Address
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Odettes Eatery in Auckland Menu
Are you the owner? Manage this listing for free.
MORNING - BREAKFAST- Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Free Range Eggs Carter’s Seeded Sourdough $12
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
- Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
SIDES- Heirloom Tomato / Avocado / Poached Egg $4 each
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Buckwheat Freedom Loaf by The Midnight Baker $2
NOON - BITES- Baba Ghanoush Lavosh, Olives $11
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN- Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE- Hereford Scotch Fillet Mushroom Matbucha $35
- Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
SWEETS- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Cheese Garden Pickles, Sourdough $22
NIGHT - BITES- Baba Ghanoush Walnut Flat Bread, Olives $11
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN- Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE- Odettes Grill Selection Daily Cut Ask your waiter
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
DESSERT- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Cheese Garden Pickles, Sourdough $22
AFTERNOON- Baba Ghanoush Lavosh, Olives $11
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Cheese Garden Pickles, Sourdough $22
BRUNCH- Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Free Range Eggs Carter’s Seeded Sourdough $12
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
- Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Chips Berbere, Honey Mustard, Curry Leaves $11
SIDES- Heirloom Tomato / Avocado / Poached Egg $4 each
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Buckwheat Freedom Loaf by The Midnight Baker $2
Nearby Sample Menus
- Spicy Pork Don $11.50
- Spicy Teriyaki Chicken $14.50
- Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
- Stir Fried Spicy Squid $14.00
- Stir Fried Vege $ Tofu In Chilli Sauce $12.50
- Teriyaki Salmon $16.00
- Stir Fried Beef $14.50
- Bbq Beef Rib $15.00
- American hot dog / sea dog $3.00
- Cheese / tomato / pineapple / mushroom / sweet corn $2.00
- Steak / chicken $10.50
- With eggs, peas, onion
- Banana / paua / corn $1.60
- Chicken nugget $0.50
- Pineapple $0.80
- Super dog $4.00
-
Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
-
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
-
Daily Market Fish
- w/ yuzu ponzu & white miso puree *
- Free Range Teriyaki Chicken*
-
Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
-
Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
-
Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
-
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
- Dahi Puri (6 Pcs) $6.00
- Mango Sweet Chutney $1.00
- Chicken Kadhai $12.99
- Goat Masala $11.99
- Paneer 65 $10.99
- Aloo Paratha $5.00
- Fish Curry $12.99
- Fish Korma $12.99
-
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
-
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
-
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
- Grilled Pineapple $2.00
- Blue Cheese $1.00
-
Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
-
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
-
Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
-
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
- Check the blackboard for our new mouth watering daily specials.
-
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
-
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
- Served Tue — Sun 12 — 2.30pm.
-
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
-
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
-
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
- Braised pork intestines with vegetables $20.00
- Minced checked tofu shrimp $10.00
- Shrimp meat & pork M $12 / L $16
- Soup noodles with shredded pork mustard tuber $12.00
- Pork shrimp & squid M $12 / L $16
- Cucumber and small shrimps $10.00
- Beef & lemongrass M $10 / L $14
- Beef fillet with black peppers $22.00
- K3 Sago with coconut milk $3.50
- K2 With fungus with white sugar $3.50
- D4 Pork and chives dumplings $10.80
- $4.50/5
- A11 Shaomai $5.00
- N2 Codonopsis pilosula with pigtail noodle soup $11.00
- A5 Fujian combination soup $9.80
- H2 Codonopsis pilosula with pigtail $7.80
-
Panko Crusted Goats Cheese $12
- with honey & thinly sliced almonds
-
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
-
Crème Brulee $15
- with berries & green apple sorbet & cinnamon shortbread
-
Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
-
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
-
Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
-
Lemon Custard Tart $15
- with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
-
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
- Garlic bread $3.50
- 5 Spicy chicken wings $6.00
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Onion rings $3.50
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Crumbed extra $0.50
- Sausage $2.00
- Squid rings $0.80
-
Fish burger $8.00
- Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
- Kids(Beef pattie, cheese) $4.00
- Hot dog $2.50
- Chips (minimum) $3.00
- Crabstick $1.50
- Taro market price
- Sandwich $2.00
- Apricot slice $1.40
- Bacon and egg $2.00
- Long lamington $4.00
- Banana cake $4.00
- Whole tray banana cake $20.00
- Chicken kebab $2.50
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #1 n/a
- French Toast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #4 n/a
- Egg Omelette
- Curry & Rice $7.00
- 1 x Fish Burger $4.90 / C $7.90
- Roti Rolls each $3.00 or 2 for $5.00
- Fish Burger $3.50 / C $6.90
- Cheese Burger $3.90 / C $7.90
- Steak & Egg Burger $7.90 / C $10.90
-
Drum brat $6.90
- Drumstick, chips & drink
- Mussels & Chips $8.90
-
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
-
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
-
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
-
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
-
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
-
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
-
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
-
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Odettes Eatery
Phone
093090304
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Fusion Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Fusion Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus