On The Quay in Napier Menu

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Garlic Bread $7.00
- Grilled ciabatta, house made garlic butter
Bruschetta $10.00
- Grilled ciabatta, rocket, feta, tomato salsa, balsamic drizzle
Bread Selection $12.50
- Fresh baked mini loaf, garlic ciabatta, assorted dips and spreads

Crisp Duck Rolls $15.00
- Asian slaw, Damson plum and ginger dipping sauce
Stuffed Portobello Mushroom $14.00 / $25.00
- Kalamata olive, sundried tomato, garlic, thyme. Rocket, feta and roasted beetroot salad.
Lemon Pepper Crumbed Calamari $15.00 / $26.00
- Rocket, Bosc pear, red onion, toasted almonds. Roasted garlic aioli
Balsamic Glazed Cajun Chicken $17.00 / $28.00
- Baby spinach, pumpkin, kumara, bacon, garlic croutons, yogurt dressing
Seared King Scallops $17.00 / $28.00
- Fresh garden salad, browned lemon butter, tomato salsa.

Lamb and Mushroom Wellington $32.00
- Roasted root vegetables, Minted pea, cauliflower puree, rosemary-port wine jus.
Twice Braised Pork Belly $28.00
- Thai apple slaw, seared king scallops, chili-caramel drizzle.
Fresh Market Fish $28.00
- Leek and potato, Bacon, courgette, carrot, creamy tomato, orange sauce.
Kumara and Chickpea Rosti $26.00
- Baby Spinach, rocket, charred vegetables, balsamic drizzle.
Premium HB Scotch Fillet - 250gm $30.00
- Cream cheese, chive and garlic button mushrooms, Caramelized onion, seasonal vegetables, green peppercorn jus.

Fresh Garden salad $7.50
- Garlic croutons, house vinaigrette
Seasonal Vegetable medley $7.50
- Garlic butter and fresh herbs
Beer Battered Fries $7.50
- House made garlic aioli
Creamy Agria Potato Mash $7.50
- Garlic butter and fresh herbs

Sticky Date Pudding $15.00
- ‘Kapiti’ raspberry & white chocolate ice cream, butterscotch sauce, almond praline
Whittakers Dark Chocolate and Almond Torte $15.00
- Berry compote, whipped cream, cocoa nib, salted chocolate sauce
Lemon Meringue Pie $15.00
- Berry coulis, ‘Kapiti’ vanilla bean ice cream
Trio of Kapiti Ice Creams $15.00
- Brandy snap, salted chocolate sauce, berry coulis
Espresso Cheesecake $15.00
- Chocolate sponge, maple yogurt, berry compote, Kahlua drizzle
Kapiti Cheese Board
- ‘Kapiti’ Aged Cheddar, ‘Whitestone’ Brie, ‘Kikorangi’ Blue Assorted crackers, house made relish, fresh fruit
Single Cheese $15.00
Board for One $22.00
Board for Two $32.00

Triple X Coffee – Baileys, Kahlua, Cacao, Cream and Espresso
After Dinner Mint – Chocolate, Mint Liqueur, Espresso, cream
Irish or Liqueur Coffee – Your favorite Liqueur or Irish whiskey, Cream, Espresso, Cinnamon

Nearby Sample Menus

1/2 Doz Battered Onion Rings $4.00
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
Homemade Hashbrown $2.00
Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion

-Chicken, Pork or Beef $11.50
-Crispy Pork $13.50
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
-Chicken $11.50
- Chicken, Pork or Beef $11.50
-Pork $12.50
- Chicken, Pork, Beef $11.50
-Prawns $14.50

-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Combination $13.50
Roti w/ Satay Sauce $ 6.00
- 5 pcs
Deep Fried Chicken with Mixed Vegetables $13.50
-Vegetables $13.50
Curry Powder
-Prawns $16.50

Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad

Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy
Lamb korma $16.00
- Diced lamb cooked in rich, creamy cashew nut gravy with mildly aromatic spices.
Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
Chips $4.00
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Peas pulao $6.00
Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.

Palak Paneer $14.50
- paneer cheese in spinach sauce
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Beef Do Piazza $15.50
- boneless pieces of beef cooked with onion rings and tomato onion gravy
Butter Lamb $16.50
- boneless pieces of lamb tenderly cooked in tomato based creamy gravy
Jeera Aloo $14.50
- punjab special potatoes flavoured with cumin
Hyderabadi Biryani $16.00
- chicken marinated in spices then cooked with rice
Tandori Chicken (half) $12.00
- Exotic chicken barbecue - Indian style
Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices

Eggs & Bacon on Ciabatta $16.50
Toasted Bagel $8.50
French Toast $17.50
Fish & Chips $17.50
Big Omelet $16.00
Fries $9.00
Eggs Benedict $17.90
Soup of the Day $9.00

- Small $6.50
-Large $12.50
Add
Sandwiches $3.00 TO $8.50
-Large $12.50
Risotto cakes $3.00 TO $8.50
Add
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds

Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- grilled chicken, avocado and mango chutney
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce

Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
-16
-9 $28.00
Al fungi 9"$13/12"$16/16"$20
- Ham, mushroom
Garlic bread $4.00
Fish bites (6) $5.00
-12 $34.00
Potato wedges $4.00

Bacon $4
Fish & Chips $7.5
Garlic Butter $1
Toasted Sandwich $4.5
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Wedges S $7.00 / L $9.50

GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
Smoked salmon $5.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
SALMON BENE $18.00
- on toast with hollandaise sauce
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00

Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Basket of Fries with Aioli $6.50
Gluten Free available but handled in a kitchen with gluten products.
Pancakes $16.00
- With banana, bacon & maple syrup
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
add bacon – $13.50
Kids Meal Boxes With lollipop & drink

Margherita $8.00 - $14.00
Fruits of the Sea $16.00 - $27.00
Four Seasons $14.00 - $24.00
Romana $12.00 - $19.00
Dumpling 12 Pack Combo $16.00
Spicy Salami $12.00 - $19.00
Carnivore $15.00 - $26.00
Dumpling 6 Pack $9.00

Oyster gratin baked in the shell, cider cream $ 15
Grilled pork fillet, potato gratin,roasted veggies $ 27
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Borlotti bean cassoulet, chorizo, garlic bread $ 22
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Bruschetta $ 12
Crispy pork belly, warmed kumara, braising jus $ 17
Chunky french fries & aioli $ 7

On The Quay

Hawkes Bay > Napier > On The Quay

Address

19 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

Phone

06 833 6050

Email

enquiries@habitatonthequay.co.nz

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Contemporary , European , Fast Food , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

On The Quay in Napier Menu

Nearby Sample Menus

On The Quay

Hawkes Bay > Napier > On The Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don