Address
101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Panda Express Restaurant in Christchurch City Menu
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COLD DISH & ENTREE- Seaweed salad with soy sauce $5.00
- Chef's Special potato salad $6.00
- Chef's special dise dish $6.00
- Shredded dried bean curd salad $5.00
- Flavored mixed vegetable salad $5.00
- Stewed beef shank with five spice & soy sauce $12.00
- Sliced pork shank with soy sauce $12.00
- Bean curd mixed with chopped green onion $5.00
- Spiced pork trotter $5.00
- Smoked fish infused with spiced dark soy sauce $12.00
- Boiled Chicken giblets with spices $8.00
- Spicy broad bean $6.00
- Deep Fried Peanuts $4.00
- Boiled egg with soy sauce $1.00
NOODLES- Chef's special homemade noodles soup with beef shank $12.00
- Chef's special fried noodles with beef $12.00
- Chef's special fried noodles with seafood $14.00
- Homemade noodles with Tianjin style Zha Jiang $10.00
- Homemade noodles with Tianjin style sesame paste $8.00
- Homemade noodles with Tianjin style gravy $10.00
DIM SIM- Chef's special oven sesame pancake $1.50
- Oven sesame pancake stuffed with stewed beef $5.00
- Chef's special pancake with spring onion $2.00
- Pancake stuffed with curry beef mince and cabbage $5.00
- Pancake stuffed with finely beef mince and onions $5.00
- Chinese burger $5.50
- Fried bread stick $1.50
NOODLES- Tianjin style fried bread stick with brown sugar $3.00
- Deep fried cake stuffed with red bean paste $4.00
- Egg Jianbing with fried bread stick $5.00
- Egg Jianbing with fried crispy piece $5.00
- Extra egg $1.00
- Extra ham $2.00
- Extra spiced beef $3.00
PORRIDGE AND SOUP- Chef's special tofu jelly with homemade gravy $5.00
- Tianjing style shredded thin pancake with gravy $5.50
- Chef's special soybean milk $2.50
- Homemade green bean porridge $2.00
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NOODLE MEAL $3.00
- add 3 side dishes and a drink to your noodle order for only
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DIM SUM MEAL
- add 3 side dishes and porridge to your selected dim sum order for only $3.00
Nearby Sample Menus
- House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- - with bacon $15.50
- Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
- 7am – 2.30pm
- Classic avocado & tomato on grainy toast with fresh lemon $11.00
- Fritters of the day See board / $16
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Black Tiger Prawns (7) $22.00
- Black Tiger Prawns (7) $22.00
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Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
- Seasonal Fish Fillet $20.00
- Chicken, Beef or Pork $18.00
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Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
- Chicken, Beef or Pork $18.00
- Thai Sweet Green Curry
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Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
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Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
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Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
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Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
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Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
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Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
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Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
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Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
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Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
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CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
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Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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Bakery Items $2.50
- Muffins
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Toasted sandwiches $4.90
- ham or bacon with one filling
- Hot Dog $3.00
- Basket of wedges $6.20
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Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
- -Pasta
- Serving of seasonal Vegetables of the day $3.50
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Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
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Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
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Hot Apple Shortcake $8.90
- Served with ice cream and cream.
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Kids Mini Roast
- (see blackboard for roast of the day)
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Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
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Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
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Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
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Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
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Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
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Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
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Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- Double Meat $4.00
- Plain $3.30
- Cheese $3.90
- Bacon $4.00
- Tomato $3.90
- Steak $4.90
- Chicken $4.90
- Mussels (1/2 dozen) $4.50
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Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
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Fish of the Day P.O.A
- Our staff will advise you of today's fish
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Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
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Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
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Classic American Pancakes $10.90
- Served with maple syrup and cream
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BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
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Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
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Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
- KUMARA CHIPS $4.60
- CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
- SQUID RINGS 5 FOR $3.50
- MEAT & POTATO $2.20
- CINNAMON OR JAM WRAP $2.00
- MIXED CHIPS $4.60
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KIWI $9.99
- bacon mushroom tomato & onion
- HASH BROWNS 4 for $2.80
- Avocado $3.00
- Kids fries $4.00
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BB Pancakes $17.90
- Served with bacon, banana, maple syrup
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
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Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
- Dairy Free $1.00
- -Add cheese $3.00
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Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
- -seafood $5.00
- -seafood $5.00
- Nsf. Seafood noodle soup $12.00
- Ntsf. Seafood tom yum $15.00
- -seafood $5.00
- thai fried rice $10.00
- Served between 11:30AM and 2:30 PM
- Served between 11:30AM and 2:30PM.
- -Add fries and tomato sauce $12.00
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Hot Chips $7.50
- With tomato sauce and aioli
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
- Served until 2pm
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
- Ginger with meat and vegetables with rice $12.90
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
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Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
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Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
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Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
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Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
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Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
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Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
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Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
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Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
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Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
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Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
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Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
Panda Express Restaurant
Phone
033430231
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 7:30 PM, Wednesday: 9:00 AM – 7:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus