Address
95A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Paradise Seafood in Wellington Menu
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Paradise Seafood in Wellington has no menu available, but can choose from many other options such as Sashimi & Avocado Salad or Edamame Soy Beans from Kazu Japanese Restaurant. Tequila Joe's offers many options including All Dips Platter and El Gato Negro Platter. Wellington Seamarket includes a wide range like Battered fish or Crumbed fish. Toasted Sandwiches and Double Filling - Extra Filling from . Sandwich Express Food Bar offers Brown Owl Fish and Chip Shop and Zesties.
Nearby Sample Menus
- Bacon, eggs, black pudding, sausages $5
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Maple syrup $1
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
- Milk & cookies $6
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
- Garlic mash and gravy $4.50
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- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
- House salad $5.50
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BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Beer battered fries $8.00
- 19 Spicy Fried Rice $11.00
- 45 Chicken Noodle Soup $11.00
- 16 Grilled Beef & lemon Juice $12.50
- 42 Sweet and Sour $11.00
- 15 Laab Chicken $12.50
- 35 Chicken & Mushroom $11.00
- 37 Crispy Pork & Bok Choy $12.50
- 2 Roti with Satay Sauce $5.00
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WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
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FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Smoked mackerel, cos, fennel + horseradish $13.50
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Fries $8.00
- With tomato sauce and aioli
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Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
- -Add eggs for $2.00ea
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Salt and pepper squid $10.00
- With wasabi mayo
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Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
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250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
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M13 $20.00
- angus beef, teriyaki chicken, tempura, chicken fried rice
- SUSHI COMBO (10PCS)
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TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
- SUSHI COMBO (SMALL 12PCS) $17.00
- SUSHI COMBO (LARGE 22 PCS) $30.00
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SAKE DON
- tempura fish cooked with onion
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SUSHI AND SASHIMI COMBO $30.00
- medium 15 pcs of sushi and 10 pcs sashimi
- EGG $3.50
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
- Ham and Brie Roll $5.60
- Chocolate Brownie $4.40
- Friands [GF] $3.90
- Caramel Macadamia Slice $4.00
- Quiches - 22cm $22.90
- Lemon Rolls $4.30
- Range of house made pies from $4.90
- Farm Rye Large $7.40
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Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
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Make it a Double for $35
- twice the beef, bacon and cheese
- Long black $4.5
- Cappuccino $4.5
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Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
- Flat white $4.5
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The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
- Louisiana Style Buttermilk Fried Chicken $12.00
- Kapiti Kikorangi Blue $15.00
- French Croque Monsieur $12.00
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Italian Caesar Chicken sliders (3) $14.00
- Kapiti Aorangi Brie $15.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- -served with Crackers
- Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- Free range eggs cooked your way on toasted bread. $10.00
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- house smoked salmon $7.50
- Seasonal soup with fresh bread $12.50
- Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
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Flautas $15.00
- Deep fried tacos
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
- Duck Noodle Soup $14.50
- Noodles $2.00
- Grilled Chicken w satay sauce $12.90
- Crispy Pork w Bok choy $13.90
- Steamed/Fried chicken noodle soup $12.90
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Basil Chicken $12.90
- chicken beef or pork
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Green Curry $12.90
- chicken beef pork
- Roast Duck on Rice $14.50
- Capsicum N/A
- Pickles N/A
- Tomato N/A
- Double Choc Chip N/A
- Pork Riblet N/A
- Flatbread N/A
- Thinly Cut Ready Salted N/A
- Chicken Classic N/A
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
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Muesli homemade $10.00
- w fruit & yoghurt
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Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
- Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
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Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
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Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
- Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
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Bacon & Eggs $13.00
- on homemade focaccia
Paradise Seafood
Phone
044758333
Opened hours
Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
95A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Fast Food Menus
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- Wellington Region Fish & Chips Menus