Nola's Mosgiel Takeaway in Otago Menu

Nola's Mosgiel Takeaway in Otago has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Seagar's At Oxford includes a wide range like Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. or Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. Garlic Ale House Loaf (V) and Cheesy Garlic Ale House Loaf (V) from . Speights Ale House offers The Serious Sandwich and The Special (B.L.T Pictured).

Nearby Sample Menus

  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • S $3.50
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Mushrooms $4.50
  • Organic Quinoa & Oat Porridge (vegan) $14.50
    • Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
  • Ora King Smoked Salmon (gf) $21.00
    • Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
  • Quinoa Bowl (gf, vegan) $18.00
    • Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
  • Eggs Benedict $21.00
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
  • Spinach $4.00
  • Grilled Halloumi & Poached Eggs $20.00
    • Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
  • Eggs Benedict $19.50
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Moroccan Chicken $16
    • with preserved lemon couscous and 2 organic salads
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Onion rings $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • 5 Spicy chicken wings $6.00
  • Cheese stuffed crust $3.90
  • Chocolate mousse $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Lachha paratha $4.50
    • Multi layered whole wheat bread basted with butter
  • Lamb vindaloo $15.90
    • Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
  • Chicken/beef saagwala $15.90
    • Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
  • Poppadom (4 pieces) $2.00
  • Tandoori chicken (full) $22.90
    • Tender spring chicken marinated and grilled in the tandoor
  • Tandoori chicken (half) $12.90
    • Tender spring chicken marinated and grilled in the tandoor
  • Tamarind chutney $3.00
    • Tangy south indian chutney
  • Prawn jalfrezi $17.90
    • Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
  • Banoffee pie $11.00
    • A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
  • Porterhouse steak $33.00
    • Porterhouse steak cooked to your liking, topped with your choice of garlic butter or creamy mushroom sauce, served with fat cut fries, fresh slaw salad and beer battered rings.
  • Two hash browns $4.00
  • Sharing platter $36.00
    • Beer battered onion rings, prawn twisters, ciabatta slices and spreads, chicken nibbles and fat cut fries
  • Available 5pm - 9pm
  • Loaf and spreads $14.00
    • Warm ciabatta load served with three spreads
  • Sweet pancakes $14.00
    • Served with grilled banana, maple syrup and berry coulis
  • Side of shoestring fries $5.00
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Bacon & Eggs $18.00
    • Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
  • Fried home-made black pudding $6.00
  • Pugsley stack $15.00
    • with grilled banana and bacon, drizzled with maple syrup
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • Gourmet Ham Salad Sandwich $7.50
    • lettuce, salad mix, and aioli on focaccia bread
  • Morticia Mushroom and Haloumi stack $17.00
    • with curried nuts and salad greens GF
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Marinated Olives $8.00
    • Soaked in olive oil, lemon juice and peppers
  • Green Peace $25.00
    • Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
  • Chicken $24.00
    • Pan fried chicken breast, spinach and creamy mushroom sauce
  • Chicken Caesar Salad $21.00
    • Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
  • All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
  • Stacks Favourite $26.00
    • Chicken, red onion, button mushroom, feta cheese and BBQ base
  • Salt and Pepper Calamari $13.00
  • Fries $9.00
    • With aioli and tomato sauce
  • BBQ pork fried noodles $20.00
  • Honey lemon chicken $25.00
  • Hunan chilli chicken $26.00
  • Singapore noodles $24.00
  • Ginger beef with spring onion $26.00
  • Chicken & sweet corn soup $16.00
  • Plain noodles $7.00
  • Garlic vegetables $15.00
  • BATTERED FISH $3.50
  • BATTERED MUSSEL $0.80
  • SAUCES S $0.50 L $2.00
  • COLESLAW $5.00
  • OCEANS 177 $10.90
    • Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
  • MUSSEL FRITTER $4.00
  • WEDGES Scoop $6.00
  • CALAMARI MEAL $17.00
    • Delicious hand cut calamari rings served with Makakahi chips, coleslaw or green salad & sweet chilli dipping sauce
  • Full Cooked Breakfast $25.00
    • Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
  • Garlic Prawns $16.00
    • served on a bed of rice
  • Prime Steer Sirloin $30.00
    • your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
  • French  Toast $17.00
  • Stuffed Mushrooms $13.50
  • Omelette  [ cheese or mushrom ] $18.00
  • Chicken Nuggets & Chips & Sauce $8.00
  • Cereal & Preserves Or Yoghurt $9.00
  • Chinese Braise Beed Noodle Soup
  • BBQ Pork on Rice
  • Beef
  • Vegetarian
  • BBQ Pork Noodle Soup
  • Chicken
  • Lamb
  • Wonton Soup
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Flatbread $6.00
    • With herbs and garlic butter
  • Basil and Coconut Curry $28.00
    • With Saffron rice
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Nola's Mosgiel Takeaway

Nola's Mosgiel Takeaway

location

Address

100 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034895436

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
100 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand
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