Address
101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Panda Express Restaurant in Christchurch City Menu
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COLD DISH & ENTREE- Seaweed salad with soy sauce $5.00
- Chef's Special potato salad $6.00
- Chef's special dise dish $6.00
- Shredded dried bean curd salad $5.00
- Flavored mixed vegetable salad $5.00
- Stewed beef shank with five spice & soy sauce $12.00
- Sliced pork shank with soy sauce $12.00
- Bean curd mixed with chopped green onion $5.00
- Spiced pork trotter $5.00
- Smoked fish infused with spiced dark soy sauce $12.00
- Boiled Chicken giblets with spices $8.00
- Spicy broad bean $6.00
- Deep Fried Peanuts $4.00
- Boiled egg with soy sauce $1.00
NOODLES- Chef's special homemade noodles soup with beef shank $12.00
- Chef's special fried noodles with beef $12.00
- Chef's special fried noodles with seafood $14.00
- Homemade noodles with Tianjin style Zha Jiang $10.00
- Homemade noodles with Tianjin style sesame paste $8.00
- Homemade noodles with Tianjin style gravy $10.00
DIM SIM- Chef's special oven sesame pancake $1.50
- Oven sesame pancake stuffed with stewed beef $5.00
- Chef's special pancake with spring onion $2.00
- Pancake stuffed with curry beef mince and cabbage $5.00
- Pancake stuffed with finely beef mince and onions $5.00
- Chinese burger $5.50
- Fried bread stick $1.50
NOODLES- Tianjin style fried bread stick with brown sugar $3.00
- Deep fried cake stuffed with red bean paste $4.00
- Egg Jianbing with fried bread stick $5.00
- Egg Jianbing with fried crispy piece $5.00
- Extra egg $1.00
- Extra ham $2.00
- Extra spiced beef $3.00
PORRIDGE AND SOUP- Chef's special tofu jelly with homemade gravy $5.00
- Tianjing style shredded thin pancake with gravy $5.50
- Chef's special soybean milk $2.50
- Homemade green bean porridge $2.00
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NOODLE MEAL $3.00
- add 3 side dishes and a drink to your noodle order for only
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DIM SUM MEAL
- add 3 side dishes and porridge to your selected dim sum order for only $3.00
Nearby Sample Menus
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Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- -To add bacon $24
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Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
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Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
- -Or with bacon, banana and maple syrup for $23
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French toast $22
- With bacon, banana and maple syrup
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Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
- Big Hot Dog $2.80
- Mushroom $4.80
- Steak Fried Rice $10.00
- Steak with Pineapple on Fried Rice. $10.30
- Tomato $3.00
- Chinese $6.00
- Chicken with Pineapple on Fried Rice $10.30
- Prawn Chow Mein $11.80
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
- Miso Soup $3.00
- -10 pcs $19.50
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Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
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Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi
- - Fresh vegetarian spring roll is also available (nuts)
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Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
- Steam Rice $3.00
-
Edamame GF $6.50
- Lightly salted green soy beans
- Vension Portbello N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Potato Top N/A
- Chicken & Cranberry N/A
- Mince & Cheese N/A
- Steak & Cheese N/A
- Curried lamb N/A
- Peppered Steak N/A
- Chicken with Lemongrass Chilli
- Sweet and Sour Pork with vegetables
- Chicken Mushroom Soup
- Beef Lemongrass with Chilli S $17.50 / L $30.00
- S=small / L= Large
- Deep Fried Mini Spring Rolls
- Pork Fried Rice Noodle S $13.00 / L $24.00
- Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
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Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
- Crispy pork in Pahd Thai $20.00
- Black Tiger Prawns (7) $22.00
- Black Tiger Prawns (7) $22.00
- Combination Meats $18.00
- Combination Seafood $20.00
- Black Tiger Prawns (7) $21.00
- Black Tiger Prawns (7) $21.00
- - add chicken $4.00
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Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- Salmon $17.50
- Spinach $4.00
- - plain bagel with cream cheese & jam
- Salmon $5.50
- - bacon, basil, brie
- Plain Bagel $8.90
- Chicken Burger $4.60
- Double Meat $4.50
- Plain $3.50
- Garlic Chips $3.80
- Mushroom $4.00
- Cheese $4.00
- Fish $2.30
- Chicken Burger $4.60
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Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
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Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- Extra meat $2.50
- Bowl of Rice $5.00
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
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Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
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Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
- Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
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Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
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Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
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Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
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Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
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West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
- bacon $6.00
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Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
- - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
- Double $13.00
- Combo (choice of 2 fillings)
- Chicken, Pork, Beef pattie
- Double $13.00
- Childrens Souvlaki
- Double $12.50
- Single $7.30
- Single $11.00
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
- -Tomato, mushies, avo, spinach $4.50 each
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Falafel Pattie $15.50
- Served w/ chips
- -Gluten Free $10.50
- Toast & Spreads $7.50
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
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Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
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Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
- Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Marinated chicken bites crumbed in spicy corn chips -
- Mixed berries sorbet with a dash of crème de cassis -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
- -Add fries and tomato sauce $12.00
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
- Served until 2pm
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Panda Express Restaurant
Phone
033430231
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 7:30 PM, Wednesday: 9:00 AM – 7:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus