Own Masala in Christchurch Menu

ENTREE ENTREE
  • Vegetable Samosa (2psc) $5.99
    • Home-made pastry pockets stuffed with mildly spiced vegetables.
  • Vegetable Pakoras $5.99
    • Vegetable Pattie battered in mildly spiced chickpea flour and deep fried.
  • Chicken Tikka
    • Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven.
  • -Half Chicken Tikka $ 11.99
  • - Full Chicken Tikka $ 17.99
  • Seekh Kebab
    • Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven.
  • - Half Seekh Kebab $ 10.99
  • - Full Seekh Kebab $ 16.99
  • Tandoori Platter $20.99
    • A combination of four of the above scrumptious meat delicacies served as an entree platter enough f
  • Mixed Platter $18.99
    • A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh keb
  • Tandoori Prawns
    • Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven.
  • -Half Tandoori Prawns $ 13.99
  • -Full Tandoori Prawns $ 20.99
  • Onion Bhajia $5.99
    • Roughly cut onion dipped in mildly spiced chickpea flour and deep fried.
  • Vegetarian Platter $13.99
    • A combination of the above three served as an entree platter enough for two people.
  • Kashmiri Kebab
    • Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven.
  • -Half Kashmiri Kebab $ 11.99
  • -Full Kashmiri Kebab $ 17.99
  • Tandoori Chops
    • Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven.
  • -Half Tandoori Chops $ 11.99
  • -Full Tandoori Chops $ 18.99
  • Tandoori Mushrooms
    • Fresh button mushrooms marinated in yogurt and spices cooked in the tandoor oven.
  • - Half Tandoori Mushrooms $ 9.99
  • - Full Tandoori Mushrooms $ 15.99
  • Fish Tikka
    • Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with min
  • -Half Fish Tikka $ 13.99
  • -Full Fish Tikka $ 19.99
  • Tandoori Chicken
    • Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor ove
  • -Half Tandoori Chicken $ 11.98
  • -Full Tandoori Chicken $ 18.98
CHICKEN MAIN COURSE CHICKEN MAIN COURSE
  • Mild/ Medium / Hot
  • Butter Chicken $15.50
    • The ever popular – tandoori cooked pieces of tender chicken cooked with fragrant spices and a creamy
  • Chicken Saagwala $15.50
    • Boneless tender chicken pieces cooked in fresh spinach gravy with fresh spices and herbs garnished w
  • Chicken Vindaloo $15.50
    • Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken co
  • Chicken Mushroom Masala $15.50
    • Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices.
  • Chicken Nawabi $15.50
    • Boneless chicken cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut.
  • Chicken Korma $15.50
    • Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished
  • Chicken Tikka Masala $15.50
    • Grilled pieces of chicken cooked in an onion, tomato, capsicum gravy garnished with coriander and ca
  • Mango Chicken $15.50
    • Tender fresh diced chicken cooked in onion and yogurt gravy with a scrumptious hint of mango puree.
  • Chicken Bhuna $15.50
    • Tender chicken cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
BEEF AND LAMB BEEF AND LAMB
  • Beef Boti Masala $16.50
    • Beef cooked with onions, tomatoes, and delicately spiced cashew nut gravy.
  • Beef Vindaloo $16.50
    • Beef cooked in spices and vinegar and left to picke overnight garnished with julienne ginger tasty,
  • Beef Do Pyaza $16.50
    • Beef cooked with pickled onion with a hint of cumin served with whole red chillies.
  • Beef Saagwala $16.50
    • Beef in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger.
  • Beef Nawabi $16.50
    • Beef cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut (available i
  • Beef Rogan Josh $16.50
    • Beef cooked north Indian style with herbs and spices and garnished with coriander.
  • Beef Bhuna Gosht $16.50
    • Beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
  • Lamb Boti Masala $16.50
