Paddock in Waikato Menu

BAGELS BAGELS
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN ADD ON OR BUILD YOUR OWN
  • Streaky bacon $5
  • Chicken thigh $6.5
  • Chorizo $5
  • Smoked salmon $7
  • Poached or fried eggs $4
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
BURGERS BURGERS
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli

Nearby Sample Menus

  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • gluten free bread options add $2
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • add big steak fries with house aioli $3
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • -Add Fries $3
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Chicken Burger (GF)(DF) $19
    • Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • -Chicken $22
  • BBQ Pork Burger $17.95
    • our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Scotch $28.95
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Fish Of The Day
    • please ask for today’s market fish
  • Main $19.95
  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Mexican Sml $10.99 / Lg $15.99
    • Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
  • Butter chicken Sml $10.99 / Lg $15.99
    • Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
  • Cheesy bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
  • Create your own pizza N/A
    • Any 5 toppings and 1 swirl
  • Chicken wings $6.99
  • Mint lamb Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
  • Chicken bites $6.99
  • Ham and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with ham and mozzarella
  • Baked Beans $3.50
  • Free range fried chicken wings - chipotle mayo $11.00
  • House made jam - marmalade $1.50
  • Cottage pie - toasted sourdough $16.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Ruapuke sourdough - garlic butter $9.50
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
  • Surf n Turf $37.50
    • Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
  • Rasher of Streaky Bacon $2.00
  • Eggs Benedict GF V $15.00
    • Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Cinnamon and Maple Syrup GF $12.50
  • Soup of the Day
    • Check out our Chef's homemade choice on the specials board POA.
  • Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • House Slaw $6.5
  • Green Salad $6.5
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • -Full $17.00
  • -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
  • Fresh Salmon Roll $18.00
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
  • ●Other
  • Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
    • Teriyaki chicken, avocado & capsicum
  • -Half $9.50
  • Sides
  • or plain $7.50
  • Fish n Chips $12.20
  • Pear, walnut & parmesan salad $7.50
    • Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
  • Chicken Escalope $29.00
    • Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • Salmon $18.50
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • * Fisherman's Basket Selection
  • * Garden Fresh Salad & Fries
  • * Pan — Fried Fish of the Day
  • *Venison Burger & Fries with Cranberry Sauce
  • $20.00 Specials
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Orange and almond cake w cream $12
  • Salmon & cream cheese bagel $16
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Fish n chips $14
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Chocolate brownie & vanilla ice cream $12
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Mixed Achar $3.00
  • - Prawn, Duck $19.90
  • - Prawn, Duck $19.90
  • Chicken $15.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Dal Makhani $14.50
    • Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
  • Mince & Cheese $ 3.30
  • Bacon tomato pizza $3.50
  • Chicken Drumstick $2.50
  • Steak & kidney $ 3.30
  • Crab Stick $2.20
  • Mince savoury $1.00
  • Steak Steak & cheese $3.30
  • Mince $ 3.30
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
Paddock

Paddock

location

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078274232

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand