Address
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B in Christchurch Menu
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ENTREES- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
MAINS- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
SIDES- Celeriac, nashi pear, rocket, watercress, truffle $10
- O.G.B Mash $10
- Seasonal Vegetables $8
Nearby Sample Menus
- 1 dozen Wontons (with sauce) $8.00
- Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
- Roast pork vegetable chow mein $11.00
- Vegetarian Chow Mein $9.00
- Cheese / Egg / Bacon $4.20
- Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
- Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
- Chips / Fish $2.40
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Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
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Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
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Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
- Garlic butter $2.00
- Crème brulee $14.50
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Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
- -Add anchovies $5.00
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Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
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Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
- Beef fillet – 250 gm $40
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Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
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Chicken nuggets $12.50
- Served with fries
- All (GF)
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Macaroni cheese $17.50
- With hungarian chorizo
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Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
- Rice Dish
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Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
- -Large $11
- -Combo with 3 zucchini, chips & salad $9.00
- Plain Burger $5.00
- -Medium $8
- -With Salad $9
- -Combo $12.00
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Sushi
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
- upgrade to large coffee $1
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Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
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Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
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Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
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Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
- Moroccan spiced roast pumpkin $6.00
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
- Crisp apple slaw (gf) (v) $6.00
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
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Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
- Hash Browns $3.00
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Wedges $7.50 / $10.50
- Small / Large
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
- Famous Winnie's Chilli Pesto Bread $9.50
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Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
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Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
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Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
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Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
- All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
- Medium $27.00
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Spicy Lamb
- Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
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Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
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Ape Fish POA
- Pan fried fish lemon & herb butter sauce
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Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
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Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream
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GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
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Dustan $9.00
- Grilled cheesy sausage & egg with soldiers
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Breakfast Burrito $15.50
- tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
- Hash browns $4.00
- Salmon Sashimi Regular $ 29
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Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
- • King Salmon
- • Teriyaki Chicken
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
- • Tender Eye-Fillet
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
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California Roll $ 15.00
- Crab meat, cucumber, avocado
- Club Sandwiches $4.00
- Egg Sandwiches $3.50
- Roast Chicken Wraps, also GF $5.00
- Soup (changes Daily) with fresh bread and butter $6.50
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Thai Chicken Pie with side Salad $7.50
- Steak pie with side Salad $7.50
- Assorted mixed daily Sandwiches $4.00
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Pancakes $14.50
- Blueberry
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Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
- Spring roll each $2.50
- Pork & wonton soup $9.00
- Steak with Satay Sauce $11.90/$12.90
- Crispy Skin Chicken $11.90/$12.90
- Samosa (vegetarian) each $1.40
- Sweet & Sour Pork $11.90/$12.90
- Pork with Cashew Nuts & Vegetables $11.90/$12.90
- Combination Fried Noodles (Bami Goreng) $11.90/$12.90
O.G.B
Phone
033774336
Opened hours
Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , New Zealand , Pub Food , Vegetarian , Wine Bar
Features
Wheelchair accessible , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Full Bar
28 Cathedral Square, Christchurch 8011, New Zealand
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