Panda Express Restaurant in Christchurch City Menu

COLD DISH & ENTREE COLD DISH & ENTREE
  • Seaweed salad with soy sauce $5.00
  • Chef's Special potato salad $6.00
  • Chef's special dise dish $6.00
  • Shredded dried bean curd salad $5.00
  • Flavored mixed vegetable salad $5.00
  • Stewed beef shank with five spice & soy sauce $12.00
  • Sliced pork shank with soy sauce $12.00
  • Bean curd mixed with chopped green onion $5.00
  • Spiced pork trotter $5.00
  • Smoked fish infused with spiced dark soy sauce $12.00
  • Boiled Chicken giblets with spices $8.00
  • Spicy broad bean $6.00
  • Deep Fried Peanuts $4.00
  • Boiled egg with soy sauce $1.00
NOODLES NOODLES
  • Chef's special homemade noodles soup with beef shank $12.00
  • Chef's special fried noodles with beef $12.00
  • Chef's special fried noodles with seafood $14.00
  • Homemade noodles with Tianjin style Zha Jiang $10.00
  • Homemade noodles with Tianjin style sesame paste $8.00
  • Homemade noodles with Tianjin style gravy $10.00
DIM SIM DIM SIM
  • Chef's special oven sesame pancake $1.50
  • Oven sesame pancake stuffed with stewed beef $5.00
  • Chef's special pancake with spring onion $2.00
  • Pancake stuffed with curry beef mince and cabbage $5.00
  • Pancake stuffed with finely beef mince and onions $5.00
  • Chinese burger $5.50
  • Fried bread stick $1.50
NOODLES NOODLES
  • Tianjin style fried bread stick with brown sugar $3.00
  • Deep fried cake stuffed with red bean paste $4.00
  • Egg Jianbing with fried bread stick $5.00
  • Egg Jianbing with fried crispy piece $5.00
  • Extra egg $1.00
  • Extra ham $2.00
  • Extra spiced beef $3.00
PORRIDGE AND SOUP PORRIDGE AND SOUP
  • Chef's special tofu jelly with homemade gravy $5.00
  • Tianjing style shredded thin pancake with gravy $5.50
  • Chef's special soybean milk $2.50
  • Homemade green bean porridge $2.00
  • NOODLE MEAL $3.00
    • add 3 side dishes and a drink to your noodle order for only
  • DIM SUM MEAL
    • add 3 side dishes and porridge to your selected dim sum order for only $3.00

Nearby Sample Menus

  • Chocolate Explosion Doughnut $3.80
  • Jam Rap $2.30
  • Sole $5.00
  • Chicken Burger $4.50
  • Donut $2.30
  • Chicken Nuggets 6 for $5.00
  • Cheese, Pineapple, egg etc $1.00
  • tarakihi $5.00
  • Spring Rolls $2.90
  • Chicken Saute (p/apple) $12.50
  • Mince Pie
  • Mushrooms $2.50
  • Black Bean Steak $12.50
  • Sliced Steak Fried Rice $10.00
  • Fried Oysters in season
  • Pork Foo Young $10.00
  • Fish $2.40
  • Chocolate Donut $2.00
  • Chow chow $4.20
  • Monster $7.50
  • Hot Dog $2.10
  • steak Onion Pattie $2.20
  • 6 Mussels $5.00
  • Pineapple Ring $1.60
  • Black Bean Steak
  • Crispy Skin Chicken
  • Pork Mushrooms (on fried rice) $11.70
  • Combination Fried Rice $13.20
  • $60.00
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Hot Dog $2.20
  • Chicken Corn Soup $6.00
  • Falafel
  • Triple $13.50
  • Large $10.90
  • Triple $13.50
  • Large $10.90
  • Small $8.00
  • Triple $13.50
  • Triple $13.50
  • Double $12.50
  • Single $7.30
  • Single $10.20
  • Chicken, Pork, Beef pattie
  • Combo
  • Served with a side of greek salad & sauces
  • Combo (choice of 2 fillings)
  • Double $12.20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Turkish Delight $3.00
  • -Lamb & Falafel $11.00
  • Lamb single $9.00 / double $11.00
  • -Lamb & Falafel $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Falafel $11.00
  • -Chicken & Lamb $11.00
  • Mixed
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Chocolate Mousse $3.50
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Samosa (vegetarian) $1.4 / $2.5
  • Steamed Rice $5.50
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Cheese $4.00
  • Prawn & Cashewnuts $13.00
  • Crumbled Sole Fillet $5.50
  • Meat Pattie $2.20
  • Fried Wontons 1/2 doz $4.50
  • Seafood Chow Mein $12.50
  • Hawaiian $6.00
    • bacon, chow, pin, cheese
  • Deep Fried Mushroom (each) $0.80
  • -chicken / pork / beef / lamb $3.00
  • Fish cake $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • Seafood Stick $2.30
  • Quiche
  • Salad large $7.50
  • Sushi medium
  • Chicken Croquette $3.30
  • Chicken Drumstisck $3.30
  • Stuffed Potato $5.90
  • Beans/Spaghetti on toast $7.00
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Lamb madras $16.30
    • A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Soup of the day $12.50
    • please ask our friendly staff
  • Soup of The Day $12.50
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Salmon omelette with hollandaise
  • Midi $10.00
  • Ham off the bone and cheese with whole grain mustard
  • Bigi $14.00
Panda Express Restaurant

Panda Express Restaurant

location

Address

101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033430231

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 7:30 PM, Wednesday: 9:00 AM – 7:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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