Paradish Restaurant in Auckland Menu

PARADISH RESTAURANT MENU PARADISH RESTAURANT MENU
  • Kung Pao Chicken $22.00
  • Sauteed mince chicken with lettuce wraps $24.00
  • Stir-fried Lamb with spring onion $24.00
  • Soup of the Day $7.00
  • Chicken Sweet Corn Soup $7.00
  • Minced Beef Soup $7.00
  • Beans Curd Soup with Seafood $8.00
  • Hot & Sour Soup $7.00
  • Peanuts with aged vinegar $8.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Chicken feet with pickled peppers $12.00
  • Marinated Pork Ears with chilli oil $12.00
  • Squid in Thai flavour $12.00
  • Hand-shredded chicken served in home-made sauce $10.00
  • Pork Lungs in chilli sauce $12.00
  • Hand-shredded Fish with spicy sauce $10.00
  • Stir fried Beef with assorted mushroom $28.00
  • Twice cooked Pork slice with sliced rice cake $22.00
  • Stewed Chicken with Calamari Rings $26.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Steamed prawns with garlic $32.00
  • Sauteed Beef tendon in clay pot $24.00
  • Stir fried vegetables in deep fried rice noodle basket $24.00
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Steamed Fish with chilli N/A
  • Fried mandarin fish with homemade sauce $38.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Sizzling sweet & sour shrimps with pineapple $32.00
  • Deep fried sliced fish with Lemon/Lime sauce $24.00
  • Sizzling cuttlefish with chilli $22.00
  • Deep fried king prawn with spicy salt $32.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Sauteed chicken in clay pot $24.00
  • Stir-fried sliced duck with snow beans $24.00
  • Gele Shan Spicy Chicken $24.00
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Deep-fried chicken Gristle $24.00
  • Stir-fried Lamb with cumin $24.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
  • Sauteed duck in hot pot $28.00
  • Sauteed Beef tendon & Beef Brisket in hot pot $24.00
  • Vermicelli with vegetables in casserole $22.00
  • Braised sliced Pork with vegetable in hot pot $24.00
  • Stewed Beef tendon with tomato in hot pot $26.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Stir-fried Zigua with onion $32.00
  • Broccolis in Yiner & Qizi soup $24.00
  • Sizzling round beans $24.00
  • Fried rice or noodle with seafood $28.00
  • Yang Chou fried rice $22.00
  • Fried noodle with Beef in black bean sauce $26.00
  • Fried rice with Beef $24.00
  • Fried noodle with vegetables $20.00
  • Dry-braised noodles $18.00
  • Fried rice with Pork mince & pickles $22.00
  • Fried rice with Chicken mince & sweet corn $24.00
  • Fried rice with preserved Pork & vegetables $22.00
  • Jasmine rice per person $2.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Crab $32.00
    • Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
  • King Prawn $32.00
    • Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
  • Vege Tonkotsu ramen $13.50
  • DINNER COURSE C $50.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
  • DINNER COURSE B $45.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/fish & teriyaki steak/steamed rice/dessert
  • SALMON SUSHI ROLL $9.00
    • fresh salmon skinny roll
  • Tokyo shoyu ramen $14.50
  • FISH TEMPURA
  • Teriyaki chicken Don $14.50
  • Roti $2.00
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • Sticky Rice $3.00
  • Meat Selection;
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Vegetarian $15.50
  • Chicken & Prawns $17.50
  • Lamb $18.50
  • Crumbed Camembert $9.00
  • Steamed Mussels $15.00
  • Chicken Livers $7.00
  • Sashimi Boat $45.00
  • Takowasabi $7.00
    • Octopus Wasabi
  • Beef Tataki
  • Vege Tempura
  • Chocolate Sundae
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Tava Naan $2.00
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Garlic and sesame prawns $13
  • Freshly baked bread with dips $8
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Bruschetta with prosciutto, tomato and basil $13
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Chicken Tikka Dry
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Large $10.00
  • Chicken Curry
  • Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
  • Butter cheese Large $7.00 Small $4.00
  • Okra Large $8.00 Small $4.50
  • R2 Nasi Goreng Singapore Style $10.00
    • Stir fried rice with chicken, seafood and mix vegetables.
  • CM3 Chicken Chop Suey With vegetables $12.50
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • Butter & Sugar (2 Pieces) $8.00
  • B6 Roti Canai with Garlic (2 pieces) $8.00
  • Vegetarian Stir-fry $12.50
  • CM7 Chicken & Capsicum Curry $12.00
  • Vegetable Chop Suey $12.50
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • - Hummus & Tomato $11.50
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • Tofu & Kimchi
    • stir fried kimchi
  • Chicken Soup with baby octopus
  • Popcorn Chicken $32.00
  • Soft Bone Chicken
  • Pork Meaty soft Bone
  • So Hot Chicken
  • Sweet & Sour Chicken
  • Potato Pizza $26.00
  • A12 Mini buns/Custard buns/Red bean bun/Plain Buns $5.00
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
  • G4 BBQ pork fried rice $9.80
  • A20 Braised pig intestine slices $8.00
  • N25 Vegetarian noodle soup $8.00
  • N4 Codonopsis pilosula with pig heart noodle soup $10.00
  • E7 Pickled vegetable and shredded meat on rice $10.80
  • N11 Spicy pig intestine slices noodle soup $10.00
  • Green salad with vinaigrette $6.50
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Ask about the daily specials
  • Panna cotta with winter berry compote and sablé $12.00
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • -side bread $3.00
  • Una-tama don(eel & egg) $15.00
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Prawn tempura $2.20
  • Fried chicken salad $5.00/$ 7.80
    • Small/Large
  • Una don(grilled eel) $19.50
  • Vegetable tempura $7.00
  • Fried chicken $5.50
  • BBQ pork $2.20
  • Large Size $4
  • Medium Size $3
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Jumbo Size $5
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Olives $8.5
    • Marinated stuffed olives with herbs and olive oil
  • Crumbed Onion Rings $6.5
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
  • Pork Belly $27
    • Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Eggs on Toast $7
    • 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
  • Mas Roti $10.00
  • Prawn Curry $17.00
  • DEVIL FRIED RICE $10.00
    • a spicy meal with Chinese Flair
  • Egg Roti $3.00
  • POL ROTI MEAL $13.00
    • 2 coconut roti+1 meat curry and chutney
  • Egg Appa $2.00
  • Fish Ambulthiyal $17.00
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
Paradish Restaurant

Paradish Restaurant

location

Address

582 Karangahape Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

093616789

email

Email

None

clock

Opened hours

5 PM to 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
582 Karangahape Road, Penrose, Auckland, Auckland, 1061, New Zealand
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