Paradish Restaurant in Auckland Menu

PARADISH RESTAURANT MENU PARADISH RESTAURANT MENU
  • Kung Pao Chicken $22.00
  • Sauteed mince chicken with lettuce wraps $24.00
  • Stir-fried Lamb with spring onion $24.00
  • Soup of the Day $7.00
  • Chicken Sweet Corn Soup $7.00
  • Minced Beef Soup $7.00
  • Beans Curd Soup with Seafood $8.00
  • Hot & Sour Soup $7.00
  • Peanuts with aged vinegar $8.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Chicken feet with pickled peppers $12.00
  • Marinated Pork Ears with chilli oil $12.00
  • Squid in Thai flavour $12.00
  • Hand-shredded chicken served in home-made sauce $10.00
  • Pork Lungs in chilli sauce $12.00
  • Hand-shredded Fish with spicy sauce $10.00
  • Stir fried Beef with assorted mushroom $28.00
  • Twice cooked Pork slice with sliced rice cake $22.00
  • Stewed Chicken with Calamari Rings $26.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Steamed prawns with garlic $32.00
  • Sauteed Beef tendon in clay pot $24.00
  • Stir fried vegetables in deep fried rice noodle basket $24.00
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Steamed Fish with chilli N/A
  • Fried mandarin fish with homemade sauce $38.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Sizzling sweet & sour shrimps with pineapple $32.00
  • Deep fried sliced fish with Lemon/Lime sauce $24.00
  • Sizzling cuttlefish with chilli $22.00
  • Deep fried king prawn with spicy salt $32.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Sauteed chicken in clay pot $24.00
  • Stir-fried sliced duck with snow beans $24.00
  • Gele Shan Spicy Chicken $24.00
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Deep-fried chicken Gristle $24.00
  • Stir-fried Lamb with cumin $24.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
  • Sauteed duck in hot pot $28.00
  • Sauteed Beef tendon & Beef Brisket in hot pot $24.00
  • Vermicelli with vegetables in casserole $22.00
  • Braised sliced Pork with vegetable in hot pot $24.00
  • Stewed Beef tendon with tomato in hot pot $26.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Stir-fried Zigua with onion $32.00
  • Broccolis in Yiner & Qizi soup $24.00
  • Sizzling round beans $24.00
  • Fried rice or noodle with seafood $28.00
  • Yang Chou fried rice $22.00
  • Fried noodle with Beef in black bean sauce $26.00
  • Fried rice with Beef $24.00
  • Fried noodle with vegetables $20.00
  • Dry-braised noodles $18.00
  • Fried rice with Pork mince & pickles $22.00
  • Fried rice with Chicken mince & sweet corn $24.00
  • Fried rice with preserved Pork & vegetables $22.00
  • Jasmine rice per person $2.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Crab $32.00
    • Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
  • King Prawn $32.00
    • Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Herbed Kale $4
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Smoked Feta $4
  • Tomatoes $4
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • NZ Lamb Duo $32.9
    • w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • Dark Chocolate Delice $12.9
    • w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Jerk Chicken Skewers $13.9
    • w/ pineapple & corn salsa
  • Mixed Mushroom & Parmesan Risotto $23.5
    • w / truffle mascarpone & rocket. Add chicken $6.0
  • Eggs, avocado, spinach, mushrooms
  • -With bacon $15.90
  • -With bacon $10.00
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Gluten-free bread alternative
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Noodles With Seafood In Black Soybean Sauce $10
  • Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
  • Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
  • Cantonese- Style Sweet And Sour Pork $18/$28/ $35
  • Prawn Fried Rice $13
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • Chicken nuggets $4.00
    • x6
  • Hotdog Combo $7.50
  • Grilled chicken & avocado salad $12.50
    • with tomatoes and pickled
  • -regular $8.50
  • American donut $2.00
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • any 2 fillings $3.50
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Apple Crumble $3.00
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Pavlova $3.00
  • Quarter Chicken $4.00
  • Pumpkin $0.60
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Mochi ball(red bean/peanuts $5.00
  • Boba snowflake ice $13.80
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Red bean soup w/fresh milk $7.00
  • Mung bean cake $8.00
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Grilled fish w pico de gallo & shredded iceberg $7.50
  • Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
  • Cookie Sandwich & Milk
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • Miss clawdy slaw $7.50
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • Lamb tawak $10.00
  • Mixed $11.00
  • Falafel salad $10.00
  • Curries
  • Falafel burger $7.50
  • Mixed kebab $18.50
    • 3x Skew + rice +pita+ salad + chips
  • Lamb curry $12.99
  • Veg burger $5.50
  • Fish $10.50
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Fried eggs & chips $5.00
  • Sausage $7.00
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Tapioca $1.20
  • Raw fish $5.80
  • Steak $12.00
  • Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
  • Diced Meat Fried Rice $12
  • Stir-fried Beef With Vegetables $14
  • Prawn Fried Rice $12.50
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
  • Prawn Wonton Soup $8
  • Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Bibimbap $15.00
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • 4. Fried Chicken Wings (6 pieces) $6.90
  • (with miso soup)
  • 48. Spicy Pork $14.90
  • 70. Miso Katsu Salad (Chicken, Pork or Fish) $12.90
  • 34. Vegetarian Curry $10.50
  • 59. Teriyaki Chicken Ramen $11.90
  • (on rice with miso soup)
  • 45. Spicy Seafood Udon Soup $12.90
  • -Steak $18.00
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • -Chicken/ Bacon $16.00
  • -2 Choices $4.50
  • Bacon / Mushroom $4.00
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • Homemade hash brown
  • Toast and jam $6.00
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • Bacon and Egg on toast $8.50
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • Garlic Pizza bread $5.00
Paradish Restaurant

Paradish Restaurant

location

Address

582 Karangahape Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

093616789

email

Email

None

clock

Opened hours

5 PM to 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
582 Karangahape Road, Penrose, Auckland, Auckland, 1061, New Zealand
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