Panscape in Auckland Menu

Seafood Tom Yam $15.00
- Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
Jasmine Rice $2.50
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
Sambal Sotong Ball $9.50
- Spicy sambal squid ball

VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
SOUP OF THE DAY Served w/ toasted garlic bread $11.95
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
SEAFOOD CHOWDER w/ bread $17.95

Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Bacon $5.00
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Extra Toast $3.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Add an egg $ 3.00

Pad Prik Tom Yum see above
- Traditional Tom Yum paste stir fried with lemon grass, lime leaves, tomatoes and vegetables
Lamb, Duck Or Prawn $22.50
Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
Prawn $9.90 / $22.90
- Entrée / Main
Pad Bai Kra Pao see above
- Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork

Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Hot Dogs and Chips $14.50
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Coleslaw salad served with croutons $8.50

FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
CRABSTICK $2.00
PRAWN TWISTER $2.00
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo

Khamang Kakdi $4.00
Sev Puri / Dahi Puri $7.00 / $8.00
- Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
Extra Chutney $1.00
- Garlic, Sweet, Green Sauce
Pax (Extra) $1.00
- Dinner Rolls
Puri Bhaaji (4 puris) $8.00
- Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
Extra Cheese $2.00
Puri (5 puris) $3.00
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried

Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Kai nui (main)
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
A selection of hot and cold savory dishes and dessert $15.00
Purini reka (dessert)
Muffins $3.00
- Mixed selection

Potato Bites $4.00
Tandoori Paneer N/A
- Base Sauce, capsicum, onion, paneer (cottage, Cheese),garllic,aioli, mozzarella, (marinated in tandoori sauce)
Chicken Chilli L $11.00 /M $8.50
- Choice of salads with chicken and chilli
Wicked Garlic N/A
- Garlic Sauce, Oregano, Mozzarella
Chicken Nibbles $5.50
Garlic Bread $4.00
Chicken Bingo N/A
- Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
Chicken & Bacon L $10.50 / M $8.50
- Chocie of salads with chicken and bacon

Nearby Sample Menus