Nick's Bistro in Gisborne Menu

BREAKFAST BREAKFAST
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Bacon $6.0
  • 2 eggs $3.0
  • tomatoes $4.0
  • sausages $4.0
  • creamy mushrooms $4.0
  • toast $4.0
  • hash browns $4.0
  • haloumi $6.0
  • hollandaise $3.0
THE LAUNCH THE LAUNCH
  • Garlic bread $7.0
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Pork belly bites & micro salad w/ sweet & sour sauce $13.5
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • (best shared with a friend)
THE VOYAGE THE VOYAGE
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • Bacon Wrapped Scallops $33.5
    • Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Lamb Rump $29.5
    • Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
SIDES SIDES
  • Blue Cheese Mash $8.5
  • Seasonal Vegetables $9.0
  • Fries $7.0
  • Wedges $9.0
  • Garden Salad $8.5
  • Greek Salad $11.0
  • Mushroom Sauce $6.0
  • Fried Eggs $3.0

Nearby Sample Menus

  • Aloo mattar $13.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Beef tikka masala $16.90
    • Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
  • Chicken tikka masala $16.90
    • Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
  • Chicken pakoras $12.90
    • Boneless chicken dipped in spiced batter and deep fried
  • Fish madras $19.90
    • Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
  • ●tandoori chicken
  • Beef rogan josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Mattar paneer $13.90
    • Peas & cottage cheese cooked in a rich onion gravy
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Free Range Egg $2
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Redneck Ribs Tm
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Buffalo Chips GF DF $5
  • Green Salad GFO DFO $6
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Chicken 1/2 $10.50
  • Sausage & Onion $5.80
  • Battered Mars Milly Ra $3.00
  • Bacon & Egg $8.00
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Fish & Tartare $5.80
  • Hamburger $6.50
  • Fish Cake $3.00
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Ham & pineapple $13.00
    • You know how this one goes
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Not Available During Dinner Service, Under 13 Years Only
  • Sundance Salad (V) $18.00
    • A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Hollandaise $2.00
  • Tea & Coffee
  • Roast Beef, Mustard & Gravy
  • Roast Beef, Mustard & Gravy
  • Fresh Tarakihi Marinated in Chilli & Coconut
  • ●C $31.5
  • Roasted Rosemary Potatoes
  • Feta Olive & Pesto Pasta Salad
  • (for approximately 50 people or more)
  • TOPPINGS $0.80
    • cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
  • Boysenberry $4.50
  • Hot Chicken Plain $9.00
  • Marinated Raw Fish in Coconut Cream small $8.00
  • 1/2 Chicken $12.00
  • Family pack no1 $24.50
  • Anytime Easy Meal(cut up chicken easy meal) $15.50
  • Large $6.50
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Focaccia & dips $12
  • Garlic & Herb Focaccia $7
  • Balsamic Mushrooms $16
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Fries $7
    • With sauce
  • Feijoa & White Chocolate Cheesecake $14
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Fries $5.0
  • Greek Salad $8.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Fish of the day $30.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Chicken Caesar Salad $22.00
    • cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
  • Toasted Muesli $16.00
    • with stewed fruit, Greek yogurt and honey on the side
  • 1 pieces $22
  • Chicken Schnitzel $28.00
    • Crumbed Chicken Breast served with mashed potato & vegetables & gravy
  • Mini Hot Dogs $15.00
    • with chunky chips
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
  • - Smaller portion available $23.00
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Dessert Of The Day $8.50
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • SALAD $7.00
    • Vinaigrette
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • One Carton White Rice $4.00
  • Steak $12.00
  • Black bean sauce chicken Chow Mein $17.00
  • Sweet & Sour Fish $12.00
  • (cooked with egg onion peas bean sprouts)
  • Chicken Fu Yoong $12.00
  • Combination $16.00
  • Combination Meats Fried Rice $16.50
  • Gourmet Hamburgers $10.50
  • Chicken Salad $12.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Tasting Platter $12.00
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Smoked Salmon Bagel $10.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Soup of the Day $10.50
    • served with organic garlic bread
Nick's Bistro

Nick's Bistro

location

Address

13 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068688055

clock

Opened hours

Sunday 18:00 - 0:00 7:30 - 9:30 Monday 18:00 - 0:00 7:00 - 9:00 Tuesday 18:00 - 0:00 7:00 - 9:00 Wednesday 18:00 - 0:00 7:00 - 9:00 Thursday 18:00 - 0:00 7:00 - 9:00 Friday 18:00 - 0:00 7:00 - 9:00 Saturday 18:00 - 0:00 7:30 - 9:30
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Italian , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Outdoor Seating

Location
13 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand