Paradise Seafood in Wellington Menu

Paradise Seafood in Wellington has no menu available, but can choose from many other options such as Sashimi & Avocado Salad or Edamame Soy Beans from Kazu Japanese Restaurant. Tequila Joe's offers many options including All Dips Platter and El Gato Negro Platter. Wellington Seamarket includes a wide range like Battered fish or Crumbed fish. Toasted Sandwiches and Double Filling - Extra Filling from . Sandwich Express Food Bar offers Brown Owl Fish and Chip Shop and Zesties.

Nearby Sample Menus

Apache (sample menu)
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
Heaven Woodfire Pizza (sample menu)
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Queen of Jackson (sample menu)
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
Kilim (sample menu)
  • Curly Fries $6.50
    • with garlic mayo
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Grilled Chicken see above
  • Mixed Doner (lamb & chicken) see above
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Fries $5.00
    • with garlic mayo
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Scopa Caffe Cucina (sample menu)
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Gnocchi $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • 1/4 Avocado $4.00
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
Jovan's Kitchen (sample menu)
  • Garlic Pizza Bread $6
  • Siciliana $13
    • Bacon & mozzarella cheese. Simple but super tasty
  • Bruschetta Caprese $10
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
  • Salmon Fettuccine $17
    • Smoked salmon, spinach with creamy cheese sauce
Cafe Strada (sample menu)
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Roast Pumpkin & Spinach Penne $18.90
    • with sundried tomato, feta & pine nuts
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Strada Big Brekkie $16.90
    • toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
Dragonfly (sample menu)
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
Boat Cafe (sample menu)
  • Corn fritters w lime $14,00
    • Chilli coriander
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • Toasted ciabatta $11,00
    • W smoked salmon & caper cream cheese
  • Caesar salad (GF) $23,00
    • Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
  • Bread & butter added $3,00
  • Mixed bread board $9,00
    • W housemade dips
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
Marrakech Cafe (sample menu)
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
Chameleon (sample menu)
  • Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Krispie fish fingers $12.00
    • golden fish fingers coated with crushed rice krispies served with sides of salad and chips
  • French toast with garlic banana, bacon and maple syrup $19.00
Majestic Cuisine (sample menu)
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • ●Honey Sauce
  • All crayfish & salmon dishes require pre ordering
  • Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
  • ●For 8-10 people $38 per person
  • Crackling Roast Pork $26.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
Golden Gate (sample menu)
  • DEEP FRIED CHOCOLATE BARS $3.70
    • mars moro snickers
  • CHEESE $0.90
  • MUSHROOM $1.60
  • FISH $3.30
  • FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
  • CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • DOUGHNUTS $2.40
  • EGG $4.80
Pranah (sample menu)
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
Paper Road Bistro (sample menu)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Paradise Seafood

Paradise Seafood

location

Address

95A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758333

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
95A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel