Address
8 Tui Street, Matamata, Waikato, 3400, New Zealand
Pancake House Oma in Waikato Menu
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Pancake House Oma in Waikato has no menu available, but can choose from many other options such as Bacon & eggs or Big beach breakfast from The Dunes Golf Club Restaurant. Three Leg Frog offers many options including Dough drop seafood soup and Stir-fried pig intestine. Nandos Victoria Street Hamilton includes a wide range like Quarter Chicken or Half Chicken. Coffee crème brulee and Rhubarb & custard spring rolls from . The Redoubt Bar and Eatery offers Soulburger and Soul classic.
Nearby Sample Menus
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Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
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Seafood Chowder $12.95
- with toasted garlic bread
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Orange Brulee $12.50
- with passion fruit cream & fresh fruit
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Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
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Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
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Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
- + paratha (gfo, v) $2.50
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Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
- Curry Chicken Udon $14.50
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken
- Udon
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Teriyaki Tofu $14.50
- Don
- Seafood Udon $11.50
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Prawn Tempura
- Udon
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Chicken $14.50
- Don
- Selection of hand crafted breads $12.00
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
- Duck fat roasted potatoes $8.00
- Selection of handcrafted breads $12.00
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Salt and pepper squid with chipotle mayo $16.00
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Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
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Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
- Crispy chicken, mash & peas $10.00
- Garden salad, tomato, red onion, carrots, cucumber $7.00
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Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
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5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
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5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
- All $7.90
- 3 Standard Pizzas $30
- Extra Cheese/ Bacon $1
- GF Buns Available Extra $2
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1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
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6 GC Summer In The City $8.90
- Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
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Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Vegetarian Big Breakfast $13.50
- Half portion available
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Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
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Naan $3
- traditional Indian flatbread cooked in a traditional oven
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
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Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
- Salad $4.00
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
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Chicken Liver Pate $16.5
- w crostini, baby cucumbers
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
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Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
- Curry Beef on Rice $12.00
- Wonton Soup with Noodles $12.00
- Lemon Chicken on Rice $12.00
- Snapper $5.50
- 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
- 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
- 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
- 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
- FIREPOT PIZZAS $15.00
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
- COLD SMOKED SALMON $7.00
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
- or CREAMY MUSHROOMS $16.50
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
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Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
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Toast points $13.00
- With homemade baked beans & soft poached egg
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Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
- Spinach, feta, blue cheese & caramelized onion $20.00
- Chicken, red onion and mushroom $20.00
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Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
- Please advise us of any specific dietary requirements
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Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Fries $6.50
- With aioli and tomato sauce
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
- Garlic naan $3.50
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
- Tandoori king prawn S $12 / L $20
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
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Roti $2.00
- Optional clay oven made or hot plate made
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Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
- Deep fried cheese and onion $10.00
- Salad $5.00
- Steak $9.00
- Chicken Wedge $1.00
- Prawn Twisters $1.50
- Fish bites and chips with tomato sauce
- Chicken Wedges and Chips, with tomato sauce
- Sausage $1.00
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
- Chocolate Mudcake $12.00
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
- Homemade Cheesecake $12.00
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Pancake House Oma
Phone
078889996
Opened hours
Tues - Wed 9am - 3pm
Thur-Sat 9am-3pm & 5pm-8pm
Sun 9am - 3pm
Price
None
Type
None
Service
Table Service
Cuisine
Dutch , European , Others
Features
Mastercard , Visa , Cash , Quick Bites , Lunch , Brunch
8 Tui Street, Matamata, Waikato, 3400, New Zealand
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