Orleans in Christchurch Menu

HEADLINERS HEADLINERS
  • The Creole Chicken $38.00
    • A whole creole & chipotle marinated free range chicken, split flat, BBQ’d & served with burnt avocado & tomatillo salsa. If you love birds then this will truly hit the spot.
  • The Whole Pound Rump $38.00
    • Straight off the chargrill & packed with flavour.This magnificent meatfest comes with dirty black rice & Bernaise sauce. We serve this medium so it may take a while, but trust us... it’s worth the wait.
  • Twice Cooked Pork Belly $38.00
    • A slab of pork belly which has been cooked twice to deliver melt in your mouth goodness. Served with old fashion quince jam, blackened corn & fresh pumpkin slaw. This recipe is finger lickin good, so prepare to reach flavour heaven.
  • The Big Fried Crab $38.00
    • A pound of Blue Swimmer Crab cooked fast in our Old Bay season. Pull apart the tasty morsels & dip them in the truffle mayonnaise while you crunch through a side of sweet potato chips.
  • The Classic Cassoulet $38.00
    • This iconic Southern meal is crammed with plenty of clams & shrimp, all loaded into a melting pot of pork, white beans, chipotle butter & soft herb salad which will have you slurping the last morsels from the bottom of your bowl.
SOULFUL CLASSICS SOULFUL CLASSICS
  • Iceberg Lettuce $14.00
    • blue cheese dressing, toasted pecan, green bean beignet
  • House Made Andouille Sausage $16.00
    • with jalapeño mustard, pickles, cornbread
  • Flash Fried Nola Squid $18.00
    • white cabbage remoulade, capers, caramelized onion
  • Black Pepper Beef Po'Boy $16.00
    • mushroom & trinity vegetables with provolone cheese
  • Caesar Salad $18.00
    • baby cos lettuce, cornbread, soft poached egg, parmesan shavings, blackened creole salmon
  • Fried Green Tomatoes $12.00
    • with remoulade, bruised baby tomatoes, charred peppers
  • Orleans Buttermilk Fried Chicken Waffle $16.00
    • with chipotle maple glaze, crisp sage
  • Beef & Andouille Burger $16.00
    • with cheddar, bacon bits, dirty gravy, battered pickle
SUPPORT ACTS SUPPORT ACTS
  • Grilled Watermelon $10.00
    • feta cheese, chilli radish, cress, crisp shallot
  • Yakamein ''Old Sober'' Soup $10.00
    • of braised beef, noodles, scallions, egg, Worcestershire
  • Crisp Okra $12.00
    • with caramelized onion & cheese fondue, creole spices
  • Curly Fries $8.00
    • with chipotle mayonnaise
  • Potato Salad $8.00
    • with Andouille, apple, celery & crispy shallots
  • Orleans Slaw $8.00
    • with toasted peanuts, pepitas & cumin lime mayo
  • Sauteed Green Beans $10.00
    • & BBQ kale with remoulade, parmesan shavings, shallots
THE BIG FINALE THE BIG FINALE
  • Key Lime Pie $12.00
    • with whipped coconut cream
  • Lower 9th Hardshakes $8.00 / $15.00
    • Sweet sweet goodness, made better by liquor. Available in Salted Caramel, Choc & Peanut Butter & Strawberries & Cream
  • Coffee & Bourbon Pot De Creme $10.00
    • with molasses kettle corn
  • Pecan Pie $12.00
    • with cinnamon ice cream
  • White Chocolate Cheesecake $14.00
    • with banana Fosters & Chantilly cream
  • Sugar Powdered Beignets $10.00
    • with a salted caramel milkshake

