun Pomme Frittes
Cheese Lovers to Share $30.00
Cheese board of local New Zealand cheeses with crackers and dried nuts
Make your Own $15.00
Choice of three Extras below. Served with white or wholemeal toast
El Toro $34.00-$36.00
Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
An exotic curry with tender chicken in a subtle creamy sauce
Vegetable samosa $5.00
A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Pakora wedges (8pcs) $5.00
Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Fish curry $16.00
Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Chicken vegetable biryani $14.50
A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
Chicken tikka masala $15.80
Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Chicken madras $15.80
A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Prawn do pyaza $16.90
Prawn cooked with the diced onion and creamy gravy
squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
MINI PIZZA AND CHIPS $6.50
served with tomato sauce
NACHOS $13.50
beef or vegetarian nachos served with sour cream and salsa
EGGS OR BACON ON TOAST $12.50
served on lightly toasted ciabatta
EGGS BENEDICT $15.00
English muffin served with crunchy bacon poached egg and a side of hollandaise
CHICKEN NUGGETS AND CHIPS $6.50
served with tomato sauce
ALL DAY BREAKFAST $18.00
eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BACON BUTTIE $9.00
served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce