Address
15/33-39 Skyhawk Road, Christchurch, Canterbury, 1071, New Zealand
Obsess Cafe in 15/33-39 Skyhawk Road Menu
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Obsess Cafe in Christchurch has no menu available, but can choose from many other options such as Chicken Satay or Chicken Wings from Thai Kitchen. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Cameron Japanese Family Restaurant includes a wide range like Hamburger steak burger or Teriyaki chicken burger. Continental selection and Full cooked from . Bloody Mary's offers Thai Rendezvous Restaurant and Bar and Lamb.
Nearby Sample Menus
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Garlic flat bread (V) $8.00
- Salumi plate, pickles, mustard fruits $16.00
- Marinated olives (GF) (V) $10.00
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
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Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
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Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
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Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
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Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
- Rosemary red rascal $7.00
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Beef dripping fries $7.00
- aioli, ketchup
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Strawberry mille fuille $15.00
- berry beignet
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Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
- Oyster duo $9.00
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Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
- SWEET EGG $2.20
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KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
- NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
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NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
- KUMARA CRISPS $ 2.50
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TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- French fries with garlic aioli $7.00
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
- Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
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Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
- Boiled Egg $2
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Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
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Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
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Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
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Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
- Pappadoms (deep fried) $2
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Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
- Fluffy $1.5
- Ice-cream sundae – chocolate or caramel $5.5
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Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
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Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
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Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
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Kids Nuggets & Chips $8
- Salad & tomato sauce
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Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
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Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
- Hot Smoked Salmon $6.50
- Grilled Bacon $5.00
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Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
- Chef's Vegetables $7.00
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Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
- Chef's Salad $7.00
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Pulled Pork Shoulder $19.50
- Crisp potato, watercress, chorizo crumble, mustard hollandaise
- Lycheese and ice cream $5.50
- Tea $2.50/person
- Beef with vegetables $17.50
- Sweet & sour chicken $17.00
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Sweet and sour satay (beef or chicken) $14.50
- grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
- Chicken, beef or pork with mushroom on rice $16.00
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Wonton chicken noodle soup $14.80
- egg noodles cooked with bean sprouts, wontons and chicken pieces
- Stir-fried chop suey $13.00
- - HERBALISCIOUS GARDEN SALAD
- - SLOW BRAISED HERB & SPICED BEEF
- HOT CHIPS $6.00
- KUMARA RIBBONS $6.00
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- - BEETROOT & FETA POWER SALAD
- WE ARE COELIAC FRIENDLY
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- Charred peach, toasted purple walnut & cress $6
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Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
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Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
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Ice cream of the week $8
- house made ice cream, flavours change regularly
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Eggs benedict $16
- toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
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Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
- 500g aged ribeye on the bone $45
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Pie floater $18
- home made pie, mash, mushy peas, jus
- Kumara chips $4.00
- Deep Fried Moro Bar each $2.50
- Squid Ring each $0.80
- Mussels 6 for $4.00
- Squid Ring 6 for $4.50
- Mini Spring Roll 12 for $4.00
- Mushroom Burger $4.00
- Fish Bites 12 for $8.00
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
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Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
- Spicy kimchi and spring onion pancake Seafood $15
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
- Add rice, humus & garlic dip $10.00
- Shish Kebab $14.00
- French Fries (M/ L) $3.50/ $5.00
- Lamb Kebab $14.00
- Zaatar (Thyme) $2.00
- Baba Ghanoush (Eggplant dip) $3.50
- Mixed grill 1kg $34.00
- Shish Kebab $13.00
- Roast beef $7.20
- Pastrami $9.20
- Bacon $7.20
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Big pineapple $27.00/ $16.00
- Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Low fat sundried tomato $5.40
- Ham & cheese $4.30
- Tomato, ham & hummus $4.30
- Bakers dozen (13) $25.00
Obsess Cafe
Phone
033225730
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
15/33-39 Skyhawk Road, Christchurch, Canterbury, 1071, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus