O'Sushi in Wellington Menu

Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Smoking Chocolate Ice Cream Sundae $7
Adult $20.50
Spring Rolls $8
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Chicken & Potato Balls $8
Satay – Chicken or Beef $8
Fresh Fruit Salad & Ice Cream $7

MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
Spaghetti with Neapolitan sauce $10.00
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola

GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
Steamed Rice $2.5
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
tuna roll $5
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.

Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Plain Roti $3.00
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.

Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Knödel
- Slow cooked German style bread stuffing
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Sausage Plate Bratwürst
- Bockwürst
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Debreziner Hot & Spicy Beef
Homemade Wedges 9

1/2 dz. King Prawns $10.00
Lemon Chicken $12.50
Shrimp $12.50
Beef $12.50
Hawaiian $7.50
Ginger & Spring Onion Chicken, Beef or Pork $12.50
Mi Goreng (noodles, no rice) $12.50
Chicken (no beef pattie) $8.50

Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Onion $2.50
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Hand cut kumara chips $4.00
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Hand cut kumara chips $4.00

Roti $3.00
- Wholemeal flour bread
Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Fish Vindaloo $17.00
- Fish pieces cooked in red chilies, herbs and vindaloo paste.
Beef Madras $15.00
- Lean beef cooked with ground spices and coconut cream
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Parantha $3.50
- Wholemeal flour bread
Plain Naan $3.00
- Refined flour bread
All mains served mild, medium or hot with free Basmati rice

Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.

Beef Burger, Smoked Cheese & Beetroot Jam $12
Salmon on Rosti w Citrus cream $15.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
French Toast w Banana & Syrup $14.50
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
Eggs Benedict w Bacon or Spinach $16.50
B.L.T. & Tomato Relish $12
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast

Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Omelette $10.00
- Ham, Mozzarella, Side Salad
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Seasonal Vegetables $7.00
- Changes Daily
·Pork Short Ribs
- BBQ sauce, toasted sesame
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato

Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Pastel de chocolate $8.00
- Chocolate brownie
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans

Cashew Nuts $3.00
Crispy Pork w Bok choy $13.90
Beef Oyster Sauce $12.90
- chicken beef pork
Curry Puffs 5pcss $6.50
Stir Fried Mixed Vegetable w tofu $12.50
Sweet & Sour Chicken $12.90
Green Curry $12.90
- chicken beef pork
Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork

Gravy $6.00
Beef, lamb or pork sandwich $16.00
Choc brownie w ice cream $12.00
With salad or peas $15.00
Berry fool w/ creme fraiche $12.00
Beef, lamb or pork melt $16.00
Dirty peas $12.00
Pork & kumara $8.00

Nearby Sample Menus

O'Sushi

Wellington Region > Wellington > O'Sushi

Address

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4 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

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