Nearby Sample Menus

  • Bacon, egg & hash brown $8
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
  • ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Spiced cashews & peanuts $5
  • Juice $5
    • Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • FISH $2.50
  • MONSTER $7.80
  • CHEESE & ONION PATTY $2.20
  • SAUSAGE $2.40
  • BANANA FRITTER $2.20
  • PLAIN $3.70
  • POTATO FRITTER $0.80
  • CALAMARI RINGS 6 FOR $5.50
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Barrys Bay, Wainui special vintage -
    • is a harder cheese, flavours are bold and earthy
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Braised Lamb Shank $31.00 Gf, V
    • Mashed potato, peas and bacon, red wine jus
  • Kids $3.50
  • Plain $4.00
  • Crinkle Cut Chips - Scoop $2.80
  • Extra Fillings $1.00
  • BBC $5.50
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Garlic Butter $1.00
  • Vegetarian sushi $9.50
  • Menma bamboo $5.00
  • Uramaki fresh tuna sushi $7.50
  • Ontama kimchi gyu-don $14.00
    • gyu-don with soft boiled egg & kimchi topping
  • Kimchi $5.00
  • Uramaki fried chicken sushi $6.80
  • Avocado fresh maguro-don $15.00
    • avocado and fresh tuna sashimi on sushi rice
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • LB’s Extremo Hot Chocolate $6.50
    • With all the lashing of a sweet ‘thang’
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
  • Brioche French Toast $18.50
    • Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
  • D.I.Y Bagels $13.50
    • choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
  • Ploughman’s Platter $14.50
    • Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Thai Beef Salad $20.00
    • Roast pumpkin kaffir lime and peanut Thai dressed salad
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • Lettuce
  • Black or Pinto Beans
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • KIDS QUESADILLA $5.50
  • Cheese
  • Celine's chicken nibbles $18/ 12 E
  • Spicy eggplant $19.00
  • Uygury fried BBQ beef $22.00
  • Cucumber Salad $8.00
  • Soy mike $3.50
  • Spicy peppered prawn $26.00
  • whole perch $18.00
  • Pickled Fish $38.00
  • Hot and Sour Soup $6.50
  • Beef and black bean sauce on rice $15
  • Steam Rice each $2
  • Steamed chicken with ginger and spring onion $20
  • MA PO tofu on rice(pork mince) $15
  • Beef and black bean sauce $20
  • Stewed beef on rice $15
  • Garlic Stir fried broccoli $14
  • Pork ball Noodle Soup $10.00
  • Stir Fried with the meat of your choice
  • Red Curry (Gang Daeng)
  • Chilli Basil (Pad Ga Prow)
  • Prawns $13.00
  • Jungle curry (Gang Bpa)
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • -Add smoked chicken $3.50
  • -Add cheese & bacon $12.00
  • -Large Fries $8.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -side salad $3.00
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • Beef in oyster sauce $18.00
  • Steamed pork shao mai >. 4 pcs $7.00
  • Chicken with cashew nuts $18.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Assorted seafood noodle soup $20.00
  • Singaporean fried rice noodles $18.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Egg Foo young with chicken/ beef $23.00
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Tandoori Chicken $ 18.00
    • Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Full)
  • Lamb Biryani $19.00
    • Rice cooked with lamb in masala and various flavoursome spices
  • Onion Kulcha $5.00
    • Naan stuffed with chopped onions.
  • Vege Combo $ 20.00
    • Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
  • Beef Makhani $18.50
    • Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Chicken Tikka $ 11.00
    • Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
  • Cheese Naan $5.00
    • Naan stuffed with cottage cheese
  • Mushrooms $4
  • Tomatoes & Peppers $5
  • Bacon, banana & maple $18.5
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Bacon $5
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Yoghurt and maple $15.5
  • Steak & Cheese $4.80
  • Savouries $2.50
  • Chicken Satay $4.80
  • Mince & Cheese $4.80
  • Sausage Roll $3.10
  • Steak & Mushroom $4.80
  • Traditional Kiwi Mince $4.50
  • Chicken & Cranberry $4.80
Orleans

Orleans

location

Address

89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033657312

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 AM, Tuesday: 7:00 AM – 3:00 AM, Wednesday: 7:00 AM – 3:00 AM, Thursday: 7:00 AM – 3:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Fast Food , Pub Food , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand