Paradise in Auckland Menu

ENTREES ENTREES
  • Afghani Kabab $10.00
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
  • Tandoori Chicken Half $10 / Full $18
    • Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Paneer 65 $12.00
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Zafrani Chicken $12.00
    • Clay Oven Chicken Leg pieces
INDIAN CHINESE INDIAN CHINESE
  • Chilly Chicken (hot) $12.00
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
MAINS / CHICKEN MAINS / CHICKEN
  • Mughlai Chicken (medium spicy) $12.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Butter Chicken (mild) $12.00
    • Oven grilled chicken cooked in cream and butter.
  • Balti Chicken (made to order) $14.00
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Paradise Special Chicken Masala (made to order) $14.00
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Chicken Tikka Masala (made to order) $14.00
    • BBQ Chicken cooked in tomato rich gravy.
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Pepper Chicken (made to order) $14.00
    • Bone chicken cooked with traditional Indian pepper gravy and coconut.
  • Chicken Madras (Made to Order) $14.00
    • Boneless chicken marinated with Madrasi Sauce
MAINS / LAMB MAINS / LAMB
  • Dum Ka Ghost (medium spicy) $12.00
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
MAINS / SEAFOOD MAINS / SEAFOOD
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Prawn Malai Curry $16.00
    • Prawn cooked in creamy gravy.
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Fish Capsicum Masala $16.00
    • Fresh fish capsicum cooked with hand ground spices.
MAINS / VEGETARIAN MAINS / VEGETARIAN
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Saag Paneer (made to order) $12.00
    • A perfect combination of spinach and cottage cheese.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Malai Kofta (made to order) $12.00
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
BIRYANI BIRYANI
  • Chicken Dum Biryani $10.00
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
FAMILY PACK FAMILY PACK
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Paradise Dum Biryani Combo $45.00
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
WEEKEND SPECIAL WEEKEND SPECIAL
  • Haleem $10.00
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
FRESH BREADS FRESH BREADS
  • Garlic Naan $3.00
  • Paneer Naan $4.00
  • Naan (butter/plain) $2.50
  • Garlic Paneer Naan $5.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.00
  • Mango Chutney $3.00
  • Mix Veg Pickles $2.00
  • Onion and Lemon $2.00
INDIAN DESSERTS INDIAN DESSERTS
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Double Ka Meetha $3.00
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.

Nearby Sample Menus

  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • -Combination Chow Mein
  • Spring Roll(Home Made) $2.50
  • -Roast Pork & Prawns with
  • Pork $14.00
  • Steak with Capsicums $15.50
  • Chicken $14.00
  • -All with Vegetables & White Rice
  • Diamond Special $16.50
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • Steak & Egg / Bacon & Egg $5.50
  • 4 $20.00
    • 5 Snapper Fish, $4 Chips
  • Pork / Steak / Chicken $13.50
  • Prawn M $12.00 / L $14.00
  • Squid / Combination $14.50
  • Mussel / Pineapple Fritter / Chicken Wing $1.20
  • Egg M $7.00 / L $9.00
  • Hash brown $5.50
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Bacon $4
  • Pancake $16.50
    • with berry compote and maple syrup
  • Mushroom $4
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • -Add Free Range Egg $2.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Mango chutney $3.50
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Raitha $3.50
  • Mixed pickles $3.50
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • BBQ Pork & Vege $9.80
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Extra Meat $1.50
  • Fish $2.00
  • Snapper $3.50
  • Chicken / Steak / Pork $8.50
  • BBQ Pork $8.80
  • Prawn & Vege / Combination & Vege $10.50
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Inari $1.00 to $3.00
    • From
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • Vegetable roll $1.00 to $3.00
    • From
  • Nabi udon & sushi $16.00
  • Grilled salmon sushi $1.00 to $3.00
    • From
  • Katsu combination $14.00
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • -With Rocket, tomato or onion jam $9.50
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Fries Relish & Mayo $6.50
  • Spring Rolls & fries $7.50
  • Mince & cheese pie $3.50
  • Bowl of wedges $5.00
  • Nuggets & fries $7.50
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • 1 Wonton Soup $9.90
  • 4 Fish Ball Noodle Soup $9.90
  • 16 Seafood Fried Rice $13.90
  • 13 Seafood Congee $10.90
  • 11 Fish Ball Congee $8.50
  • 18 Vegetable Fried Rice $12.90
  • 14 Yung Chow Fried Rice $12.90
  • 6 Seafood Noodle Soup $12.90
  • Chicken $4.00
  • Fried bean sprout $10.00
  • Fried noodles with chicken $9.80
  • Fried noodles with vegetables $8.00
  • Rice with shredded pork in sweet and sour sauce $11.00
  • Rice with fried shrimps and scrambled eggs $12.00
  • Pork meat Luncheon $4.00
  • Ox offal with chilli sauce (hot) $11.00
  • Griddle cooked tea tree mushrooms $20.00
  • Sauteed fat beef $14.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Sichuan-styled spicy pork chop $18.00
  • Hot and sour fern root noodle $10.00
  • Cold Noodles with shredded chicken $2.50/$8.00
  • Old Duck Soup $18.00
  • Healthy Spareribs soup with corn $22.00
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • -Cheese $4.00
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • -Bacon and cheese $4.00
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • Yamien $1290
  • Gada-Gada $13.90
  • Mushroom, cheese, onion $7.50
  • Fish & Chips $10.90
  • Beef mince & cheese $8.50
  • Radiant Tower $13.90
  • Sirloin Steak $19.90
  • Fish/Vege/Bacon & Eggs
Paradise

Paradise

location

Address

591 Sandringham Road, Sandringham, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 9-845 1144

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
591 Sandringham Road, Sandringham, Sandringham, Auckland, Auckland, 1025, New Zealand