Own Masala in Christchurch Menu

ENTREE ENTREE
  • Vegetable Samosa (2psc) $5.99
    • Home-made pastry pockets stuffed with mildly spiced vegetables.
  • Vegetable Pakoras $5.99
    • Vegetable Pattie battered in mildly spiced chickpea flour and deep fried.
  • Chicken Tikka
    • Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven.
  • -Half Chicken Tikka $ 11.99
  • - Full Chicken Tikka $ 17.99
  • Seekh Kebab
    • Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven.
  • - Half Seekh Kebab $ 10.99
  • - Full Seekh Kebab $ 16.99
  • Tandoori Platter $20.99
    • A combination of four of the above scrumptious meat delicacies served as an entree platter enough f
  • Mixed Platter $18.99
    • A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh keb
  • Tandoori Prawns
    • Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven.
  • -Half Tandoori Prawns $ 13.99
  • -Full Tandoori Prawns $ 20.99
  • Onion Bhajia $5.99
    • Roughly cut onion dipped in mildly spiced chickpea flour and deep fried.
  • Vegetarian Platter $13.99
    • A combination of the above three served as an entree platter enough for two people.
  • Kashmiri Kebab
    • Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven.
  • -Half Kashmiri Kebab $ 11.99
  • -Full Kashmiri Kebab $ 17.99
  • Tandoori Chops
    • Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven.
  • -Half Tandoori Chops $ 11.99
  • -Full Tandoori Chops $ 18.99
  • Tandoori Mushrooms
    • Fresh button mushrooms marinated in yogurt and spices cooked in the tandoor oven.
  • - Half Tandoori Mushrooms $ 9.99
  • - Full Tandoori Mushrooms $ 15.99
  • Fish Tikka
    • Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with min
  • -Half Fish Tikka $ 13.99
  • -Full Fish Tikka $ 19.99
  • Tandoori Chicken
    • Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor ove
  • -Half Tandoori Chicken $ 11.98
  • -Full Tandoori Chicken $ 18.98
CHICKEN MAIN COURSE CHICKEN MAIN COURSE
  • Mild/ Medium / Hot
  • Butter Chicken $15.50
    • The ever popular – tandoori cooked pieces of tender chicken cooked with fragrant spices and a creamy
  • Chicken Saagwala $15.50
    • Boneless tender chicken pieces cooked in fresh spinach gravy with fresh spices and herbs garnished w
  • Chicken Vindaloo $15.50
    • Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken co
  • Chicken Mushroom Masala $15.50
    • Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices.
  • Chicken Nawabi $15.50
    • Boneless chicken cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut.
  • Chicken Korma $15.50
    • Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished
  • Chicken Tikka Masala $15.50
    • Grilled pieces of chicken cooked in an onion, tomato, capsicum gravy garnished with coriander and ca
  • Mango Chicken $15.50
    • Tender fresh diced chicken cooked in onion and yogurt gravy with a scrumptious hint of mango puree.
  • Chicken Bhuna $15.50
    • Tender chicken cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
BEEF AND LAMB BEEF AND LAMB
  • Beef Boti Masala $16.50
    • Beef cooked with onions, tomatoes, and delicately spiced cashew nut gravy.
  • Beef Vindaloo $16.50
    • Beef cooked in spices and vinegar and left to picke overnight garnished with julienne ginger tasty,
  • Beef Do Pyaza $16.50
    • Beef cooked with pickled onion with a hint of cumin served with whole red chillies.
  • Beef Saagwala $16.50
    • Beef in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger.
  • Beef Nawabi $16.50
    • Beef cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut (available i
  • Beef Rogan Josh $16.50
    • Beef cooked north Indian style with herbs and spices and garnished with coriander.
  • Beef Bhuna Gosht $16.50
    • Beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
  • Lamb Boti Masala $16.50
    • Lamb cooked with onions, tomatoes, and delicately spiced cashew nut gravy.
