Out in the Styx Guesthouse in Waikato Menu

Out in the Styx Guesthouse in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Mizzoni offers many options including BBQ Pork (Large 12″/Small 9″) and Chilli ‘n’ Lime (Large12“/ Small 9”). Purangi Winery Pizzeria includes a wide range like Margarita or Build your own. Thai Satay (4 Pcs. and Thai Spring Roll (4 Pcs.) from . Lemongrass Thai Cuisine offers Indigo and Butter Chicken.

Nearby Sample Menus

  • Spiced nuts $6
  • Affogatto - espresso - ice cream - frangelico $13
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Churros - dulce de leche $11
  • Thai fish salad - green papaya - peanuts – dill $19
  • Bourbon ice cream & cola float $10
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • - Cream Cheese and Jam $6.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
  • Veggie Roll $1.6 each / $11 (8pcs)
    • Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
  • ●Side Menu
  • -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
  • -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
  • Fresh Salmon Roll $2 each / $15 (8pcs)
    • Fresh NZ salmon, avocado & cucumber
  • -Mikey Special $15.00
    • 1 chicken katsu, 1 pork katsu, 2 karaage chicken
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Pasta of the day (ask our lovely staff) $17
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • French Fries $10.00
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Garlic Roast Potatoes $8.00
  • Onion Ring Hot Rod $9.00
  • Rustic fries $8.00
    • Hop salt, aioli.
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • bacon/kransky/chorizo/tomato/eggs 4
  • hashbrown/Smoked salmon
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Pancakes $10.00
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Extra Dip $1.00
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Breakfast omelet $9.00
  • French toast $14.50
  • Extras $4.00
  • Creamy mushrooms on toast $12.00
  • Full breary $18.00
  • Eggs anyway $9.00
  • Eggs bene, w/bacon or $17.00
  • Toast & jam $4.00
  • Mixed meat iskender $16.00
  • Mixed vegetarian kebab $13.00
  • Lamb on chips $9.00
  • Falafel kebab $12.00
  • -Chicken kebab $12.00
  • Lamb burgers $11.00
  • Potato wedges $5.50
  • Seafood R$17/L$20/F$25
  • Fish Burger $6.80
  • Everything Burger $8.90
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Hot Roll $8.00
  • Pineapple Fritter $1.50
  • Ham Cheese & pineapple $4.90
  • Nachos $8.50
  • Curry Roll $3.00
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Each one price
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • 1 Topping or Veggie $ 5
  • * Pizza by the slice available in store only
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • FRUCOR DRINKS RANGE
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • CHICKEN TENDERS AND FRIES
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Homemade Cheesecake $12.00
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Chocolate Mudcake $12.00
Out in the Styx Guesthouse

Out in the Styx Guesthouse

location

Address

2117 Arapuni Rd Pukeatua, Te Awamutu, Waipa

phone

Phone

+64 800 461 559

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Quick Bites

Location
2117 Arapuni Rd Pukeatua, Te Awamutu, Waipa
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