Own Masala in Christchurch Menu

ENTREE ENTREE
  • Vegetable Samosa (2psc) $5.99
    • Home-made pastry pockets stuffed with mildly spiced vegetables.
  • Vegetable Pakoras $5.99
    • Vegetable Pattie battered in mildly spiced chickpea flour and deep fried.
  • Chicken Tikka
    • Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven.
  • -Half Chicken Tikka $ 11.99
  • - Full Chicken Tikka $ 17.99
  • Seekh Kebab
    • Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven.
  • - Half Seekh Kebab $ 10.99
  • - Full Seekh Kebab $ 16.99
  • Tandoori Platter $20.99
    • A combination of four of the above scrumptious meat delicacies served as an entree platter enough f
  • Mixed Platter $18.99
    • A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh keb
  • Tandoori Prawns
    • Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven.
  • -Half Tandoori Prawns $ 13.99
  • -Full Tandoori Prawns $ 20.99
  • Onion Bhajia $5.99
    • Roughly cut onion dipped in mildly spiced chickpea flour and deep fried.
  • Vegetarian Platter $13.99
    • A combination of the above three served as an entree platter enough for two people.
  • Kashmiri Kebab
    • Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven.
  • -Half Kashmiri Kebab $ 11.99
  • -Full Kashmiri Kebab $ 17.99
  • Tandoori Chops
    • Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven.
  • -Half Tandoori Chops $ 11.99
  • -Full Tandoori Chops $ 18.99
  • Tandoori Mushrooms
    • Fresh button mushrooms marinated in yogurt and spices cooked in the tandoor oven.
  • - Half Tandoori Mushrooms $ 9.99
  • - Full Tandoori Mushrooms $ 15.99
  • Fish Tikka
    • Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with min
  • -Half Fish Tikka $ 13.99
  • -Full Fish Tikka $ 19.99
  • Tandoori Chicken
    • Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor ove
  • -Half Tandoori Chicken $ 11.98
  • -Full Tandoori Chicken $ 18.98
CHICKEN MAIN COURSE CHICKEN MAIN COURSE
  • Mild/ Medium / Hot
  • Butter Chicken $15.50
    • The ever popular – tandoori cooked pieces of tender chicken cooked with fragrant spices and a creamy
  • Chicken Saagwala $15.50
    • Boneless tender chicken pieces cooked in fresh spinach gravy with fresh spices and herbs garnished w
  • Chicken Vindaloo $15.50
    • Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken co
  • Chicken Mushroom Masala $15.50
    • Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices.
  • Chicken Nawabi $15.50
    • Boneless chicken cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut.
  • Chicken Korma $15.50
    • Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished
  • Chicken Tikka Masala $15.50
    • Grilled pieces of chicken cooked in an onion, tomato, capsicum gravy garnished with coriander and ca
  • Mango Chicken $15.50
    • Tender fresh diced chicken cooked in onion and yogurt gravy with a scrumptious hint of mango puree.
  • Chicken Bhuna $15.50
    • Tender chicken cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
BEEF AND LAMB BEEF AND LAMB
  • Beef Boti Masala $16.50
    • Beef cooked with onions, tomatoes, and delicately spiced cashew nut gravy.
  • Beef Vindaloo $16.50
    • Beef cooked in spices and vinegar and left to picke overnight garnished with julienne ginger tasty,
  • Beef Do Pyaza $16.50
    • Beef cooked with pickled onion with a hint of cumin served with whole red chillies.
  • Beef Saagwala $16.50
    • Beef in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger.
  • Beef Nawabi $16.50
    • Beef cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut (available i
  • Beef Rogan Josh $16.50
    • Beef cooked north Indian style with herbs and spices and garnished with coriander.
  • Beef Bhuna Gosht $16.50
    • Beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
  • Lamb Boti Masala $16.50
    • Lamb cooked with onions, tomatoes, and delicately spiced cashew nut gravy.
  • Lamb Vindaloo $16.50
    • Lamb cooked in spices and vinegar and left to picke overnight garnished with julienne ginger tasty,
  • Lamb Do Pyaza $16.50
    • Lamb cooked with pickled onion with a hint of cumin served with whole red chillies.
  • Lamb Saagwala $16.50
    • Lamb in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger.
  • Lamb Nawabi $16.50
    • Lamb cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut (available i
  • Lamb Rogan Josh $16.50
    • Lamb cooked north Indian style with herbs and spices and garnished with coriander.
  • Lamb Bhuna Gosht $16.50
    • Lamb cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
  • Mild/ Medium / Hot
SEAFOOD SEAFOOD
  • Fish Masala $17.99
    • Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with cor
  • Fish Vindaloo $17.99
    • Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of fish cooked
  • Dhingri Prawns $17.99
    • Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander.
  • Fish Madras $17.99
    • Fresh fillets of fish cooked in a rich creamy gravy with a subtle hint of coconut cream garnished wi
  • Malai Prawns $17.99
    • Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coco
  • Mild/ Medium / Hot
VEGETARIAN VEGETARIAN
  • Kadai Paneer $14.50
    • A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums, and
  • Palak Paneer $14.50
    • Homemade cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger.
  • Bhaji Dum Masala $14.50
    • Seasonal mixed vegetables cooked with chef’s own special spices garnished with coriander.
  • Navratan Korma $14.50
    • A medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts garnished
  • Panner Tikka Masala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices
  • Dal Makhani $14.50
    • Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a
  • Aloo Palak $14.50
    • Potato cooked in a fresh spinach gravy garnished with sliced ginger.
  • Matar Paneer $14.50
    • Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriand
  • Matar Mushroom Masala $14.50
    • White button mushrooms cooked with peas and chopped onions in a tomato based gravy garnished with co
  • Aloo Matar $14.50
    • Tender succulent peas and potatoes cooked in an onion and tomato gravy garnished with coriander.
  • Aloo Gobi $14.50
    • Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and jul
  • Malai Kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered in cream and cashew sauce.
  • Mild/ Medium / Hot
INDIAN BREADS INDIAN BREADS
  • Tandoori Roti $2.50
    • Wholemeal oven baked bread.
  • Garlic Naan $3.50
    • Bread stuffed and topped with garlic.
  • Potato Naan $3.99
    • Bread stuffed with spiced potatoes.
  • Cheese Naan $5.00
    • Bread stuffed with cheese and cooked in tandoor oven.
  • Paneer Kulcha $4.50
    • Bread stuffed with home-made cottage cheese.
  • Lacchha Paratha $4.50
    • Layered and buttered wholemeal flour bread.
  • Naan $3.00
    • Plain white flour bread.
  • Kheema Naan $4.50
    • Bread stuffed with lamb mince.
  • Onion Kulcha $4.50
    • Bread stuffed with spiced onions.
  • Cheese & Garlic Naan $5.50
    • Bread stuffed with cheese and garlic.
  • Peshawari Naan $4.50
    • Bread stuffed with dry fruits and cherries.
KIDS MENU KIDS MENU
  • Chips And Nuggets $5.99
  • Chicken korma $11.00
    • Chicken korma with Rice and Naan.
  • Mango Chicken $11.00
    • Mango Chicken with Rice and Naan.
  • Butter Chicken $11.99
    • Butter chicken with Rice and Naan.
DESSERTS AND SIDES DESSERTS AND SIDES
  • Side Dish Platter $11.99
  • Mango Chutney $2.99
  • Mint Chutney $2.99
  • Papadam (x4) $1.99
  • Mango Lassi / Salted Lassi $4.99
  • Malai kulfi $4.99
  • Mixed pickle $2.99
  • Tamarind Chutney $2.99
  • Raita $2.99
  • Cheesecake $5.50
  • Gulab Jamun $4.99

