Northstar Restaurant in Otago Menu

LUNCH MENU LUNCH MENU
  • - With chips and salad $23.00
  • Crumbed Fish and Chips
  • Soup of the Day $11.00
    • With toasted ciabatta
  • Smoked Salmon $19.00
    • On spinach & feta fritters, with horseradish crème, crunchy apple & carrot salad & orange mustard dressing
  • Pork Belly & Pan Seared Scallops $22.00
    • With hummus & green curry sauce, crunchy carrot & apple salad, toasted ciabatta & orange mustard dressing
  • Mixed Mushroom & Caramelised Onion Tart $19.50
    • With Balsamic beetroot salad and crumbled goats curd
  • - With Homemade tartare $19.00
  • Rib Eye Steak $25.00
    • With handcut chips, salad and your choice of garlic butter or creamy mushroom sauce
  • - Garlic & Chilli Prawn $2.00
  • - Creamy Mushroom & Thyme $22.00
  • Confit Duck Leg $26.50
    • With French lentil salad, Whitestone Feta, fried capers and pomegranate molasses
  • Grilled Chicken Thigh $18.00
    • Stuffed with caramelised onion, grilled pepper, fresh ricotta and served with curry sauce.
  • Lamb Shank $22.00
    • With colcannon, caramelised onion and red wine jus
DESSERTS DESSERTS
  • Lemon and Lime Tart $12.00
    • With Raspberry gel & freeze dried mandarin
  • Goats Cheese & Vanilla Cheesecake $12.00
    • With hokey pokey, honey custard & lime
  • Chocolate Fondant $12.00
    • With liquorice ice cream & chocolate gravel
  • Orange & Pistachio Cake $12.00
    • With Rhubarb grenadine ice cream & macaroon
  • Raspberry Textures $12.00
    • With raspberry mousse, mixed berry sorbet & freeze dried raspberries
  • Whitestone Cheeseboard $12.00
    • With Chefs choice of cheeses, chutney and house made poppy seed crackers

