On A Roll in Christchurch Menu

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On A Roll in Christchurch has no menu available, but can choose from many other options such as Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) or Fougazza- Cuban cheese bread V from Tequila Mockingbird. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Mince pork omelette with rice and Served with rice and meat of your choice from . Hammersley's Thai offers Salt Bar and Cafe and Garlic and parmesan or cumin flatbread.

Nearby Sample Menus

Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).

CORN FRITTER $2.20
CRISPY WONTONS 6 for $4.90
- with s/s sauce
PLAIN $3.70
CHEESE & PINEAPPLE $4.90
CURRY & RICE ROLL $3.20
PINEAPPLE $4.30
CHEESE $4.30
MEAT PATTY $2.20

Rib Eye 250g $39
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
Chinichurri $3
Horseradish $3
Eye Fillet 200g $29
Rump 350g $48
Freekah Wheat, Broccolini, Dates, Pine Nuts $13
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g

Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce

Soup of the Day $10.50
- served with a mini Bagel or Toast
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
x2 $15.50
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese

Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)

Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Creamy Mushrooms $12.80
- served on ciabatta
Toast and Home-Made Preserves $8.50
Fruit Platter $8.50
Mini Chicken Salad $9.50

Prawn Chow Mein
Combination Chow Mein
Chicken Curry on Rice
Steak Mushrooms on Rice
Deep Fried Wontons - half dozen
Curried Steak on Rice
Cashew Nuts
Pineapple

Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
Butter Chicken $ 18.50
- Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.

Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Protein Ball (Pure's top selling product) $3.00
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date

Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos

GOURMET CHICKEN $6.80
WHOLE CHICKEN $14.50
AMERICAN HOT DOG $3.00
CHICKEN BREAST FILLET $4.90
CHICKEN SATAY $6.30
SMALL $6.50
BASIC CHICKEN $5.80
CHICKEN BREAST $6.80

Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Bagel – Smoked salmon and cream cheese $11.00
Pancakes $17.50
- Banana, Bacon & Maple syrup
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Eggs Florentine $16.50
- Spinach