Address
Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand
Northstar Restaurant in Otago Menu
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LUNCH MENU- - With chips and salad $23.00
- Crumbed Fish and Chips
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Soup of the Day $11.00
- With toasted ciabatta
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Smoked Salmon $19.00
- On spinach & feta fritters, with horseradish crème, crunchy apple & carrot salad & orange mustard dressing
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Pork Belly & Pan Seared Scallops $22.00
- With hummus & green curry sauce, crunchy carrot & apple salad, toasted ciabatta & orange mustard dressing
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Mixed Mushroom & Caramelised Onion Tart $19.50
- With Balsamic beetroot salad and crumbled goats curd
- - With Homemade tartare $19.00
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Rib Eye Steak $25.00
- With handcut chips, salad and your choice of garlic butter or creamy mushroom sauce
- - Garlic & Chilli Prawn $2.00
- - Creamy Mushroom & Thyme $22.00
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Confit Duck Leg $26.50
- With French lentil salad, Whitestone Feta, fried capers and pomegranate molasses
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Grilled Chicken Thigh $18.00
- Stuffed with caramelised onion, grilled pepper, fresh ricotta and served with curry sauce.
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Lamb Shank $22.00
- With colcannon, caramelised onion and red wine jus
DESSERTS-
Lemon and Lime Tart $12.00
- With Raspberry gel & freeze dried mandarin
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Goats Cheese & Vanilla Cheesecake $12.00
- With hokey pokey, honey custard & lime
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Chocolate Fondant $12.00
- With liquorice ice cream & chocolate gravel
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Orange & Pistachio Cake $12.00
- With Rhubarb grenadine ice cream & macaroon
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Raspberry Textures $12.00
- With raspberry mousse, mixed berry sorbet & freeze dried raspberries
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Whitestone Cheeseboard $12.00
- With Chefs choice of cheeses, chutney and house made poppy seed crackers
Nearby Sample Menus
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CALAMARI $12.50
- parmesan coating - garlic aioli dip.
- BAKED BEANS $3.00
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CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
- CHEESY GARLIC BREAD $12.00
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BEEF SHORT RIB $16.50
- in a sticky glaze w cauliflower puree & roastedshallot. >>
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STEAK SANDWICH $15.00
- char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
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CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
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PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
- Only $17.50 each
- Won Ton $0.70
- Vegetarian Foor Yung Egg $7.50
- Tomato $2.50
- Jam Rap $1.90
- Squid Ring $0.80
- Salad
- Extra (per) Filling $0.80
-
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
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BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
- Salmon $3.00
- BACON & BANANA PANCAKES $18.00
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BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
- Sausage $3.00
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ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
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ENGLISH BREAKFAST $19.50
- Can’t leave old England behind? Bacon, sausage, black pudding, potatoes, fried eggs, and ciabatta toast.
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Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Turkish Bread $2.00
- cooked in wood fire oven
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Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
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Mix Meze $25.00
- chicken, lamb or mix doner sliced meat, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
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Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
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Warm Chicken Salad $18.00
- with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread
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Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
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Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
- -add chicken $4
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Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- 11am until 3pm
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Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- Green salad $6.00
-
Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
- Fried Rice Chicken pork beef combination vegetables $17.00
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Sweet & Sour $23.50
- pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
- Thai sweet corn soup vegetables & tofu $8.50
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Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
- Plah Prawns salad w cashew nuts spicy $22.50
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Pad Si-Eew Chicken $18.50
- Bok Choi cabbage cauliflower, carrot
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Affogato, $12
- vanilla ice cream, espresso, Frangelico
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Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
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Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
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Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
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Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Southern Blue Cod $32
- hand cut chips, caper mayo
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
- Garlic prawns & vegetables $34.00
- Sweet & sour pork $25.00
- Ginger beef with spring onion $26.00
- BBQ pork fried noodles $20.00
- Chicken fried rice $20.00
- Steamed scallop & chicken Siu-mai (6) $12.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- BBQ pork with bok choy $25.00
- Vegetable Bowl $5.70
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-Fish Bites and Chips
- Free Drink and Free Sundae!!
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Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
- 7 - 12 years of age $11.00
- Egg $2.00
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Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
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Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
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Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
- Cucumber N/A
- Chicken & Bacon Ranch Melt N/A
- Thinly Cut Sour Cream & Chives N/A
- Herb & Garlic Toasties N/A
- Subway Seafood Sensation N/A
- Chipotle N/A
- Italian B.M.T N/A
- Onion N/A
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50 Prawn Curry Laksa $19.90
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls tofu, prawns, bean sprout and boiled egg
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1 Cheese Rolls $3.40
- The world's best cheese rolls
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52 Vegetable Tofu Curry $13.50
- Seasonal vegetable cooked in milk spiced gravy and potato
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4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
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49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
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46 Char Kuey Teow $14
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
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48 Curry Laksa $14
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
- 65 Plain Roti Canai $2.50
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Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
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Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
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Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
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Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
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Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
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Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
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Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
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Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
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NZ SCAMPI 25
- Spicy Deep Fried
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Fiordland crayfish 128/500g
- Wok fried with garlic butter
- Tiger prawn wontons in supreme broth $12.00
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Fiordland crayfish 128/500g
- Sashimi and congee
- Aromatic duck spring roll $15.00
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MARKET FISH MP
- Deep fried
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Mapo tofu $20.00
- Braised fresh tofu with pork mince, garlic and chilli
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Bluff black foot abalone 150/500g
- Braised with oyster sauce
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Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
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Combination Doner S $12.00 L $15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad
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Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
- Extra skewer Chicken $11.00
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Combination Shish Large $19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
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Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
- Bread Basket $6.00
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Bread & Dips $14.00/$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
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E5 Shanghai Pork Dumplings $12.50
- with panang curry sauce
- Vietnamese Aromatic Lamb Chop With Asian Greens
- Singapore Satay $6.00
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A2 Tom Yum With Prawn (GF) $15.00
- entrée size thai style tom yum soup with prawn, lime juice and coriander
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S10 Bangkok Braised Beef (GF) $24.00
- slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
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E1 Fresh Rice Paper Rolls (GF) $14.50
- prawn and pork, mint, cucumber and lettuce
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Som Tom $15.00
- spicy grated carrot salad with peanut
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S4 Satay Stir Fry (GF) $26.00
- Buddha’s special spicy satay sauce stir fried with seasonal vegetables. Chicken/beef/pork
Northstar Restaurant
Phone
034371190
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly