Odettes Eatery in Auckland Menu

MORNING - BREAKFAST MORNING - BREAKFAST
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
SIDES SIDES
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Buckwheat Freedom Loaf by The Midnight Baker $2
NOON - BITES NOON - BITES
  • Baba Ghanoush Lavosh, Olives $11
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING FOR SHARING
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN TO SHARE FROM THE GARDEN
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE TO SHARE FROM THE WOOD-FIRE
  • Hereford Scotch Fillet Mushroom Matbucha $35
  • Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
  • Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
SWEETS SWEETS
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Cheese Garden Pickles, Sourdough $22
NIGHT - BITES NIGHT - BITES
  • Baba Ghanoush Walnut Flat Bread, Olives $11
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING FOR SHARING
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN TO SHARE FROM THE GARDEN
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE TO SHARE FROM THE WOOD-FIRE
  • Odettes Grill Selection Daily Cut Ask your waiter
  • Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
DESSERT DESSERT
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Cheese Garden Pickles, Sourdough $22
AFTERNOON AFTERNOON
  • Baba Ghanoush Lavosh, Olives $11
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Cheese Garden Pickles, Sourdough $22
BRUNCH BRUNCH
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Chips Berbere, Honey Mustard, Curry Leaves $11
SIDES SIDES
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Buckwheat Freedom Loaf by The Midnight Baker $2

Nearby Sample Menus

  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • CHICKEN TIKKA SALAD 17.50
    • (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
  • BOMBAY ALOO(Dry) 15.50
    • (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
  • LAMB ROGANJOSH 18.50
    • (Lamb cooked with exotic blend of herbs and spices in thick gravy)
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • PANEER PAKORA 12.50
    • (Home made cheese dipped in chick Pea batter & deep fried.)
  • Chocolate Brownie $6.0
    • cream / chocolate sauce
  • Milk & Cookies $5.0
    • chocolate chip cookie / bottle of milk
  • Add Two Sides N/A
    • mini Caesar / steak cut fries / mushrooms / charred summer vegetables / green salad / coleslaw / mashed potato / beer battered fries / potato skins / wedges / kumara fries
  • Choose a Sauce N/A
    • red wine jus / béarnaise / aioli / mushroom sauce
  • Chilli Moa Dog $16.5
    • bun / frankfurter / chilli con carne / fries
  • Pork Ribs $13.5
    • BBQ sauce / fries
  • Add Cheese $1.0
  • Chicken Tenders $14.5
    • sweet chilli sauce
  • Spicy Grilled Beef (Neau Ma Nao) $19.00
    • Grilled beef steak topped with spicy salad Thai style, chilli & vegetables
  • Bangkok Fried Rice $18.00 / $19.00 / $21.00
    • A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Tom Yum Chicken $8.50
    • Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
  • Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
    • A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Tom Kha Prawn $10.50
    • A flavored coconut prawn soup with galangal
  • Green Curry $18.90/$22/$23.50/$25
    • Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Satay Tofu (6 pcs) $9.00
    • Deep fried tofu top with peanut sauce, crispy shallots
  • Phuket Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Crispy Chicken Drumstick $2.50
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Pumpkin / Kumara $0.80
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Seasonal $4.00
  • Cheese & pine $4.00
  • Sausage battered $1.60
  • With cheese $4.00
  • Large $3.00
  • Chicken* $5.00
  • S3 battered hoki fish, 3 potato fritters, $2 of chips $10.00
  • Hawaiian ham steak $13.00
  • Toasted Bagel / 5 Grain / Sourdough $8.00
    • cream cheese & preserves or your choice of 2 spreads
  • Homemade Granola $14.50
    • yoghurt, banana, raw honey, berry compote
  • Kids Brioche French Toast $11.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Crispy Squid $14.00
    • salad leaves, red cabbage, spicy green nam jim sauce
  • Tacos $17.00/ 2 per serve
    • Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
  • Eggs Royale $19.00
    • poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Grilled haloumi $5.00
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Fries $5.90
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Leafy salad $5.90
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • All mains served with an onion mash drizzled with gravy / sauce
  • Seasonal vegetables $12.00
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • MIXED $6.70
    • 6 pcs
  • 22 pcs $30.00
  • 40 pcs $50.00
  • SUSHI $4.70
    • 4 pcs
  • COMBINATION $8.80
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • MISO SOUP $2.00
  • GREEN TEA $2.00
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
  • Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
  • Roast Pork / BBQ Pork $30 per/kg
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Pork kimchi don $10.50
  • Chicken salad $5.00/ $ 7.80
    • Small/Large
  • Sapporo miso ramen $11.50
  • Teriyaki tofu don $8.50
  • Una-tama don(eel & egg) $15.00
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Katsu curry rice $12.00
    • chicken or pork
  • Add free range smoked bacon ($3)
  • Beef Buger Fries 18.5
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Como St Big Breakfast 19.9
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Add a Side $5ea
  • Deep Fried Chips
  • Sambal Squid
  • Green Soybean
  • Pork& Mustard V-Noodle Soup
  • Prawn With Chicken Stick (Pair)
  • Deep Fried Crab Claws
  • Whole Prawn With Honey (Pair)
  • Momo Red Bean Ice
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • (GF) gluten free option available
  • ·Choose your sauce
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Grill menu $38 per person
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Seasonal Greens $8.00
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Pandan Rice $3.00
Odettes Eatery

Odettes Eatery

location

Address

90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090304

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand