Paddock in Waikato Menu

BAGELS BAGELS
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN ADD ON OR BUILD YOUR OWN
  • Streaky bacon $5
  • Chicken thigh $6.5
  • Chorizo $5
  • Smoked salmon $7
  • Poached or fried eggs $4
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
BURGERS BURGERS
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli

Nearby Sample Menus

  • Chips with tomato sauce $6.50
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Beer battered fish bites & tartare $14.00
  • Cheesy garlic bread $8.00
  • Cheese burger, chips & salad $14.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Al brown salmon, cream cheese & capers $ 14.50
  • Eggs / toast / fried potatoes $3.00
  • Eggs benedict / salmon $18.90
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Eggs benedict / bacon $17.00
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Kransky Sausage $4.00
  • Free range egg $2.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Honey roasted muesli - yoghurt $11.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Lamb $13.00
  • Mix Small $9.90 Lrg $12.50
  • Lamb Small $11.00 Lrg $13.00
  • Mix $13.50
  • Falafel Small $10.50 Lrg $12.50
  • Beef Moussaka $15.00
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Roast of the day
  • Seafood Chowder $12.00
  • Steak, eggs, chips $17.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Fish Burger $12.00
  • 120gm Angus Beef burger $18.00
  • Pork chops $19.00
  • ALL $12 each
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried Garlic and Ground pepper $15
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Fish $3
  • Stir fried yellow curry $17
  • Stir fried Oyster sauce $17
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • -Add Bacon or sausage for $3.00
  • Vegetarian Salad
  • ●Meat & Fish
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Available from 10am - 3pm
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Agora fried chicken $15.50
  • Kumara fries $8.50
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Curly fries $8.50
  • Additional sides $5.00
    • Free range bacon
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Fries $6.50
    • With aioli and tomato sauce
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Pineapple $1.00
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Garlic butter $1.50
  • Bacon $6.00
  • -Fresh snapper $6.50
  • Chicken nugget $0.80
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Potato fritter $1.00
Paddock

Paddock

location

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078274232

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand