Paddock in Waikato Menu

BAGELS BAGELS
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN ADD ON OR BUILD YOUR OWN
  • Streaky bacon $5
  • Chicken thigh $6.5
  • Chorizo $5
  • Smoked salmon $7
  • Poached or fried eggs $4
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
BURGERS BURGERS
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli

Nearby Sample Menus

Raglan Fish (sample menu)
  • Gurnard $5.50
  • Beer battered $3.50
  • Lemon Fish $4.50
  • Dory $5.00
  • Corn fritters $3.00
  • Donuts $1.20
  • Crumbed fish 50¢ extra per serve
  • Fish burger (gurnard) $8.50
Good Union (sample menu)
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • 200g Beef brisket, house made rub $16.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Warm bap V $4.00
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Huhu (sample menu)
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Fat Pigeon Cafe (sample menu)
  • Al brown swiss cheese / tomato $ 13.50
  • Extra fillings $ 1.80
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Chicken tenders & curly fries w/ sauce $12.00
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Eggs / toast / fried potatoes $3.00
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Mini chicken burger & curly fries w/ sauce $ 12.00
Fez Kebab (sample menu)
  • Beef Moussaka $15.00
  • Mix $12.50
  • Turkish Garlic Bread $5.00
  • Lamb Small $9.90 Lrg $12.00
  • Lamb $12.50
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • All in One Lrg $15.00
Pare's Power Pizza (sample menu)
  • Sauces & dips $3
    • Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
  • Macroni cheese $8
    • With ham, onion and tomato
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Wedgey $14 / $17
    • Seasoned wedges, bacon, aioli sauce
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Seasoned wedges $7
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Beer battered fries $7
Heart Of India Restaurant Ltd (sample menu)
  • Veg Korma $14.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
  • Peas Pulao $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • Goat Masala $17.00
    • Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
  • Ice Cream (Vanilla) $4.00
  • Lamb Mushroom Masala $16.00
    • Mushroom & diced lamb cooked with onion & tomato gravy
  • Goat Bhuna masala $17.00
    • Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Dal Makhani $13.00
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
The Green Dragon Inn (sample menu)
  • Beef and Ale Pie $6.00
  • Soup of the day $8.00
  • Muffin $4.00
  • Ploughman Sandwich $6.00
  • Cheese Mouse trap $5.00
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
  • Fresh Baked Cookie $3.00
The Espy Cafe (sample menu)
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Sides
  • - Bacon $16.50
  • Chicken nuggets and chips with tomato sauce $7.00
  • - Samon $18.50
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Bacon, sausage, salmon $4.00
Harbour View Hotel Bar and Restaurant (sample menu)
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • 2 eggs $5.00
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Chicken Wings $15.00
    • with homemade ranch sauce
Pickle and Plum Cafe (sample menu)
  • Muesli $0.00
  • Eggs anyway $9.00
  • Creamy mushrooms on toast $12.00
  • Eggs bene, w/bacon or $17.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Blueberry pancakes $12.00
  • Full breary $18.00
  • Toast & jam $4.00
Mizzoni (sample menu)
  • Mixed herbs
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Add Chorizo $3
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Caramelized Onion
  • H&C $10
  • Cheese
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Grill @ 42 (sample menu)
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Homemade Cheesecake $12.00
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
The Baker's House (sample menu)
  • Curry Spring Roll $2.50
  • Butter chicken $ 3.30
  • Bacon pizza $3.00
  • Mince & Cheese $ 3.30
  • Sausage roll $2.00
  • Bacon & Egg English Muffin $3.50
  • Deep Fried Fish $2.60
  • Steak/cheese & bacon $ 3.30
Rangiriri Hotel (sample menu)
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Mini Hot Dogs and Chips $9.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Sirloin Steak, Chips & Eggs $17.00
  • Beef Nachos $12.00
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Ham burger $10.50
Paddock

Paddock

location

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078274232

email

Email

matt.paddock@hotmail.com

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe