On The Quay in Napier Menu

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Garlic Bread $7.00
- Grilled ciabatta, house made garlic butter
Bruschetta $10.00
- Grilled ciabatta, rocket, feta, tomato salsa, balsamic drizzle
Bread Selection $12.50
- Fresh baked mini loaf, garlic ciabatta, assorted dips and spreads

Crisp Duck Rolls $15.00
- Asian slaw, Damson plum and ginger dipping sauce
Stuffed Portobello Mushroom $14.00 / $25.00
- Kalamata olive, sundried tomato, garlic, thyme. Rocket, feta and roasted beetroot salad.
Lemon Pepper Crumbed Calamari $15.00 / $26.00
- Rocket, Bosc pear, red onion, toasted almonds. Roasted garlic aioli
Balsamic Glazed Cajun Chicken $17.00 / $28.00
- Baby spinach, pumpkin, kumara, bacon, garlic croutons, yogurt dressing
Seared King Scallops $17.00 / $28.00
- Fresh garden salad, browned lemon butter, tomato salsa.

Lamb and Mushroom Wellington $32.00
- Roasted root vegetables, Minted pea, cauliflower puree, rosemary-port wine jus.
Twice Braised Pork Belly $28.00
- Thai apple slaw, seared king scallops, chili-caramel drizzle.
Fresh Market Fish $28.00
- Leek and potato, Bacon, courgette, carrot, creamy tomato, orange sauce.
Kumara and Chickpea Rosti $26.00
- Baby Spinach, rocket, charred vegetables, balsamic drizzle.
Premium HB Scotch Fillet - 250gm $30.00
- Cream cheese, chive and garlic button mushrooms, Caramelized onion, seasonal vegetables, green peppercorn jus.

Fresh Garden salad $7.50
- Garlic croutons, house vinaigrette
Seasonal Vegetable medley $7.50
- Garlic butter and fresh herbs
Beer Battered Fries $7.50
- House made garlic aioli
Creamy Agria Potato Mash $7.50
- Garlic butter and fresh herbs

Sticky Date Pudding $15.00
- ‘Kapiti’ raspberry & white chocolate ice cream, butterscotch sauce, almond praline
Whittakers Dark Chocolate and Almond Torte $15.00
- Berry compote, whipped cream, cocoa nib, salted chocolate sauce
Lemon Meringue Pie $15.00
- Berry coulis, ‘Kapiti’ vanilla bean ice cream
Trio of Kapiti Ice Creams $15.00
- Brandy snap, salted chocolate sauce, berry coulis
Espresso Cheesecake $15.00
- Chocolate sponge, maple yogurt, berry compote, Kahlua drizzle
Kapiti Cheese Board
- ‘Kapiti’ Aged Cheddar, ‘Whitestone’ Brie, ‘Kikorangi’ Blue Assorted crackers, house made relish, fresh fruit
Single Cheese $15.00
Board for One $22.00
Board for Two $32.00

Triple X Coffee – Baileys, Kahlua, Cacao, Cream and Espresso
After Dinner Mint – Chocolate, Mint Liqueur, Espresso, cream
Irish or Liqueur Coffee – Your favorite Liqueur or Irish whiskey, Cream, Espresso, Cinnamon

Nearby Sample Menus

Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
-Regular; $15.99
-Add size up; $3.00
Chocolate cake; $5.00
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Large; $11.50
-Falafel salad; $13.50
Vegetarian;

Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
V=vegetarian
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad

Shrimp & Avocado $16.50
- Speaks for itself
Fish & Chips $7.50
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Bacon, egg, ham, tomato, onion, cheese, pineapple
Eggs (2) $3.00
Piece of Battered Fish $4.50
- Fresh gurnard
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Crumbed Scallops $19.50
- Served with a fresh garden salad chips

Sesame & soy fried bok choy $9.00
Otago Whitestone “Windsor Blue”
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Single $17.00
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00

Tarakihi $4.50 / $5.50
- Battered / Crumbed
Rookworst $3.60
Donut $2.50
Cheese $7.10
Mussel $1.90
- Price Each
Mussel $4.90
Regular Chips $2.60 / $3.60
- Small / Scoop
Bacon & Egg $7.70

Soup of the Day $9.00
Toasted Sandwiches $3.50
Mexican Nachos $13.50
Bacon & cheese pasta $8.00
GF Cornfritters $17.50
Fish & Chips $8.00
Beef Burger $17.50
Bangers Chips salad $8.00

Cheesy Nachos $10.90
- Crisp corn chips, melted shredded cheddar cheese, Mexicana tomato salsa, guacamole and sour cream.
Guacamole $2.20
Lite Cut 200g $30.9
Tasty Salad Dressing N/A
- Creamy Caesar, Chipotle Ranch, Hog’s Breath Ranch, Honey Mustard or Italian Balsamic.
Corn on the Cob $5.90
Kid’s Steak $11.90
- Grilled sirloin steak with tomato sauce, kid’s salad or Curly Fries.
Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.
Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.

Bacon, Fried Potato Relish & Aioli Buttie $6.50
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Bubble & Squeak $2.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Eggs on Toast $8.00
- cooked however you like

Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Toasted sour dough $6.00
- with butter and jam
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
poached egg $3.00
gluten free bread add $1.00
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v

Soup of the Day $14.00
Vegetarian Gnocchi $12.00
- basil pesto
Chef Garlic Cheese Bread $5.00
English Tea & Green Tea $3.50
Short Black & Long Black $4.00
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze

Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Chilled Strawberry and Champagne Soup $8.00
Cheese of the Day $15.00
Sauteed Courgettes, Garlic Buttler $9.00
Market Fish of the Day $29.00

BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
PICNIC TOAST SLICE $3.50

SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
Grilled tomato $4.00
Large $14.00
Hashbrown $4.00
Extra Toast $3.00

Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00

On The Quay

Hawkes Bay > Napier > On The Quay

Address

19 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

Phone

06 833 6050

Email

enquiries@habitatonthequay.co.nz

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Contemporary , European , Fast Food , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

On The Quay in Napier Menu

Nearby Sample Menus

On The Quay

Hawkes Bay > Napier > On The Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don