Address
2 Wallis Street, Raglan, Waikato, 3225, New Zealand
Orca Restaurant & Bar in Waikato Menu
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BRUNCH- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
-
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Honey roasted muesli - yoghurt $11.00
- Avocado - feta - cashews - poached egg - grain toast $16.00
SIDES- Free range egg $2.00
- Flat Mushrooms $4.00
- Spinach $3.00
- Tomato $3.00
- House made hash potato $5.00
- Baked Beans $3.50
- Bacon $3.00
- Kransky Sausage $4.00
- Chutney - hollandaise $3.00
- Avocado $3.00
- House made jam - marmalade $1.50
FOR THE TABLE- Ruapuke sourdough - garlic butter $9.50
- Marinated olives - chili - garlic - rosemary $8.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Chicken liver parfait - onion jam - toasted sourdough $16.00
- Free range fried chicken wings - chipotle mayo $11.00
- Kumara chunks - aioli $8.00
SALADS-
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
-
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
-
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
LIGHT MEALS- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
-
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
-
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Cottage pie - toasted sourdough $16.00
-
Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Beer battered fish - fries - salad - tartare $19.50
- Steak frites - scotch - fries - béarnaise $19.00
-
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Nearby Sample Menus
-
Prawn Tempura
- Udon
-
Teriyaki Salmon $16.50
- Don
-
Curry Chicken $15.50
- Katsu Don
-
Teriyaki Chicken
- Udon
-
Teriyaki Tofu $14.50
- Don
- Curry Chicken Udon $14.50
-
Teriyaki Chicken $14.50
- Don
- Seafood Udon $11.50
-
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
-
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
-
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
-
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
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M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
- V9 Curries and Main Stir Fries $14.50
- Chicken, Beef or Pork $9
-
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
-
Hawaiian $21
- pineapple, mozzarella, ham
-
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
-
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
-
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Pork Belly $32
- w sticky rice, Asian greens
-
Parmesan Garlic Pizza Bread $12
- w aioli
-
Feta Garlic Pizza Bread $12
- w caramelised onion
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
- Eggs Benedict w salmon $17.00
- BLT Bagel w honey mustard half portion $8.50
-
Nachos $16.50
- mince, beans salsa sour cream, corn chips
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Toasted Bagel $8.00
- w cream cheese & preserves
-
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
-
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- Eggs Benedict w bacon $16.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
-
Additional sides $6.00
- House smoked salmon
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
- Curly fries $8.50
- Agora fried chicken $15.50
- Char sui pulled pork tacon $13.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Free range eggs on ciabatta $10.00
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Pan — Fried Fish of the Day
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * Rib-Eye Steak (plain or garlic)
- * Or
- * The Big Apple Beef Burger & Fries
- *Vegetarian Burger & Fries & Salsa Sauce
- *BLT (Bacon, Lettuce, Tomato) & Fries
-
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
-
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- Mushroom $3.00
-
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Add icecream & chocolate sauce $12.00
- Add garlicky ham & brie with cornichons
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The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
- Gluten free $1.00
-
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
-
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
-
Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
-
Prawn Sagwala $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
-
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
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Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
-
Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
-
Chicken Tikka $10.00
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- - Samon $18.50
- - Bacon $16.50
-
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
-
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
-
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
-
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
-
Camberry $22.00
- Cranberry sauce, camembert, chicken
-
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
-
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
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Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
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Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
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Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
- Ovester $2.00
- Hotdog $2.50
- Hamburger $4.50
- Oyster Burger $9.99
- Mussroom $4.50
- Fish-Tarakihi $5.00
- Steak & Egg $5.50
- Mexican Burger $7.90
-
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
- -per 60gm serving $16
-
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
-
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
- -flambéed with cointreau $21
- Mini Hotdogs $1.00
- All meals - $5.00
- Beef $8.00
- Cheese, onion, ham, egg, pineapple, bacon,
- Mini hotdogs and chips with sauce
- Small Wedges Meal $8.00
- Toasted Sandwich $4.00
- Chicken Wedge $1.00
- Bacon $6.00
- Curry roll $2.50
- Mussel fritter $4.00
- Rissole Battered $3.50
- Bacon & egg $6.50
-
Mega munch $32.50
- 5x Thighs, 5x drums, jumbo chips
- Prawn twister $1.50
- Crabstick $1.80
Orca Restaurant & Bar
Phone
078256543
Opened hours
Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Wallis Street, Raglan, Waikato, 3225, New Zealand
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