O.G.B in Christchurch Menu

Are you the owner? Manage this listing for free.

Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Charred octopus, sofrito, pickled radish, black garlic $18
Salmon pastrami, blood orange, fennel, burrata $19
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Freekeh, farro, barberries, smoked almonds, fava beans $18

Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34

Celeriac, nashi pear, rocket, watercress, truffle $10
O.G.B Mash $10
Seasonal Vegetables $8

Nearby Sample Menus

Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip

Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Garden salad $7.50
- Fresh vegetable with home made fruity dressing .
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
Spicy pork $18
Tempura udon noodle $16
Assorted sashimi large(20 pieces ) $38
Pork katsu $18
Tsukemono $4
- Japanese pickles .

Mixed $9.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Kebab $8.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips

BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
Gluten Free buns. $2.00
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.

Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
Chilli gobi $15.00
- made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
Green salad $5.00
Cheese naan $4.50
- naan stuffed with cheese
Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream

Febbraio M $15 L $19
- Ham
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Settembre M $16 L $21
- Olives, Capers & Anchovy
Table Salad $12.5
- Served with Italian dressing
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Fettuccine Avocado $20
- In a cream sauce

Pineapple $3.00
Mushrooms $3.00
Roast pork foo young $12.00
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
Meats $4.50
Combination Fried Rice $12.50
Steak with Black Bean Sauce $12.50
Steak Curry on rice $12.00

Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Tomatoes $3.50
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Wedges $7.50 / $10.50
- Small / Large

Steak and Mushroom
Steak and Cheese Pies
Steak and Kidney
Cornish Pastie
Mince Pies
Mince and Curry
Steak and Sweet
Chicken and Apricot

WONTON (doz) $8.20
PLAIN $3.20
RED COD 42.40
DEEPFRY MORO BAR $3.00
VEGETABLE SPRING ROLLS (doz) $5.80
CHIPS $2.40
- (1/2 scoop $1.70)
GIANT $5.50
MUSHROOM FRITTER $0.80

Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Bread & butter $2.50
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Salmon $6.00
Potato hash $4.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt

Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Fries (GF) $6.00
- With aioli
Soup of the Day $10.00
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Extras
Bacon & Banana $12.00
Bacon Butties $6.50
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Mushrooms & Tomatoes $3.00
Ham, Cheese & Tomato $12.00
Kids Toastie $6.50
- Banana & nutella
Free Range Egg $0.50

Soup of The Day $12.50
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Eggs Benedict $21.50
- w. house smoked salmon
Fish of the Day N/A
- please ask our friendly staff

Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit

O.G.B

Canterbury > Christchurch > O.G.B

Address

28 Cathedral Square, Christchurch 8011, New Zealand

Phone

033774336

Email

info@ogb.co.nz

Opened hours

Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , New Zealand , Pub Food , Vegetarian , Wine Bar

Features

Wheelchair accessible , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Full Bar

Visit Website

Nearby Sample Menus

O.G.B

Canterbury > Christchurch > O.G.B

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

28 Cathedral Square, Christchurch 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery