Orleans in Christchurch Menu

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The Creole Chicken $38.00
- A whole creole & chipotle marinated free range chicken, split flat, BBQ’d & served with burnt avocado & tomatillo salsa. If you love birds then this will truly hit the spot.
The Whole Pound Rump $38.00
- Straight off the chargrill & packed with flavour.This magnificent meatfest comes with dirty black rice & Bernaise sauce. We serve this medium so it may take a while, but trust us... it’s worth the wait.
Twice Cooked Pork Belly $38.00
- A slab of pork belly which has been cooked twice to deliver melt in your mouth goodness. Served with old fashion quince jam, blackened corn & fresh pumpkin slaw. This recipe is finger lickin good, so prepare to reach flavour heaven.
The Big Fried Crab $38.00
- A pound of Blue Swimmer Crab cooked fast in our Old Bay season. Pull apart the tasty morsels & dip them in the truffle mayonnaise while you crunch through a side of sweet potato chips.
The Classic Cassoulet $38.00
- This iconic Southern meal is crammed with plenty of clams & shrimp, all loaded into a melting pot of pork, white beans, chipotle butter & soft herb salad which will have you slurping the last morsels from the bottom of your bowl.

Iceberg Lettuce $14.00
- blue cheese dressing, toasted pecan, green bean beignet
House Made Andouille Sausage $16.00
- with jalapeño mustard, pickles, cornbread
Flash Fried Nola Squid $18.00
- white cabbage remoulade, capers, caramelized onion
Black Pepper Beef Po'Boy $16.00
- mushroom & trinity vegetables with provolone cheese
Caesar Salad $18.00
- baby cos lettuce, cornbread, soft poached egg, parmesan shavings, blackened creole salmon
Fried Green Tomatoes $12.00
- with remoulade, bruised baby tomatoes, charred peppers
Orleans Buttermilk Fried Chicken Waffle $16.00
- with chipotle maple glaze, crisp sage
Beef & Andouille Burger $16.00
- with cheddar, bacon bits, dirty gravy, battered pickle

Grilled Watermelon $10.00
- feta cheese, chilli radish, cress, crisp shallot
Yakamein ''Old Sober'' Soup $10.00
- of braised beef, noodles, scallions, egg, Worcestershire
Crisp Okra $12.00
- with caramelized onion & cheese fondue, creole spices
Curly Fries $8.00
- with chipotle mayonnaise
Potato Salad $8.00
- with Andouille, apple, celery & crispy shallots
Orleans Slaw $8.00
- with toasted peanuts, pepitas & cumin lime mayo
Sauteed Green Beans $10.00
- & BBQ kale with remoulade, parmesan shavings, shallots

Key Lime Pie $12.00
- with whipped coconut cream
Lower 9th Hardshakes $8.00 / $15.00
- Sweet sweet goodness, made better by liquor. Available in Salted Caramel, Choc & Peanut Butter & Strawberries & Cream
Coffee & Bourbon Pot De Creme $10.00
- with molasses kettle corn
Pecan Pie $12.00
- with cinnamon ice cream
White Chocolate Cheesecake $14.00
- with banana Fosters & Chantilly cream
Sugar Powdered Beignets $10.00
- with a salted caramel milkshake

Nearby Sample Menus

Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Hashies $5.5
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.

Vegetarian $19.90
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Prawns or Lamb $22.00
Great for larger groups
Panang Curry

Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
-Seafood $12.50
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
-Sukhothai Noodle Soup $10.50
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Seafood $12.50

Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Vegetarian tom yum $10.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Tofu / extra vegetables $2.90
Rice $2.00
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
●Entrees
Oyster sauce with meat and vegetables with rice $12.90

Pork Crackling $6.00
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
6x Fried Fish Cakes $8.00
Chicken, Beef, Pork $16.00
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.

Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.

Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Pizza $15.00
- Hawaiian or cheese
Kids party menu must be ordered minimum 3 days in advance, price is per child.

Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
Sampan house satay (beef or chicken) $13.50
- grilled marinated satay on a bed of steamed rice, served with salad
Wonton noodle soup $12.00
- egg noodles cooked with wontons and bean sprouts
Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
Thai curry chop suey $13.50
Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
Squid with vegetables $17.00
Chicken, beef or pork fried rice with cashew nuts $18.00

-Black doris plums & milk $12.00
Eggs Benedict
Fresh Fruit Salad & Toasted Granola (P) $12.00
Toast of Fruit Toas $5.00
- Choice of spreads
-Brown sugar, maple syrup & cream $10.00
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Toasted Granola (P) $9.00
Fresh Fruit Salad (P) $10.00

Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Wedges with sour cream $5.00
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Pasta of the Day $19.90
- Please ask what Chef has created
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Soup of the day $9.50
- Please ask for our daily creation
Roast of the Day $19.00
- Please ask what roast we have for you today

Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
Otoshi $6.00
- house appetizer
Shifudo salada $12.00
- seafood salad
Ise ebi market price
- whole crayfish 500g
Tori salada $12.00
- chicken salad
Shake $16.00
- crispy salmon roll
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside

Nasi Goring (Hot Rice) $12.50
Steak & Black Bean Sauce $68.00
- 5-6 servings
Steak Mushroom on Rice $12.00
Pork Curry on Rice $12.00
Chicken foo young $12.00
Lemon Chicken $12.50
Steak foo young $12.00
Pork Fried Rice $12.00

Loot Bags $13
- Score a loot of fish money bags (6).
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Light Bites $12
- Cheese & crackers
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Light Bites $3
- Peanuts
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).

Steak Pie
Lamb & Mushroom Pie
Sausage Rolls $2.20
Steak & Pepper
Each $4
Lamb & Pepper Pie
Steak & Cheese
Stuff Sausage $2.20

Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
Any style egg $2
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds

Orleans

Canterbury > Christchurch > Orleans

Address

89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033657312

Email

None

Opened hours

Monday: 7:00 AM – 3:00 AM, Tuesday: 7:00 AM – 3:00 AM, Wednesday: 7:00 AM – 3:00 AM, Thursday: 7:00 AM – 3:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , Fast Food , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cheap Eats , Cash , Groups , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Orleans in Christchurch Menu

Nearby Sample Menus

Orleans

Canterbury > Christchurch > Orleans

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery