Address
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Paddock in Waikato Menu
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BAGELS-
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN- Streaky bacon $5
- Chicken thigh $6.5
- Chorizo $5
- Smoked salmon $7
- Poached or fried eggs $4
ALL DAY BREAKFAST-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
BURGERS-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Nearby Sample Menus
- bacon $3
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creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
- add big steak fries with house aioli $3
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
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open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
- -add bacon $19
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
- house cured smoked salmon $20
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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FRIES $4.00 /$8.00
- regular/loaded
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- COLESLAW $4.00
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
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Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
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Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
- + bacon + cheese $3.50
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Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
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Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
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Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
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Soup Of The Day $10.50
- with toasted garlic bread
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Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
- Gurnard $5.50
- Salmon burger $9.00
- Hoki $4.50
- Crumbed fish 50¢ extra per serve
- 6x Chicken nuggets $3.50
- Mussels $1.20
- Scallops $1.50
- Corn fritters $3.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Grilled Garlic Rewana, topped with parmesan $7.50
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Bacon + Eggs on Toast $9.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Avo, Goats Cheese, Hollandaise $4
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Marinated Mixed Olives, Sundried Tomatoes $8
- Old-style chips (Jumbo) $9.50
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
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Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
- Portuguese Rolls (Regular) $4.50
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Corn on the Cob (Regular) $4.50
- 3 BBQ Wings & Regular side $9.90
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
- Bacon & Egg Pie $8.50
- all served with Chips
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Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
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Chicken $17.50
- with Bacon, Avocado a Brie
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
- Salt & Pepper Squid Salad $18.00
- Ham & Tomato Quiche $8.50
- -bacon $4
- -Add Toast $6
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Fries
- crispy golden fries w aioli or tomato sauce
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Free range eggs $9
- on toasted ciabatta. Tweak it.
- -Add Salmon $6
- -sausage (x2) $5
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
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Fries $4.50
- Punnet
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
- "A healthy food for a wealthy mood"
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Turkish coffee $4.50
- Served with turkish delight
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-Combination $14.50
- Chicken, lamb, falafel and mujver
- "Eat right, be bright"
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
- Homemade Stew $10.00
- Soup of the day $8.00
- Beef and Ale Pie $6.00
- Cheese Mouse trap $5.00
- Fresh Baked Cookie $3.00
- Cold Pork Pie $6.00
- Ploughman Sandwich $6.00
- Muffin $4.00
- Seasonal Vegetables $7.50
- Salad $6.50
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
- Add Fries $4.00
- Add Fries $4.00
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Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
- Fries $4.00
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Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
- Margerita $5.00
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Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
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Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
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Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
- Classic Cheese $5.00
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
- Keema Naan $5.50
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Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
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Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
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Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
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Red Curry
- Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
- - Prawn, Duck $19.90
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
Paddock
Phone
078274232
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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