Ortolana in Auckland Menu

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Nectarines, yogurt, sunflower seeds $14
Millet & nut granola, peaches, yoghurt mousse $14
Crema fritta, plum, macadamia $14
Spiced fruit loaf, mascarpone, last season’s preserves $15
House ricotta, honey, pine nut, sultana, sourdough $19
Ricotta, zucchini, pine nut omelette $19
Avocado, pain cereal, chilli, mint, feta, soft egg $18
Stone fruit, pork crudo, soft cheese, crumb $20
Folded egg, lamb sausage, seasonal greens, tomatoes $28
Piadina $16
- tomato, basil, mozzarella
-sweet corn, zucchini, mint, monte vecchio
Kingfish crudo, watermelon, gazpacho $19
Prosciutto, green onion, sweet corn, feta $ 20
Gnocchi verdi, peas, beans, ricotta $20
Burrata, caponata, soft herbs $26
Pappardelle, heirloom tomato, olive, anchovy, caper $28
Organic chicken cotoletta, lemon, rocket, celery $28
Market fish, garden harvest $29
Butcher’s steak, butter cup, chickpea $34
Crayfish, new season potatoes, tomato, radish $39
Manzanilla olives $6
Gypsy salad, goddess dressing $8
Green beans, lemon, chervil $8
Squash panzanella, feta, sesame crumb $8
New season potatoes, herb butter $8
From our farm
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo

Manzanilla olives $6.00
Piadina
-Tomato, basil, mozzarella $16.00
-Sweet corn, zucchini, mint, monte vecchio $16.00
-Prosciutto, crushed peas, feta $18.00
Kingfish crudo, watermelon, gazpacho $19.00
Prosciutto, green onion, sweet corn, feta $20.00
Gnocchi verdi, peas, beans, ricotta $20.00
Burrata, caponata, soft herbs $26.00
Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
Organic chicken cotoletta, lemon, rocket, celery $28.00
Market fish, garden harvest $29.00
Butcher’s steak, buttercup, chickpea $34.00
Crayfish, new season potatoes, tomato, radish $39.00
Octopus, bucatini, peppers, prosciutto $30.00
Lamb shoulder, polenta, peas, gremolata $32.00
Gypsy salad, goddess dressing $8.00
Green beans, lemon, chervil $8.00
Squash panzanella, feta, sesame crumb $8.00
New season potatoes, herb butter $8.00

Nearby Sample Menus

Chargrilled Squid $21.9
- Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
Banana Split N/A
- Chocolate Sauce, Vanilla Ice Cream
Seafood $49.5
- Smoked Salmon, Salt & Pepper Squid, Prawn Twisters, Parmesan Crumb, Mussels & Marinara Sauce, Fish Goujons, Roast Red Peppers, Chargrilled Vegetables, Feta, Breads, Dips
Chorizo & Poached Eggs $17.9
- Duck Fat Fried Potatoes, Spinach, Kale, Hollandaise
Chocolate Brownie N/A
- Chocolate Sauce, Vanilla Ice Cream
Choose Your Pasta N/A
- Fettuccine
Brie $3.6
Spaghetti N/A

Prawn $12.50
Sausage $1.40
Cashew Nuts $3.00
BBQ Pork $11.50
Bacon $1.20
Cheese $3.50
BBQ Pork $10.00
Pork $11.00

Kuey Tiew Pad Thai $29.00
- Traditional Thai Noodles with Sliced Chicken, Pork, Prawns, Bean Sprout & Spring Onion
Kaeng Kari Gai $31.00
- Yellow Curry of Sauteed Chicken with Potato & Coconut Milk
Yam Chang Dang $31.00
- Spicy Sala of Sliced Beef or Chicken served with Coriander, Lemon & Chilli Sauce
Pla Krapong Rad Prik $39.00
- Whole Crispy Snapper with Hot Chilli Sauce
Kaeng Lamb Mussaman $31.00
- Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
Thom Kha Talay $15.50
- Lightly Spiced Seafood Soup flavoured with Lemon Grass & Coconut Milk
Pla Pad Khing $35.00
- Snapper Fillets with Ginger, Onion & Brown Sauce
Minimum Four People $60.00 per person

BBQ Pork $10.00
Bacon $4.50
2 x Sausages
1.5L Pams Drink
BBQ Pork $10.50
Squid Ring $0.80 ea / 7 for $5.00
Curry Roll $2.00
Extra Egg, Cheese, Pineapple $1.00

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.

Half dozen Won Tons $5.00
Combination Seafood & Vege $17.00
Pork $15.00
Cashew nuts $4.00
Large combo $20.00
- 3 Chicken Thighs & Veges
Vegetarian $12.00
Chicken & Vege $14.00
Chicken $15.00

SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
15 X HOKI $26.90
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
ONION RING REGULAR $4.90
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
CRABSTICK $2.00

Tempura prawns $22
- with Sweet Chili Dip
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Authentic Brazilian acai bowl $16
- with banana and granola
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish

Fied beef dumpling + Curried Beef soup $12
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.

Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Smoked Salmon Scramble $16.00
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Bacon & Eggs On Toast $14.00
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50

Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
Fish Fish With Seasonal Vegetables $27.5
- orange roughy fillet stir fried with seasonal vegetables
Combination Fried Noodles $23
Prawn & Cheese Spring Rolls $10
- long spring roll, with prawn and cheese stuffing
Scallops with Chinese Wine Sauce $31.5
- fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
Dim Sum (4Pcs) $8.5
- traditional steamed prawn dumling

Mince Potato Top $3.60
Steak Pie $3.40
Bacon & Vege Quiche $3.60
Bacon & Egg Pie $3.60
Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
Mince Pie $3.20
Mince Potato Top Savory $1.50
Hunger Pak $26.90
- 4 Thighs, 4 Drums, Large Chips

QUESADILLA HAM $10.00
SALMON $4.00
PANCAKE $13.50
- with blueberries, banana & maple syrup
EGGS ON TOAST FRIED $10.50
TOAST W AVOCADO & TOMATO $8.50
GLUTEN FREE BREAD $2.00
EGGS BENEDICT SALMON $15.50
BACON $3.00

JALFREZI PANEER $12.50
UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
LAMB ROGHANJOSH $10.99
GINGER CHICKEN $12.99
LAMB SPL MASALA $12.99
PANEER & CHEESE NAAN $4.50
BIRYANI FAMILY PACK $30.00
SAAG LAMB $12.99

Geang Mussamman Nua N/A
- beef in a masala curry.
Kyeu Tiew Khi Phad Mao N/A
- noodles stir fried with pork or chicken or beef and basil leaves and chilli.
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables

Ortolana

Auckland Region > Auckland > Ortolana

Address

33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093689487

Email

ortolana@hipgroup.co.nz

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Kiwi , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Ortolana

Auckland Region > Auckland > Ortolana

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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