On A Roll in Christchurch Menu

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On A Roll in Christchurch has no menu available, but can choose from many other options such as Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) or Fougazza- Cuban cheese bread V from Tequila Mockingbird. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Mince pork omelette with rice and Served with rice and meat of your choice from . Hammersley's Thai offers Salt Bar and Cafe and Garlic and parmesan or cumin flatbread.

Nearby Sample Menus

Vege burger $12.00
Pork loin steak $25.00
- 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
Budget Breakfast $6.80
Junior fish and chips $9.00
- fish bites deep fried.Served with curly fries.
Junior chicken pizza $6.50
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
Chicken Satay $15.80
Bread n butter pudding $8.00

Polenta fries with truffle aioli (V) $9.00
Cannoli with custard $5.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
GF pasta available for some dishes

BBC Pattie
Sweet & Sour Pork
Chicken Pattie
BBC (Beef, Bacon, Cheese)
Chicken Nuggets 1/2 Dozen
B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Bluff Oysters
Scallops 1/2 Dozen

Rattray Burger $23
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Omakau Roast Vege Burrito $22
- Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.
Bealey's Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Ploughman Pork Belly $31
- Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
The Northerner Breakfast $18.50
- Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.

Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Onion rings $6.00
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Side salad $6.00
Guacamole $3.00
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Sour cream $3.00
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo

Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
Eggs $4.00
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
LB 'Phat' Chips $7.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Tomato $4.00

-Cucumber
-Ginger $0.50
Salmon Melt (GF 8PC) $8.70
Dumplings
- pork and cabbage
-Regular $8.20
-Wasabi $0.50
Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
-options required $9.90
- crispy chicken curry

All Day Dine In or Take Out
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
7.00 to 11.00
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
Cheese & Spring Onion Sandwich $7.90
- Before 9.00am $5.00

Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50

Eggs Benedict 16.50
- with free range smoky bacon …
Toast 9.00
- with ham and mustard/double
Change to gluten free toast … add 1.00
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5

SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Wok fried fresh market vegetables $14.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00

Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Homemade bread, extra serve $7.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)

Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Marinated Olives $8.00
- A warmed selection
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde

Chilled Pickled Vegetables $8
Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!
Gingered Chicken (3 Skewers) $14
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Two ‘Hot-As’ Chilies $4
Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime

Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- Large $29.00
- Small $12.00
- Medium $17.50
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Medium $16.00