Panda's Kitchen in Wellington Menu

- Chicken, Beef, Pork or Vegetable & Tofu $19.90
- Prawn $23.00
- Seafood $22.00
- Entree, Vegetables & Tofu $12.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- Prawn $23.00
- Main, Chicken or Vegetables & Tofu $19.00

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
5 Spicy chicken wings $6.00
Xtra Large $3.90
Hawaiian $5.00
- Ham, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cheese stuffed crust $3.90
Onion rings $3.50
Garlic bread $3.50

Shoestring fries with parmesan, truffle oil & aioli $8.00
Green beans with bearnaise $8.00
Served medium rare, please allow 25 minutes
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Tasting Room hand cut fries with aioli $8.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00

Two white toast and spreads $3
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Spaghetti, beans or egg on toast $5
Cornflakes with banana $5
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.

Hot dog $3.70
Beef and ale pie $7.90
Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Cream cheese and cucumber $3.90
All dishes served with your choice of a bowl of soup or ice cream N/A
Banana chocolate cake $3.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
French toast $12.60
- with grilled banana and maple syrup

Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon

-Options:Multigrain/White/Sourdough
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
Ice Cream- Kaffee eis
-Small $4.50

Floyd's toasted granola $12.50
- w fruit & yoghurt
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Add $1.50
- gluten free bread
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Add $4.50
- sauteed mushrooms
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion

For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
Shredded Chicken in Sichuan Sauce $12.00
Deep Fried Oysters $12.00
Seafood Fried Glutinous Rice Cake $18.80
Deep Fried Bread King Prawns $12.00
Sizzling Chinese Fillet Steak $24.80
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
Ma Po To Fu $14.80

Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
with chicken $9.50
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Bagel with avocado and tomato $9.80
Sausages or bacon $5.00
The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
Bacon, poached eggs and grilled tomato $13.50

French toast $16.50
- w bacon & banana
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Bacon & Eggs $13.00
- on homemade focaccia
Roast vegetables $8.00
Shared platter for two $18.00
Garlic bread $6.00
Garlic bread $6.00

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