Noodle Canteen in Christchurch Menu

Noodle Canteen in Christchurch has no menu available, but can choose from many other options such as 1 Scoop Chips or Fish from Kumeu. Pot Sticker Dumpling Bar offers many options including Porkie Coriander Dumpling and Pork ‘n’ Garlic Chive Dumpling. McDonald's Family Restaurants includes a wide range like BLT Bagel or NYC Benedict Bagel®. Toasted Bagel and Toasted BLT Bagel from . Cafe Raeward offers Cafe Mint and Apple Shortcake Slice.

Nearby Sample Menus

  • Chicken Chow Mein $10.00
  • Steak with Onions on Rice $11.00
  • Combination Foo Young $12.00
  • Tray of Fried Rice $6.00
  • Prawns with Cashew Nuts $14.00
  • Honey Pork Rice $11.00
  • Tray of Fried Noodles $6.00
  • Chicken with Black Bean Sauce $11.00
  • Grilled Chicken $12.90
  • Grilled Chicken $12.90
  • Lemon Chicken $12.90
  • Avocado $1.50
  • Chips $4.50
  • Vege Falafel $12.90
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Extra Meat $3.50
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Bacon $2.5
  • Energy Drinks $5
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Soft Drinks $4.5
  • Bottled Water $4
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Hash Brown
  • Vegetarian
  • All meals come with fries, onion rings and seafood salad dressing on salad.
  • Fish
  • Whitebait Pattie
  • Pineapple Ring
  • Monster (The Works)
  • Vegetarian Pattie
  • Special Noodle Soup
  • -Chicken $10
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Chilli & Basil $10
    • served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • Panang Curry $10
    • Bean, copalum,
  • -Chicken $10
  • Home Made Hash Brown $3.00
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Chef's Vegetables $7.00
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Seaweed Salad
  • 8PC. JUMBO $6.30
  • 1PC. $2.50
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • LARGE $8.40
  • - 4 pieces Avocado Nigiri
  • Vegetarian Snackbox
  • Open Souvlaki $15.50
    • Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • Fish Choices Includes Hokey, Red Cod N/A
  • Mix S $9.00/ L $12.00 / El $14.50
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • Beef S $8.00/ L $11.00 / El $14
  • Hot Dog $3.00
  • Prawns 65 $22.00
    • Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
  • Matar Panner $18.00
    • Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Lacha Parantha $4.50
    • Whole meal flour bread layered with butter and cooked in tandoor
  • Mushroom Madras $18.00
    • Mushrooms cooked in South Indian style with coconut cream and leaves.
  • Jalferzi Chicken/Lamb/Beef $19.00
    • Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
  • Lamb Posht $19.00
    • Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • BACON $4.50
  • 1 EGG $2.50
  • HOT STEAK SAMMY $12.50
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • SIDES
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Flatbread $8.00
    • Garlic and cheese
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Tricolore $18 Med / $21 Lge
    • Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
  • Roly Poly $15.00
    • Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
  • Garlic Prawns $15.00
    • Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
  • Scallop and Bacon $18.00
    • Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • Red Stag
    • A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
  • Souvlaki - Chicken or Lamb
    • Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
  • Italian Flat Bread $8.00
    • With olives, herbs and parmesan
  • The 4 Cheeses $18 Med / $21 Lge
    • Tomato base topped with brie, feta, blue cheese and garlic.
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Spiced corned egg $2.50
  • Salad of the Day $6.50
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • SALMON HALF ROLL $4.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • TERIYAKI BEEF BOWL $11.50
  • CHICKEN CALIFORNIA ROLL $5.00
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • CRISPY CHICKEN BOWL $11.50
  • SEAFOOD UDONG $10.50
  • CRISPY CHICKEN BENTO $10.50
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
Noodle Canteen

Noodle Canteen

location

Address

303 Colombo Street, Sydenham, Christchurch, NZ, 8023, New Zealand

phone

Phone

033318118

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
303 Colombo Street, Sydenham, Christchurch, NZ, 8023, New Zealand
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