One Sushi in 151 Willis Street Menu

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Nearby Sample Menus

Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Cashew Nuts $8
Smoking Chocolate Ice Cream Sundae $7
Fresh Fruit Salad & Ice Cream $7
Banana Fritter with Caramel Sauce $7
Curry Puffs $8
Spring Rolls $8
Adult $20.50

Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Add Bacon $ 4.00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies

Baked beans $3.50
THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Chicken nuggets with fries $6.00
Scrambled egg on toast $4.00
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
Bacon $4.00

-Berry Compote $4.00
Hollandaise $4.00
Available all day.
Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
Mushrooms $6.00
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
Pancakes $12.00
- with Maple Syrup
Salmon $6.00

Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal

POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CURLY FRIES $5.00
MONKFISH PO BOY $10.00

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
3 courses $45
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille

MINI BURGER $8.00
- served with a side of fries.
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
TOASTED MUESLI $8.50
- With natural yoghurt.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
TOASTIE $6.00
- grilled cheese & ham on toast
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)

Guacamole 5.40
Poppy
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
Brooklyn Burner 29.00/17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts

Teriyaki Tofu Noodle - Vegetarian $13
- Pan fried tofu with Teriyaki noodle served with Miso soup
Fish Katsu & Teriyaki Noodle $15
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
Gyoza - Vegetarian $8
- Deep fried vegetable dumplings
Teriyaki Beef Bento $17
- Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
Pork Katsu & Teriyaki Noodle $15
Teriyaki Mushroom Noodle - Vegetarian $13
- Pan fried mushroom with Teriyaki noodle served with Miso soup
Soft Shell Crab $11
- Deep fried soft shell crab