  • Lamb Vindaloo $16.50
    • Lamb cooked in spices and vinegar and left to picke overnight garnished with julienne ginger tasty,
  • Lamb Do Pyaza $16.50
    • Lamb cooked with pickled onion with a hint of cumin served with whole red chillies.
  • Lamb Saagwala $16.50
    • Lamb in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger.
  • Lamb Nawabi $16.50
    • Lamb cooked in an onion, tomato and coconut cream gravy garnished with shredded coconut (available i
  • Lamb Rogan Josh $16.50
    • Lamb cooked north Indian style with herbs and spices and garnished with coriander.
  • Lamb Bhuna Gosht $16.50
    • Lamb cooked in a dry onion and tomato gravy served with a hint of caramalised garlic.
  • Mild/ Medium / Hot
SEAFOOD SEAFOOD
  • Fish Masala $17.99
    • Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with cor
  • Fish Vindaloo $17.99
    • Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of fish cooked
  • Dhingri Prawns $17.99
    • Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander.
  • Fish Madras $17.99
    • Fresh fillets of fish cooked in a rich creamy gravy with a subtle hint of coconut cream garnished wi
  • Malai Prawns $17.99
    • Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coco
  • Mild/ Medium / Hot
VEGETARIAN VEGETARIAN
  • Kadai Paneer $14.50
    • A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums, and
  • Palak Paneer $14.50
    • Homemade cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger.
  • Bhaji Dum Masala $14.50
    • Seasonal mixed vegetables cooked with chef’s own special spices garnished with coriander.
  • Navratan Korma $14.50
    • A medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts garnished
  • Panner Tikka Masala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices
  • Dal Makhani $14.50
    • Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a
  • Aloo Palak $14.50
    • Potato cooked in a fresh spinach gravy garnished with sliced ginger.
  • Matar Paneer $14.50
    • Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriand
  • Matar Mushroom Masala $14.50
    • White button mushrooms cooked with peas and chopped onions in a tomato based gravy garnished with co
  • Aloo Matar $14.50
    • Tender succulent peas and potatoes cooked in an onion and tomato gravy garnished with coriander.
  • Aloo Gobi $14.50
    • Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and jul
  • Malai Kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered in cream and cashew sauce.
  • Mild/ Medium / Hot
INDIAN BREADS INDIAN BREADS
  • Tandoori Roti $2.50
    • Wholemeal oven baked bread.
  • Garlic Naan $3.50
    • Bread stuffed and topped with garlic.
  • Potato Naan $3.99
    • Bread stuffed with spiced potatoes.
  • Cheese Naan $5.00
    • Bread stuffed with cheese and cooked in tandoor oven.
  • Paneer Kulcha $4.50
    • Bread stuffed with home-made cottage cheese.
  • Lacchha Paratha $4.50
    • Layered and buttered wholemeal flour bread.
  • Naan $3.00
    • Plain white flour bread.
  • Kheema Naan $4.50
    • Bread stuffed with lamb mince.
  • Onion Kulcha $4.50
    • Bread stuffed with spiced onions.
  • Cheese & Garlic Naan $5.50
    • Bread stuffed with cheese and garlic.
  • Peshawari Naan $4.50
    • Bread stuffed with dry fruits and cherries.
KIDS MENU KIDS MENU
  • Chips And Nuggets $5.99
  • Chicken korma $11.00
    • Chicken korma with Rice and Naan.
  • Mango Chicken $11.00
    • Mango Chicken with Rice and Naan.
  • Butter Chicken $11.99
    • Butter chicken with Rice and Naan.
DESSERTS AND SIDES DESSERTS AND SIDES
  • Side Dish Platter $11.99
  • Mango Chutney $2.99
  • Mint Chutney $2.99
  • Papadam (x4) $1.99
  • Mango Lassi / Salted Lassi $4.99
  • Malai kulfi $4.99
  • Mixed pickle $2.99
  • Tamarind Chutney $2.99
  • Raita $2.99
  • Cheesecake $5.50
  • Gulab Jamun $4.99

