Paddock in Waikato Menu

Nearby Sample Menus

Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Wedges $12.95
- with sour cream + salsa
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Entree $13.95

Chicken Cordon Bleu $3.60
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Mussel Fritter $4.20
F $11.00
- 2 hoki, sausages, hotdog, chips
Come with a little juice box
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
Sausage $1.80
Hot Chips (1/2 scoop/1 scoop) $3.00

Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries

Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Try our house-made chilli samball $3.00
Gluten Free Bases available $3.00

Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
Prime rump steak
Crème Brûlée $10.00
Sides/ Extras
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Sirloin steak
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Homemade cheeseburger, salad garnish, and mushroom $16.00

Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon Egg on Toast $10.00
Muesli $10.00
- Fruit yoghurt (gf)

Garden (V) Pita (regular/petita) $8.50 / $7.50
Super Vege (3 Fillings) $4.00
Chicken Crave Salad(regular/petita) $12.50/ $10.50
Falafel (V) Salad(regular/petita) $11.90 /$9.90
Extra Dip $1.00
Breakfast Pita(regular/petita) $10.90 /$8.90
Happy Ham $5.00
Falafel (V) Pita(regular/petita) $10.90 /$8.90

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad

All meals - $5.00
Cheese, onion, ham, egg, pineapple, bacon,
Toasted Sandwich $4.00
Fish $4.00
Salad $5.00
Mini Hotdogs $1.00
Prawn Twisters $1.50
American Hot Dog $5.00

Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
Chicken & Corn Soup $8.50
- Creamy egg based soup with tender chicken dices and sweet corn
Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice

Chips (minimum) $3.00
Kiddie $4.50
Mini hotdogs $1.00
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Pineapple fritter $1.20
Squid rings $0.80
Fish sandwich $5.00
Fish cake $1.70

Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
Kashmiri Naan $5.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Red Curry
- Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
- Prawn, Duck $19.90
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
Vegetarian $14.50
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
HOT POTATO FRIES

Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Creme Brulee $12.00
- Served with Vanilla ice cream
Scotch Fillet $28.00
- Prime 250g
Pavlova $12.00
- Homemade, with fresh fruits
Bread Selection $10.00
- With Condiments

Bread & Dips $12.5
- lightly toasted bread / selection of dips
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Moroccan Spiced Chicken Salad $24.5
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Fish of the Day
- see our list of daily updates and specials
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Prawn Cocktail $16.5
- lettuce / seafood sauce

Paddock

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078274232

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating

Nearby Sample Menus

Paddock

Waikato Region > Waikato > Paddock

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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