Address
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Paddock in Waikato Menu
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BAGELS-
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN- Streaky bacon $5
- Chicken thigh $6.5
- Chorizo $5
- Smoked salmon $7
- Poached or fried eggs $4
ALL DAY BREAKFAST-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
BURGERS-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Nearby Sample Menus
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
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BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
- Vietnamese name jim slaw GF $8.00
- Green round beans, smoked butter and almonds GF $8.00
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- 200g Jerk chicken, lime and coriander sauce $12.00
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
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Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
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Wedges $9.00
- Bacon, cheese and sour cream
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Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
- Scrambled Eggs and Bacon on Toast $9.00
- Hamburger and Fries $10.00
- Bacon and Mushroom Roll $8.00
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Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Focaccia/ Health Bread/ GF Bread $
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Smoked Salmon, Bacon, Sausage $4
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Omelette $18
- Smoked Salmon, Cream Cheese
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
- Green Salad $6.5
- House Slaw $6.5
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Garlic Bread $8
- Warm French stick with garlic butter
- Fries with bacon salt $6.5
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Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
- *Venison Burger & Fries with Cranberry Sauce
- * The Big Apple Beef Burger & Fries
- * Roast of the Day with Gravy
- * Garden Fresh Salad & Fries
- * Rib-Eye Steak (plain or garlic)
- * All Meals served with Hot Vegetables & Roast Potatoes
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * Pan — Fried Fish of the Day
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
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Wholegrain toast $12.00
- +two free-range eggs any style
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
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The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Tomato $2.00
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Avocado $3.00
- Seasonal
- Cheese $2.00
- "Eat right, be bright"
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
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-Combination $17.00
- Chicken, lamb, falafel and mujver
- Add any of following selections to your meal
- Chocolate mousse $4.50
- "Eat right, be bright"
- "Eat right, be bright"
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
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Risotto $20.50
- Minted pea, parmesan, spinach.
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Chicken Wings $15.00
- with homemade ranch sauce
- 2 piece $23.00
- Homemade cheeseburger, salad garnish, and mushroom $16.00
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Bowl of Onion Rings $8.00
- with homemade ranch sauce
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Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
- with bacon $14.00
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H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
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Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
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Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
- -semidried tomato & feta $12
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
- -classic $15
- -spinach risotto cake + rocket + aioli (v).
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Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
- -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
- -parmesan & dukkah $9
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- -per 60gm serving $16
- -to taste all four $36
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Market Fish $37
- Explained by your wait staff
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
- Breakfast omelet $9.00
- French toast $14.50
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Muesli $0.00
- Eggs bene, w/bacon or $17.00
- Salmon $18.00
- Eggs anyway $9.00
- Full breary $18.00
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Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
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Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
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Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
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Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
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Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
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Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
- - Prawn, Duck $19.90
- Chicken $15.50
- 1 Topping or Veggie $ 5
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- Cheese $ 4
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Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
- Pepperoni, Extra Cheese $ 5
- Sausage, Chicken, Meatball $ 6
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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Large 18" Sausage $ 31
- Italian Style Sausage
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Paddock
Phone
078274232
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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