Southern Cross Bar and Restaurant in Wellington Menu -

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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

Nearby Sample Menus

Bread Roll $1.00
Pepper Mayo Twister $7.50
-Popcorn Chicken with chips $4.50
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
-12 Pack $14.50
With any Bucket Meal. Set combination applies
-1pc Original Recipe with chips $4.50
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce

Ham Omelette $22
Lamb Chops $34
Fish Of The Day $35
Lamb’s Fry and Bacon $12
Greek Salad $20
Chicken Livers $24
Chicken Livers $12
Hamburger Steak $22

Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Coconut Rice $5.00
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
ROTI $5.00
- Malaysian flat bread
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon

BURRITTOS $9.50
BACON & EGG MUFFIN $6.50
LASAGNE (piece) $9.50
PIE (WHOLE) $22.00
TARTS (PASTRY) $7.50
QUASADILLA $8.00
BEEF $5.20
PIZZA $8.00

26 Peking Dumpling $8.50
61 Taro Chicken $15.00
39 Steamed Pork Belly with Taro $16.00
50 Si Chuan Fish Pieces $17.00
118 Seafood Noodle Soup $11.50
63 Seafood Bean Curd $17.00
88 Curry Chicken with Rice $11.00
95 Seasonal Vegetable Pork on Rice $10.50

- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Spaghetti with Zucchini & Gorgonzola $14.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Cured meat & cheese focaccia sandwich $7.50
Focaccia-Sandwiches & Panini:
Many Italian and French Desserts
Large choice of Roman Pizza slices from $4.50
Quiche & Pie: $7.00 / slice

Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

Verdura della Sera Vegetable dish of the evening $8.5
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Ravioli della sera $18
- House made ravioli of the evening
All Pasta & Gnocchi are made fresh in house $N/A
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella

Lemon Tart with Orange and Lemon Sauce $14.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Rosemary and Garlic Potatoes $8.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Garlic Chilli Prawns $11.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise

Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Available from 7:30am to 2:00pm
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Available from 7:30am to 200pm

Seafood On Rice $16.00
Grilled Beef Salad $14.00
Stirred Fry Noodles With Beef $15.00
Vietnamese Chicken Cari On Rice With Naan $15.00
Vegetarian Noodle Soup $14.00
Vege Rice Noodle Rolls $7.00
La Vong Grilled Fish With Vermicelli $18.00
Summer Rolls $7.00

Buttered crumpet $4.00
Honey $4.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Canadian premium maple syrup $4.50
Smoked chicken with white anchovy caper sauce and pickles $14.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Nutella (banana optional) $4.50

Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Chicken $21.00
- chicken, grape, pesto, red onion.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.

Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Soup of the Day $8
- Chefs choice changes daily
Toasted Sandwiches $5
- your choice of filling
Fish n Chips $15
- served with salad
Hot Chips $5.50
Eggs benedict $14
- with grilled bacon

The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
Tomato and red onion $3.50
Gotham Grilled BLT sandwich $12.50
Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Kransky $4.50
Soup of the Day $10.00
- with toasted five grain or sourdough

Southern Cross Bar and Restaurant

Wellington Region > Wellington > Southern Cross Bar and Restaurant

Address

39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043849085

Email

cu@thecross.co.nz

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Craft Beer , Breakfast , Live Music , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Southern Cross Bar and Restaurant in Wellington Menu

Nearby Sample Menus

Southern Cross Bar and Restaurant

Wellington Region > Wellington > Southern Cross Bar and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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