Odettes Eatery in Auckland Menu

MORNING - BREAKFAST MORNING - BREAKFAST
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
SIDES SIDES
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Buckwheat Freedom Loaf by The Midnight Baker $2
NOON - BITES NOON - BITES
  • Baba Ghanoush Lavosh, Olives $11
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING FOR SHARING
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN TO SHARE FROM THE GARDEN
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE TO SHARE FROM THE WOOD-FIRE
  • Hereford Scotch Fillet Mushroom Matbucha $35
  • Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
  • Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
SWEETS SWEETS
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Cheese Garden Pickles, Sourdough $22
NIGHT - BITES NIGHT - BITES
  • Baba Ghanoush Walnut Flat Bread, Olives $11
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
FOR SHARING FOR SHARING
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
TO SHARE FROM THE GARDEN TO SHARE FROM THE GARDEN
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
TO SHARE FROM THE WOOD-FIRE TO SHARE FROM THE WOOD-FIRE
  • Odettes Grill Selection Daily Cut Ask your waiter
  • Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
DESSERT DESSERT
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Cheese Garden Pickles, Sourdough $22
AFTERNOON AFTERNOON
  • Baba Ghanoush Lavosh, Olives $11
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Cheese Garden Pickles, Sourdough $22
BRUNCH BRUNCH
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Chips Berbere, Honey Mustard, Curry Leaves $11
SIDES SIDES
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Buckwheat Freedom Loaf by The Midnight Baker $2

Nearby Sample Menus

  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • added bacon $15.50
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • Smoked Salmon $6.00
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • added smoked salmon $16.50
  • (All served w/ one piece of parmesan garlic ciabatta)
  • STEAK $3.00
  • SQUID RINGS $1.00
  • 1 Portion of Chips
  • 2 Portions of Chips
  • $2.70 per piece
  • PINEAPPLE FRITTERS $0.90
  • CHIPS (MIN) $2.00
  • EGG BURGER $3.20
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • Bombay Aloo $14.49
    • A great potato based heart warming and spicy dish
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
  • Karahi $15.99
    • Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
  • Tandoori Spring Chicken $11.99 / $20.99
    • Spring Chicken marinated overnight and cooked in the tandoor
  • Do Piaza $15.99
    • Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
  • 6. Tempura Don $13.00
    • Vegetable tempura with pan fried vegetables over rice and miso
  • 25. Pork Teriyaki $15.00
    • Deep fried pork with teriyaki sauce - served With rice, salad and miso
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 17. Chilli Chicken (or Beef) Fried Noodle $14.00
    • Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
  • 4. Chicken Katsu Don $13.00
    • Deep fried chicken cutlets With pan filed vegetables over rice and miso
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
  • 29. Edamame $6.50
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • -White fish $14.50
  • Tempura $9.00
  • -White Fish $14.00
  • Vegetarian Cream Noodle / Tofu Salad $12.00
  • Teriyaki Chicken Noodle / Teriyaki Beef Noodle $13.00
  • Katsu (Chicken/Pork) Tako $13.50
  • Kakiyake Udon $11.00
  • ●Fried Noodles with Cream Sauce
  • Kids Nachos $12.00
  • Sausage $4.00
  • Bacon & Eggs $12.50
    • any style & toast
  • Avocado $4.00
  • Bacon $4.00
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Egg on Toast $7.50
    • any style & toast
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Shredded Dried Scallop Congee $15.80
  • Deep Fry Milk $20.00
  • Crisp Pork Noodle Soup $13.80
  • Combination (3) of BBQ or Roast $39.00
  • Plus stir noodles $2.00
  • Round Bean Fried (Beef/Chicken/BBQ Pork) with Rice $13.80
  • Combination with Cashew Nut in Bowl Shape $35.00
  • Mince Beef Fried Rice $13.80
  • Chicken $10.50
  • Fish $11.50
  • Chicken & Sweetcorn $7.50
  • Chicken $10.50
  • Fish Cake $2.30
  • Paua Fritter $2.50
  • Corn Fritter $2.30
  • Wonton $0.70
    • 6 for $3.50
  • Sweet & Sour Pork on Rice / Sweet and Sour Chicken on Rice / Chicken with Sweet Corn on Rice / Fish Fillet with Sweet Corn on Rice $10.00
  • Peanut and Pig Feet on Rice $8.00
  • Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
  • Soya Chicken on Rice $6.00
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • EXTRA SHANK $10.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • BOYSENBERRY CHEESECAKE $3.50
  • 2 SHANK $26.00
  • BEEF $12.00/$15.00/$19.00
  • MASHED POTATO & GRAVY $3.50
  • CHICKEN $7.50/$6.00
  • KUMARA $0.90
  • Cheese Roti $3
  • Sambar $10.00
  • Pickle $1
  • Egg Kothu $10
    • With Gravy
  • Channa Masala $10.50
  • Vegetable Curry $10
  • Garlic Roti $3
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Mango Chicken $16.99
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Paneer Naan $4.50
  • Kids Chicken Korma $9.90
  • Methi Murg (Chef's Special) $15.99
    • Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Lamb Seekh Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the TandoorFull
  • Kheema Naan $4.50
  • Dipping Butter Sauce with Chips $6.90
  • Katsu Don $13.00
  • TONKATSU SUSHI 8PCS $12.00
  • Katsu Bento $15.50
  • Sashimi with Steam Rice or Miso/small $13.50
  • Chicken Vege Curry $13.00
  • Fish Teriyaki $14.00
  • Vege Tempura $14.00
  • Tofu Bento daily special $15.00
  • Spanish Coffee $10
    • Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Lamb Shanks Double Single $21 Double $25
    • Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Multigrain bread / Ciabatta / Gluten free bread $2
  • Scooby Doo $10
    • Chicken nuggets with fries and BBQ sauce
  • Lamb flap $3.50
    • In soyer sauce
  • Seafood pasta $10.00
    • In tomato sauce
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Plain rice $2.00cup
  • Ota ika $6.00
    • Raw fish coconut cream
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Pan fried fish $6.00
    • With vegetables
Odettes Eatery

Odettes Eatery

location

Address

90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090304

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand