Address
33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ortolana in Auckland Menu
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DAY MENU- Nectarines, yogurt, sunflower seeds $14
- Millet & nut granola, peaches, yoghurt mousse $14
- Crema fritta, plum, macadamia $14
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- House ricotta, honey, pine nut, sultana, sourdough $19
- Ricotta, zucchini, pine nut omelette $19
- Avocado, pain cereal, chilli, mint, feta, soft egg $18
- Stone fruit, pork crudo, soft cheese, crumb $20
- Folded egg, lamb sausage, seasonal greens, tomatoes $28
- Piadina $16
- - tomato, basil, mozzarella
- -sweet corn, zucchini, mint, monte vecchio
- Kingfish crudo, watermelon, gazpacho $19
- Prosciutto, green onion, sweet corn, feta $ 20
- Gnocchi verdi, peas, beans, ricotta $20
- Burrata, caponata, soft herbs $26
- Pappardelle, heirloom tomato, olive, anchovy, caper $28
- Organic chicken cotoletta, lemon, rocket, celery $28
- Market fish, garden harvest $29
- Butcher’s steak, butter cup, chickpea $34
- Crayfish, new season potatoes, tomato, radish $39
- Manzanilla olives $6
- Gypsy salad, goddess dressing $8
- Green beans, lemon, chervil $8
- Squash panzanella, feta, sesame crumb $8
- New season potatoes, herb butter $8
- From our farm
- Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
- Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
NIGHT MENU- Manzanilla olives $6.00
- Piadina
- -Tomato, basil, mozzarella $16.00
- -Sweet corn, zucchini, mint, monte vecchio $16.00
- -Prosciutto, crushed peas, feta $18.00
- Kingfish crudo, watermelon, gazpacho $19.00
- Prosciutto, green onion, sweet corn, feta $20.00
- Gnocchi verdi, peas, beans, ricotta $20.00
- Burrata, caponata, soft herbs $26.00
- Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
- Organic chicken cotoletta, lemon, rocket, celery $28.00
- Market fish, garden harvest $29.00
- Butcher’s steak, buttercup, chickpea $34.00
- Crayfish, new season potatoes, tomato, radish $39.00
- Octopus, bucatini, peppers, prosciutto $30.00
- Lamb shoulder, polenta, peas, gremolata $32.00
- Gypsy salad, goddess dressing $8.00
- Green beans, lemon, chervil $8.00
- Squash panzanella, feta, sesame crumb $8.00
- New season potatoes, herb butter $8.00
Nearby Sample Menus
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CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
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SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
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BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
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WEDGES $6.50
- oven baked with sour cream and sweet chilli sauce
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MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
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LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
- Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
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CHICKEN AND AVOCADO $10.50
- grilled chicken breast with salad, avocado, aioli and plum sauce
- -Mushrooms, avocado, roasted tomato and wild rocket (VG)
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Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
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Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
- -or add a free range egg $3.0
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Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
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Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
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Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
-
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
- Hot Spicy Tofu with Minced Pork / Tofu & Mixed Veggies $12.00
- Half $7.50
- Prawns Foo Young / Combination Meats Fu Young $12.00
- Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
- Paua Fritter $3.00
- Crab Stick $1.50
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Shanghai Noodles
- Chicken, steak, pork, BBQ pork, veggies
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$15 A $15.00
- 5 fish, 5 sausage, $2 chips
- Pork noodle with chilli and hot pepper $12.00
- Mapo tofu $10.00
- Beef balls in hot pot $20.00
- Sliced potato fried with chilli vinegar sauce $10.00
- Celery and mushroom fried with garlic sauce $10.00
- Mushroom skewer 10skewer $14.00
- Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
- Fried lamb with cumin and vegetables $18.00
- Combination Meats Fried Rice / Seafood Fried Rice $22.00
- Chicken & Sweet Corn Soup $5.00
- Deep Fried Won Ton (4) $6.00
- Crab with Ginger Spring Onion or Black Chilli $38.00
- Soya Sauce Chicken Half $16 / Whole $30
- Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
- Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
- Crispy Roasted Duck Half $24 / Whole $42
- BBQ PORK WITH RICE $10.00
- POACHED CHICKEN WITH RICE $10.00
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KHAW MAN KAI
- steam rice with chicken
- PORK CHICKEN OR DUCK ON RICE $12.00
- ROAST CHICKEN WITH RICE $10.00
- LAKSA WITH RICE OR NOODLE $10.00
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KHAW MAN KAI THOD
- chicken fry with rice
- BBQ PORK LAKSA $10.00
- Vege salad $3.00
- Jumbo prawn roll $9.00
- -15 pcs $20.00
- Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
- Teriyaki chicken on rice $7.50
- Fresh salmon $12.90
- Vege $10.90
- 30 pieces party platter $30.00
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Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
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Toasted Sandwich $7.00
- choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
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Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
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Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
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Bacon & Egg $18.00
- w hashbrowns & toast
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Cacao & Orange granola $12.00
- with yogurt & berry chia compote GF
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Open Smoked Chicken Sandwich $19.00
- with salad brie, caramelized onions & aioli served with fries
- Soup of the Day w focaccia bread $12.00
- Avocado $2.00
- Mushroom $2.00
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RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
- Egg $2.00
- Toast $2.00
- Hashbrown $2.00
- Tomato $2.00
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FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
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-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
- -tomato & avocado $7.50
-
Curry sausage $14.50
- Popular German sausage with curry powder and served with a brezel.
- -salmon, cream cheese & capers $10.50
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Eggs benedict $14.50
- Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
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Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
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Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
- Teriyaki Chicken $10.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- (Japanese style noodle soup with topping of choice)
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Tonkotsu Ramen $10.00
- Seafood $11.90
- Chicken Katsu $10.90
- Plain $8.90
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Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
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Butter Chicken $19.95
- Long grain jasmine rice & poppadum - Add Roti $3.00
- - Add fried egg $2.00
- - With Cheese $8.50
-
Fish of the Day N/A
- Please ask for today’s market fish
-
Lemon Pepper Calamari $14.95 E / $19.5 M
- Crispy calamari, lime aioli & mini Caesar salad
- Fries $6.50
- - With Cheese $8.50
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
- 9 Course $105.00 pp
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
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Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
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Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
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Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
- Chicken wing $4.50 ea
- Deep fried Chinese bun $8.00 plate
- egg Pancake $6.00 plate
- Grilled shrimp $3.00 ea
- Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
- Beef rib fillets $20.00 plate
- Special Chicken sticks $50.00 / 12
- Lamb Spine / Beef Steak $26.00 plate
- Fish fillets from the counter - weight price + $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
- Snapper $8.00
- Today's fish $5.50
- Tarakihi $6.50
- Dr Feelgood's Ice Pops $4.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
Ortolana
Phone
093689487
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Kiwi , Mediterranean , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
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