Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Katsu Curry - Standard/Combo Reg $9.80/$11.50
Katsu Curry - Standard/Combo Lge $13.90/$15.60
Mixed Seafood Soba $9.90
Tempura Prawn $3.00
Katsu Udon $10.90
Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Tempura Shrimp & Vegetables $4.50

Eggs Benny GF $19.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Mushrooms on Toast GFA, VG $17.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Sea, Sea, Land, Mouth $21.50
Omelette Exhibit ‘B’ GFA $19.00
Salmon on Herb Waffle $19.50

B02 $12.00
- Raw & cooked beef rice noodles soup
S08 $12.00
- Fish Balls fine egg noodles soup
B04 $12.00
- Raw & cooked beef fine egg noodles soup
C05 $13.50
- Curry Chicken with rice
V01 $13.00
- Vegetable on rice
S02 $13.00
- combination seafood & meat rice noodles soup
A14 $11.00
- Pan Fried Chicken with lemon grass
P23 $13.50
- Pan fried pork with lemon grass on Vermicelli

Shoestring Fries $7.50
- mayo
250g Mild Chorizo Boerewors $24.90
- Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
Beef Bavette $24.90
- cheddar mac n cheese, gremolata, quinoa pickle salad
Buttermilk Waffles $17.90
- short bread, berries, banana, vanilla cream, fig syrup
Side Show $5.00
- Bacon
Smoked Spiced Nuts $14.90
- marinated prawns, pickled onion, apple, herbs, fennel, ricotta
Apple + Cinnamon Doughnuts $13.50
- poached pear, candied hazelnuts, vanilla cream, shortbread
Quinoa $7.50
- herbs, cooked + raw vege, lemon oil, smoked sunflower seeds

Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Spinach Scrambled Egg Masala $15.00
- Combination of spinach and scrambled eggs fried with onions and spices in home style
Rava Dosa (Plain/onion/masala) $12
- Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
Kadai Chicken $15.00
- Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
Mutter Paneer $13.50
- Green peas & cottage cheese cooked with onion paste
Curry Leaf Powder $2.50
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee

-Lamb $13.50
Stir Fried Mixed Vegetables
-Prawns / Seafood $13.50
Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables
-Lamb $14.50
Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Prawns / Seafood $13.50
-Lamb $13.50

Mixed sushi 58 pcs $55
Pork nigiri $1.00 to $3.00
- From
Katsu combination $14.00
Chicken or beef fried noodle $12.00
- Pan fried chicken or beef noodles and vegetables
Prawn tempura 5pcs $15.00
Curry katsu (chicken or pork) $13.50
- Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Deep fried rice ball $1.00 to $3.00
- From

Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Olive Oil Chocolate Mousse $12.00
Spaghetti & Meatballs $32.00
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
House Made Nougat $6.00
- Your waiter will let you know the flavour
Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
Beef $33.00
- Salsa Verde and Hand-Cut Chips

Chicken (small/medium/large) $12/$15/$19
Your choice of meat topped with gravy
Beef (small/medium/large) $12/$15/$19
Vegetarian (small/medium/large) $7/$10/$13
Lamb (small/medium/large) $12/$15/$19
Served with mashed or golden potatoes and peas, topped with gravy
Golden potatoes $.70
Pumpkin $.90

Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
180gr Beef pattie $19.00
- w melted cheese caramelized onions salad & fries
Soup of The Day $15.00
- seafood chowder
Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
Chicken Nuggets 6 $8.50
- with fries & tomato sauce
Wedges $14.00
- w bacon & melted cheese
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries

deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
beef with thick sweet sauce S($20)/M($28)/L($36)
S= small, M= medium, L= large
shrimp with sweet made tomato S($25)/M($38)/L($54)
deep fried of beef/pork/chicken with thick sweet sauce $34.00
S= small, M= medium, L= large
deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
vege and seafood soup with noodle R($13)/L($15)

Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Abil
Gukbab $10.00
- Pork soup with rice
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes

GIANT BURGER $7.50
Pizza Bread $2.50
Hawaiian Burger $5.50
Bacon and egg muffin $3.50
Chips + Nuggets $3.50
Dim Sim $2.00
Samosa $2.50
Chicken Thigh $3.80

PAV BHAJI $8.00
- (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
Paneer Tikka (Veg) $12.00
- (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
Shahi Chicken Korma $19.50
- (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
Steamed Rice $3.00
Papad $3.00
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)

Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Garlic Roti $2.50
Palak Chicken
- with rice & can of coke
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Naan Or Roti with Dhal $7.50