Nearby Sample Menus

  • Gulab Jamun (3 pcs) $7.00
    • Milk dumplings served in sugar and syrup.
  • Vegetable Samosa (2pcs) $7.00
    • Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
  • Jeera Rice $6.00
    • Rice cooked with cumin seeds.
  • Chicken Afghani $18.00
    • Chicken cooked in cashew sauce with cream.
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Popadoms (5pcs) $4.00
    • Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
  • Kadai Prawn $19.00
    • Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Biryani Chicken or Lamb $18.00
    • Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Tandoori Prawn $19.00
    • Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Half Tandoori Chicken $13.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Burah Kebab (5 lamb pcs) $12.00
    • Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
  • Paneer Kulcha $6.00
    • Leavened bread stuffed with cottage cheese and onion.
  • Chicken wrap $14.00
    • Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
  • Vegetarian Breakfast $12.00
    • 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
  • Chili Con Came $15.00
    • Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
  • Side Salad $5.00
  • Pork Ribs 1/2$20.00/Full$28.50
    • Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
  • Pulled Pork Sub $17.00
    • Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
  • The Mighty works $18.00
    • 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
  • Cheese Burger $14.50
    • Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
  • Nuggets and Fries $8.50
  • Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast $15.50
  • Fresh Moeraki Blue Cod Fillet Meal Small$24.00/Large$33.00
    • Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
  • Creamy Seasoned Potato Mash $4.00
  • Seared Salmon $29.00
    • Served on a Creamy Seasoned Potato Mash with Hollandaise Sauce and Green Salad Gluten Free option available
  • Chicken Tenders and Fries $12.00
  • Garlic Bread - $8.50
  • Omelette with 2 fillings $14.00
    • Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
  • Plain Egg Fried Rice S $5.00 / L $9.00
  • C2. Gang Keaw Waan Gai (Hot) $22.5
    • Hot Chicken Green Curry with perfect blended of fresh herbs & spices
  • F13. Southern Clam Pad Khee Mow (Hot) $25
    • Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • C9. Gang Ped Yaang (Med hot) $25
    • Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes
  • K1. Khao Pad Supparod Moo Ham $11
    • Pineapple fried rice with Ham and Cashew nut
  • N1. Pad Thai Goong $25
    • Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives
  • F15. Larb Gai (Hot) $23
    • Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
  • Garlic Naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Chicken or Lamb Saagwala $16.90
    • Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
  • Chicken naan $5.00
    • Lightly spiced and stuffed with chopped chicken and herbs
  • Palak Paneer $16.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Chicken or Lamb Bhuna $16.90
    • Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.
  • Tandoori Fish Tikka (4 Pieces) $14.90
    • Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
  • Chicken Tikka (5 Pieces) $11.90
    • Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
  • Tandoori Sampler (for 2) $22.90
    • Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
  • Markollo Reg $14.9 Large $21.9
    • Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
  • Deluxe Pizza Bread $9
    • regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
  • Pizza Bread $7.5
    • regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
  • Garlic Bread $3.99
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Hottentot Reg $14.9 Large $21.9
    • Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
  • Vegetarian Reg $14.9 Large $21.9
    • Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
  • Funghi Reg $13.9 Large $21
    • Mushrooms, Tomato, Cheese, Garlic.
  • Market hog $42.95
    • Harmony free range pork cutlet, potato boulangere, upland cress, compressed apples pork & black pudding sausage roll, flaky pastry, burnt apple puree
  • Cadrona high country merino lamb $43.95
    • Slow cooked lamb shoulder, tomato ragout, parsnip puree cardona lamb rump, tandoori spices, upland cress, pickled parsnip, fried artichoke,labnah
  • Thyme & pinot noir jus $2.95
  • Botswana slaw, cabbage,carrot, apple & horseradish $10.95 / $18.95
    • small / large
  • Cauliflower cheese, prosciutto crumbs $8.95
  • Mashed potato & gravy $7.95
  • Wild Fiordland red deer $43.95
    • Pepper crusted venision loin, glazed vensioncheek, mushroom roquette & sour cream ragout, roasted kumara puree, blackberry gel, red vermouth reduction
  • Botswana peking duck $26.95
    • Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
  • Combo Meal $9.50
    • Mix of any two items from above
  • Falafel Burger and chips $12.00
  • BBQ Sauce
    • Smoking bbq sauce
  • Served inside pita bread with salad and your choice of sauce
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • -Pita bread $2.50
  • Mixed salad
    • Choose from the selection in our salad bar
  • Chicken Doner Kebab
    • Marinated chicken breast cooked on the open spit
  • BEEF & BACON BURGER $10.90
    • Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
  • CHICKEN DELUXE $10.90
    • Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
  • SAUCES S $0.50 L $2.00
  • OCEANS 177 $10.90
    • Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
  • DONUTS Plain, Jam, Choc $2.50
  • CALAMARI 1/2DQZ $5.00
  • BATTERED MUSSEL $0.80
  • KUMARA CHIPS Scoop $6.00
  • Bacon and egg $4.00
  • Bacon and egg slice $4.00
  • Hot cakes $10.00
  • Baked beans or spaghetti on toast $8.00
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Steak $3.10
  • Extra fillings $0.50
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Fish of the day $28
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
  • Green salad $7
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Jijim $7.00
    • Korean pancake dish. Your choice of pork, seafood or vegetables base
  • Dooboo Yachae Bokum $20.00
    • Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
  • Don Kasu $19.50
    • Korean style breaded, deep-fried pork cutlet
  • Kimchi Jjigae $9.50
    • Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
  • Champong $16.00
    • Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
  • Japchae $8.00
    • Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables
  • Kimbab & Fry Set $8.50
    • 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
  • Myouk Salad $7.00
    • Mixed salad with Myouk (seaweed) with Shinaburo original sauce
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
  • Mini Ploughman's Platter (GF*) $25.00
    • Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
  • Eggs Benedict (GF*) $19.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
  • Ham & Cheese Croissant $7.00
    • Ham, cheddar and tomato on croissant
  • - Add Extra Items - Bacon or Sausage $1.50 each
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • El Gringo $12.50
    • Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
  • - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
  • Grilled Cheese Panini $5.00
  • Roasted Veggie $11.50
    • Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
  • Jimmy the Greek $12.00
    • Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
Northstar Restaurant

Northstar Restaurant

location

Address

Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand

phone

Phone

034371190

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand