Paddock in Waikato Menu

Nearby Sample Menus

Shoestring fries - ailoi $7
Affogatto - espresso - ice cream - frangelico $13
Confit duck & cracked wheat salad - barberries - almond cream $20
Beef carpaccio - beetroot - horseradish - puffed rice $19
Eggnog ice cream & gingerbeer float $8
Fromage blanc tortellini – date – pinenuts $17
Fried chicken – chimichurri $14
Sichuan pork belly - soba noodle salad - ginger – herbs $20

Selection of hand crafted breads $12.00
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Rustic fries with salt and pepper spice, aioli $8.00
Broccolini, almond brown butter, garlic and lemon $88.00
Roasted Brussels sprouts $8.00
Agria potato puree $8.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries

Fish of the Day Special n/a
- please ask staff
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Mussel fritters & curry mayonnaise $11.00
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Cheese burger, chips & salad $14.00

Mushrooms, Tomato, Egg, GF Bread $3.5
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Omelette $18
- Smoked Salmon, Cream Cheese
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Smoked Salmon, Bacon, Sausage $4
Mussels $16
- Green Thai Sauce, Crusty Bread
Avo, Goats Cheese, Hollandaise $4
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus

all main dishes are served with rice
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
-Half $11.99
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns

Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Four delicate smoked salmon blinis $10.50
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Garlic flute $6.50
Brandy Snaps $6.50
- Two brandy snaps served with cream

Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Add Tomato or Hashbrown $3.00
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Wedged $8.50
Entree
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce

4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
Wonton Soup $11.00
2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
Special - 12 Mussels $9.50
Two Fish, Two Eggs, Salad, Chips $10.00
BBQ Pork on Rice $13.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00

RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
SPANISH SAUSAGE $4.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
COLD SMOKED SALMON $7.00
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
BALSAMIC TOMATO $4.00
FIREPOT PIZZAS $15.00

Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
Bacon, mushroom, roast garlic and rocket $20.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
-Add smoked kahawai $5.00
Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
Kumara, bacon and rocket $20.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
-Roast potato wedges

Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts

Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
Kids Shoestring fries $3.00
Small $13.50
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Large $25.00

Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
Classic Cheese $5.00
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
Chocolate Mousse $4.00
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella

Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Kaimai Big Breakfast $21.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Cafe have a children's menu available, along with gluten free meal options
Mini Breakfast $16.50
Bowl of Fries $7.00
Seafood Chowder & Toast $18.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese

Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Creme Brulee $12.00
- Served with Vanilla ice cream
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce

Paddock

Waikato Region > Waikato > Paddock

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078274232

Email

matt.paddock@hotmail.com

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Paddock

Waikato Region > Waikato > Paddock

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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