Paddock in Waikato Menu

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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots

Streaky bacon $5
Chicken thigh $6.5
Chorizo $5
Smoked salmon $7
Poached or fried eggs $4

Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread

Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli

Nearby Sample Menus

eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
-add bacon $19
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
french toast (v) $10
hollandaise or aioli $2
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan

Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips
Fries $10
- served with tomato sauce + smoked garlic aioli
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly

Kumara chunks - aioli $8.00
Avocado $3.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Baked Beans $3.50
Chutney - hollandaise $3.00
House made jam - marmalade $1.50
Tomato $3.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
-Half $11.99

*BLT (Bacon, Lettuce, Tomato) & Fries
* Fisherman's Basket Selection
* Garden Fresh Salad & Fries
* Pan — Fried Fish of the Day
$10.00 Specials
* The Big Apple Beef Burger & Fries
* Chicken & Mushroom Fettuccini
*Breakfast Bacon Eggs & Chips

CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
SPANISH SAUSAGE $4.00
or COLD SMOKED SALMON $18.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
BACON $6.00
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
STREAKY BACON $17.00

Menu extras $5.00
Please advise us of any specific dietary requirements
-With homemade baked beans $16.00
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
Chicken, red onion and mushroom $20.00
-Add a chunk of salmon $24.00
-Roast potato wedges
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00

Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
Homemade chicken tenders & chips $12.50
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
- Add smoked salmon $20.00
- Add 2 rashers of streaky bacon $15.00

Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Grilled Seasonal Vegetables $8.00
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Sides $6.00
- Smoked salmon, sausages, bacon
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
French Fries $10.00

Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Risotto $20.50
- Minted pea, parmesan, spinach.
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Fish of the Day $30.00
- Ask a Good George team member for today’s special.
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.

Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
House Baked Breads $15.50
- with brie, salad greens & chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22

Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Bacon Egg on Toast $10.00
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Pancakes $15.00
- berries ice cream maple syrup
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan

GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
CHICKEN BALTI $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top

A bit on the side $
Mini hotdogs & curly fries $8.5
- garlic sea salt $9
Théoden’s last wish
- Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
Delish slider selection… your choice… $7.5
-semidried tomato & feta $12
-spinach risotto cake + rocket + aioli (v).

Gourmet Angus Burger & Fries $19.00
Chicken Tenders, with Fries or Salad $9.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
American Style Pancakes
Ham & Cheese Rolls, with Fries or Salad $9.50
- Berry fruit and Banana $16.00
Seafood Chowder & Toast $18.50
Sausage & Fries $9.50

Paddock

Waikato Region > Waikato > Paddock

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078274232

Email

matt.paddock@hotmail.com

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Paddock

Waikato Region > Waikato > Paddock

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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