Address
Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand
Northstar Restaurant in Otago Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- - With chips and salad $23.00
- Crumbed Fish and Chips
-
Soup of the Day $11.00
- With toasted ciabatta
-
Smoked Salmon $19.00
- On spinach & feta fritters, with horseradish crème, crunchy apple & carrot salad & orange mustard dressing
-
Pork Belly & Pan Seared Scallops $22.00
- With hummus & green curry sauce, crunchy carrot & apple salad, toasted ciabatta & orange mustard dressing
-
Mixed Mushroom & Caramelised Onion Tart $19.50
- With Balsamic beetroot salad and crumbled goats curd
- - With Homemade tartare $19.00
-
Rib Eye Steak $25.00
- With handcut chips, salad and your choice of garlic butter or creamy mushroom sauce
- - Garlic & Chilli Prawn $2.00
- - Creamy Mushroom & Thyme $22.00
-
Confit Duck Leg $26.50
- With French lentil salad, Whitestone Feta, fried capers and pomegranate molasses
-
Grilled Chicken Thigh $18.00
- Stuffed with caramelised onion, grilled pepper, fresh ricotta and served with curry sauce.
-
Lamb Shank $22.00
- With colcannon, caramelised onion and red wine jus
DESSERTS-
Lemon and Lime Tart $12.00
- With Raspberry gel & freeze dried mandarin
-
Goats Cheese & Vanilla Cheesecake $12.00
- With hokey pokey, honey custard & lime
-
Chocolate Fondant $12.00
- With liquorice ice cream & chocolate gravel
-
Orange & Pistachio Cake $12.00
- With Rhubarb grenadine ice cream & macaroon
-
Raspberry Textures $12.00
- With raspberry mousse, mixed berry sorbet & freeze dried raspberries
-
Whitestone Cheeseboard $12.00
- With Chefs choice of cheeses, chutney and house made poppy seed crackers
Nearby Sample Menus
- Butter/Garlic Butter $2.00
- Hash Brown $2.00 each
-
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
- Scoop ice cream $3.00
- Bowl steamed vegetables $5.90
-
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
- Mushrooms $3.00
-
Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
-
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
-
The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
- Large aioli $2.00
-
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
- Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
-
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
-
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
-
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
- Beef spare ribs with black pepper sauce on rice $14
- Chinese vegetables with oyster sauce $14
- Pork wonton soup S $6 M $11 L $14
- Combination noodle soup M $10 L $12
- Stir fried Ho Fan with vegies/chicken/beef M $12 L $14
- Tom Yum noodle soup with chicken/beef/seafood M $12 L $14
- Black pepper udon with vegies/chicken/beef/bbq pork M $12 L $14
- Roti Chanai with chicken curry M $10 L $12
-
Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
-
Sides N/A
- Local asparagus, juice, butter
-
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
-
Affogato N/A
- vanilla icecream, espresso, Frangelico
-
Crackling pork belly N/A
- apple juice, spring greens
-
Duck N/A
- umami, mandarin, spring greens
-
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
-
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
-
Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
-
Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
-
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
-
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
-
Chicken Tikka (5pcs) $15.00
- Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
-
Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
-
Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
-
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
- Spring Roll $2.00
- King Prawns-1/2 Doz $6.50
- Lemon Chicken $10.00
- Vegetarian Chow Mein $7.50
- Chicken & Black Bean $10.00
- Pineapple $3.80
- Chocolate Donut $1.70
- Plain Donut $1.50
- (served with mixed salad, hummus and your choice of sauces)
- SWEET CHILI SAUCE
-
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- Lamb Wrap $11.00
- (served with rice, mixed salad, pita bread and your choice of sauces)
- Combination $17.00
- Chicken Wrap $11.00
-
Satay Sauce with Rice on Noodles $4.00
- Steamed rice or noodles topped with our special peanut sauce
- Seafood and Vegetables $10.00
- Combination Chow Mein $10.00
- Combination and Vegetables $10.00
- Chicken Chow Mein with Cashew Nuts $12.00
- Chicken/Beef/Pork Curry on Rice $10.00
- Shrimp Fried Rice $10.00
- Chicken Fried Rice with Cashew Nuts $12.00
-
Satay Kebabs $15.00
- Tasty satay chicken kebabs, served with fries and our galleon salad.
-
Pasta of the day $16.50
- Served with garlic bread
-
Galleon Breaky $22.00
- Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
-
Brunch Cakes $17.00
- Potato roastie, served with smoked salmon or steaky bacon, eggs, hollandaise sauce and wilted greens.
-
Galleon Fush and Chups $15.00
- Classic fish and chips, served with our Galleon salad, tartare sauce and lemon wedges.
-
Mix Grill $25.00
- Portherhouse cooked to your liking, beef patty, bacon, sausage, 2 eggs, onion and fries.
-
Galleon Burger $15.00
- Beef or chicken with lettuce, cheese, tomato, onion rings, mayo, beetroot chutney, served with crosscut chips
-
Seafood Platter $18.50/ $33.00
- Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
- - with bacon $15.50
- - or smoked salmon $16.50
- - or grilled banana & caramel with ice cream or cream $12.50
- PANCAKES
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
-
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- your choice of eggs on toast $10.00
- - blueberries & maple syrup
-
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
- Eggs benedict w /bacon (gf*) $18.50
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
-
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
-
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
- Serves 3-4 $98.00
-
Cheesy Pizza Bread (V, GFO) $14.00
- Thin crust pizza. ~ Tomato pizza sauce, mozzarella cheese & a little bacon.
-
Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
- Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
-
Ciabatta Loaf & Balsamic Olive Oil (V) $12.50
- A ciabatta loaf hot from the oven. ~ LazyDog® olive oil & balsamic reduction.
-
Dunstan Daily Pie $26.50
- A traditional pastry pie that changes regularly ~ Shoestring fries & bistro salad.
-
Cob Salad (GFO) $25.50
- Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
-
Salmon & Garlic Herb Bruschetta $14.50
- Slices of garlic herb bruschetta. ~ Smoked salmon, cream cheese & house preserves
-
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
-
Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
-
Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
-
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
-
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
-
Crispy Chicken N/A
- With Chilli Mayo Sauce
-
Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
- Viet Pickles N/A
-
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
-
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
-
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
- Garden Salad $5
-
Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli
- Wedges with Sour Cream and Sweet Chilli $7
- Soup of the Day $10
- Aioli, BBQ or Sweet Chilli sauce $1
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
-
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
-
Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
-
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
-
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
-
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
-
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
-
Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
Northstar Restaurant
Phone
034371190
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly