Northstar Restaurant in Otago Menu

Nearby Sample Menus

Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
12pcs $18
Halp Chicke and Salad $20
Fried Smashed Potatos $8
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
Ham and Cheese Toasted Sandwich

THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
- WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
CHEESEBURGER POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, MINCE, CARAMALISED ONIONS, PICKLES, BBQ SAUCE, BACON, GRAVY & PARSLEY
PEPPERONI THE CLASSIC M: $18.00 L: $29.00
- PREMIUM PEPPERONI AND NZ MOZZARELLA
THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
BADGERS FAT SALAD L: $12.00
- SALAD LEAVES GENTLY TOSSED WITH FRESH TOMATO, BLACK OLIVES, CUCUMBER, RED ONION, FETA CHEESE, AVOCADO, CRACKED PEPPER & YOUR CHOICE OF DRESSING
JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
- ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR
HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
- ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
WEDGES THINK NACHOS ON STEROIDS L: $12.00
- POTATO WEDGES LOADED WITH THICK CUT BACON MOZZARELLA, BADGERS TOMATO SAUCE & SOUR CREAM

Eggplant with pork mince salted fish and garlic $20
Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
Roasted chicken leg noodle soup M $12 L $14
Tom Yum noodle soup with chicken/beef/seafood M $12 L $14
Shredded pork with dried mushrooms on rice $12
Combination meat stir fried with vegetables on rice M $12 L $14
Roti bread $2.50
Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14

Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-Brunch: add bacon $3.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
-Lunch: add chicken $4.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00

Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.

gluten free bread. $1.50
Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
Blueberry pancakes $16.00
- with vanilla bean ice cream.
pan-fried fish with fennel risotto. $34.00
red salad with roast almonds + currants. $8.00
House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
Chocolate sour cream cake $9.00
- with mint ice cream.

Bi Bim Bob $12.00
- Vegetables, Egg, Beef, Spicy Sauce
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Satay Chicken $11.00
Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
Gyudon with Curry $14.00
Katsudon - pork, prawn or chicken $13.00
Chicken Katsu with Curry $15.00
Tempura - 2 King Prawn, 2 Vege $7.50

Tom Kha Soup $13.50
- Chicken or Tofu
Garlic Pepper King Prawn $23.50
Thai Prawn Crackers $6.50
Spring Roll Vegetarian Deep Fried (6) $8.00
With Rice extra $2.00
Tom Yum Soup $15.50
- Tiger Prawn
Spicy Crispy Pork Salad $19.00
Peanut Lovers $23.50
- Duck or Prawn

Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
GARLIC BREAD $5.00
SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.

Steak and Vegetables $9.00
Seafood Fried Noodle $10.00
Seafood Ginger on Rice $10.00
Pork/Beef/Chicken/Black Bean Sauce $10.00
- On Rice
Sweet and Sour Chicken Satay $7.00
- Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Chicken Fried Noodle $9.00
Seafood Chow Mein $10.00
Blue Cod Ginger on Rice $10.00

Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge

Mini Hot Dogs & Fries N/A
Pasta Salad N/A
Sandwiches N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Breakfast Bagel $6.50
- cream cheese, raspberry jam
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
French Toast $15.80
- bacon, bananas, maple syrup
Kid's Lunch Box N/A

Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Totopos $4.50
- Just the corn chips
Churros $8.00
- With your choice of chocolate or caramel
Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
Prawns $15.00
- Cooked in our Garlic sauce
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce

Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Hummus $7.00
- Served with crostini
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta

-With Cheese $10.50
Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
-For 4 $60.00
Flatbread $6.00
- With herbs and garlic butter
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff

Northstar Restaurant

Address

Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand

Phone

034371190

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly

Northstar Restaurant in Otago Menu

Nearby Sample Menus