Obsess Cafe in 15/33-39 Skyhawk Road Menu

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Obsess Cafe in Christchurch has no menu available, but can choose from many other options such as Chicken Satay or Chicken Wings from Thai Kitchen. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Cameron Japanese Family Restaurant includes a wide range like Hamburger steak burger or Teriyaki chicken burger. Continental selection and Full cooked from . Bloody Mary's offers Thai Rendezvous Restaurant and Bar and Lamb.

Nearby Sample Menus

Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Spaghetti S $8.5 / L $12
Sambosa $5
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Naan $3
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Barger $6
Chicken S $8.5 / L $12

Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
Green curry
- Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
Fried rice with egg and vegetables $16.00
-Pork / chicken / beef. $18.00
Gare Phud Phed(spicy lamb) $20.00
- Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each

Sole Fillets (Crumbed) $5.70
Apple Turnover $2.00
Battered Sausages $2.20
Hot Dogs $2.20
Chicken Nuggets (Dozen) $10.00
Bacon Corn Patties (Crum Bed) $2.60
Oysters In Season $10.00
Scallops (Dozen Crumbed) $14.00

-Large $15.50
-Large $17.50
Quarter $6.00
Lamb
Lamb
Pork
-Small $10.50
-Roast Kumara $0.9 each

1/2 Dozen Falafel $5.00
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Can of drink / Mineral Water $2.00
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Baklava $3.00
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Triple Souvlaki of your choice + Fries + Can of drink $18.50
Small Souvlaki of your choice + Fries + Can of drink $13.00

Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Prawn, Fish or Cuttle Fish $4.00
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple

Crispy Pork $16.50
All served with rice
32. Larb
- A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
Absolute Homemade
Crispy Pork & Roasted Duck $18
Crispy Pork & Roasted Duck $18
6. Spare Ribs (6-8 pieces) Our style $11
- grilled marinated with garlic & pepper sauce
Seafood $11.50

Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
Vegetarian $15.00
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Pizza $15.00
- Hawaiian or cheese
Cheese $18.00
- Cheese, cheese or more cheese

Steak $4.40
Extra Fillings $1.00
Cheese $3.40
Hawaiian $4.40
1/2 Chicken $11.00
Beetroot $3.40
Egg $2.50
Extra Fillings $1.00

Cassava with cream $7.00
House Salad $11.00
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Guaro $2.00
- Medium Spicy Yoghurt sauce
Warm Salad $6.00
- Grilled seasonal vegetables

Natural Swiss N/A
Pizza Sub with Cheese N/A
Yoghurt N/A
Tomato N/A
Wrap N/A
Turkey N/A
Italian Herbs & Cheese N/A
Onion N/A

Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese

FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
CHICKEN UDONG $10.50
VEGETARIAN (regular/large) $4.00/$5.00
FRESH SALMON BENTO $10.50
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
CHICKEN CALIFORNIA ROLL WITH EGG $6.00
MISO SOUP 2.50
CHILLI PORK BOWL $11.50

Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!

Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Home-made baked potato wedges with herbs & sour cream $8.50
Dark chocolate torte with Chantilly cream and berry compote $12.00
Feta and pesto topped Portobello mushrooms $7.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00