Orb Espresso Bar in Wellington Menu

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Orb Espresso Bar in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Nando's Queensgate offers many options including Whole Chicken and - On its own. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Ediballs and Brownie from . Pita Pit offers Wholly Bagels & Pizza and Onion.

Nearby Sample Menus

John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Yellow Fin Tuna $12.70
- High oil content, ruby coloured flesh. Grilled only and served pink
Homemade Aioli $2.00
Green Salad $6.00
- Simple mesclun salad in our house dressing
Skin-on Tarakihi - Grilled $9.00
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour

Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Beef Fillet, Café de Paris butter, fries $38.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90

Tarakihi Fillet Dinner $14.50
Chips $3.20
Banana Fritter $2.50
Steak and Onion Roll $2.70
Hawaiian Burger $5.50
Blue Cod Fillet $12.50
Bacon Fritter $2.20
Lasagne Square $2.90

Fries $8.00
- With tomato sauce and aioli
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-Add cheese for $2.00
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Salt and pepper squid $10.00
- With wasabi mayo
-Add eggs for $2.00ea
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.

Fried rice with seafood $18.00
Stir-fried scallops in black bean sauce $18.00
C only $58.00
Spicy chicken with chili and garlic $15.00
Fried rice with shrimps $11.50
Stir-fried seafood with vegetables $18.00
Fried noodles with chicken $11.50
Stir- fried beef with vegetables $12.00

Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)

Lunch box $8.50
- 1 thigh, 1 drum, & small chips
Large chips $4.50
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
Small $9.00
- (3 choices)
Chicken kebab $3.50
Bami goreng $11.50
Small chips $3.00
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce

Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.

Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Gyoza are served with ponzu sauce

SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
Plan Pasta Rummo linguini $5.00
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce

Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
Hong Hab Tang $30.00
- Korean style green mussel stew
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
S-1 Dinner Set A (4 course main)
E-3 Korean Style Sushi
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Steak & Bacon $4.20
Steak $4.20
Chicken & Mushroom $4.20
Long Sausage Rolls $3.40
Steak & Cheese $4.20
Pasties N/A
Potato Top $4.20
Sausage Rolls $2.00

Just Eggs $11.00
- poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
Dijon Mustard $1.00
Macaroni Cheese $12.00
- with toasted crusty breadcrumbs and grilled stringy melted cheddar V
Spinach $3.50
Slow Cooked Pork $16.00
- black bean mix, cheese, and tomatillo sauceGF
Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
Ham off the bone $4.50
Side Salad $7.00

La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”