Address
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B in Christchurch Menu
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ENTREES- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
MAINS- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
SIDES- Celeriac, nashi pear, rocket, watercress, truffle $10
- O.G.B Mash $10
- Seasonal Vegetables $8
Nearby Sample Menus
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Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
- Sausage $4
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Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
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Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
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Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
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Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
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Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
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Ice Cream Sundae $8
- Chocolate syrup & marshmallows
- Salad greens with a sweet shallot vinaigrette $6.50
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
- Sausages $5.00
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Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Pasta of the Day POA
- Please see our blackboard special
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
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Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
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Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
- Cashew Nuts $3.50
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Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
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Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
- -1 doz (no sauce) $7.00
- Sole Fillet $5.00
- Battered Mushroom $1.50
- Bacon & Egg $5.00
- Double Meat $4.50
- Tomato $2.50
- Egg $4.50
- Cheese $4.50
- Tartare $2.50
- Shoestring Chips 1/2 Scoop $1.80
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Slow Roasted Beef Barbacoa $14.40
- Seasoned Mince Beef $13.40
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Pulled Pork Carnitas $14.10
- Chargrilled Chicken A La Brasa $14.60
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Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
- Wonton soup $7.50 Extra egg $0.50
- Extra fried bread stick $1.00
- Celery pork dumplings M $7.80 L $10.50
- Spicy chicken noodle soup $9.50
- Scones $1.00
- Mixed Seaweed Salad $5.50
- Sheep waist $2.00
- Shrimp pork leek dumplings M $9.50 L $12.50
- Crab Meat & Fish Fin Soup $8.00/$30.00
- Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
- Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
- Chicken Pot $18.00/$34.00
- Combination Meat Fried Rice $13.00
- Singaporean Fried Rice Noodles $11.00
- B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
- Seafood Fried Rice $13.00
- (Available for dine in only)
- Lunch time dishes served with basmati rice and naan bread.
- Lamb Rogan Josh $16.00
- Lamb Biryani $16.00
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Tandoori Chicken Salad $13.00
- Chicken Bhatura $14.00
- Lamb Pasanda $16.00
- Kheema Naan $5.00
- Chutneys and Pickles $2.90
- Tandoori Chicken $16.00
- Fish Tikka Masala (Med) $13.90
- Pakora Wedges $4.50
- Kadhai Chicken (Hot) $13.90
- Lamb Jaffrani Biryani (Med) $14.90
- Mango Chicken (Mild) $13.90
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Fish and Chips $12.00
- With salad
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Breads and Dips $15.00
- Served with Brie Cheese
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Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
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Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
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Butter Chicken $ 18.50
- Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
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Papadom $0.50
- Wafer thin spiced crisp bread.
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Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
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Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
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Plain Naan $3.00
- Leavened bread cooked in tandoor.
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Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
- 1/2 CHICKEN $12.40
- 1/2 CHICKEN + FRIES $10.90
- GOURMET CHICKEN $6.80
- LARGE $9.50
- WHOLE CHICKEN $14.50
- SMALL $6.50
- CHICKEN BREAST $6.80
- HAWAIIAN $5.80
- - Medium $16.00
- - Large $24.50
- - Medium $17.50
- - Medium $17.50
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Ham
- Spag's own special pizza sauce, ham and cheese.
- - Small $10.50
- - Large $29.00
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Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
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Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
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Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
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CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
- Fries & aioli $10.00
- Chocolate truffle fudge cake $12.50
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Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
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SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
- CHICKEN KORMA $10.00
- Chicken Tikka $2.00
- SAMOSA $2.00
- ALOO GOBI $7.00
- Garlic Dahl $7.00
- Naan $1.50
- Aloo Paratha $0.00
- Beef Vindaloo $10.00
O.G.B
Phone
033774336
Opened hours
Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , New Zealand , Pub Food , Vegetarian , Wine Bar
Features
Wheelchair accessible , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Full Bar
28 Cathedral Square, Christchurch 8011, New Zealand
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