An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
BOLOGNESE $24.50
Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
SORRENTO $19.50
Italian tomato sauce, mozzarella, fresh basil and parmesan.
GELATO/SORBET $12.00
In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
MASSA $22.00
Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
SORBET AND LEMONCELLO $11.00
Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
GREEK SALAD $17.50
Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
MARGHERITA $17.00
Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
variation of a naan bread, it has minced onion and spices, baked on a hot plate
INDIAN STYLE BUTTER CHICKEN $15.00
boneless chicken cooked with traditional makhani gravy with the absence of sugar
WEST BENGAL PRAWN CURRY $17.00
prawns cooked with capsicum and fresh coconut milk
ALLO TIKKI $7.00
Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
RAITA $3.50
yoghurt mixed with cucumber and mild spices
ACHAR(mixed pickles) $2.50
mixed vegetable pickle
LAMB SAAG $16.00
cubed lamb cooked with spinach gravy and Indian masala
LAMB VINDALOO $16.00
a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Papa's Sambal Corner $18.90
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Papa's Gulai Corner $18.90
Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
Honey Butter Chicken $14.90
Curry Puff 2 per serving $3.00
braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Small Chips $1.50
Papa's ‘Almond Kurma corner $15.90
A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
Samosa 8 per serving $7.00
vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Enchiladas $23.00
Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Huarache Patria $20.00/$25.00
Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Flan de cajeta $8.00
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Quesadillas $13.00/$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.