Panscape in Auckland Menu

Chilli & Lemongrass Spiced Cashews $5
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Poppadoms $3
-One for $6
Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions

Spicy Soft Shell Crab $13.50
- crispy soft shell crab with a touch of curry taste
Roti Bawang 1pcs Roti Onion $11.00
- roti onion served with Indian cabbage Dhai and chicken gravy
Nasi Goreng $14.00
- Malaysian style fried rice with prawn topped with egg & crispy cracker
Curry Puff $8.00
- curry potato pastry
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Vegetable Murtabak $14.50
Sambal Ikan Goreng Kampung $17.50
Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce

VERMICELLI WITH GRILLED PORK $12.00
STIR FRIED VEGETABLE $20.00
- with chicken beef or seafood
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
FRIED RICE $14.00
- chicken beef seafood or prawn
Bacon & Egg toasted $5.50
Baguette Roast Meal $6.90
- w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
TRADITIONAL RICE NOODLE SOUP $11.00
- beef or chicken
RAINBOW FRIED RICE $14.00

Bacon $2.80
Prawn $11.00
Chocolate Bar $2.50
Chicken $2.80
6x Chicken wings $9.00
Family Pack $40.00
- 1.5 Liter Drink, Sweet & Sour Wonton Chicken Fried Rice Steak Chop Suey Chicken Fried Soft Noodles >>
Combination meat $11.50
Bacon $3.50

Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Salted caramel panacotta $12.00
- with black cherry conserve
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta

Savannah Sirloin Steak 250 grams $32.00
- Fried egg, hand cut chips, red wine just
House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
Homemade Cheesecake $12.00
- Berry compote, chantilly cream
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
●To Share
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews

Kale, Chorizo (free range) tomato & cheese $17.90
Vanilla Brioche French Toast $17.90
- Free range bacon & banana with maple syrup & vanilla cream
Omelettes N/A
- served with toasted ciabatta & green
Hearty Creamy Mushrooms $21.90
- with free range bacon
Best Pretty Bagel - toasted with $7.50
- cream cheese & jam
Eggs Benedict $18.50
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
Lemon smashed avocado, dukkah, almond on ciabatta $15.90
- with poached eggs
Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds

Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Sides
Avocado / Tomato $4.50

Popcorn chicken $14.00
- With homemade BBQ sauce and mayo, chilli sauce optional!
Avocado $3.00
- Avocado smash
BB sundae $12.00
- Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
Onions $1.00
- Caramelized onions
Beef $13.00
- NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
Guacamole with chips $14.00
- Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
Pork $14.00
- 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
The kiwi classic $18.00
- NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo

Naan $2.50
- Traditional bread cooked in tandoor oven
Kids Butter Chicken $7.00
Bombay Aloo $12.00
- Spring potatoes sauteed with fenugreek cumin and spices
Plain Rice $3.00
- White boiled rice
Vegetable Korma $12.00
- A variety of vegetables cooked with mild spices
Paneer Tikka Masala $10.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
Chicken Vindaloo $12.00
- Chicken cooked in authentic vindaloo gravy
Chicken or Vegetarian Manchurian $12.00
- Special mixture of chicken cubes deep fried and cooked in special sauce and garlic

Nearby Sample Menus