A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
Kumara Chips with Aioli Sauce $4.80
One portion of Kumara Chips cooked to perfection and served with Aioli sauce
Seasoned Wedges with Sour Cream $6
Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
Hot Dog on a Stick $3
Tempura battered hot dog on a stick
The Classic $7.50
Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Raw Energy Slaw $4.50
Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
Tarakihi $5.90
Fresh Tarakihi cooked to perfection
Beer Battered Scallop $2.50
One scallop dipped and cooked in our homemade beer batter
we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
Mango $1
1. Squawk Dawg $8.90
this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
until 5pm
-for four $135.00
Antipasto Platter
orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
-for two $69.00
Spanish Paella Arancini (v) $12.50
Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli