On A Roll in Christchurch Menu

On A Roll in Christchurch has no menu available, but can choose from many other options such as Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) or Fougazza- Cuban cheese bread V from Tequila Mockingbird. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Mince pork omelette with rice and Served with rice and meat of your choice from . Hammersley's Thai offers Salt Bar and Cafe and Garlic and parmesan or cumin flatbread.

Nearby Sample Menus

  • Toast $2
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Bacon Benedict $18
    • Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
  • Bacon $5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Bagels $7.9
    • Pesto + Cream cheese
  • Relish/ chutney $2
  • Eggs $4
  • Add sloppy Jose beef mince for $2.50
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • Bizkits and Gravy $18.50
    • Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Short stack of 2 pancakes $11.50
  • Assorted nigiri(8 pieces) $20
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Tuna(10 pieces) $22
  • Wakame salad $6.80
    • Marinated seaweed .
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Teriyaki chicken $15
  • Vegetalian $15
  • Deep Fried fish with chili sauce spicy $30.00
  • Beef with black bean sauce $15.00
  • Hot chili boiled beef (spicy) $16.00
  • Lamb shank with chef's special powder (spicy) each $10.00
  • Squid with chili sauce spicy $15.00
  • Braised tofu with soy sauce $13.00
  • Pork minced with pickled beans spicy $15.00
  • Beef with ginger and spring onion $15.00
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Tazitki sauce $2.00
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Ghost Vindaloo $12.00
  • Prawn Malabari $15.50
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
  • Chicken Biryani $14.90
  • Chicken Korma $12.00
  • Kashmiri Pulao $8.50
  • Mixed Seafood & Soba Noodles $9.90
  • R/combo $11.50
    • with miso or green tea
  • Regular $9.80
  • Crumbed Prawn (2pcs) $3.00
  • Teriyaki Beef Bowl
  • Teriyaki Salmon Bowl
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Lamb Vindaloo (Hot) $13.90
  • Lamb Chettinad (Med-Hot) $13.90
  • Mango Chicken (Mild) $13.90
  • Indian Salad $4.90
  • Navratan Korma (Mild) $12.50
  • Seasonal Vegetables $5.90
  • Roasted Poppadoms $2.90
  • Lamb Mumtaz Curry (Mild) $14.90
  • - Lamb
  • - Mixed
  • Small $9.00
  • Available on Pita Bread
  • Rice or Salad
  • Chapli Kebab & Salad $6.00
  • - Falafel
  • Large $13.00
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • Sausage $2.00
  • Combination Chow mein $11.50
  • Steak Pattie $2.40
  • Prawn Foo Young Egg $12.00
  • Potato Fritter $0.80
  • Roast Pork Foo Young Egg $12.00
  • Crumbed Cod Fillet $4.50
  • Hot Dog on Stick (with sauce) $2.80
  • Low fat sundried tomato $5.40
  • Reuben $10.20
    • Pastrami, sauerkraut, russian dressing and cheese
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Hummus $5.40
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Garlic & herb $5.40
  • Low fat plain $5.40
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Aloo Tikki Chat $6.00
  • Chicken Tikka $2.00
  • CHICKEN WINGS $1.50
  • GARLIC NAAN $2.50
  • Samosa Chat $6.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • LAMB MADRAS $10.00
  • Samosa $2.00
On A Roll

On A Roll

location

Address

267 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033891881

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), 08:30 AM to 3 PM (Sat), 08:30 AM to 2 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
267 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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