Paddock in Waikato Menu

BAGELS BAGELS
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN ADD ON OR BUILD YOUR OWN
  • Streaky bacon $5
  • Chicken thigh $6.5
  • Chorizo $5
  • Smoked salmon $7
  • Poached or fried eggs $4
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
BURGERS BURGERS
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli

Nearby Sample Menus

  • Beer battered fries, garlic aioli V $8.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Lamb Reg $9.50 Large $11.00
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Lamb Reg $10.50 Large $14.50
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Agria potato puree $8.00
  • Roasted Brussels sprouts $8.00
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Chocolate mousse, brandy basket & raspberry coulis $11.00
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Hereford prime scotch fillet (260g) $36
    • hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
  • Shrimp cocktail $14
    • avocado puree, marie rose sauce and toasted crostini [ g f a ]
  • Italian sorbet $12
    • lemon and lime, mango and raspberry[ g f ]
  • Lamb kofta kebabs $14
    • mint micro salad and tzatziki [ g f ]
  • OTM creamy blue w honey, pears and walnuts
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Cheese selection[ g f a ]
    • all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
  • season al vegetables with extra virgin olive oil and sea salt $7
  • Seafood Marinara Shrimps, Squid and Mussels. $19.00
  • Oriental Platter $15.00
    • Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
  • Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
  • Lamb Loin and Broccoli Salad $19.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Clean Green $7.50
    • Spinach, Banana, Apple, Celery and Linseed
  • Ice Cream Fudge Sundae $10.00
    • Chocolate or Russian.
  • ●Side Menu
  • Fresh Salmon Roll $2 each / $15 (8pcs)
    • Fresh NZ salmon, avocado & cucumber
  • ●Salads
  • -Seaweed Salad $10.00
  • Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
  • -Half $10.50
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
    • Teriyaki chicken, avocado & capsicum
  • Menu extras $5.00
  • Chicken, red onion and mushroom $20.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • Spinach, feta, blue cheese & caramelized onion $20.00
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • Creamy mushrooms (GF) $18.00
    • Hash mash lovingly topped with creamy mushrooms, salsa & rocket
  • -With homemade baked beans $16.00
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Sesame wings $10
  • Mini mussel fritters $13
  • House cut double fried chips $6
  • -W chips $18
  • Grilled Rueben $13
    • w house made chips & cornichons
  • -W chips $18
  • Mushroom bruschetta $11
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Fries $6.50
    • With aioli and tomato sauce
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Steak and egg burger $6.00
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Seafood fried rice $12.00
  • Pork fried rice $12.00
  • Pineapple fritter $1.00
  • Carton of chips $2.50
  • Bacon $3.50
  • Egg burger $4.00
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Garden Salad $8.00
  • Mashed Kumara with Manuka Honey $8.00
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Cheeky Chicken $5.00
  • Super Vege (3 Fillings) $4.00
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Brave Beef $5.00
  • Happy Ham $5.00
  • The Family Feast $40.00
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Fries $4.5
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Kumara Fries $5.5
  • Cheese
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • Spring Roll $3.00
  • Cheese Toasted sandwich $4.00
  • Fish Burger $6.80
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Ham Toasted Sandwich $4.00
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
Paddock

Paddock

location

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078274232

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand