Ortolana in Auckland Menu

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Nectarines, yogurt, sunflower seeds $14
Millet & nut granola, peaches, yoghurt mousse $14
Crema fritta, plum, macadamia $14
Spiced fruit loaf, mascarpone, last season’s preserves $15
House ricotta, honey, pine nut, sultana, sourdough $19
Ricotta, zucchini, pine nut omelette $19
Avocado, pain cereal, chilli, mint, feta, soft egg $18
Stone fruit, pork crudo, soft cheese, crumb $20
Folded egg, lamb sausage, seasonal greens, tomatoes $28
Piadina $16
- tomato, basil, mozzarella
-sweet corn, zucchini, mint, monte vecchio
Kingfish crudo, watermelon, gazpacho $19
Prosciutto, green onion, sweet corn, feta $ 20
Gnocchi verdi, peas, beans, ricotta $20
Burrata, caponata, soft herbs $26
Pappardelle, heirloom tomato, olive, anchovy, caper $28
Organic chicken cotoletta, lemon, rocket, celery $28
Market fish, garden harvest $29
Butcher’s steak, butter cup, chickpea $34
Crayfish, new season potatoes, tomato, radish $39
Manzanilla olives $6
Gypsy salad, goddess dressing $8
Green beans, lemon, chervil $8
Squash panzanella, feta, sesame crumb $8
New season potatoes, herb butter $8
From our farm
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo

Manzanilla olives $6.00
Piadina
-Tomato, basil, mozzarella $16.00
-Sweet corn, zucchini, mint, monte vecchio $16.00
-Prosciutto, crushed peas, feta $18.00
Kingfish crudo, watermelon, gazpacho $19.00
Prosciutto, green onion, sweet corn, feta $20.00
Gnocchi verdi, peas, beans, ricotta $20.00
Burrata, caponata, soft herbs $26.00
Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
Organic chicken cotoletta, lemon, rocket, celery $28.00
Market fish, garden harvest $29.00
Butcher’s steak, buttercup, chickpea $34.00
Crayfish, new season potatoes, tomato, radish $39.00
Octopus, bucatini, peppers, prosciutto $30.00
Lamb shoulder, polenta, peas, gremolata $32.00
Gypsy salad, goddess dressing $8.00
Green beans, lemon, chervil $8.00
Squash panzanella, feta, sesame crumb $8.00
New season potatoes, herb butter $8.00

Nearby Sample Menus

Affogato – vanilla ice cream, espresso & your choice of lique
Half A Roast Chook 25
- maple glaze, kumara hash, chorizo, jalapeno & yoghurt
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
Chocolate Brownie 12.50
- with natural yoghurt & bananas
Spanner Crab 49
- 750g w/ Indian spices, chilli, coriander & lemon
a mixture of a Diamond shell, Moonshell & Tuatara's

Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Roasted Pukekohe potatoes $9
- Irish tomato relish
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Tuna sashimi $25
- Salmon tartare, ponzu sauce

Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Pork jowl $35
- baked leek, salsa verde, house made ricotta
Beef, pea & shallot croquettes $14
- sauce gribiche
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Freshly shucked Cloudy Bay Tua Tua $2.5
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon

Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Crumbed mussel $0.80
Chicken nuggets (6) $3.90
Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli

Wedges $7.00
- Plus sour cream
Chips $7.00
- with sauce
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano

Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
Handmade pasta $11.50
- w/ tomato sauce & parmesan
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Potato skins $6.50
- w/ shanghai mayo
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing

Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Super salad bowl $23
- free range chicken
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds

Kids Hamburger & Chips $6.50
Fresh Tarakihi $6.50
- Battered/Grilled
Egg Burger $7.00
Fish Of The Day $3.80
- Battered/Grilled
American Donut $2.00
Crumbed Squid Rings (X2) $1.50
Salt And Peppered Squid Salad $16.50
Fish Fingers X4 & Chips $3.50

Side Dishes
6. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
Vegetables (Mushroom, potato, onion)
Marinated Chicken
9. Marinated Beef Spare Ribs $19.00
Rice
Side Dishes
Vegetables
- Mushroom, potato, onion

Legendary beer battered fries $9
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
- Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
Grilled calamari salad $9
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats

Prawn salad $18.00
- Fresh salad with cooked tiger prawns
Squid rings $12.00
- With crispy vermicelli and sweet chilli
Pan fried pork chops $28.00
- With spicy apple sauce & salad
Garlic pepper squid $18.00
- Served with rice and salad
Hot chips $8.50
Vegetarian fried noodles $16.00
Garden salad $12.00
- With olives and feta cheese
Coconut vegetables $16.00
- Stirfried greens in coconut milk

NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Apple empanadas, crème catalan $10
Lamb pinchos, walnut tarator $13
Pea and mint arancini, goats cheese $8
Warm olives, fennel, orange, thyme $5
Smoked almonds, salted caramel walnuts, pistachios $10
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Milk chocolate cremeux, cocoa nib, mandarin $12

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Signature Kids $5.00 per head
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
The Family Feast $40.00
Falafel Pita $10.9 Reg / $8.9 Petita
The Protein Pack $15.00

Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
Eggs benedict $16.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
Toasted bagel $16.00
- with cream cheese & house smoked salmon with rocket, crispy capers & red onion
Verve chicken sandwich $20.00
- lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
Fresh avocado salsa $4.50
Roast tomato $4.50
Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce
Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli

BENTO -DINNER BOX
Vegetarian sushi (8pcs) $8.00
Large (16ps) $16.00
SPECIAL COMBO
Beef donburi $11.00
- stir fried vegetables and seasoned beef on rice
Chicken sushi (8pcs) $9.00
SASHIMI(raw fish)
Sahimi Donburi $11.00
- Raw fish, vegetables or rice with sweet & chilli sauce

Ortolana

Auckland Region > Auckland > Ortolana

Address

33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093689487

Email

ortolana@hipgroup.co.nz

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Kiwi , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Ortolana

Auckland Region > Auckland > Ortolana

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

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