    • Lamb cooked with onions, tomatoes, and delicately spiced cashew nut gravy.
  • Lamb Vindaloo $16.50
    • Lamb cooked in spices and vinegar and left to picke overnight garnished with julienne ginger tasty,
  • Lamb Do Pyaza $16.50
    • Lamb cooked with pickled onion with a hint of cumin served with whole red chillies.
  • Lamb Saagwala $16.50
    • Lamb in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger.
  • Lamb Nawabi $16.50
    • Lamb cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut (available i
  • Lamb Rogan Josh $16.50
    • Lamb cooked north Indian style with herbs and spices and garnished with coriander.
  • Lamb Bhuna Gosht $16.50
    • Lamb cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
  • Mild/ Medium / Hot
SEAFOOD SEAFOOD
  • Fish Masala $17.99
    • Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with cor
  • Fish Vindaloo $17.99
    • Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of fish cooked
  • Dhingri Prawns $17.99
    • Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander.
  • Fish Madras $17.99
    • Fresh fillets of fish cooked in a rich creamy gravy with a subtle hint of coconut cream garnished wi
  • Malai Prawns $17.99
    • Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coco
  • Mild/ Medium / Hot
VEGETARIAN VEGETARIAN
  • Kadai Paneer $14.50
    • A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums, and
  • Palak Paneer $14.50
    • Homemade cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger.
  • Bhaji Dum Masala $14.50
    • Seasonal mixed vegetables cooked with chef’s own special spices garnished with coriander.
  • Navratan Korma $14.50
    • A medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts garnished
  • Panner Tikka Masala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices
  • Dal Makhani $14.50
    • Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a
  • Aloo Palak $14.50
    • Potato cooked in a fresh spinach gravy garnished with sliced ginger.
  • Matar Paneer $14.50
    • Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriand
  • Matar Mushroom Masala $14.50
    • White button mushrooms cooked with peas and chopped onions in a tomato based gravy garnished with co
  • Aloo Matar $14.50
    • Tender succulent peas and potatoes cooked in an onion and tomato gravy garnished with coriander.
  • Aloo Gobi $14.50
    • Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and jul
  • Malai Kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered in cream and cashew sauce.
  • Mild/ Medium / Hot
INDIAN BREADS INDIAN BREADS
  • Tandoori Roti $2.50
    • Wholemeal oven baked bread.
  • Garlic Naan $3.50
    • Bread stuffed and topped with garlic.
  • Potato Naan $3.99
    • Bread stuffed with spiced potatoes.
  • Cheese Naan $5.00
    • Bread stuffed with cheese and cooked in tandoor oven.
  • Paneer Kulcha $4.50
    • Bread stuffed with home-made cottage cheese.
  • Lacchha Paratha $4.50
    • Layered and buttered wholemeal flour bread.
  • Naan $3.00
    • Plain white flour bread.
  • Kheema Naan $4.50
    • Bread stuffed with lamb mince.
  • Onion Kulcha $4.50
    • Bread stuffed with spiced onions.
  • Cheese & Garlic Naan $5.50
    • Bread stuffed with cheese and garlic.
  • Peshawari Naan $4.50
    • Bread stuffed with dry fruits and cherries.
KIDS MENU KIDS MENU
  • Chips And Nuggets $5.99
  • Chicken korma $11.00
    • Chicken korma with Rice and Naan.
  • Mango Chicken $11.00
    • Mango Chicken with Rice and Naan.
  • Butter Chicken $11.99
    • Butter chicken with Rice and Naan.
DESSERTS AND SIDES DESSERTS AND SIDES
  • Side Dish Platter $11.99
  • Mango Chutney $2.99
  • Mint Chutney $2.99
  • Papadam (x4) $1.99
  • Mango Lassi / Salted Lassi $4.99
  • Malai kulfi $4.99
  • Mixed pickle $2.99
  • Tamarind Chutney $2.99
  • Raita $2.99
  • Cheesecake $5.50
  • Gulab Jamun $4.99