Nearby Sample Menus

  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Smoked Barley Salad with Tahini sauce
  • Moroccan meatball With tomato and sauce $18.00
  • Simo's warm marinated olives $7.50
  • Medium $7.50
  • King prawns, fresh chilli and coriander $15.00
  • Pavlova Roulade With Turkish delight $7.90
  • Moroccan lamb with prunes and almond $19.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Fried Pork with Fish Sauce $20.00
  • Chinese Vegetables in soup $16.00
  • Hot And Sour Chicken On Sizzling Plate $22.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Spicy Peppered Squid $23.00
  • Stewed Pork with Salted Vegetable in Hot Pot $26.00
  • Chicken and Potatoes in Chilli Pot $25.00
  • Larb Gai $20.00
    • This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
  • -Pork / chicken / beef. $18.00
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • Massamun curry
    • This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
  • -King prawns / mixed seafood $20.00
  • 22.Kao Phud
    • Thai style fried rice with egg and seasonal vegetables
  • -Pork / chicken / beef. $18.00
  • Pump Water $3.00
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel $9.90
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Braised Lamb Shank $31.00 Gf, V
    • Mashed potato, peas and bacon, red wine jus
  • Crispy squid $18.00
    • chilli and lime mayo
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Battered Scallops (Doz) $16.00
  • Crumbed Hoki Fillet $4.50
  • Pineapple Ring $2.00
  • Egg $4.20
  • Tomato $4.20
  • Mushroom $4.20
  • Steak Patties $2.70
  • Chicken Nibble (Doz) $10.00
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Inari (2P/1P) $4.00/$2.50
  • Ginger pork box $16.00
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Aji-tama (egg) $2.00
  • Seasoned seaweed steam $0.30
  • Kakiage udon $12.00
  • Ramen + 5P gyoza $17.50
    • panfried pork dumplings
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Extras
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
  • Fresh Sliced Fruit & Yoghurt $17.50
    • season fruit topped w/ honey sweetened yoghurt
  • Fruit Sorbet Bowl $12.00
    • selection of flavours
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon and chipotle mayo
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Do-Payaza Chicken/Lamb/Beef $19.00
    • Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
  • Bhuna Chicken/Lamb/Beef $19.00
    • Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
  • Mango Chutney $2.00
  • Chilli Paneer $20.00
    • Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
  • Seekh Kebab $17.00
    • Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
  • Chicken Badam Passanda $19.00
    • Meat cooked in rich nutty gravy.
  • Vindaloo Chicken/Lamb/Beef $19.00
    • Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
  • CHANNA MASALA $7.00
  • SAMOSA $2.00
  • Small $77.50
  • Pakora $2.50
  • Chicken Tikka $2.00
  • Beef Vindaloo $10.00
  • Green Pea & Paneer Curry $8.00
  • Chicken Korma $10.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and onion
  • - Add fries for an extra $3.00
  • Toasted Sandwich $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • MINI SPRING ROLLS 3 FOR $1.00
  • FISH $1.50
  • LARGE HOTDOG $2.10
  • FISH BITES 3 FOR $1.00
  • HOT DOG $1.50
  • SPRING ROLLS $2.80
  • SCALLOPS EACH $1.50
  • SCALLOPS 6 FOR $9.00
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Combo 2 $ 13.50
  • Gravy $ 2.50
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Chicken (Small) $ 11.50
  • 1 390 ml soft drink
  • Chips $ 3.20
  • 3 Roast Potatoes
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
Own Masala

Own Masala

location

Address

1 Wakefield Avenue, Christchurch 8081, New Zealand

phone

Phone

033267917

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Child-friendly

Location
1 Wakefield Avenue, Christchurch 8081, New Zealand
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