Address
78 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Noodle Canteen in Palmerston North Menu
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Noodle Canteen in Palmerston North has no menu available, but can choose from many other options such as Deep Fried Wonton or ●Appetizers from Golden Time Restaurant. Amayjen the Restaurant offers many options including Soup of the day and Garlic Bread with Cheese. Pita Pit includes a wide range like The Family Feast or The Protein Pack. B.L.T WITH HOLLANDAISE AND PLUM SAUCE and STEAK SANDWICH AND CHIPS from . The Church Cafe' offers McDonald's Family Restaurant - Wanganui and BLT Bagel.
Nearby Sample Menus
- Chicken Kebab
- Small $13.90
- Mixed Chips Meal
- Eggplant Dip $7.00
- Mayo
- Beef / Lamb Kebab
- Falafel
- Chocolate Cake $5.00
- Side Vegetables $5.00
- Fries $4.00
- Streaky Bacon $6.00
- Garlic Sauce $2.50
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
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Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
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The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
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Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
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Chicken $12.90 / $15.90
- Served with Rice. Small / Large
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Beef $7.00 / $9.00
- Mini / Large
- Taboulli $1.00
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Mixed $7.50 / $9.90
- Mini / Large
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Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
- Cheese $1.50
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Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
- Vegetable $14.50
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Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
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Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
- Kallappam (2) $4.50
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Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
- Lamb $17.50
- Plain Rice $3.00
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Eggs any style $9.00
- served on toast
- Toasted sandwiches $7.00
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Eggs Benedict $17.00
- with bacon
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Toasted Breads $6.50
- grain bread, sourdough or toast
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Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
- Garlic Bread $6.00
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Soup of the Day $9.00
- ask staff
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Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
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Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
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Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
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Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
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Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
- Mango Chutney $4.50
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Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
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Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
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Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
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Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
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Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
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Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
- Dark chocolate brownie $6.50
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Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
- Mini maple and walnut cake with vanilla ice cream $8.00
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Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
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Beef Burger $12.00
- With cheese and tomato sauce served with fries
- Avocado / hash browns / portabella mushrooms $4.50
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Toastie $10.00
- Cheese and ham toasted sandwich with fries
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Hotcakes $10.00
- With banana, maple syrup and cream
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Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
- Green salad $5.50
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Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
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-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
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-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
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-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
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-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
- -Rice $3.00
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-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
- ●Lamb
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-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad
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Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
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Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
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Plain Naan 3.00
- Leavened flour bread
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Butter Naan 3.50
- Leavened flour bread with butter
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Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
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Basmati Rice 3.00
- Plain steamed basmati rice
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Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
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Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
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Kiwi Burger $14.00
- Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
- Garlic & Parsley $3.00
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Hot Roast Meat Sandwich $13.50
- Today's roast meat, sauteed onion and gravy in a
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Grilled Chicken Burger $17.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
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Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
- Pepper $3.00
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Tempura Onion Rings $6.00
- With aioli dipping sauce.
- Diane sauce $4.00
- Sanctuary Riesling, Marlborough 8.00 / 35.00
- Fresh Toasted Garlic Bread $8 / $10(With Cheese)
- Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
- Lindauer Fraise 200ml 10.00
- Smoothies: mixed berry, blueberry or banana $8
- Fries With tomato ketchup & aioli $8 / $5(Half size)
- Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
- Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
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THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
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ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
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PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
- Bearnaise Sauce $3.00
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Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
- Grilled Tomatoes $3.00
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Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
- Mushroom Sauce $3.00
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Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
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Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
- Pepper Sauce $3.00
Noodle Canteen
Phone
063566766
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
78 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North Asian Menus
- Palmerston North Chinese Menus
- Palmerston North Fast Food Menus
- Manawatu-Wanganui Asian Menus
- Manawatu-Wanganui Chinese Menus
- Manawatu-Wanganui Fast Food Menus