Paddock in Waikato Menu

Nearby Sample Menus

Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
+ Side portion of chips $3.50
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Seafood Chowder $12.95
- with toasted garlic bread
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)

Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
-Café de Paris butter
-Bacon $16
-Fresh chorizo sausage
-Creamed leek & bacon
-Blue Cheese mornay
Sides $6.90
-English

Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00

Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Marinated Mixed Olives, Sundried Tomatoes $8
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Smoked Salmon, Bacon, Sausage $4
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Toasted Soy Mixed Nuts, Wasabi Peas $8
Omelette $18
- Smoked Salmon, Cream Cheese
Mushrooms, Tomato, Egg, GF Bread $3.5

Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Vegetarian Big Breakfast $13.50
- Half portion available
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Fish and Chips $11.50
- Half portion available
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries

Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Cheese & Garlic $4.50

Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Beef Nachos $11.50
- with Cheese & Sour Cream
Fish $17.50
- with Creamy Tartare and Sweet Chili
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Scotch Fillet & Chips $26.50
Hot Chips $6.50
- with Aioli

Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard half portion $8.50
Bacon & Eggs $13.00
Savoury Mince $16.00
- w poached egg
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w salmon $17.00
Toasted Bagel $8.00
- w cream cheese & preserves

Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Kumara fries $8.50
Chicken Donburi $15.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Additional sides $6.00
- House smoked salmon
Agora fried chicken $15.50
Additional sides $5.00
- Free range bacon

Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Chicken Tikka $10.00
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Chicken Malai Tikka $10.00
- Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Veg Korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices

Gluten Free Bases $4.00
Family Size Nachos $13 Sm / $16 Lge
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Chips $3.50
Italian Style $19.00
- Salami, capsicum, tomato, onion

Brad’s tip: Try with our house made chilli sambal!
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Looking for an extra kick on your pizza

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Creme Brulee $12.00
- Served with Vanilla ice cream
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce

Beef Nachos $12.00
Chips $6.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Fish Bites and Chips $9.00
Sirloin Steak, Chips & Eggs $17.00
Sirloin Steak with Vegs $25.00
Bowl of Chips $3.00 or $6.00
Deep fried Asian Snack $15.00

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Kumara chips $7
- with tomato sauce
Beer battered onion rings $6
- with sweet chilli sauce
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Scoop of chips $5
- with tomato sauce
Beer battered or pan fried fish of the day POD
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16

Paddock

Waikato Region > Waikato > Paddock

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078274232

Email

matt.paddock@hotmail.com

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Paddock

Waikato Region > Waikato > Paddock

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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