Origin Coffee Espresso Bar and Roastery in Queenstown Menu -

Nearby Sample Menus

Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Steamed jasmine rice $4.00
Kanu Made Kim Chi $11.00

Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)

House charcuterie board N/A
- a selection of cured meats from the cellar
Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Crackling pork belly N/A
- apple juice, spring greens
Rhubarb soufflé N/A
- buffalo milk ice cream
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Kumara N/A
- black garlic butter, spring herbs, grains

Cured pastrami, grilled mozzarella& aioli
Bowl of fries $6.00
all toasted sandwiches served with chips and aioli
Avocado, grilled halloumi & tomato
Garlic bread & dips $6.00
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Cold smoked Aoraki salmon, capers & cream cheese
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce

Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)

Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc

Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Fruit salad $8.50
- with yoghurt & granola
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis

Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
Puhoi Valley Aged Cheddar $11.00
Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
Selection of three cheeses $23.00

Seasonal Vegetables $6.50
Coconut Greens $19.00
- This aromatic vegetarian dish combines fresh seasonal greens & tofu with a coconut & lime gravy
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
Sesame Prawn Toast $11.50
- A Thai street food favourite
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum

VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>

Cordero de Plata Lamb $15.00
- w mojo verde & salsa
Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
Salsa Verde $4.00
- Mild green
Black Bean and Roasted Vegetables $10 B / $7 T
Pineapple Salsa $4.00
- Mild fruity
Pulled Pork $15.00
- w crackling and crema & salsa
Mexican Slaw $6.00
- w toasted cashews
Cordero de Plata Lamb $10 B / $7 T

Silverfern Reserve beef eye fillet $34.00
New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
Rustic fries $10.00
- served with tomato sauce & garlic aioli
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Mini beef burger $12.00
Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00

BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
Ugly Bread $13
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
Please either order as a table & pay at the bar or set up credit card tab for your convenience.
Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce

Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo

-Small $15.50
Pepperoni
- Premium pepperoni, mozzarella and mushrooms
Beer Battered Blue Cod One piece $5
Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
Caesar Salad $13.5
Hawaiian
- Premium ham, cheese, pineapple and oregano
Choose your favourite two options and save the arguments
-Salmon $5

Origin Coffee Espresso Bar and Roastery

Address

7 Wahanui Crescent, Otorohanga, Otorohanga, Waikato, 3900, New Zealand

Phone

06478738550

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

African , Cafe Food

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Quick Bites , Seating , Free Wifi , Digital Payments , Outdoor Seating , Cash only

Origin Coffee Espresso Bar and Roastery in Queenstown Menu

Nearby Sample Menus