Address
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B in Christchurch Menu
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ENTREES- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
MAINS- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
SIDES- Celeriac, nashi pear, rocket, watercress, truffle $10
- O.G.B Mash $10
- Seasonal Vegetables $8
Nearby Sample Menus
- Olives $8.00
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Calamari $15.00
- with chilli & ginger jam
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
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Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
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Cajun Curly Fries $9.00
- with aioli
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Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
- Special Beef Rice Noodle Soup $15.50
- Beef & Vege on Sizzling Hot Plate $17 Med
- Vegetable Omelet $12 Med/$20 Lg
- Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
- Prawn Fried Rice $14.00
- BBQ Pork & Mix Vege on Rice $12.00
- Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
- Salt & Pepper Squid $15 Med/$27 Lg
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BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
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VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
- NYD FRIES $4.50
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
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MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
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LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
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31.Kao Phad Kraprow
- Fried rice with basil and chili
- Fish cakes $8.00
- -King prawns / mixed seafood $20.00
- -Pork / chicken / beef. $20.00
- -Pork / chicken / beef. $18.00
- -King prawns / mixed seafood $20.00
- Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
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Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
- Double Chocolate mousse $5.90
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Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
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Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
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Paninis $9.90
- Chicken, Cranberry and Brie
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Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
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Toasties $6.40
- Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
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Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade
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Muffins from $4.50
- Assorted Selection
-
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
- Avo $4
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
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Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
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Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
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Fries $7
- w ketchup or chipotle aioli
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Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
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Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
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Pistachio Kulfi $7.00
- Indian pistachio nuts flavored ice cream.
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Mango Kulfi $7.00
- Indian Mango flavored ice cream.
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The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
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Lamb Biryani $18.00
- Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
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Beef Vindaloo $16.50
- Beef cooked in a hot and spicy Goan style sauce.
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Aloo Palak $14.50
- Spinach cooked with extra fresh garlic, potatoes & chef special spices.
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Lamb Dopiaza $16.50
- Lamb cooked with chunk of onions, tomatoes, ginger, garlic & spices.
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Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.
- Vegetable Gyoza $7.00
- Chicken Karaage Curry Don $12.50
- Prawn Gyoza $6
- Tofu Teriyaki Don $11.50
- Salmon Shasimi Don $13.50
- Pork & Chive Gyoza $7.00
- Spicy Pork Don $11.50
- Spicy Chicken Don $11.50
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Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
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Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
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Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
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Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
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Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
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Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
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Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
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Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
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Vitello Saltimbocca $37.50
- White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
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Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
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Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
- Omakase Sushi Regular $ 26
- Salmon Sashimi Regular $ 29
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Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
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King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
- • Beef
- • Tender Eye-Fillet
- Bacon Egg & Cheese
- Steak, Onion & Tomato
- Each $3.90
- Steak & Onion
- Mince Pie
- Lamb & Pepper Pie
- Chicken Pie
- Steak & Mushroom
- Steak $4.60
- Mince & Cheese $4.80
- Chicken Satay $4.80
- Steak & Cheese $4.80
- Sausage Roll $3.10
- Savouries $2.50
- Traditional Kiwi Mince $4.50
- Chicken & Cranberry $4.80
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
- Terra viva hot smoked salmon (50g) $6.50
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
- Streaky bacon, smoked cumberland sausage $6
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Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
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Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
- Thinly Cut Ready Salted N/A
- Wrap N/A
- White Bread N/A
- Cheddar N/A
- M&M N/A
- Cucumber N/A
- Ham, Egg and Cheese N/A
- Oat & Raisin N/A
O.G.B
Phone
033774336
Opened hours
Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , New Zealand , Pub Food , Vegetarian , Wine Bar
Features
Wheelchair accessible , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Full Bar
28 Cathedral Square, Christchurch 8011, New Zealand
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch New Zealand Menus
- Christchurch Pub Food Menus
- Christchurch Vegetarian Menus
- Christchurch Wine Bar Menus
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury New Zealand Menus
- Canterbury Pub Food Menus
- Canterbury Vegetarian Menus
- Canterbury Wine Bar Menus