Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Garlic & Herb Chciken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
Fruit smoothies $5.50
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
Aioli $2.50
Side Orders $6.00
- Curly fries
T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
Side Orders $4.50
- Garlic bread

Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
Miso kumara mash $8
Jim beam bbq sauce $2.5
Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
Citrus Marinated Olives $9
- with toasted almonds and crumbed feta

Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
Cream Cheese $2
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
Cold Smoked Salmon $5
House Habanero Mustard $2
House Pastrami $5
Free Range Bacon $5
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle

Chat Pati Moongfall $7.90
- a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
Dhaniya Keema Matar $20.90
- minced lamb with peas flavored with coriander
Lachha Parantha $4.00
Shaan E Raan (On Pre Order)
- marinated leg of lamb cooked in delicious spicy masala with touch of royalty
Tandoori Malai Broccoli $13.90
- broccoli marinated in hung yoghurt and cheese flavored with green cardamom
Saunfia Paneer Tikka $13.90
- paneer marinated with saffron and fennel with mild spices
Martbaan Ka Paneer $16.90
- cottage cheese cooked with pickle spices
Cheese & Garlic Naan $5.90

1 Sausage
Cheese & Pineapple $3.20
Chicken & Onion $4.20
Hoki $2.90
5 Potato Fritters
Steak & Egg Burger $5.50
6 Chicken Nugget
Hamburger $3.40

Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner

Steak Cheese OR Steak Onion $ 4.50
Bacon Egg Cheese $ 5.50
Super Burger $ 7.00
- Double pattie, double cheese, egg
Spring Roll $ 2.50
Onion Ring $ 0.50
Fish Cake $ 2.20
Egg $ 5.00
Chips $ 3.30

Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
Fish And Chips(Gurnard) $8.00
Hawaiian Burger $10.00
- Beef pattie, bacon, pineapple and cheese
Fish And Chips(HOKI) $6.00
Chicken Burger $8.00
- Chicken pittie
Hot Dog with Sauce $3.00
Hot Dog and Chips with Sauce $6.00
Crumbed Scallop $2.50

Classic ham and cheese toasty with fries and aioli $14
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Beer battered market fish with fries and tartare sauce $16
Chili chicken nibbles “n” chips with aioli $16
Rosemary and rock salt bread with sundried tomato pesto and hummus
Fries with aioli
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Green salad with Spanish onion, cherry tomatoes and vinaigrette