No.5 Church Lane in Queenstown Menu

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Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce

Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00

Tomato, capsicum & cannellini soup $16.00
- Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
No5 cheese & pickle sandwich $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
No5 Big Breakfast $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato

Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta

Nearby Sample Menus

Homemade Bread $7.50
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
Capers $2.00
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Jalapenos $2.00
Green Salad $7.50
- With house dressing

Paua pie N/A
- smoked potato, brisee pastry
House charcuterie board N/A
- a selection of cured meats from the cellar
Snapper N/A
- asparagus, velouté, citrus salad
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Sides N/A
- Local asparagus, juice, butter
Duck N/A
- umami, mandarin, spring greens
Toasted sandwich N/A
- Amisfield olive oil icecream
House sorbets N/A
- selection of chef's favourites

Halloumi $5.00
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Bacon $7.00
Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt

The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.

Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
Poutine $10.00
- Chips melted cheese and gravy canadian style
Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy

Affogato, $12
- vanilla ice cream, espresso, Frangelico
Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
Lamb Sausage Rolls $14
- Harissa
Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Bacon butty $12
- hollandaise, rocket
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc

Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Fruit salad $8.50
- with yoghurt & granola
Scrambled eggs $8.50
- with bacon & soldiers
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.

Sweet Chilli N/A
Tuna N/A
Subway Seafood Sensation N/A
White Bread N/A
Ranch N/A
Turkey N/A
Ham, Egg and Cheese N/A
Ham N/A

Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Poached Eggs on Toast $12.00
Carrot & spinach salad w walnuts and blue cheese $9.00
Extras
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Extra Poached Egg $2.00
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish

Garlic Bread V $8.00
Kothu
- Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
Asian Style Chicken Stir Fry
- Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
Onion Rings
Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge

- Large $6.50
Cheddar Cheese $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Portuguese Rolls
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
Coleslaw
Side Salad $4.50

Brazilian Guarana $4.50
- Most popular Brazilian drink
Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
Churros $8.00
- With your choice of chocolate or caramel
Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping

Muc Xao Xa Ot $21.00
- Lemongrass chilli Squid
Pho bo $15.00
- Beef mince wth rice noodle (dry)
Bo Sot Tieu den $18.50
- Beef Black pepper sauce
Mien Xao Hai San $17.00
- Glass Noodle
Special Combination Hot Pot $60.00
- per pot
Ca Khoto $28.00
- clay pot fish
Scallop With Ginger And Spring onion $25.00
Goi cuon heo $8.50
- Pork spring rolls (4 rolls)

Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing

Fresh fruit salad $9.00
Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
Silverfern Reserve beef eye fillet $34.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
Mini beef burger $12.00
Market fish $12.00
Add cured ham, salami & pickles $6.00
New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00

No.5 Church Lane

Otago > Queenstown > No.5 Church Lane

Address

5 Church Lane, Queenstown, 9438, New Zealand

Phone

034502166

Email

info@no5churchlane.com

Opened hours

Sunday 7:30 - 23:00 Monday 7:30 - 23:00 Tuesday 7:30 - 23:00 Wednesday 7:30 - 23:00 Thursday 7:30 - 23:00 Friday 7:30 - 23:00 Saturday 7:30 - 23:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Mediterranean , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

No.5 Church Lane in Queenstown Menu

Nearby Sample Menus

No.5 Church Lane

Otago > Queenstown > No.5 Church Lane

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Church Lane, Queenstown, 9438, New Zealand

Queenstown Restaurants

Otago Restaurants

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