Nearby Sample Menus

  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • Chicken on focaccia $12.00
    • Lettuce, tomato and bacon topped with a pesto yoghurt dressing
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Akroa salmon $23.00
    • Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Lamb shank pie $15.00
    • Shank braised in a rich casserole, covered with puff pastry
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Honey braised barbeque pork ribs $20.00
  • Mango, felipa and passion fruit $4.80/scoop
  • Stemaed mini shanghainese pork bun $4.50
  • Combination of roast pork, BBQ pork and roast duck $45.00
  • Cashew nuts chicken $20.00
  • Tasty squid sauteed with black bean sauce $20.00
  • Black pepper beef ribs on sizzling plate $22.00
  • Thinly sliced pig's ear braised with soya sauce and mild spices, served cold $8.00
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Taco Tuesday $19.00
    • Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • Daily Creation $10.00
    • Please check with our staff for today’s special dessert creation
  • Chicken Filo $20.00
    • changes weekly, please check the specials board, served with seasonal salad & fries
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
  • Jelly
  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Vegetarian $20.00
    • Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
  • All burgers served with fries
  • Prawn Black Bean $12.00
    • Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
  • New Town Fried Rice (Combination) $11.50
    • Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
  • Lemon Chicken $12.50
    • Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
  • Vegetable Chow Mein $9.50
    • Seasonal vegetables and mushrooms in gravy on egg noodles
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Cashew Nuts $3.50
  • Set Menu for 8-10 people $90.00
    • Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
  • Satay Steak $12.00
    • Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
  • Ontama gyu-don $13.00
    • gyu-don with soft boiled egg topping
  • Green salad $6.50
  • Fresh salmon don $15.50
    • fresh salmon sashimi on sushi rice
  • Edamame $5.00
  • Curry don $12.00
    • japanese style chicken curry on rice
  • Kara-age fried chicken $9.50
    • japanese style fried chicken
  • Kara-age-combo $15.00
    • golden fried crunchy chicken with mini salad, rice & miso soup
  • BBQ eel $17.80
    • BBQ eel with original teriyaki sauce
  • Smoked Salmon $10.00
  • -Eggs Florentine $17.70
    • Spinach
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • -Bacon And Avocado $11.20
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • -Eggs Benedict $19.00
    • Grilled Ham
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Combo Salad $14.00
    • Selection of the day's fresh salads served with bread (minimum of two salads)
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • Fried Eggs $2.00
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Beef Croquettes with Dijonnaise $10.00
  • Pizza Large $18 Small $12
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Large Platter $38.00
  • Flavours available: Ham & Pineapple and Vegetarian
  • Small $24.50
    • Approx. 20+ pieces
  • -Spinach Chicken and Garlic
  • Kids Pack
    • 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
  • -Curry Chicken and Mushroom
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • Sushi $45.00
  • French Fries $7.00
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • - or individually - creamy brie $6.00
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Large $23.00
  • Bruschetta Classica $14.50
    • Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
  • T-Bone $39.50
    • 500 gram classic T-Bone (what more can we say)
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • Gamberoni alla Griglia $21.50
    • Juicy grilled king prawns with parsley, garlic & chilli
  • Quattro Stagioni $24.50 / $34.50
    • Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Toasted Sandwich $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • GOURMET CHICKEN $6.80
  • CHICKEN BREAST FILLET $4.90
  • 1/2 CHICKEN + FRIES $10.90
  • CHICKEN BREAST $6.80
  • AMERICAN HOT DOG $3.00
  • CHICKEN SATAY $6.30
  • 1 CHICKEN + 2x FRIES $19.50
  • HAWAIIAN $5.80
  • Steak $4.60
  • Mince & Cheese $4.80
  • Sausage Roll $3.10
  • Savouries $2.50
  • Chicken Satay $4.80
  • Traditional Kiwi Mince $4.50
  • Chicken & Cranberry $4.80
  • Steak & Mushroom $4.80
Own Masala

Own Masala

location

Address

1 Wakefield Avenue, Christchurch 8081, New Zealand

phone

Phone

033267917

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Child-friendly

Location
1 Wakefield Avenue, Christchurch 8081, New Zealand
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