Nearby Sample Menus

  • Cendol & Coconut Cream $5.00
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Hello Vietnam Special Salad $16.00
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
  • Fruit Cocktail $5.00
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Chicken, Pork or Beef Fried Rice Noodle $12.00
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Sweet Mango Chutney $4.00
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Chicken and Mushroom Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Penang Prawn Noodle Soup (Spicy) $10.00
  • Pork with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Bami Goreng (Chicken and Shrimp) (Spicy) ( Reg/ Med ) $10.00/ $16.00
  • Wonton Noodle Soup $10.00
  • Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00
  • Mixed Mushroom with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Brickworks brekky $22.00
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Soup of the day $12.50
    • Check with your lovely waitress for today's special flavor served with crusty garlic bread.
  • -Add anchovies $5.00
  • Available from 11am daily
  • -Add Fries $3.00
  • Prime beef schnitzel $22.00
    • One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
  • Mint & Yoghurt $3.00
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Margherita $26.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Braised Goat Arancini with Truffle Mayo $15.00
  • Salmone $26.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • House Made Granola $16.00
    • with poached fruit, yoghurt, panna cotta and milk
  • Salt cured Warehou Salad with new potato + salsa verde $22.00
  • Warmed Marinated Olives $9.00
  • -Prawns $12.50
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • -Stewed Pork or Beef $10.50
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • -Seafood $12.50
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • -Seafood $12.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Sour Cream
  • Melted Queso Cheese $1.50
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Green salad
  • Kid's hot dog $4.00
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • -Add bacon & egg $19.50
  • -Large $5.00
  • -Add pineapple $11.90
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Brie / Feta $2.00
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Tomatoes $4.00
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Potato hash $4.00
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Bread & butter $2.50
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
    • Onion, mushrooms, fresh sliced tomato and capsicum.
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
    • A favourite with all the family. Lashings of ham and pineapple
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
  • Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Ramen (hot & Spicy Noodle)
  • UDON (Soup Noodles) $9.00
    • Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
  • - Large $11.50
  • -Chicken $14.00
  • -Large $11
  • - snack: $9.5
  • -Small $6.00
  • -Medium $9
  • - ham, mozzarella and Dijon $8.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • portobello mushrooms with fresh thyme and lemon on toast $15.50
  • toasted bagel (see lunch menu)
  • - fried egg and avocado $9.50
  • eggs benedict with crispy bacon $16.50
  • fillet steak and bacon burger $18.50
  • Grilled Bbq Pork Skewers (4) $9
    • Thai Street Style
  • Yen Ta Fo Hang $15
    • w/ BBQ Pork, Crispy Pork, Prawn Wonton
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Crispy Squid $9
    • w/ Tuk Tuk Spice
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Deep Fried Market Fish (GF) $26
    • w/ Nam Jim
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Toasted Sandwiches $0.50
    • Extra filling add
Own Masala

Own Masala

location

Address

1 Wakefield Avenue, Christchurch 8081, New Zealand

phone

Phone

033267917

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Child-friendly

Location
1 Wakefield Avenue, Christchurch 8081, New Zealand
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