Orca Restaurant & Bar in Waikato Menu

Nearby Sample Menus

Flounder (whole fish) $6.00
Snapper $6.50
Beer battered $3.50
Vege burger (comes with cheese and egg) $7.00
Handcut agria $3.50
Mini hot dogs $1.20
Fish burger (gurnard) $8.50
Crumbed fish 50¢ extra per serve

Prawn Tempura
- Udon
Curry Chicken $15.50
- Katsu Don
Regular Donburi & Coke Combo $15.00
Teriyaki Tofu $14.50
- Don
Seafood Udon $11.50
Teriyaki Salmon $16.50
- Don
Teriyaki Chicken $14.50
- Don
Curry Chicken Udon $14.50

9am to 2.30pm daily (designed for up to age 15)
Cooked glazed ham of the bone
New potatoes drizzled with minted butter
per person $18
Beef burger $18
- Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
-onion $1
-choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
Sauteed mushrooms $4.50

Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Agora fried chicken $15.50
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Granola honey puffs with yoghurt, mousse & strawberries $13.00

Winter oats (porridge) $11.00
- Served with fruit
Egg florentine $15.50
- With bacon or salmon
-Add white or vogel's toast $2.00
Muesli $11.00
- With fruit & yoghurt
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Warm chicken salad $15.50
- With bacon & avocado
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Served 6:30 am -2 pm

Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
All meals served with a small soft drink & free smarty bag
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Cheese burger & chips $12.50

Chips S $4 / L $8
-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
Roti $2.00
- Optional clay oven made or hot plate made
●Lamb
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
Tandoori king prawn S $12 / L $20
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream

Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone

Chicken Breast Salad(regular/petita) $11.90 /$9.90
Extra Dip $1.00
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Garden (V) Pita (regular/petita) $8.50 / $7.50
Cheeky Chicken $5.00
Chicken Caesar Salad(regular/petita) $12.50/$10.50
The Protein Pack $15.00
Roast Lamb Pita(regular/petita) $11.50/ $9.50

Prawn $17
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Mixed Pickle $2.50
Chicken $15
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce

Mango Pudding $5.00
- Refreshing & light mango pudding
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
Salt & Pepper Squid $10.50
- Deep fried & salt pepper squid
Edamame $6.50
- Salted boiled soybeans in pods
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
Sizzling Fish Rice Set $16.50
- Tarakihi with our special sauce on sizzling plate served with rice & miso soup

- Prawn, Duck $19.90
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
Pappadoms - 4 pieces $2.00
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Spring Rolls - 6 pieces $6.90
- Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES

Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Chocolate Mudcake $12.00
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Bread Selection $10.00
- With Condiments

Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Bacon N Eggs on toast with roasted tomato or avocado $15
Beer battered or pan fried fish of the day POD
Scoop of chips $5
- with tomato sauce
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18

Orca Restaurant & Bar

Waikato Region > Waikato > Orca Restaurant & Bar

Address

2 Wallis Street, Raglan, Waikato, 3225, New Zealand

Phone

078256543

Email

dine@orcarestaurant.co.nz

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Orca Restaurant & Bar in Waikato Menu

Nearby Sample Menus

Orca Restaurant & Bar

Waikato Region > Waikato > Orca Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Wallis Street, Raglan, Waikato, 3225, New Zealand

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