Ozeki Japanese Restaurant in Wellington Menu

LUNCH SPECIAL $10.50 LUNCH SPECIAL $10.50
  • BBQ CHICKEN DON
  • SAKE DON
    • tempura fish cooked with onion
  • CURRY CHICKEN DON
  • OYAKO DON
    • chicken cooked with onion
  • YAKI SOBA
    • pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
  • SUSHI COMBO (10PCS)
  • SHIGA YAKI DON
    • pan fried pork with ginger
APPETIZERS APPETIZERS
  • TAKOYAKI $6.50
    • 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
  • SPRING ROLLS $6.50
    • 4 pieces of veggie spring rolls
  • YAKITORI $7.50
    • (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
  • BBQ SALMON SUSHI $7.50
    • 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
  • GYUUSAHI $9.50
    • 6 slices of rare beef with onion and lemon soy sauce
  • AGE DASHI TOFU $6.50
    • deep fried tofu in tempura sauce with bonito flake topping
  • KARAAGE $9.50
    • fried chicken pieces served with Japanese mayonnaise
  • EDAMAME $6.00
    • boiled green soy beans
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • GYOZA $7.50
    • 5 pieces of pork and vegetable dumplings with homemade sauce
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • TEMPURA $13.00
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
SUSHI (2 PIECES PER ORDER) SUSHI (2 PIECES PER ORDER)
  • SALMON $4.50
  • WHITEFISH $3.50
  • PRAWN $4.50
  • SCALLOP $4.50
  • EEL $5.50
  • INARI $3.50
  • EGG $3.50
  • BEEF $4.50
  • TUNA ROLL $4.50
  • SALMON & AVOCADO ROLL 6PCS $6.00
  • PRAWN ROLL 6PCS $5.50
SUSHI AND SASHIMI PLATES SUSHI AND SASHIMI PLATES
  • TEMPURA SEAFOOD ROLL(8PCS) $16.50
  • TERIYAKI CHICKEN ROLL (8PCS) $16.50
  • CALIFORNIA ROLL (8PCS) $16.50
  • UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • SASHIMI COMBO (SMALL 7 PCS) $12.50
  • SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • SUSHI COMBO (MEDIUM 16 PCS) $20.00
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • SUSHI AND SASHIMI COMBO $20.00
    • small 10 pcs of sushi and 6 pcs sashimi
  • SUSHI AND SASHIMI COMBO $30.00
    • medium 15 pcs of sushi and 10 pcs sashimi
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
DON-BURI (ALL ARE SERVED ON A BED OF RICE) DON-BURI (ALL ARE SERVED ON A BED OF RICE)
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • SHAKE DON $14.50
    • raw fish with Ozekis special sauce
  • CURRY KATSU DON $12.00
    • deep fried pork cutlets or chicken fillets with curry sauce
  • UNAGI DON $17.50
    • grill Japanese eel in unagi sauce
JAPANESE NOODLES JAPANESE NOODLES
  • CHICKEN OR BEEF UDON $12.50
    • a choice of chicken or beef with udon noodles and vegetable soup
  • TEMPURA UDON $12.50
    • a combination of seafood and vegetables in a tempura batter udon soup
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
SET MENU SET MENU
  • TERIYAKI SET $14.50
    • a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • BBQ SET $15.50
    • a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
  • KATSU SET $15.50
    • deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
  • LAMB $15.50
    • slow cooked lamb with special sauce
  • FISH OF THE DAY $15.50
    • steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • TEMPURA SEAFOOD SET $16.50
    • choice of prawns, scallops, oysters or a combination in a light batter
  • SASHIMI SET $15.50
    • a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • KARAAGE SET $15.50
    • fried chicken pieces with Japanese mayonnaise
  • UNAGI SET $18.00
    • grilled Japanese eel in unagi sauce
  • ANGUS BEEF SET $18.00
    • Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
  • STEAMED FISH OF THE DAY $15.50
  • SLOW COOKED LAMB $15.50
SIDE ORDERS SIDE ORDERS
  • STEAMED RICE $2.00
  • CHICKEN FRIED RICE $4.00
  • MISO SOUP $3.00
  • SEAWEED SALAD $5.50
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • FRESH GREED SALAD LARGE $12.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
OZEKI SPECIAL MENU OZEKI SPECIAL MENU
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
  • M8 $18.00
    • teriyaki chicken, eel, tempura
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • M2 $18.00
    • pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
  • M3 $18.00
    • tempura, teriyaki beef, chicken dumpling
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • M5 $18.00
    • katsu don, salmon avocado roll, fried chicken
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • M11 $18.00
    • teriyaki salmon, sushi, chicken dumpling
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • BEEF UDON $12.00
  • YAKI UDON $14.00

Nearby Sample Menus

Mr Go's (sample menu)
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Soft serve – but not as you know it
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
Apache (sample menu)
  • IMPERIAL FRIED PORK ROLLS $16.00
    • Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
Phu Thai Esarn (sample menu)
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
Origami (sample menu)
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Tom Yum Ramen $16
    • ramen noodle with chicken, beef or pork in tom yum soup
  • Grilled Salmon Maki 8pcs $13.50
Bethel Woods (sample menu)
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Extra swap fries for salad for $3
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Supremo Take Outs (sample menu)
  • Tartare Sauce (large) $2.50
  • Pineapple Fritter (large) $1.90
  • Tomato Sauce (large) $2.00
  • Steak Roll $2.70
  • Battered Fish $3.50
  • Hot Dog on Stick (With sauce) $2.90
  • SUPREMO CHICKEN FILLET $9.50
    • crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
  • Hash Brown $1.50
Shine Cafe (sample menu)
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Eggs Florentine (Spinach) $16.50
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Bacon $5.50
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Greta Point Cafe (sample menu)
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • BOWL OF FRIES & AIOLI $7.00
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
Matterhorn (sample menu)
  • Cheesecake, lavender, ginger 16
  • Momma’s chicken, hot butter and sour cream 16
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Hand cut fries, ketchup & mayo 10
  • Mature cheeses with accessories 16pp
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Heirloom tomato, feta, mint, watermelon 9
  • Churros, clove sugar, chocolate miso sauce 12
Coffee 86 (sample menu)
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
Burger Liquor (sample menu)
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
  • -fried egg $2
  • -strike bacon $3
  • -lettuce $6
  • -With Chicken(V)(GF) $17
  • -buttermilk onion strings $2
  • pleas note all credit cards incur a surcharge of 2%
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
Floyd's Cafe (sample menu)
  • Add $3.50
    • roast tomato
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Sliced sirloin steak sandwich $20.00
    • plus sauteed potatoes, caramelized onions, haloumi
  • Tofu scramble $16.50
    • on ciabatta (VEGAN)
  • Add $4.50
    • sauteed mushrooms
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
Sushi Bi (sample menu)
  • Prawn vegetable pancake on a stick
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Pumpkin
  • BBQ squid on rice
  • Teriyaki Salmon
  • Surimi + avocado
  • salmon
  • Whole crispy prawn on rice
Hippopotamus (sample menu)
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Paper Road Bistro (sample menu)
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Seasonal Salad $6.50
    • V, GF
Ozeki Japanese Restaurant

Ozeki Japanese Restaurant

location

Address

161 Tory Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

phone

Phone

048970818

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
161 Tory Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
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