North Road Fish and Chips in Christchurch Menu

VENISON STEW $15.00
- soup consisting of venison with vegetables
SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
EEL SOUP $15.00
- soup consisting of eel in hot pot
ROASTED DUCK $45.00
- roasted duck
ROASTED FISH $20.00
- grilled fish

Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
O.G.B Mash $10
Charred octopus, sofrito, pickled radish, black garlic $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32

Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.

Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce

Combination meat and begetables fried noodles $11.00
Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
Pork strips with sweet chili sauce spicy $15.00
Sweet and sour pork $17.00
Deep Fried fish with chili sauce spicy $30.00
Chicken with cashew nuts on rice $10.00
Stewed fish blue cod $30.00
Kung Pao chicken spicy $15.00

Large $11.00
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Triple $13.50
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Mix $12.50
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.

Chicken/Beef/Pork $3
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves

Plain Donut $2.20
Meat Patty $2.20
Deep Fried Wontons (each/doz) $0.80/$8.00
Onion Rings (each/doz) $0.80/$8.00
Chicken Cordon Bleu $3.50
Mini Donuts (6) $2.20
Potato Fritter $0.70
Bacon $4.50

Spicy Pork on Rice $11.50
Double Melon Pudding Milk $6.00
Calpis Grape Shake $4.20
Aloe Vera $1.00
Chicken Nuggets $8.00
Crystal Chicken Rice $12.50
Deep Fried Pork Chop $7.50
Wedges $8.00

Kashmiri Pulao $5.00
- Rice cooked with dry fruits
Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
Kuchember $4.00
- Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried

Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Junior cheeseburger $9.50
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette

Platter/medium $35.00
Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Sakura Bento $10.50
Nicy & Spicy $7.90
Prawn & Koroket $7.90
Special Bento $10.50
Salmon Nigiri $7.90

Eggs Benedict $18.80
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Smoked Salmon
Blueberry Pancake Stack $17.30
- Light pancakes with blueberries, served with maple syrup, berry coulis & cream
Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
Pan Fried Scallops G $17.80
- Pan seared and served on a celeriac puree, crushed peas and crispy streaky bacon bits with a sweet balsamic drizzle
Bully’s Buccaneers Sundae $6.50
- Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
Hollandaise $1.50
Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter

Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- Small $12.00
- Medium $15.50
- Small $12.00
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
- Large $29.50
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- Small $11.50

Buttered spinach $4
Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Belgium Chocolate Brownie $4.5
Cheesecake of Day $7.5
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Ora king salmon $6
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries

North Road Fish and Chips in Christchurch Menu

Nearby Sample Menus

North Road Fish and Chips

Canterbury > Christchurch > North Road Fish and Chips

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

93 Main North Road, Papanui, Christchurch, 8052, New Zealand

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