No. 8 Restaurant and Bar in 6/168 Esplanade Menu

No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as - Bacon basil pesto and avocado or Enjoy our menu options 7 days from 9:00 till 3pm from Hamilton Gardens Cafe. Subway - Te Rapa offers many options including Ham and Veggie Delite. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Artisan Bread and Aubergine Bruschetta from . Zealong Camellia Tea House offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Salmon $16.50
    • Don
  • Seafood Udon $11.50
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken $14.50
    • Don
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • -Add Chicken, Bacon Or Salami $4.0
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Macaroni and Bacon $10.00
  • Bacon and Egg Toasted Sandwich $8.50
  • Pork $7.50
    • Your choice of roll or sandwich. Pork, gravy, salad and applesauce
  • Sausage in a Roll with Cheese and Fried Onion $5.00
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • BLAT $11.00
    • Bacon, lettuce, tomato, avocado and mayonnaise
  • Bacon Buttie $9.50
    • 3 rashers of bacon on fresh bread (salad optional)
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • -or prawns(6) $8
  • -avocado $3
  • -bacon $4
  • -gluten free bread $1
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -Add Salmon $6
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Eggs on toast gf $10
  • Pasta of the day (ask our lovely staff) $17
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Dessert Available To All Guests With Clean Plates
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • -Add a chunk of salmon $24.00
  • Menu extras $5.00
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • -Add bacon $5.00
  • -Add spicy breakfast sausages $22.00
  • -Add smoked kahawai $5.00
  • -2 Pieces gluten free toast please add $5.00
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
  • "Eat right, be bright"
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Humus dip $6.00
    • Served with hummus and pita bread
  • "Eat right, be bright"
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Garden Salad $8.00
  • Seafood Chowder & Toast $18.50
  • Kaimai Big Breakfast $21.00
  • Chicken Tenders, with Fries or Salad $9.50
  • Bowl of Fries $7.00
  • Gourmet Angus Burger & Fries $19.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Sausage & Fries $9.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Tamarind Chutney $2.50
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Sweet & Sour Pork with Rice $15.50
    • Sweet & sour pork with pineapple & capsicum served with rice
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Roti $6.00
    • Roti served with special prepared satay & curry sauce
  • Thai Garlic Prawn Salad $15.00
    • Thai style garlic prawn salad with fresh diced mango and special Thai sauce
  • Kimchi Beef Noodle Pot $16.00
    • Kimchi noodle soup with beef cooked & served in metal pot
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Tofu & Egg Soup $8.50
    • Tofu & egg soup with vegetable
No. 8 Restaurant and Bar

No. 8 Restaurant and Bar

location

Address

6/168 Esplanade, Whitianga, Waikato, 3510, New Zealand

phone

Phone

278664566

clock

Opened hours

Mon to Fri from 11am Sat & Sun from 10am
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
6/168 Esplanade, Whitianga, Waikato, 3510, New Zealand
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