Over the Teacups in Wellington Menu

Over the Teacups in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Cicio Cacio offers many options including Crostini di pate' Toscani and Piccoli fritti Romani. Kansas City BBQ Express includes a wide range like Wicked Good Wings choice of or Wicked Good Wings choice of. Asparagus & Ham Rolls and Cheese Rolls from . Food for Thought offers Mishmosh and Steak fries (aioli).

Nearby Sample Menus

  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Lemon & Passionfruit Mudcake $10.00
  • Homemade Cheesecake $10.00
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Raroa Rib Eye $29.00
    • 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Fraser Ave Fettuccine $23.00
    • Chicken, bacon & mushrooms tossed in a creamy sauce
  • Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
    • -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
  • Satay Chicken And Vegetable With Rice $12.5
  • Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
  • Boiled Dumpling (Pork/Beef) 10pics $10.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • -Vegetarian $11.5
  • -Beef Brisket $10.5
  • Two course set lunch $26.50 per person
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Gnocchi sardi with tomato semi crudo $19.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Today’s fish $26.50
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • PEANUTS $4.00
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • HAM & MOZZARELLA MELT $12.00
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • CHIPPIES $6.00
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Croissant $3.00
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Dessert du jour See our waiters
    • Dessert of the day
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Chef’s Salad (V,*) $17.00
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • Sichuan King Prawns $26.80
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Spiced Soya Sauce Beef $12.00
  • Seafood Fried Glutinous Rice Cake $18.80
  • Seafood and Bean Curd Soup $7.00
  • Pork with Bamboo Shoots $16.80
  • Deep Fried Sesame King Prawns $14.00
  • Stir Fried Shrimps $19.80
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • 2 courses $35
  • Confit potatoes $9
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Edamame Beans 1 bowl $5.00
  • All our dim sum and dumplings are handmade inhouse.
  • Pork Belly $9.00
    • with spring onion 2 skewers
  • Pan Fried Pork, Prawns & Chives Dumplings $12.00
    • garlic, black vinegar dressing
  • Agria Potato $4.50
    • with Japanese mayonnaise 4/5 slices
  • Vanilla Chocolate Mousse $13.00
    • almond crumble, star anise, raspberry coulis, candied orange
  • Steamed Jasmine Rice $5.00
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Wedges with sour cream & salsa $7.00
  • Chilli bean nachos $8.00
  • Hot roast beef sandwich $6.50
  • Scrambled or poached eggs & toast $8.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • B.L.A.T $7.00
  • Chicken & chips $10.00
    • 2 pieces
  • Bacon & eggs $11.00
  • Cheeses $2.00
  • Feta
  • Egg
  • Wholegrain Mustard
  • Tomato Relish
  • Cheddar + 2 Fillings $6.50
  • Veggies $1.00
  • Combo $12.50
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • fried perla potatoes, truffle salt g d v $7.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • pizza g* add 3 for gluten free base
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • date, almond, fennel g $30.00
  • Wedges $5.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Donner Kebab $9.00
  • Chicken Nuggets $6.00
  • Salads $9.00
  • Hot Chips $4.00
Over the Teacups

Over the Teacups

location

Address

19/44 Seaview Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049044504

email

Email

None

clock

Opened hours

Mon Closed Tue 9:30 AM to 3:30 PM Wed 9:30 AM to 3:30 PM Thu 9:30 AM to 3:30 PM Fri 9:30 AM to 3:30 PM Sat 9:30 AM to 3:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Takeaway ,  Breakfast ,  High Tea ,  Bar Not Available ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
19/44 Seaview Road, Paraparaumu, Wellington, 5032, New Zealand
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