Paddock in Waikato Menu

BAGELS BAGELS
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
ADD ON OR BUILD YOUR OWN ADD ON OR BUILD YOUR OWN
  • Streaky bacon $5
  • Chicken thigh $6.5
  • Chorizo $5
  • Smoked salmon $7
  • Poached or fried eggs $4
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
BURGERS BURGERS
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli

Nearby Sample Menus

  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Wedges $12.95
    • with sour cream + salsa
  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Mean & Green $17.95
    • mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Scotch $28.95
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • + Side portion of chips $3.50
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • Vietnamese name jim slaw GF $8.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • 6x Oyster (2.50ea) $14.00
  • Bacon, Egg and Mushroom $6.00
  • Banana Fritter $3.00
  • Dk’s Berger (Small/Large) $9.80/$12.80
    • 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
  • A $27.00
    • 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
  • Hotdog $2.30
  • Battered Sausage $2.30
  • Cheese Onion and Tomato $5.00
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Shoestring fries Sml$5/Lrg$7
    • w/ garlic aioli
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • Eggs $5
  • ½ Avocado $4
  • Volare Baguette $6
    • Whitestone smoked butter
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Wedges for Chips $3.00
  • Battered Fish & Chips $8.50
  • Lamb Loin and Broccoli Salad (GF o request) $28.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Add to Pizza $2.00
    • Ham, Salami, Chorizo or Hash brown
  • Seasoned Potato Wedges with sour cream. $10.00
  • Cinnamon and Maple Syrup GF $12.50
  • Margarita $11.00
    • Mozzarella, Tomato and Basil Pesto
  • Banoffee Tart $10.00
    • Banana and toffee served with vanilla ice cream.
  • Prawns or Mixed Seafood $10
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • King Prawns, Scallop, Fish or Mixed Seafood $19.90
  • M17 Honey Lemon Chicken: Gai Manow $17.90
  • C3 Yellow Curry
    • A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
  • Choice of Chicken, Beef or Pork $15.50
  • M5 Sweet Basil Stir Fried: Pad Kra Praow
    • Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
  • R3 Pad See Eiw
    • Pan fried noodles with vegetables and egg cooked in soya sauce
  • -add chicken $6
  • -sausage (x2) $5
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -or prawns(6) $8
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • Tweak it $3
    • -tomato
  • Vik's burgers $20
    • Served w fries.
  • -house cured salmon $6
  • Curry Chicken on Rice $12.00
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • Tarakihi $3.80
  • 2 Chicken Thighs, Chips, Can of Drink $9.50
  • Fried Rice Vermicelli in Singapore Style $12.00
  • 15 Chicken Thighs & Chips $50.00
  • Two Fish, Two Eggs, Salad, Chips $10.00
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • BACON $6.00
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • COLD SMOKED SALMON $7.00
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • SPANISH SAUSAGE $4.00
  • or CREAMY MUSHROOMS $16.50
  • FIREPOT PIZZAS $15.00
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Muffin $4.00
  • Fresh Baked Cookie $3.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Fish n chips $14
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Sweet corn fritters, bacon & fresh salsa $16
    • w a green salad
  • White wine, garlic, parmesan & bacon $24
  • Mince & eggs w toast $14
  • Natural steamed mussel pot $18
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Garlic bread $6
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Pancakes $10.00
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • smoked salmon or bacon with spinach & relish $16.00
  • Crab Stick $2.20
  • Pork pastry $3.00
  • Steak & pepper $ 3.30
  • Mince savoury $1.00
  • Vegetarian pie $3.00
  • Bacon tomato pizza $3.50
  • Steak & curry $ 3.30
  • Hot Chips $2.00
  • Chips $6.00
  • Beef Nachos $12.00
  • Deep fried Asian Snack $15.00
  • All burgers served w/chips N/A
  • Steak burger $12.50
  • Sirloin Steak with Vegs $25.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Nachos $12.00
Paddock

Paddock

location

Address

46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078274232

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
46 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand