Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Panko Crumbed Fish & Squid Rings $26.80
Served with steak fries, salad mix, tartare sauce and lemon
Chicken tenders with curly fries $11.90
Fish bites with curly fries $10.90
Eggs on Ciabatta $11.50
Poached, fried or scrambled
Curly fries $4.50 / $8.00
half bowl / full bowl
Open Steak Sammy (Scotch Fillet Steak) $23.50
Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
With cauliflower cream, cashew, leek, parmigiano reggiano
Pohutukawa Smoked Duck Breast $39
Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-French fries, salt and vinegar seasoning - $8
VSB Chicken Parmigiana $18.50
Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
-Pico (France)
A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Fresh Kaipara Oysters $24/48
-natural with cabernet sauvignon vinegar and shallot
Prime Beef Tenderloin $42
Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus