On The Beach Restaurant and Bar in Gisborne Menu

On The Beach Restaurant and Bar in Gisborne has no menu available, but can choose from many other options such as LIVE OYSTERS or TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters) from Soho. Te Puka Tavern offers many options including Big Coast Brekky and Mushrooms on Toast. The Poverty Bay Club includes a wide range like Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Charcoal Chicken and 6 Ribs and chips combo.

Nearby Sample Menus

Bollywood Stars Indian Restaurant (sample menu)
  • South indian style fish curry $19.90
    • Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
  • Saag alloo $9.90
  • Saag gosht $16.90
    • A perfect harmony of pureed spinach and Punjabi lamb curry
  • Fish masala $19.90
    • Fish cooked with onion tomato and capsicum
  • Bhunna chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • Vegetable maloni $13.90
    • Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
  • Beef dopiaza $16.90
    • Boneless beef cooked with roasted cumin, sliced onions & other dry spices
  • Prawn curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
The Works (sample menu)
  • Served Daily 11:30Am To 2:30Pm
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
Neighborhood Pizzeria (sample menu)
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Ham & pineapple $13.00
    • You know how this one goes
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
The Wharf Bar & Grill (sample menu)
  • Mushroom sauce $6.00
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Toast $2.00
  • Beauty & the Beef $18.00
    • Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
  • Pepper Sauce $6.00
  • Meat is Murder (V) $19.50
    • Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
  • Peter Pan Cake (V) $8.00 / $11.00 / $14.00
    • Nutella, orange segment, dusted with icing sugar
Tamarind (sample menu)
  • Chicken Tikka (4 Pcs) $12.90
    • Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
  • Ghosht Do Piazza $16.50
    • Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
  • Tandoori Chicken $20.00 / $11.00
    • A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
  • Vegetarian Platter $14.50
    • Onion Bhaji, Samosa & Aloo Tikki
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Channa Masala $14.50
    • Chickpeas cooked in a lightly spiced tomato & onion gravy
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Fish Masala $18.50
    • A tangy spicy fish curry
Marina Restaurant (sample menu)
  • - 3 courses $35.00
  • Main Special $25.00
  • Entree Special Price Varies
    • Something great from the chefs!
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Garlic Bread $10.00
  • Three Scoops Homemade Sorbet $12.50
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Roasted Rosemary Potatoes
  • Pavlova
  • ●D $38.5
  • Roast Beef, Mustard & Gravy
  • Asian Marinated Chicken Drum Sticks
  • Battered Fish Pieces
  • Sautéed Seasonal Vegetables
  • Fruit Salad
Captain Morgans (sample menu)
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Open steak sandwich on turkish bread with fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Seafood Chowder & warm bun
  • Crumbed Calamari, salad & fries
  • -Battered pacific oysters, fries & salad
  • ·Dine in
  • -BLT- Bacon, lettuce & tomato, served with fries
Flagship Eatery (sample menu)
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Creme brulee with poached fruit. $13.00
  • See blackboard for today's specials POA
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Today's cakes (see front counter) POA
The Poverty Bay Club (sample menu)
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Bushmere Estate (sample menu)
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Balsamic Mushrooms $16
  • Vines Autumn Trifle $14
The White House (sample menu)
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Chicken nuggets & chips $8
  • Mini Hotdog & chips $8
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
Jolly Stockman Hotel (sample menu)
  • (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • – add grilled chicken $6.00
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • KUMARA CHIPS $8.00
RSA Gisborne (sample menu)
  • Fish And Chips $14.50
    • With Salad
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Dessert Of The Day $8.50
Exhibit Cafe (sample menu)
  • Pasta of the Week $15.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Tasting Platter $12.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Frittata $9.50
    • with salad
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Open Sandwiches $10.50
    • with chicken / ham / salami
On The Beach Restaurant and Bar

On The Beach Restaurant and Bar

location

Address

40 Centennial Marine Drive, Awapuni, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677696

email

Email

info@peppers.net.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Fusion , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Centennial Marine Drive, Awapuni, Gisborne, Gisborne, 4010, New Zealand
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The Works

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Neighborhood Pizzeria

Captain Morgans

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China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop