Address
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B in Christchurch Menu
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ENTREES- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
MAINS- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
SIDES- Celeriac, nashi pear, rocket, watercress, truffle $10
- O.G.B Mash $10
- Seasonal Vegetables $8
Nearby Sample Menus
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Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
- Add chicken $3.00
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Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
- Add chicken $3.00
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
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Fish and chips $15.00
- Beer battered fish of the day served with a side salad
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Creme brulee $12.00
- Your wait staff will advise you of today's flavour
- Extras $1.00
- Mini Spring Rolls $26.00
- 6 Chicken Nuggets $26.00
- Fish $2.40
- Sole $5.20
- Spicy Wedges $4.00
- Meat Pattie $2.20
- 2 Hot Dog $16.00
- Pump Water $3.00
- Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
- Kebab $8.90
- Soft Drinks (420ml) $3.00
- Chicken $13.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Meat on Rice $6.00
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Pearls’ Mix platter for two $19.90
- Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
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Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
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Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
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Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
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Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
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Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
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Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
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Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
- Add Artichokes $5.50
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
- Add Cheese $9.50
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
- Add Pate $6.50
- Best Bacon Buttie $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Deluxe Cheese Toastie $8
- Smoked Chicken Sage / Onion Relish $10
- Plus Fried Eggs $1
- Haast Whitebait Fritter $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- 3 Roast Potatoes
- All roast meat salad, gravy & apple and mint sauces available on request
- Roast Sandwich
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
- 1 390 ml soft drink
- Combo 1 $ 12.50
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- OKRA RATATOUILLE(GF)(V) $9.50
- ADD AN EXTRA SLIDER FOR $5.00
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SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
- HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
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12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
- Pumpkin, kumara & bacon tart $8.50
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Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- Bacon and egg panini $8.50
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Giant sausage roll $8.50
- Served with tomato jam
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Quiche $8.50
- Smoked salmon, spinach and cream cheese
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Ham and cheese melt $7.50
- With fries
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Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
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Lunch $12.00
- - any item from the cabinet with green salad or fries
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Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
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Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
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Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
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Vegetarian Platter for Two $17.00
- A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
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Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
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Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
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Plain Rice $3.00
- Plain steamed Basmati rice
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Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
- Harissa (Chilli sauce) $2.00
- French Fries (M/ L) $3.50/ $5.00
- Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
- Falafel $0.50
- Minced Meat $3.00
- Shish Taouk (Chicken) $14.00
- Lamb Kebab $12.00
- Kunafa $2.50
- Crisscut Wedges $6.50
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Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
- Tomato $4.00
- Brioche $4.50
- Sausage $5.00
- Pizza Bread with:
- Crisscut Chips $6.50
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Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
- Dozen $30.00
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CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
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PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
- Half & half add $2.00
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Pacific Oysters
- natural or beer battered
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
- Add chicken $7.50
- Roasted Garlic N/A
- Ham, Egg and Cheese N/A
- Subway Club N/A
- Turkey & Ham N/A
- Carrot N/A
- Italian B.M.T N/A
- White Chip Macadamia N/A
- Egg and Cheese N/A
O.G.B
Phone
033774336
Opened hours
Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , New Zealand , Pub Food , Vegetarian , Wine Bar
Features
Wheelchair accessible , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Full Bar
28 Cathedral Square, Christchurch 8011, New Zealand
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch New Zealand Menus
- Christchurch Pub Food Menus
- Christchurch Vegetarian Menus
- Christchurch Wine Bar Menus
- Canterbury Bar Menus
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