O'Sushi in Wellington Menu

MENU MENU
  • Chicken on Rice $6.90
  • O’Nagiri $2.50
  • O’Sushi Special $6.90
  • Miso $2.50
  • Selection of Sushi may change*
  • Fresh Salmon
  • Tuna
  • Teriyaki chicken
  • Fresh Seaweed
  • Spicy chicken
  • Spring Roll
  • Crumbed Chicken
  • Cream Cheese & Avocado
  • vegetarian Roll
  • King Prawn

Nearby Sample Menus

  • Paneer Kulcha $4.50
    • White flour bread stuffed with cottage cheese.
  • Mango Chicken $15.50
    • Chicken pieces cooked in mango sauce with a hint of spices.
  • Kechumber $3.00
  • Cheese Chilli Naan $5.00
    • White flour bread stuffed with cheddar cheese and green chillies.
  • Lamb Rogan Josh Lunch $10.90
    • Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chilly Chutney $3.00
  • Chicken $16.00
  • Kadai Mushroom $14.90
    • Mushroom cooked with capiscum in creamy spicy gravy.
  • WEDGES & SOUR CREAM
  • CURRY ROLL $2.40
    • homemade
  • MEAT PATTIE $2.00
  • SQUID RING $0.90
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • CHICKEN NUGGET $0.90
  • CHIPS $3.00
  • DIM SIM $0.90
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Smoked Mackeral pate $13.50
  • Ciabatta, Copia Olive Oil $ 7.00
  • Warmed olives $8.50
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • 1/2 DOZ OYSTERS $16.00
  • HAM $2.50
  • SEAFOOD $12.50
  • STEAK $12.50
  • CRUMBED FISH $3.50
  • CHICKEN CHlLLI SAUCE $11.00
  • LASAGNE SQUARE $2.50
  • BURGER PATTIE $2.50
  • Hot Dog $2.50
  • Bacon $6.80
  • Vegetable $9.80
  • Wonton $11.80
  • Paua Fritter $2.50
  • Fish Breadcrumbs $3.80
  • Double Filling $4.00
  • Scallops $2.00
  • Bagel $5.50
    • w/cream cheese and jam
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Nachos $17.00
    • Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Available from 7:30am to 2:00pm
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • CHICKEN CHEESE BURGER $7.70
  • MEAT PATTIE AND EGGS $10.10
    • two grilled meat patties and two eggs
  • PINEAPPLE $3.30/$4.20
  • HOT DOG $3.00
  • STUFFED MUSHROOM EACH $3.30
  • DEEP FRIED PACOFIC OYSTER 1 DOZ $20.00
  • CHICKEN NUGGET $1.00
  • CHICKEN $12.00/$11.00
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Asparagus $10
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • 2 courses $35
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • Gamja Tang $40.00
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • Special Set Meals (Minimum serve: 2 persons)
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • MAINS
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
  • Garlic bread w/ our original butter blends $6.50
  • Kranskys $4.50
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Hash Browns $4.50
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Tomatoes $4.00
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Bacon $4
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Soup of day $10
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Parsley and garlic butter mushrooms $4
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Spinach $2
O'Sushi

O'Sushi

location

Address

4 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043896757

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
4 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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