Oriental Delight in Wellington Menu

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Oriental Delight in Wellington has no menu available, but can choose from many other options such as Bacon or Hamburger from Dynasty Restaurant & Takeaway. Curry Town offers many options including Onion Bhajee and Vegetable Samosa. Antojitos Taco Truck includes a wide range like CHICKEN or PULLED PORK. • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread. and • Roast Chicken, Onion and Sage Stuffing on sliced granary. from . Butler's Chocolate Cafe offers Nando's and Whole Chicken.

Nearby Sample Menus

Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
V $3.10
L $4.00
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.

Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
grilled halloumi Salad (V) $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Fries (V, GF) $9.00
- With tomato sauce & aioli
ADD curry sauce (V, GF) $10.00
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
All burgers can be served on lettuce bun N/A
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Crispy Tofu $10
- sticky ginger soy glaze
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Guacamole $4
Fried potato & gravy $7

Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
Toasted Focaccia (V) $7
- With garlic confit butter
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
half and half pizzas $2
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
Soup $11
- With garlic toast

Calamari $12
Scallops $16
Ham Omelette $22
Virginia ham and pineapple $25
Oysters, Raw (In Season)
Lamb Chops $34
Tomatoes $5
Fried Oysters (In Season)

Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Pasta of the Day
- See our Chef's special board
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Toast & Bagel Selection
vegetarian $15.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with smoked salmon, cream cheese, capers & red onion $14.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
Whitestone "Monte Cristo" $25.00/ $32.00
- Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00

Gyoza (Vegetable Dumplings) (V) $1.00
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Sesame Seaweed & Vegetables (V) (GF) $1.00
Inari (Teriyaki Tofu) (V) $1.50
Sweet Chilli Double Prawn $1.50
Karaage (Japanese Style Fried Chicken) $1.40
Aburi (Seared) Scallop $2.50
Teriyaki Salmon $6.90

Salmon & Crab Meat $1.50
Salmon & Cream Cheese $2.00
Spicy Prawn $1.50
Teriyaki Chicken & Avocado $1.50
Teriyaki Salmon $1.50
Chicken Katsu Roll $1.50
Potato & Beef Korokke $2.50
Vegetarian Sushi $1.50

Crispy Pork $9.00
Popcorn Chicken $7.90
Banana Fritter with Ice Cream $9.00
Pork & Gold Preserved Egg Congee $10.90
Sweet and Sour Fish Fillet $16.90
Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
Beef with Ginger and Spring Onion $15.90
Fish Fillet in Spring Onion Oil $18.90

Salad $5
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Curry sauce. Gf* $10
Gourmet Potatoes $5
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup

Medu Vada ( 3 Pcs) $ 12.00
- The soaked urad dal are ground together with spices and deep fried. Served with sambhar and coconut/tomato chutney.
Aloo Parantha $5.00
Mint/Methi Parantha $5.00
-4 $61.90
-Lamb Korma $19.50
Chicken Tikka Masala $18.90
- Boneless Chicken cooked with onion, tomato, herbs and spices
Butter Naan $4.50
-2 $31.90

CHICKEN TIKA MASALA $10.00
Mango Chicken $10.00
CHICKEN WINGS $1.50
ALOO MUTTER $7.00
Garlic Naan $2.50
BEEF VINDALOO $10.00
Veg. Korma $7.00
Large $13.50

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Pan-fried fish $16.00
- w potato rosti & salad
Chicken noodle salad $15.00
- w curry mayo
Muesli homemade $10.00
- w fruit & yoghurt
Bangers & mash $15.00
- w a rich onion gravy
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Fish & chips
Shared platter for two $18.00