Noodle Canteen in Palmerston North Menu

Noodle Canteen in Palmerston North has no menu available, but can choose from many other options such as Deep Fried Wonton or ●Appetizers from Golden Time Restaurant. Amayjen the Restaurant offers many options including Soup of the day and Garlic Bread with Cheese. Pita Pit includes a wide range like The Family Feast or The Protein Pack. B.L.T WITH HOLLANDAISE AND PLUM SAUCE and STEAK SANDWICH AND CHIPS from . The Church Cafe' offers McDonald's Family Restaurant - Wanganui and BLT Bagel.

Nearby Sample Menus

Turkish Delight - Ali's Kebab Cafe (sample menu)
  • Taboulli $1.00
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
Noodles & Dumplings (sample menu)
  • BBQ Pork Fried Noodles $11.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Chicken Fried Noodles $11.90
  • Cold Noodle Soup $9.90
  • Pork Paste on Noodles (Warm) $9.90
  • Braised Fried Port on Rice $11.90
  • Shrimp Fried Noodles $11.90
Golden Takeaways (sample menu)
  • Potato Wedges $4
  • Chicken $2.80
  • Meat Patties $2.50
  • Jumbo
  • Pack No 3
    • 1 Fish, 1 Hot Dog, ½ Chips
  • Ham $2
  • Or Sweet sour Dishes
    • Pork,Fish,Chicken or Wonton,Lemon sauce available
  • Chow Mein(Noodles)
Pita Pit (sample menu)
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • - 8 Pack $7.90
Wendy's (sample menu)
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • S $3.50
  • 9 pcs $7.30
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Bombay Masala Authentic Indian Takeaways (sample menu)
  • -Full $12.50
  • ·Chana Masala (Punjabi Style) (GF)
    • Chick peas cooked with onion tomato sauce in punjabi style garnished with ginger and cilantro
  • ·Bombay Aloo (GF)
    • Diced potato cooked with chopped tomato, cumin seeds and spices
  • -Full $12.50
  • ·Bhuna Chicken/ Lamb/ Beef (GF) (DF)
    • Slow pan roasted meat, sauted with finely chopped onions and garlic, finished with skillfully blended spices
  • Lamb Wrap $8.99
  • Bombay Kolhapuri Chicken/ Lamb/ Beef (GF) (DF) $15.00
    • Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
  • -Half $8.49
Rose And Crown Olde English Pub (sample menu)
  • Thai Beef On Rice $18.20
  • Hot Beef Madras Curry $18.60
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Chicken Satay Burger & Chips $17.60
  • Chicken & Bacon Sandwich $14.00
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
  • B.L.T Sandwich $12.00
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
Indian Summer Restaurant (sample menu)
  • Lamb Korma $10.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy.
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • FULL menu curry (excl. seafood) $11.00/$11.00
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
The Lab Restaurant (sample menu)
  • -Sticky Pork Hock $19.00
    • Slow braised pork hock in Thai style chilli sauce topped green apple salad
  • Crispy prawn cigars / Roti and satay sauce $7.50
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • -Red Wine Steak (G) $23.00
    • Chargrilled scotch fillet and topped red wine sauce
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • Takoyaki $8.00
La Patio Cafe & Bar (sample menu)
  • coriander salsa with crispy salmon skin $35.00
  • Angus Pure Beef Ribeye (Gluten Free) $25.00
    • Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
  • mushrooms, market greens and a red wine and white peppercorn jus $35.00
  • Garlic Mushrooms $6.00
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
  • and raisin chutney $35.00
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Coachman Combo $49.00
    • Entrée and Main
Red Chillies (sample menu)
  • Lamb Sekuwa 15.90
    • Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
  • Bombay Aloo 13.90
    • Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
  • Prawn Malabari 16.90
    • A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Chicken/Beef Vendaloo 14.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Butter Lamb 15.90
    • Smoked tandoori lamb cooked with cream, honey and tomatoes
  • Aaloo Tama Ko Tarkari 14.90
    • Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
Hana Mizu Ki Japanese Restaurant (sample menu)
  • Salted Caramel & Cashew Ice-Cream $7.00
  • Vegetarian Tempura Udon $16.00
  • Pocket Salad $13.00
  • Prawn Tower $16.00
    • 4 deep fried crispy tempura prawns with our famous sauce
  • Curry Karaage or Curry Katsu
  • Vegetarian Sushi $16.00
  • Teriyaki Beef Fillet (Angus Pure)
    • Angus pure scotch fillets glazed with our special homemade teriyaki sauce
  • Vegetarian Tempura $12.00
Breakers Cafe & Bar (sample menu)
  • Hot Roast Meat Sandwich $13.50
    • Today's roast meat, sauteed onion and gravy in a
  • Beef Schnitzel $17.50
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Chicken Cheeseburger $13.00
    • Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
  • Pasta of the Day $16.00
    • See our specials board for more details
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
  • Bacon & mushroom $5.60
  • Kahuna Burger $14.50
    • Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
  • Warm Chicken & Bacon $21.00
    • Grilled chicken strips, salad, crispy bacon with a honey
Cauliflower (sample menu)
  • Chicken Curry(Indian Style , Bone) $15.00
    • A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
  • Indian Kuchumber $5.00
  • Butter Chicken $15.00
    • Very Popular All Times, Boneless Chicken Pieces Marinated Overnight Cooked In Tandoori Oven And Smothered In Fragrant Spices With Tomato Gravy
  • Chana Masala $12.90
    • Chickpeas Cooked In Onion And Tomato Gravy
  • Vegetable Jalfrazi $13.90
    • Vegetable Of Onion, Tomato, Capsicum, Carrot
  • Cauliflower Paratha $4.00
    • Wholemeal Flour Bread Stuffed With Cauliflower And Spices
  • Lemon Honey Chicken $15.00
    • Tender Pieces Of Chicken Cooked In Lemon Honey Spices
  • Samosa Chat $8.00
    • Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
The Gallery Restaurant (sample menu)
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Scallops Sml $19 Lrg $38
    • Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Noodle Canteen

Noodle Canteen

location

Address

78 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063566766

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
78 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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