Address
33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ortolana in Auckland Menu
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DAY MENU- Nectarines, yogurt, sunflower seeds $14
- Millet & nut granola, peaches, yoghurt mousse $14
- Crema fritta, plum, macadamia $14
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- House ricotta, honey, pine nut, sultana, sourdough $19
- Ricotta, zucchini, pine nut omelette $19
- Avocado, pain cereal, chilli, mint, feta, soft egg $18
- Stone fruit, pork crudo, soft cheese, crumb $20
- Folded egg, lamb sausage, seasonal greens, tomatoes $28
- Piadina $16
- - tomato, basil, mozzarella
- -sweet corn, zucchini, mint, monte vecchio
- Kingfish crudo, watermelon, gazpacho $19
- Prosciutto, green onion, sweet corn, feta $ 20
- Gnocchi verdi, peas, beans, ricotta $20
- Burrata, caponata, soft herbs $26
- Pappardelle, heirloom tomato, olive, anchovy, caper $28
- Organic chicken cotoletta, lemon, rocket, celery $28
- Market fish, garden harvest $29
- Butcher’s steak, butter cup, chickpea $34
- Crayfish, new season potatoes, tomato, radish $39
- Manzanilla olives $6
- Gypsy salad, goddess dressing $8
- Green beans, lemon, chervil $8
- Squash panzanella, feta, sesame crumb $8
- New season potatoes, herb butter $8
- From our farm
- Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
- Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
NIGHT MENU- Manzanilla olives $6.00
- Piadina
- -Tomato, basil, mozzarella $16.00
- -Sweet corn, zucchini, mint, monte vecchio $16.00
- -Prosciutto, crushed peas, feta $18.00
- Kingfish crudo, watermelon, gazpacho $19.00
- Prosciutto, green onion, sweet corn, feta $20.00
- Gnocchi verdi, peas, beans, ricotta $20.00
- Burrata, caponata, soft herbs $26.00
- Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
- Organic chicken cotoletta, lemon, rocket, celery $28.00
- Market fish, garden harvest $29.00
- Butcher’s steak, buttercup, chickpea $34.00
- Crayfish, new season potatoes, tomato, radish $39.00
- Octopus, bucatini, peppers, prosciutto $30.00
- Lamb shoulder, polenta, peas, gremolata $32.00
- Gypsy salad, goddess dressing $8.00
- Green beans, lemon, chervil $8.00
- Squash panzanella, feta, sesame crumb $8.00
- New season potatoes, herb butter $8.00
Nearby Sample Menus
-
Little Kahuna Pizza $14.50
- rusty's tomato pizza sauce, shaved ham & pineapple
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Side Salad $9.50
- lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
-
Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce
-
Rusty's Ribs $21.50/$36.50
- a generous serving of pork ribs stacked high, marinated, seasoned, spiced, then grilled, smothered with classic hoisin & sesame seed, served with Rusty's coleslaw & fries (E/M)
-
Mojo $26.00
- sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
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Rusty's Ribs $21.50 / $36.50
- a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
-
Chocolate Volcano $9.00
- warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
-
Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
-
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
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Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
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Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
-
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
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Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
- Goat $14.00
-
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
- Garlic Naan $3.00
-
Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
-
Seafood Pappardelle $26.00
- Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
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Chargrilled Chicken and Chorizo Salad $22.00
- Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
- Ketchup $1.00
- Chargrilled Portobello Mushrooms $6.50
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Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
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Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
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Caramel Fudge Tart $12.50
- With praline and fresh cream
- Scallop $1.80
- Combination Meats $14.30
- Steak $4.80
- Lemon Chicken $14.30
-
Combination Noodle $14.30
- chicken beef BBQ pork with fresh noodles & fresh veggies in delicious sauce
- Satay chicken $12.00
- Ham $3.20
- Sausage $1.50
- Tofu Teri $15.00/$19.00
- Vege, Tofu, Chicken
- Vege (Teri/Spicy) $14.00/$18.00
- Sashimi 6pieces & Sushi 2pieces
- Unagi Teri $19.00/$24.00
- Chicken & Prawn $16.00/$21.00
- Chicken $14.00/$19.00
- Course B (Seafood) $42.00
- Chawanmushi $8.90
-
Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
-
Salmon teriyaki $28.90
- served with cabbage, sesame seeds
- Scampi $11.00
-
Karaage don $18.00
- deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
- Eel $9.00
- Snapper $4.50
-
Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
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*French Toast & Berries $13
- With banana & maple syrup
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*Spinach, Tomato & Eggs $12
- any style with toast & relish
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*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
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*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
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Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
- Roast Chicken & Stuffing $6
-
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
- Cheese, Tomato & Onion $5
-
Youngyangtang $15.50
- Lamb soup with rice
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Al-tang $30.00
- Fish roe soup
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Altang $13.50
- Fis roe soup with tofu, radish and rice
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Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
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Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
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Gamjatang $45.00
- Pork backbone soup
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Bulgogi tuk $14.50
- BBQ beef with rice cakes
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Galbitang $13.50
- Beef rib soup with rice
- Chashu Don $5.00
- Gyoza Cheese Prawn (3 pieces) $5.00
- Teriyaki Salmon Set $14.00
- Takoyaki (5 pieces) $4.00
- Salmon Sashimi (4 pieces) $5.00
- Grill Oyster (2 pieces) $5.00
- White Fish Sashimi (4 pieces) $5.00
- Chicken Katsu Set $14.00
- Spring Rolls & fries $7.50
- Nuggets & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Steak & cheese pie $3.50
- Lasagna & fries $10.00
- Samosas & fries $7.50
- Mince & cheese pie $3.50
- Medium (15pcs) $13.00
- Medium (18ps) $15.00
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Chicken katsu $11.00
- crispy chicken with salad and rice
- kiwi sushi (8pcs) $9.00
- Vegetarian box $10.00
- Fish teriyaki $11.00
- Sushi box $12.00
- Sashimi box $13.00
-
Seafarer $32
- Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
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Scallops $12
- Grilled Buttered Fresh NZ Scallops
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Fish Po’ Boy $19
- Avocado, salad slaw
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Crispy Chicken Burger $16
- Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
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Pork Belly $12
- Slow cooked pork belly and jus
- Hand cut agria fries, aioli, housemade ketchup $6.50
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Simple Salad $8
- Parmesan Garnished Green Salad
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Crispy Chicken $17
- Fried egg, chili maple syrup, maple butter
- Gourmet chicken pie $3.50
- Bacon & egg quiche $3.50
- Thai coconut chicken $3.50
- Chicken & vege pie $3.50
- Satay chicken pie $3.50
- Bacon & egg pie $3.50
- Mince pie $2.50
- Salay chicken pie $3.50
- Eggs with seleted bread $5.00
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Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
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Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
-
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
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Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
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Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
-
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
- Veggie fritter $4.50
- Lasagne $2.50
- Chicken Satay Stick $8.00
- Hash Brown $1.00
- Sausage $1.50
- Marinated chicken thigh $3.50
- Chicken Wing $1.50
- Chips $2.50
- Hoki Fish $2.50
Ortolana
Phone
093689487
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Kiwi , Mediterranean , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
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