Ozeki Japanese Restaurant in Wellington Menu

LUNCH SPECIAL $10.50 LUNCH SPECIAL $10.50
  • BBQ CHICKEN DON
  • SAKE DON
    • tempura fish cooked with onion
  • CURRY CHICKEN DON
  • OYAKO DON
    • chicken cooked with onion
  • YAKI SOBA
    • pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
  • SUSHI COMBO (10PCS)
  • SHIGA YAKI DON
    • pan fried pork with ginger
APPETIZERS APPETIZERS
  • TAKOYAKI $6.50
    • 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
  • SPRING ROLLS $6.50
    • 4 pieces of veggie spring rolls
  • YAKITORI $7.50
    • (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
  • BBQ SALMON SUSHI $7.50
    • 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
  • GYUUSAHI $9.50
    • 6 slices of rare beef with onion and lemon soy sauce
  • AGE DASHI TOFU $6.50
    • deep fried tofu in tempura sauce with bonito flake topping
  • KARAAGE $9.50
    • fried chicken pieces served with Japanese mayonnaise
  • EDAMAME $6.00
    • boiled green soy beans
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • GYOZA $7.50
    • 5 pieces of pork and vegetable dumplings with homemade sauce
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • TEMPURA $13.00
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
SUSHI (2 PIECES PER ORDER) SUSHI (2 PIECES PER ORDER)
  • SALMON $4.50
  • WHITEFISH $3.50
  • PRAWN $4.50
  • SCALLOP $4.50
  • EEL $5.50
  • INARI $3.50
  • EGG $3.50
  • BEEF $4.50
  • TUNA ROLL $4.50
  • SALMON & AVOCADO ROLL 6PCS $6.00
  • PRAWN ROLL 6PCS $5.50
SUSHI AND SASHIMI PLATES SUSHI AND SASHIMI PLATES
  • TEMPURA SEAFOOD ROLL(8PCS) $16.50
  • TERIYAKI CHICKEN ROLL (8PCS) $16.50
  • CALIFORNIA ROLL (8PCS) $16.50
  • UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • SASHIMI COMBO (SMALL 7 PCS) $12.50
  • SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • SUSHI COMBO (MEDIUM 16 PCS) $20.00
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • SUSHI AND SASHIMI COMBO $20.00
    • small 10 pcs of sushi and 6 pcs sashimi
  • SUSHI AND SASHIMI COMBO $30.00
    • medium 15 pcs of sushi and 10 pcs sashimi
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
DON-BURI (ALL ARE SERVED ON A BED OF RICE) DON-BURI (ALL ARE SERVED ON A BED OF RICE)
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • SHAKE DON $14.50
    • raw fish with Ozekis special sauce
  • CURRY KATSU DON $12.00
    • deep fried pork cutlets or chicken fillets with curry sauce
  • UNAGI DON $17.50
    • grill Japanese eel in unagi sauce
JAPANESE NOODLES JAPANESE NOODLES
  • CHICKEN OR BEEF UDON $12.50
    • a choice of chicken or beef with udon noodles and vegetable soup
  • TEMPURA UDON $12.50
    • a combination of seafood and vegetables in a tempura batter udon soup
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
SET MENU SET MENU
  • TERIYAKI SET $14.50
    • a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • BBQ SET $15.50
    • a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
  • KATSU SET $15.50
    • deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
  • LAMB $15.50
    • slow cooked lamb with special sauce
  • FISH OF THE DAY $15.50
    • steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • TEMPURA SEAFOOD SET $16.50
    • choice of prawns, scallops, oysters or a combination in a light batter
  • SASHIMI SET $15.50
    • a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • KARAAGE SET $15.50
    • fried chicken pieces with Japanese mayonnaise
  • UNAGI SET $18.00
    • grilled Japanese eel in unagi sauce
  • ANGUS BEEF SET $18.00
    • Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
  • STEAMED FISH OF THE DAY $15.50
  • SLOW COOKED LAMB $15.50
SIDE ORDERS SIDE ORDERS
  • STEAMED RICE $2.00
  • CHICKEN FRIED RICE $4.00
  • MISO SOUP $3.00
  • SEAWEED SALAD $5.50
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • FRESH GREED SALAD LARGE $12.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
OZEKI SPECIAL MENU OZEKI SPECIAL MENU
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
  • M8 $18.00
    • teriyaki chicken, eel, tempura
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • M2 $18.00
    • pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
  • M3 $18.00
    • tempura, teriyaki beef, chicken dumpling
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • M5 $18.00
    • katsu don, salmon avocado roll, fried chicken
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • M11 $18.00
    • teriyaki salmon, sushi, chicken dumpling
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • BEEF UDON $12.00
  • YAKI UDON $14.00

Nearby Sample Menus

  • Beef Kebabs $14.00
    • Cajun and Rosemary Black Angus Beef Kebabs with Aioli
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • 500g Sirloin $39.50
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Carbonara $20
    • Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • CORN ON THE COB $1.90
  • CHICKEN SATAY SAUCE $11.00
  • CASHEW NUTS $4.00
  • PAUA FRITTERS $3.50
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • HASH BROWN $1.20
  • WHITEBAIT FRITTERS $2.50
  • 1/2 DOZ OYSTERS $16.00
  • Mushrooms $4.00
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • Boysenberry Compote and whipped cream $4.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Little/Large $8.00/$10.00
  • Seasoned grilled tomatoes $3.50
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Side dish of the day
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • CHICKEN RAMEN $13.50
  • JEYUK $13.50
  • CORN FRITTERS $13.50
  • KIMCHI BIBIMBAP $15.00
  • PORK RAMEN $13.50
  • BEEF RAMEN $13.50
  • GARLIC SOY BULGOGI $13.50
  • VEGE MANDU $4.00
  • Asparagus, taleggio, sage 13
  • Witloof, goats cheese, squash, pear, walnut 14
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Churros, clove sugar, chocolate miso sauce 12
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Jersey benne, caramelised onion, thyme 11
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • 12pm until 10pm daily in the Lounge Bar
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • Kapiti Kikorangi Blue $15.00
  • Tandoori Chicken Pizza $24.50
  • A selection of all the above Cheeses $45.00
  • Main $29.50
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Tapas Plate $29.00
    • daily changing selection of tapas
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Two Course $30.00
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Tomato
  • Toasties $7.50
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Tomato Relish
  • Feta
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Wholegrain Mustard
  • Sauces $1.00
  • NZ Green Lipped Mussels $18
    • Steamed with chilli and lemongrass oil
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
  • Add to any salad $8
    • Fire grilled garlic tiger prawn skewer (5)
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Garlic Herb Butter $2.00
  • Fried Eggs $4.00
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Kumara Fries $8.00
    • w Aioli
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Onion rings(6) $4.50
  • Homemade beef burger meal
  • -Crispy bacon egg benedict $13.80
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
Ozeki Japanese Restaurant

Ozeki Japanese Restaurant

location

Address

161 Tory Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

phone

Phone

048970818

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
161 Tory Street, Te Aro, Te Aro, Wellington, 6011, New Zealand