North Road Fish and Chips in Christchurch Menu

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Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Cheese Burger $4.50
Double Meat Burger $4.50
Bacon Egg Burger $5.00
Hawaiian Burger (cheese & pineapple) $5.00
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra

Crinkle Cut Chips $2.50
Chunky Chips / Seasoned Wedges $3.00
Kumara Fries $3.50
Battered Sausage / Hotdog with Sauce $2.50
Plain Sausage / Pineapple Ring $.2.50
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
Plain Donut / Chocolate Donut / Jam Wrap $2.50
Our Regular Fish Hoki $2.70
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask

Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
Spring Rolls $2.50
- Vege & mince in a pastry wrap
Curry & Rice Rolls $2.50
Tomato & Tartare Sauce $2.50

12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00

Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50

Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50

Nearby Sample Menus

Prawn Wontons $16.00
- with kewpie & chilli jam.
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Handcut Chips $10.00
- with sour cream, tomato salsa
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach

King Prawn Tempura Roll $16
Octopus $6
Groper $7.50
Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Salmon Caviar $9
Udon Noodle Soup $6
Deep Fried Fish Wing $6
King Prawn $24

31. Lemon Chicken
25. Vegetable Chow Mein
11. Curried Steak on Fried Rice
29. Bami Goreng (Noodles)
5. Curried Chicken on Fried Rice
22. Sweet and Sour Pork
4. Chicken Cashew Nuts On Fried Rice
27. Combination Chow Mein

Pork Foo Young $9.00
Ginger Chicken vegetable on Rice $9.00
Sweet & Sour Beef on Rice $9.00
Chicken Nugget (1/2 dozen) $ 4.00
Bami Goreng $9.00
- fried noodle with chicken, beef, pork
Garlic Beef vegetable on Rice $9.00
Pork and shrimp Siu Mai (1/2 dozen) $5.00
Sweet & Sour won Tons (1/2 dozen) $4.00

Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.

$10pack $10.00
- 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
Prawns on Rice $12.00
Curry Chicken on RIce $10.50
Chicken Pineapple on Rice $10.50
Sweet 'N' Sour Chicken $12.00
Beef Satay $11.00
Spring Roll $2.50
Combination Chow Mein $10.50

NYD FRIES $4.50
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )

Plain $4.00
Fish - Battered $2.80
Crab Stick $2.20
BBC - beef,bacon & cheese $2.70
Crinkle Cut Chips - 1/2 Scoop $1.80
Cheese $4.50
Mayo $2.50
Any 2 Filling $5.00

Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Prawn, Fish or Cuttle Fish $4.00
Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Tom-Yum Goong (Prawn Tom-Yum) $12.00
- Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil

Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Hand Cut Chips $10.00
- w/ aioli
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Edamame Beans $6.00
- w/ miso butter
Warmed Olives $6.00
- w/ chilli & lemon
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan

Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50

VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Maple marinated scallops (2) wrapped in bacon(DF)(GF)
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
Oven warmed olives with mint (V)(GF)(DF)
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table

Prawn $11.50
Vegetable $7.90
ChIps $2.50
SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
Rawn $11.50
Bacon $3.90
Pork $10.50
Meat $3.00

Roast Potato $0.80
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
Chicken Schnitzel $3.50
Sandwiches - Chicken Schnitzel $6.90
Cheesecake $2.50
Roast pumpkin $0.90
Whole $19.00
Sandwiches - Beef $6.90

Croquettes $3.20
All Steak Pies $5.00
Bacon and egg $4.00
Mince & Cheese $4.50
Savouries $2.00
Chicken Vege $5.00
Cottage $5.00
Sausage Rolls $2.50

North Road Fish and Chips

Canterbury > Christchurch > North Road Fish and Chips

Address

93 Main North Road, Papanui, Christchurch, 8052, New Zealand

Phone

33529184

Opened hours

Mon 11:30 AM to 8:30 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 8:30 PM