Address
31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
No.31 Restaurant & Bar in Canterbury Menu
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STARTERS-
Breads and spreads $14.00
- a selection of warm breads & house made spreads
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Grilled scallops $21.00
- on saffron risotto with lemon foam, crisp prosciutto, crizzled with black truffle oil
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Five spice pork belly $19.00
- on apple slaw with petite coconut rice cake, crackling crumble and oriental drizzle
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Duo of wild hare $21.00
- hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
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Confit of quail $19.00
- slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
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Poached pear & goats cheese $19.00
- toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
MAIN COURSE-
Fillet of angus beef $39.00
- grilled fillet of angus beef topped with mushroom duxelle and no.31 butter on potao gratin finished with oxtail jus
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Lamb rack $39.00
- mustard & manuka honey crusted lamb rack & crisp lamb belly duo with mediterranean pearl barley risotto & thyme jus
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Pork fillet $36.00
- wrapped in streaky bacon on roast kumara puree with grilled apple, kumara crisps & rosemary cream
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Confir of duck leg $38.00
- on crisp coconut risotto cake, asian greens & apricot ginger glaze
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Seared venison fillet $39.00
- on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
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Fish of the day $36.00
- please ask waiter for today's creation
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Vegetarian $29.00
- coconut risotto cake topped with asian greens and crispy kumara crisps drizzled with a peanut and chilli dressing
SIDES- Seasoned fries with aioli & smoked tomato relish $8.50
- Broccoli with toasted almond butter $6.50
- Potato mash $5.00
- Manuka honey glazed carrots $6.00
DESSERTS-
Rich double chocolate fondant $14.50
- with vanilla ice cream
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Hot sticky liquorice pudding $14.50
- with butterscotch sauce & vanilla ice cream
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Vanilla creme brulee $14.50
- with poached rhubarb & spiced apple ice cream
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Tiramisu $14.50
- a traditional favourite, served with vanilla ice cream
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Affogato $15.50
- espresso coffee served with vanilla ice cream & a double shot of liqueur of your choice
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Liqueur coffee $14.50
- kahlua, irish whiskey, cointrean, baileys, frangelico, amaretto, galliano, drambuie
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No. 31 cheeseboard (2 persons) $24.00
- selection of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. please ask our wait staff for todays cheese selection
Nearby Sample Menus
- 24. Sweet and Sour Fish
- 36. Prawn Fried Rice
- 10. Steak Fried Rice
- 3. Chicken Vegetables on Fried Rice
- Pottle of Fried Noodles
- 11. Curried Steak on Fried Rice
- 2. Chicken Fried Rice
- 29. Bami Goreng (Noodles)
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Kathi Chicken $17.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
- Green Salad $5.00
- Aloo Gobi (Takeaway/ Dine-in) $9.00/ $9.00
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Lamb Seekh Kebab $11.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
- Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
- Butter Chicken (Takeaway/ Dine-in) $10.00/ $11.00
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Chicken / Lamb Madras $16.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
- Onion Bhajees (Takeaway/ Dine-in) $5.00/ $5.00
- Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Two poached eggs on house baked beans with spicy chorizo $20.00
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
- Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
- Bacon wrapped chicken breast filled with spinach, pine nuts and feta with fondant potato, green beans, baby carrots and a chicken reduction $36.00
- Pizzas
- Mussel Pattie $2.00
- Chips (Per Scoop) $2.40
- Chicken Curry on Fried Rice $11.00
- Steak $5.00
- Roast Pork Fried Rice $10.00
- Whoppa $6.50
- Corn Pattie $2.00
- Chicken Mushroom Chow Mein $11.00
- Chocolate explosion Doughnut each $3.10
- Prawn Twisters each $0.80
- Corn Nuggets each $0.70
- Plain $3.30
- Corn Nuggets for 12 $8.00
- Double Meat $4.50
- Steak $5.20
- Chow Chow $4.20
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Chinese Breadstick $1.00
- -Baked Bbq Pork Bun $3.00
- Lemon Chicken $7.00
- Honey Chicken Drumstick $2.50
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- -Steamed Bbq Pork Bun $2.50
- Mini Spring Roll $0.60
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Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
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The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
- -Seafood $12.50
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Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
- -Sukhothai Noodle Soup $10.50
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Prawns $12.50
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
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Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
- Potato spätzle sautéed in butter with herbs $6.0
- Mixed salad leaves + white miso & sesame dressing $6.0
- Kid’s mini lamb roast $15.0
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Vanilla Cream Brûlé $16.0
- with coconut & macaron
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
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Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
- Truffled potato puree, chives & crisps $6.0
- -Combo $12.00
- - Large $10
- - Medium $8.00
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Baked Potato
- Choice of Chicken, Lamb or Meat
- -Small $4.50
- Plate $12.00
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Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
- - Large $7.50
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
- Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
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Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
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Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
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Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Moroccan $22.50 / $32.50
- Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
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Mexican $22.50 / $32.50
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
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Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
- Short Black $3.00
- Chai Latte $4.00
- Iced Chocolate $6.00
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Soup of the Day $10.00
- Served with freshly baked bread.
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Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
- Steak Fried Rice
- Steak Tomatoes on Rice
- Black Bean Steak (with Garlic)
- Mixed Vegetable Chow Mein
- Pork Mushrooms on Rice
- Steak Pineapple on Rice
- Steak Mushrooms on Rice
- Roast Pork Cashew Nuts on Rice
- Escargots- Snails cooked in garlic butter -
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
- Terakihi and tequila cevice served in a red chicory nest -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- Chicken thighs skewers marinated with ginger and fresh chilli paste -
- Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
- A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
- Inari $1.00
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Prawn Roll 4P $5.80 8P $9.90
- Lettuce, Prawn-Mayo
- Edamame Soy Bean $4.50
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Teriyaki Chicken Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Teriyaki Chicken
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Stick Sushi $3.50
- Fresh Salmon, Tuna-Mayo Chicken, Vegetable
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Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
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Chicken Katsu Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Brown sauce, Crumbed Chicken
- Chicken Katsu Don $13.50
No.31 Restaurant & Bar
Phone
033157031
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar