Orca Restaurant & Bar in Waikato Menu

BRUNCH BRUNCH
  • Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Honey roasted muesli - yoghurt $11.00
  • Avocado - feta - cashews - poached egg - grain toast $16.00
SIDES SIDES
  • Free range egg $2.00
  • Flat Mushrooms $4.00
  • Spinach $3.00
  • Tomato $3.00
  • House made hash potato $5.00
  • Baked Beans $3.50
  • Bacon $3.00
  • Kransky Sausage $4.00
  • Chutney - hollandaise $3.00
  • Avocado $3.00
  • House made jam - marmalade $1.50
FOR THE TABLE FOR THE TABLE
  • Ruapuke sourdough - garlic butter $9.50
  • Marinated olives - chili - garlic - rosemary $8.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Kumara chunks - aioli $8.00
SALADS SALADS
  • Green leaves - tomato feta - poached egg salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
LIGHT MEALS LIGHT MEALS
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Cottage pie - toasted sourdough $16.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Beer battered fish - fries - salad - tartare $19.50
  • Steak frites - scotch - fries - béarnaise $19.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish

Nearby Sample Menus

  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Vietnamese name jim slaw GF $8.00
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • 200g Beef brisket, house made rub $16.00
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Extra fillings $ 1.80
  • Eggs / toast / fried potatoes $3.00
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Bacon / sausage / tomato / mushrooms $5.00
  • Curly fries / beer battered fries $6.50
  • Salmon $6.00
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • One filling $4
  • Seafood $13 / $16
    • Shrimb, crab, anchovies
  • Mexican feast $14 / $17
    • Beef, capsicum, corn,chillies, olives
  • Smoked salmon $16 / $19
    • Smoked salmon, bacon, cream cheese
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Avocado feta smash on sourdough gf $9
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • POACHED EGG $2.00
  • Squid Rings $ 1.50
  • Oysters
  • Corn fritter $ 3.00
  • Fish Cake $ 3.00
  • Chips $ 5.00
    • cheese & mayo
  • Mussels $ 1.50
  • Wedges $ 4.50
  • Steak Burger $ 7.50
  • Fish n chips $14
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Tomato & basil $24
    • w chorizo
  • Laksa w chicken & prawns $18
  • Natural steamed mussel pot $18
  • Garden salad $7
  • Chocolate brownie & vanilla ice cream $12
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Potato Gratin $10.00
  • French Fries $10.00
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Hand Cut Chips $7.00
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Add Fries $4.00
  • Crinkle Cut Fries $6.00
  • Add 6 Mussels $6.00
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
  • Rhubarb & custard spring rolls $11.5
    • W/ rhubarb ripple ice cream
  • Crispy pork roulade $29
    • Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • -semi dried tomato & feta $12
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • Fresh radler battered fish n chips
    • Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
  • -Dinner 225Gm tarakihi $24
  • Egg Burger $4.90
  • Chicken nugget $0.80
  • Large Breakfast $13.50
    • 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
  • Chicken Burger $5.80
  • Ham & Cheese $4.50
  • Fish $4.00
  • Steak toasted sandwich $4.00
  • Hawaiian Burger $6.80
  • Red Curry
    • Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Fish Masala $18.50
    • Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
  • Curry Puffs - 5 pieces $8.90
    • Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
  • Mixed Seafood $19.50
    • Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
  • - Prawn, Duck $19.90
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Pad Thai
    • Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
  • Kadahi Paneer $14.50
    • Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
Orca Restaurant & Bar

Orca Restaurant & Bar

location

Address

2 Wallis Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

078256543

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Wallis Street, Raglan, Waikato, 3225, New Zealand