Panda Express Restaurant in Christchurch City Menu

COLD DISH & ENTREE COLD DISH & ENTREE
  • Seaweed salad with soy sauce $5.00
  • Chef's Special potato salad $6.00
  • Chef's special dise dish $6.00
  • Shredded dried bean curd salad $5.00
  • Flavored mixed vegetable salad $5.00
  • Stewed beef shank with five spice & soy sauce $12.00
  • Sliced pork shank with soy sauce $12.00
  • Bean curd mixed with chopped green onion $5.00
  • Spiced pork trotter $5.00
  • Smoked fish infused with spiced dark soy sauce $12.00
  • Boiled Chicken giblets with spices $8.00
  • Spicy broad bean $6.00
  • Deep Fried Peanuts $4.00
  • Boiled egg with soy sauce $1.00
NOODLES NOODLES
  • Chef's special homemade noodles soup with beef shank $12.00
  • Chef's special fried noodles with beef $12.00
  • Chef's special fried noodles with seafood $14.00
  • Homemade noodles with Tianjin style Zha Jiang $10.00
  • Homemade noodles with Tianjin style sesame paste $8.00
  • Homemade noodles with Tianjin style gravy $10.00
DIM SIM DIM SIM
  • Chef's special oven sesame pancake $1.50
  • Oven sesame pancake stuffed with stewed beef $5.00
  • Chef's special pancake with spring onion $2.00
  • Pancake stuffed with curry beef mince and cabbage $5.00
  • Pancake stuffed with finely beef mince and onions $5.00
  • Chinese burger $5.50
  • Fried bread stick $1.50
NOODLES NOODLES
  • Tianjin style fried bread stick with brown sugar $3.00
  • Deep fried cake stuffed with red bean paste $4.00
  • Egg Jianbing with fried bread stick $5.00
  • Egg Jianbing with fried crispy piece $5.00
  • Extra egg $1.00
  • Extra ham $2.00
  • Extra spiced beef $3.00
PORRIDGE AND SOUP PORRIDGE AND SOUP
  • Chef's special tofu jelly with homemade gravy $5.00
  • Tianjing style shredded thin pancake with gravy $5.50
  • Chef's special soybean milk $2.50
  • Homemade green bean porridge $2.00
  • NOODLE MEAL $3.00
    • add 3 side dishes and a drink to your noodle order for only
  • DIM SUM MEAL
    • add 3 side dishes and porridge to your selected dim sum order for only $3.00

Nearby Sample Menus

  • Chilli Chicken Pie $5.00
  • Chicken & Cranberry
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Cashew Nuts $4.00
  • Sweet & Sour Pork $12.50
  • Combination Foo Young on Fried Rice $14.50
  • Nasi Goreng (Rice) $11.50
  • Crabsticks $2.20
  • Mince N/A
  • Curried lamb N/A
  • Chicken & Cranberry N/A
  • Guinness N/A
  • Potato Top N/A
  • Beef, Bacon & Beer N/A
  • Mince & Cheese N/A
  • Steak & Cheese N/A
  • Slice Pork With Mushroom On Fried Rice $10.50
  • ●Roast Pork
  • Fried Noodles $4.50
  • Chips $2.40
  • Roast Pork With Tomato On Fried Rice $10.50
  • Roast Pork With Mushroom Chow Mein $10.50
  • Steak With Pineapple On Fried Rice $10.50
  • Prawn with Satay Sauce $14.50
  • Pattic-Meat $2.20
  • Pattie-Com&bacon $2.20
  • Wonton $0.60
  • Pattie-Paua $3.00
  • Fish $2.50
  • Hot dog $2.20
  • Chccsc&Pincapple $5.10
  • Chips $2.50
  • Sole $5.50
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Squid Rings (1/2 dozen) $4.70
  • Plain Donut $2.20
  • Mini Donuts (3) $1.20
  • Chicken Nuggets (1/2 dozen) $4.70
  • Egg $4.00
  • Croquette $2.50
    • beef, chicken
  • Pineapple Rings $4.10
  • Meat Patties $2.20
  • Chicken Patties $2.40
  • Squid Rings dozen $10.00
  • Bacon $4.10
  • Sole Fillets $4.90
  • Oysters dozen (Bluff) $29.00
  • Spring Rolls $2.50
  • Prawn Fried Rice $12.50
  • Sausage $2.20
  • Pork Black Bean Sauce $12.50
  • Plain Wonton (Dozen) $6.50
  • Hot Dog $2.20
  • Steak Mushroom on Rice $12.00
  • Meat Pattie $2.20
  • Pottle Fried Noodle $6.50
  • Serving of Onion Rings $3.50
  • -Seasonal Salad
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • (All Children's meals are available for anyone under 12 years only)
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Cheese $4.00
  • Chips $2.30
  • 2 Fish
  • Garlic Chips $3.80
  • Bacon & Mushroom $3.50
  • Double Meat $4.50
  • 2 Scoops Of Chips
  • 4 Potato Fritters
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy Chicken Cutlet Roll $ 5.00
  • Teka Maki $ 6.00
  • Philadelphia $ 6.00
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Stir-fried Squid with black bean sauce $30.00
  • Eye fillet steak with black pepper sauce $34.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Fresh salmon sashimi $12.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Steamed white rice (bowl) $3.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Deep fried spring rolls $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • tom kha soup $10.00
    • served with rice.
  • Nsf. Seafood noodle soup $12.00
  • HAMBBURGER + CHIPS $14.50
  • TOASTED SANDWICH + CHIPS $9.00
  • WEDGES $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • HOT CHIPS $5.00
  • CHICKEN BBURGER + CHIPS $14.50
  • NACHOS $12.50
  • BANGERS + MASH $13.50
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • For Four $18.50
Panda Express Restaurant

Panda Express Restaurant

location

Address

101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033430231

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 7:30 PM, Wednesday: 9:00 AM – 7:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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