Address
303 Colombo Street, Sydenham, Christchurch, NZ, 8023, New Zealand
Noodle Canteen in Christchurch Menu
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Noodle Canteen in Christchurch has no menu available, but can choose from many other options such as 1 Scoop Chips or Fish from Kumeu. Pot Sticker Dumpling Bar offers many options including Porkie Coriander Dumpling and Pork ‘n’ Garlic Chive Dumpling. McDonald's Family Restaurants includes a wide range like BLT Bagel or NYC Benedict Bagel®. Toasted Bagel and Toasted BLT Bagel from . Cafe Raeward offers Cafe Mint and Apple Shortcake Slice.
Nearby Sample Menus
- Chips - Large $3.80
- Jam wrap $2.00
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
- Chips . Regular $2.50
- GROPER/SOLE/BLUE COD
- Mussels $1.00
- Curry roll $2.50
- Doughnut $2.00
- Tiramisu Cake $7.90
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Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
- Simo's warm marinated olives $7.50
- Moroccan Tagine slow cooked lamb and quince $12.50
- Preserved lemon chicken with coriander & olives $12.50
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Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
- Moroccan meatball With tomato and sauce $18.00
- Large $10.00
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
- Toasted bread and spreads $5.00
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Salmon $5.00
- Slice / Muffins / Scones $4.50
- Large $12.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Pork Schnitzel with Cauliflower Cheese $23.50
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
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Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
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Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Turkish Delight $0.50
- Wedges $4.50
- French Fries $4.00
- 1/2 Dozen Falafel $5.00
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
- All Curries are served with Rice and Plain Naan Bread $N/A
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
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Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
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Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
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Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
- Seafood $5.00
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Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
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Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
- Black tiger king prawns or mix seafood $19.50
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Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
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Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
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Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
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Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
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Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
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Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
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Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
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Wedges or Fries $8.00
- with garlic and home-made tomato sauce
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Cajun Chicken $18.00
- chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta
- French toasted banana bread with maple mousse and berries $15.00
- Granola with natural yoghurt and berries $9.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Caesar salad - add chicken $4.00 $10.00
- Eggs on toast $10.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Toast w selection of jams $5.80
- Eggs Benedict $16.50
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
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Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
- Pork & Lup Cheong Wonton (4 pieces) $10
- Portuguese Custard Tarts $7
- Prawn & Coriander Dumplings (4 pieces) $11
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Wok Fired Asian Vegetables $12
- Braised peanuts (v)
- Woo Sambal $3
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Woo Roti Doughnut $12
- Gingernut ice cream, pandan
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Large bowl of steamed rice $6.00
- Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
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Spiced fried chicken nibbles $8.00
- 6pcs
- Steamed pork shao mai >. 4 pcs $7.00
- Seasonal greens in broth $15.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Hot & spicy chilli chicken $19.00
- Baked Beans $1.50
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Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
- Garlic bread $7.00
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Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
- Basket of wedges $6.50
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Pancakes with fried bacon & banana $13.00
- Served with maple syrup
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Porridge $6.50
- With melted brown sugar
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Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
- Feta and pesto topped Portobello mushrooms $7.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
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Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
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Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
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Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
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Seared Scallop Basil $26
- w/ Kaffir Lime, Chilli
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Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
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Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
- Tuk Tuk Fried Chicken Wings (6) $10
- GF Gluten Free
Noodle Canteen
Phone
033318118
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
303 Colombo Street, Sydenham, Christchurch, NZ, 8023, New Zealand
- Christchurch Asian Menus
- Canterbury Asian Menus