Oriental Delight in Wellington Menu

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Oriental Delight in Wellington has no menu available, but can choose from many other options such as Bacon or Hamburger from Dynasty Restaurant & Takeaway. Curry Town offers many options including Onion Bhajee and Vegetable Samosa. Antojitos Taco Truck includes a wide range like CHICKEN or PULLED PORK. • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread. and • Roast Chicken, Onion and Sage Stuffing on sliced granary. from . Butler's Chocolate Cafe offers Nando's and Whole Chicken.

Nearby Sample Menus

Shrimp Cocktail $8.80
- With cocktail sauce
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Fillet Steak N/A Light / $27 Main
- On onion confit
Hot Bread Loaf (serves 2) $4.80
Flounder N/A Light / $23 Main
- Pan fried

Hand cut Fries $7.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Mushrooms / Black Pudding $5.00
Eggs $5.00
- Scrambled, slow, fried
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Clams, ramen noodle, green, xo sauce $22.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Tagliatelle, mushroom, cured egg, sage $20.00

Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
430g Rump $33.50
250g Sirloin $28.50
300g Beef Fillet $41.50
Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing

Crumbed $4.40
Beef Bacon & Egg Burger $10.80
Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
Meat Patty $3.50
Chicken Nugget $0.90
Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
Vegetarian Patty $3.00
Gluten Free $4.40

Toast with Preserves $7.50
Avocado and Tomato $14.00
- On five-grain (seasonal)
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
Add:
- Corn, Cheese, Red Onion $8.00
Mozzarella, basil pesto, on a tomato base $16.00
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Smoked Chicken, Avocado, Bacon $9.00

Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Beef pickles $6.00
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Fruit platter $6.00
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Gluten free bread available $2.00
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
(Add a free range poached egg $2.00)
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Crumbed salmon fish cakes with a caper and gherkin aioli
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Seasonal soup with fresh bread $12.50

Fish & Chips $8.50
Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
B.E.S.T $11.50
Egg Benedict $11.50
Pork Ribs' Chips $9.50
Lamb Shank Meal standard 1 Shank $10.90
Lamb Shank Meal large 2 shanks $17.50
Roast Dinner Pork lamb or Beef large $16.80

Vege stir fried rice noodles $15.00
Pork vietnamese sandwich $10.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Chicken vietnamese sandwich $10.00
Beef vietnamese sandwich $10.00
Stir fry noodles with chicken $15.00
Stirred fry noodles with beef $15.00
Pork and pineapple summer rolls $7.00

Butter Chicken Sauce $3.00
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.

1/2 chicken $12.00
Combo with potatoes and coleslaw $11.00
Pork sandwich with coleslaw and aioli $8.00
Roasted pork $40.00
Free range roasted chicken $20.00
1/4 chicken $7.00
1/2 Roasted duck $22.00
Half roasted pork $20.00

Egg and Onion Roti $4.00
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Gado Gado $15.90
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
4x Chicken satay with peanut Sauce $4.00

Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Mediterranean marinated olives, preserved lime $9
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Italian cheese and herb fritters $15
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Three varieties $42

SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
3PM - LATE
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50