Paradise Seafood in Wellington Menu

Paradise Seafood in Wellington has no menu available, but can choose from many other options such as Sashimi & Avocado Salad or Edamame Soy Beans from Kazu Japanese Restaurant. Tequila Joe's offers many options including All Dips Platter and El Gato Negro Platter. Wellington Seamarket includes a wide range like Battered fish or Crumbed fish. Toasted Sandwiches and Double Filling - Extra Filling from . Sandwich Express Food Bar offers Brown Owl Fish and Chip Shop and Zesties.

Nearby Sample Menus

  • Polenta chips & black olive aioli $5
  • Lamb cacciatoragarlic & rosemary $22
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Pork belly saltimboccaprosciutto & sage $18
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Cherry tomato & crescenza crostino $6
  • Eggplant Parmigiana $19
  • Goat cheese, guanciale & truffle honey crostino $7
  • Chilli Fries $11.50
    • Can't find the French fries? They're buried under all that beef con-carne and grated cheese
  • Banana Split $7.00
    • Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
  • Brownie $4.00
    • A smaller kid-sized brownie with a powerful blast of chocolate
  • Buffalo Wingers $20.00
    • Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
  • Vege Burger $11.50
    • Vegetable patty with tomato, lettuce, mayo, mushroom and cheese
  • Vegetarian Breakfast $15.00
    • Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
  • Curly Fries $7.50
    • A Denny's favourite with aioli sauce
  • Beef Lasagne $19.50
    • Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll
  • Chips, sauce, mayo $7.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Goan raw fish curry $14.50
  • Paneer pakora & tamarind sauce $12.50
  • Tofu furikake & black vinegar $12.50
  • Seared rare beef salad, ginger & soy $28.00
  • Homemade Hollandaise $3.00
  • Home made Toasted Muesli $13.00
  • GF= Gluten Free
  • Cheddar & Chive Dutch Baby $15.50
  • Deep Fried Pickles $7.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Spicy Roasted Chickpeas $5.00
  • Seared Salmon (GF) $19.00
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Chicken Sambal $13.00
    • Chicken fillets cooked with onions in our n chilli samb& paste.
  • Cheese Naan $4.00
    • Naan stuffed with shredded cheese
  • Butter Naan $3.50
    • Refined flour bread finished with butter
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • All mains served mild, medium or hot with free Basmati rice
  • Coconut Rice $5.00
    • Basmati rice cooked with coconut cream.
  • Chicken Korma $15,00
    • Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 8. Mapo Tofu $12.50
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 7. Dry-Fried String Beans $13.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Halloumi/grilled free range chicken $4.50
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Chicken BLT Turkish sandwich and fries $14.50
  • Hollandaise/aioli $1.50
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • Fish Fillet and Tofu Casserole $24.00
  • -Tofu $18.00
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Fish $23.00
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • THREE LITTLE PIGGIES $17.60/$23.30
    • bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Salmon & Avocado (GF) $1.00
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Ebifurai (Crumbed Prawn) $1.90
  • Karaage (Japanese Style Fried Chicken) $9.20
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Salmon Or Tuna Sashimi (GF) 1.5 per piece
  • Inari (Teriyaki Tofu) (V) $1.50
  • Eastbourne Village Meats Black Pudding $4.00
  • Housemade Sourdough Toast $1.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Three Egg Omelette $6.50
  • 4 Course $65.00
  • Chocolate tart brulee $10.00
  • Wild Pork Baked Beans $4.00
  • Fresh pasta, clams, pesto $20.00
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Extra soft corn tortilla $2.00
  • Papitas Fritas $8.00
    • Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
  • 2 house-made organic corn tortillas
  • Enmolada De Cabra $20.00
    • Slow braised goat shoulder, mole sauce, feta and sesame seeds
  • La Boca Loca Salad $17.00
    • Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
  • - With roasted & shredded free-range chicken $22.00
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • -Both rice and roti $15.00
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Toasted Sandwiches $6.50
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Fries $5.00
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
Paradise Seafood

Paradise Seafood

location

Address

95A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758333

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
95A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
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