Address
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Paddock in Waikato Menu
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BAGELS-
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN- Streaky bacon $5
- Chicken thigh $6.5
- Chorizo $5
- Smoked salmon $7
- Poached or fried eggs $4
ALL DAY BREAKFAST-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
BURGERS-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Nearby Sample Menus
- Bacon, egg and cheese burger $8.50
- Hapuka $6.00
- Trevally $4.00
- Potato fritters $1.00
- Beer battered $3.50
- Salmon burger $9.00
- Gurnard $5.50
- Crumbed fish 50¢ extra per serve
- Barbecue street corn with sweet paprika butter GF $8.00
- 200g Jerk chicken, lime and coriander sauce $12.00
- Mashed pumpkin, sage, pine nuts GF $8.00
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
- Beer battered fries, garlic aioli V $8.00
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
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Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
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Teriyaki Salmon $16.50
- Don
- Seafood Udon $11.50
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Prawn Tempura
- Udon
- Regular Donburi & Coke Combo $15.00
- Curry Chicken Udon $14.50
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Teriyaki Chicken $14.50
- Don
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Teriyaki Tofu $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
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Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
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Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
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Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
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Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
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Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
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Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
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Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
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Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
- Sticky Ribs $24.00
- Pork chops $19.00
- Chicken Schnitzel $12.00
- 120gm Angus Beef burger $18.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Roast of the day
- Eggs $1.50
- Pavlova $8.00
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Creamy Mushrooms & Bacon $16.00
- on Thick Toast
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Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
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Curly Fries $10.50
- with Aioli & Tomato Sauce
- Scallops & Chips $24.50
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Fish $17.50
- with Creamy Tartare and Sweet Chili
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BLT $12.50
- on Toasted Bread
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
- Bacon & Egg Pie $8.50
- Eggs Benedict w salmon $17.00
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Savoury Mince $16.00
- w poached egg
- Eggs Benedict w bacon $16.00
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Toasted Bagel $8.00
- w cream cheese & preserves
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Veggie Fritters $15.00
- w sour cream
- BLT Bagel w honey mustard half portion $8.50
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
- * Rib-Eye Steak (plain or garlic)
- *Vegetarian Burger & Fries & Salsa Sauce
- * Fisherman's Basket Selection
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * All Meals served with Hot Vegetables & Roast Potatoes
- $20.00 Specials
- * Roast of the Day with Gravy
- * Garden Fresh Salad & Fries
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Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
- GF Toast $2.00
- Chicken tenders with curly fries $11.90
- Toast $2.00
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Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
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Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
- Chicken $5.00
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Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
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Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
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Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
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Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
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Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
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Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
- Sweet Mango Chutney $3.00
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Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
- Raita $3.50
- Add Fries $4.00
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Salad $6.50
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
- Potato Mash $6.50
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- bacon/kransky/chorizo/tomato/eggs 4
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Hawaiian $18.00
- Margherita $17.00
- Garlic focaccia $10.00
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
- The Protein Pack $15.00
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Steak Pita(regular/petita) $11.50 / $9.50
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Toasted Sandwich $4.00
- Fish Bites $1.00
- Prawn Twisters $1.50
- Deep fried cheese and onion $10.00
- All meals - $5.00
- Beef $8.00
- Chicken Wedges and Chips, with tomato sauce
- Chicken Wedge $1.00
Paddock
Phone
078274232
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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