Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
BURGER $9.00
- Straight up
BEETROOT
MELTED COLBY CHEESE
BACON
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
BEEF PATTIE
HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple

Raw hedgehog $5.20
Raw lemon & cranberry slice $5.20
Kumara brownie $5.20
Cabinet treats
- Please check daily supply: mostly (V) (GF)
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
Vegan muffin $5.50
Raw vegan caramel slice $5.90
Raw vegan cheesecake slice / whole mini cake

Satay beef $25.00
Fried Tofu With Spicy Salt $21.00
BBQ pork/roasted port/roasted duck on rice/noodle soup $12.00
Sizzling beef with black bean sauce $27.00
Eggplant With Spicy Salt $26.00
Sizzling Oyster With Ginger & Spring Onion $34.00
Egg Foo Young W Specific Vege/Meat/Seafood $20-$22
Braised chicken free with fish maw and dried mushrooms $288.00 P/Order

49 Grilled Lemongrass Chicken Or Pork
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
26 Deluxe Beef Noodle Soup $14.50
- Pho Dac Biet
37 Wonton Soup $10
- Hoanh Thick
7 Vietnamese Pancake $15
- Banh keo
4 Grilled Pork Patties $8
- New Nuding
DELUXE RICE
19 Grilled Lemongrass Chicken Vermicelli $13
- Bun Ga Nurding

Single serve $2.00
Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
Hawaiian
- cheese, ham, pineapple
Cheese and ham
- cheese and double ham
Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
Cheese & bacon lover
- cheese, beef, bacon, mayonnaise
Chilli prawn
- cheese, onion, tomato, capsicum, prawns, chilli sauce
Extra vege $2.00

K8 Mixed Kebab
Mango Lassi $4.00
- (Traditional Indian Mango & Yogurt smoothie drink)
V3 Aaloo Gobhee (Vegan)
Curry/Rice & Naan bread & small drink $14.50
K7 Vegetarian Kebab
Whole Meal Roti $3.00
L5 Lamb Vindaloo/Beef
E2 Onion Pakoras / Mixed Vege Pakoras $5.50

Hot Dog $2.50
Fish Burger $13.00
Sticky Date Pudding $8.50
Crumbed Scallops Fries & Salad H/m Tartare $20.00
Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
Seafood Chowder w Garlic Bread $14.00
Scallops w Bacon Side Salad Balsamic Reduction $16.00

Scaloppine di Vitello Con Marsala $33.90
- White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
Hawaiian $24.90
- Tomato, cheese, ham and pineapple.
Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
Paesana $26.90
- Tomato, mushroom, gorgonzolla, mozzarella.
Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.
Zuppa Del Giorno $14.50
- Serve with toasted ciabatta.
Cassata $12.50
- Ice cream cake laced with brandied fruit
Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.

CHICKEN & MUSHROOM SOUP $8.50
STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
THAI STYLE TOM YUM SOUP $9.50
STEAMED DUCK & MIXED VEGETABLES $32.50
DIM SUM $8.50
BARBECUED PORK SPARE RIBS $10.50
EGG TART -
STEAMED RICE ROLL W/SHRIMP -

Tarakihi $5.00
Fish Wrap(crumbed fish + salad + aioli) $12.00
Every Portion of Beer Battered Fish is 120 to 140 Grs -
Fresh Fish Soup $5.00
Crumbed Onion Rings (3xpieces) $1.00
Potato Fritter $2.00
Malt Vinegar $1.10
Smoked Fishcake $6.90

-Smoked salmon $17.00
-BLT $10.50
Steak & pepper $5.50
Poached eggs and baked bean on toast $12.00
Chips $5.00
Eggs benedict
- With spinach, poached eggs & homemade hollandaise
Steak pie $5.00
Mushroom $12.00

Chicken Fried Rice $10.00
Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
Pakora (4 Per Serve) $5.00
- Mixed vegetables deep fried with chick pea flour
Chees Naan $4.00
Vegetables Noodles $8.00
Pickles $2.50
Tandoori Chicken - Full $20.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
Chicken Noodles $10.00