Orleans in Christchurch Menu

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The Creole Chicken $38.00
- A whole creole & chipotle marinated free range chicken, split flat, BBQ’d & served with burnt avocado & tomatillo salsa. If you love birds then this will truly hit the spot.
The Whole Pound Rump $38.00
- Straight off the chargrill & packed with flavour.This magnificent meatfest comes with dirty black rice & Bernaise sauce. We serve this medium so it may take a while, but trust us... it’s worth the wait.
Twice Cooked Pork Belly $38.00
- A slab of pork belly which has been cooked twice to deliver melt in your mouth goodness. Served with old fashion quince jam, blackened corn & fresh pumpkin slaw. This recipe is finger lickin good, so prepare to reach flavour heaven.
The Big Fried Crab $38.00
- A pound of Blue Swimmer Crab cooked fast in our Old Bay season. Pull apart the tasty morsels & dip them in the truffle mayonnaise while you crunch through a side of sweet potato chips.
The Classic Cassoulet $38.00
- This iconic Southern meal is crammed with plenty of clams & shrimp, all loaded into a melting pot of pork, white beans, chipotle butter & soft herb salad which will have you slurping the last morsels from the bottom of your bowl.

Iceberg Lettuce $14.00
- blue cheese dressing, toasted pecan, green bean beignet
House Made Andouille Sausage $16.00
- with jalapeño mustard, pickles, cornbread
Flash Fried Nola Squid $18.00
- white cabbage remoulade, capers, caramelized onion
Black Pepper Beef Po'Boy $16.00
- mushroom & trinity vegetables with provolone cheese
Caesar Salad $18.00
- baby cos lettuce, cornbread, soft poached egg, parmesan shavings, blackened creole salmon
Fried Green Tomatoes $12.00
- with remoulade, bruised baby tomatoes, charred peppers
Orleans Buttermilk Fried Chicken Waffle $16.00
- with chipotle maple glaze, crisp sage
Beef & Andouille Burger $16.00
- with cheddar, bacon bits, dirty gravy, battered pickle

Grilled Watermelon $10.00
- feta cheese, chilli radish, cress, crisp shallot
Yakamein ''Old Sober'' Soup $10.00
- of braised beef, noodles, scallions, egg, Worcestershire
Crisp Okra $12.00
- with caramelized onion & cheese fondue, creole spices
Curly Fries $8.00
- with chipotle mayonnaise
Potato Salad $8.00
- with Andouille, apple, celery & crispy shallots
Orleans Slaw $8.00
- with toasted peanuts, pepitas & cumin lime mayo
Sauteed Green Beans $10.00
- & BBQ kale with remoulade, parmesan shavings, shallots

Key Lime Pie $12.00
- with whipped coconut cream
Lower 9th Hardshakes $8.00 / $15.00
- Sweet sweet goodness, made better by liquor. Available in Salted Caramel, Choc & Peanut Butter & Strawberries & Cream
Coffee & Bourbon Pot De Creme $10.00
- with molasses kettle corn
Pecan Pie $12.00
- with cinnamon ice cream
White Chocolate Cheesecake $14.00
- with banana Fosters & Chantilly cream
Sugar Powdered Beignets $10.00
- with a salted caramel milkshake

Nearby Sample Menus

Chips $6.00
- w/ Aioli or tomato sauce
2 Eggs $10.90
- any style with toast
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Caesar Salad $18.90
- w/ chicken

Spider Roll (soft shell crab) $20
Wasabi Octopus $6
Rice Small $3 Large $9
- Premium Short Grain
Yakiniku BBQ Beef & Seasonal Veges with Salad $24
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Groper & Fresh Shiitake Mushroom Tempura $18

Beef Intercostals 350g $26
Sirloin 300g $33
Merino Lamb Shoulder 1Kg $80
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
Lamb Collar 350g $30
Grass Fed Prime Beef
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom

Corn Nuggets (6)
Steak patty $1.20
Meat Pattie Sausage
Seafood patty $3.00
Whitebait patty $4.50
Pineapple $4.90
Tarakihi $4.80
Tomato $4.20

half $10.00
Pork
Lamb
-Rolls $7.90
-Small $10.50
-Roast potato $0.7 each
-Sandwiches $6.90
-Gravy $2.00 each

add sauce $3.00
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
SALAD OF THE DAY $12.00
- gourmet salad
CAESAR SALAD $12.00
- classic American style with a creamy dressing
ROCKPOOL PANCAKES
APRICOT CRUMBLE $8.00
- served with cream
CHICKEN PARMY $20.00
- chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries

Double Meat $2.50
Lettuce
Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Black or Pinto Beans
CHIPS + GUACAMOLE $5.50
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
SNACK NACHOS $6.90
- With melted queso cheese
Sour Cream

Cheese & Pineapple
Egg & Chives
Bacon & Avocado
Ham & Tomato
Ham Salad Bun
Corn beef & Pickle
Egg
Chicken Chilli

Miso Roasted Eggplant $10.00
- w/ toasted sesame
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Hand Cut Chips $10.00
- w/ aioli
Edamame Beans $6.00
- w/ miso butter
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Tomato Salad $8.00
- w/ balsamic & house made curd
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Raisin Bread $8.90
- Toasted served with Preserves
Tomatoes $3.50
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Bacon $3.50

Steamed rice $4.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Bao bun $2.50
Chocolate mousse with vanilla bean ice cream $16.00
Asian slaw salad $8.00

Steak and Black Bean Sauce $108.00
- 8-10 servings
Steak & Black Bean Sauce $68.00
- 5-6 servings
Pork on Noodles $12.00
Combination of Noodles $12.50
Prawn foo young $14.00
Prawn Chop Suey $13.50
Prawn on Noodles $13.50
Lemon Chicken $12.50

Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Steamed White Pak Choy $12
- Confit garlic (v)
Or Malaysian Spiced Chicken (gf) $17
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Pork & Prawn Sui Mai (4 pieces) $10
Percik Chicken $14
- toasted coconut
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Prawn & Coriander Dumplings (4 pieces) $11

-Combo $10.00
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-Combo $10.00
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.

Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli

Orleans

Canterbury > Christchurch > Orleans

Address

89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033657312

Email

None

Opened hours

Monday: 7:00 AM – 3:00 AM, Tuesday: 7:00 AM – 3:00 AM, Wednesday: 7:00 AM – 3:00 AM, Thursday: 7:00 AM – 3:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , Fast Food , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cheap Eats , Cash , Groups , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Orleans in Christchurch Menu

Nearby Sample Menus

Orleans

Canterbury > Christchurch > Orleans

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery