Ozeki Japanese Restaurant in Wellington Menu

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BBQ CHICKEN DON
SAKE DON
- tempura fish cooked with onion
CURRY CHICKEN DON
OYAKO DON
- chicken cooked with onion
YAKI SOBA
- pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
SUSHI COMBO (10PCS)
SHIGA YAKI DON
- pan fried pork with ginger

TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
SPRING ROLLS $6.50
- 4 pieces of veggie spring rolls
YAKITORI $7.50
- (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
BBQ SALMON SUSHI $7.50
- 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
EDAMAME $6.00
- boiled green soy beans
KOROKKE $7.00
- mashed potato with ham and onion in a crunchy coating
GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
EBI GYOZA $7.00
- 4 seafood dumplings with mayo katsu sauce and bonito flake topping
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
TEMPURA SEAFOOD $14.50
- a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce

SALMON $4.50
WHITEFISH $3.50
PRAWN $4.50
SCALLOP $4.50
EEL $5.50
INARI $3.50
EGG $3.50
BEEF $4.50
TUNA ROLL $4.50
SALMON & AVOCADO ROLL 6PCS $6.00
PRAWN ROLL 6PCS $5.50

TEMPURA SEAFOOD ROLL(8PCS) $16.50
TERIYAKI CHICKEN ROLL (8PCS) $16.50
CALIFORNIA ROLL (8PCS) $16.50
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
VEGETARIAN SUSHI COMBO (12PCS) $14.00
SASHIMI COMBO (SMALL 7 PCS) $12.50
SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
SUSHI COMBO (SMALL 12PCS) $17.00
SUSHI COMBO (MEDIUM 16 PCS) $20.00
SUSHI COMBO (LARGE 22 PCS) $30.00
SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
SUSHI AND SASHIMI COMBO $30.00
- medium 15 pcs of sushi and 10 pcs sashimi
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi

TERIYAKI CHICKEN DON $12.00
- pan fried chicken with teriyaki sauce
KATSU DON $12.00
- deep fried crumbled pork cutlets with egg and onion
SHAKE DON $14.50
- raw fish with Ozekis special sauce
CURRY KATSU DON $12.00
- deep fried pork cutlets or chicken fillets with curry sauce
UNAGI DON $17.50
- grill Japanese eel in unagi sauce

CHICKEN OR BEEF UDON $12.50
- a choice of chicken or beef with udon noodles and vegetable soup
TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup
CURRY UDON $14.50
- a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken

TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
KATSU SET $15.50
- deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
LAMB $15.50
- slow cooked lamb with special sauce
FISH OF THE DAY $15.50
- steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce
TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter
SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
TERIYAKI VEGETABLES/TOFU SET $14.50
- stir fried fresh vegetables or tofu with teriyaki sauce
KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise
UNAGI SET $18.00
- grilled Japanese eel in unagi sauce
ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
STEAMED FISH OF THE DAY $15.50
SLOW COOKED LAMB $15.50

STEAMED RICE $2.00
CHICKEN FRIED RICE $4.00
MISO SOUP $3.00
SEAWEED SALAD $5.50
FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball

M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
M8 $18.00
- teriyaki chicken, eel, tempura
M1 $18.00
- BBQ salmon sushi tonkatsu, crumbled potato
M2 $18.00
- pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
M3 $18.00
- tempura, teriyaki beef, chicken dumpling
M4 $18.00
- tempura, BBQ chicken, chicken dumpling
M5 $18.00
- katsu don, salmon avocado roll, fried chicken
M6 $18.00
- pan fried chicken with curry sauce, sushi, tofu
M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
M10 $18.00
- sashimi, teriyaki chicken, beans
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling
M12 $18.00
- karaage, spring rolls. Ebi gyoza
M13 $20.00
- angus beef, teriyaki chicken, tempura, chicken fried rice
M14 $25.00
- sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
BEEF UDON $12.00
YAKI UDON $14.00

Nearby Sample Menus

Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Wagamama sorbet $9.50
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Noodles $3.00

spicy chicken gristle $16.50
Pepper dried bean curd $15.50
Sweet pot squid $17.50
Mapo tofu $13.50
Minced meat fried bean $14.50
Shanxi style steamed cold noodles $9.50
Fish ball $1.50
Chicken skin $1.50

P6 $35.00
- 10 Fish, 3 Chips
Bacon & Egg Burger $6.00
Tarakihi Fish(Crumbed or Battered) $4.50
P5 $24.50
- 7 Fish, 2 Chips
Groper $9.00
Super burger $8.40
1/4 Chicken $5.50
Won Ton $0.90

Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
-Add chicken $3.00
Spring rolls and samosas $8.00
- With sweet chilli sauce
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Wedge $8.00
- With sour cream and sweet chilli
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Chips $10.00
- With cheese and gravy

Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Rustic Fries W/ Tomato Sauce $7.50
250g Scotch Fillet $33.50
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt

Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Selection of two cheeses $ 29.00
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture

-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
-Khade Masaly Ka Gosht
- Lamb prepared in home style
Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas
-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
-Bombay Aloo
- Deep fried potatoes cooked with spices
-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy

Crab & Prawn Bisqué $18.00
- brandy cream
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Fire roasted portobello mushrooms $10.00
Fries, aioli $7.00

Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Soup of the Day $10.50
- Served with toasted specialty bread
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise

Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Warm house marinated olives $9.50
- 1 Cheese $14.00
Wellesley crumpets with honey and whipped brown butter $10.00
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00

Savouries $1.40
Chicken & Mushroom $4.20
Steak & Cheese $4.20
Steak & Bacon $4.20
Potato Top $4.20
Steak & Mushroom $4.20
Chicken $4.20
Stuffed Sausages $2.00

BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Mushrooms $1.00
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Fish & Chips $9.50
- With tomato or tartar sauce
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Egg $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce

Combination Fried Rice $7.50/ $14.50
- small/ large
Bami Goreng
Sichuan Spicy Venison
Braised Roasted Pork Pieces
King Prawns Cashew Nuts
Spring Onion and Ginger Crayfish
- per kg
Chicken Noodles
- with Vegetables
Beef Fried Rice $7.50/ $13.50
- small/ large

Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Truffle infused Mash $6.00
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.

Ozeki Japanese Restaurant

Wellington Region > Wellington > Ozeki Japanese Restaurant

Address

161 Tory Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Phone

048970818

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Ozeki Japanese Restaurant in Wellington Menu

Nearby Sample Menus

Ozeki Japanese Restaurant

Wellington Region > Wellington > Ozeki Japanese Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

161 Tory Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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