Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

44 Methi Matar Malai $12.00
- Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
51 Lacha Prantha $3.50
- Flaky wholemeal bread
57 Chilli Chicken (dry/gravy) $14.00
- Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
31 Lamb Aloo $10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
66 Segwan Fried Rice
- Veg. Chicken, Prawns, Egg and Mix fried for customer choice
15 Chicken Saagwala $12.00
- Chicken cooked with fresh spinach, blended with herbs & spices.
54 Cheese and Garlic Naan $5.00
Non Veg $12.00

Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Wedges $8.00
Falafel $12.50
- French fires or rice
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
Extra sauces $1.00
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Garlic bread $6.00

Pappadam - 5nos $3
Lamb chettinad $13.99
- Lamb cooked in authentic chettinad spices
Dal thadka $11.99
- Cooked lentil tempered with cumin and garnished with thadka
Kappa biriyani $12.99
- Beef cooked along with casava
Lamb stew $13.99
- Cooked in coconut milk, tempered with south indian spices
3 appam egg roast/ pottato curry $11.99
- Fermented rice pancake with soft & spongy texture
Prawns masala $13.99
- Prawns cooked in rich cashews and tamarind gravy
Kerala chicken roast $12.99
- Chicken cooked in rich and spicy roasted gravy

Honey Glazed Spare Ribs (Hot) $17.80
Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80
Seafood Fried Noodles $17.80
Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
Roast Duck $16 / $32
Dry Fried (Yee Mein) Noodles $14.80

FAMILY SPECIAL NO.3 $17.00
- $3.00 CHIPS; 6 FISH; 6 SAUSAGES
CHEESE $4.00
CHIPS $2.00
STEAK $3.80
HAM BURGER $2.50
1/2 CHICKEN $6.50
STEAK & EGG & CHEESE $5.50
STEAK & EGG $4.50

Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Roasted beetroot and Feta N/A
Potato & Kumara Gratin N/A
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad

Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Medium $16.00
Prawn Cutlets $12.00
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Small $14.00
Medium $17.00
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Cheesy Garlic Bread $5.00

The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
Hawaiian N/A
- Tomato base, mozzarella, ham, pineapple, mushrooms
Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl

Tarakihi Fish $ 4.00
Ham Cheese Tomatoes Toasted $ 5.50
Steak Mushroom Toasted $ 6.50
Corn Battered $ 2.50
Fish Burger $ 5.00
Potato Cake Battered $ 1.20
Vegetarian Burger $ 3.00
Bacon Egg Burger $ 5.00

Cheese
Hot Dog & Sauce $3.00
Fresh Snapper $7.00
- Battered/Grilled
Oyster (Each) $2.00
Cheese burger Combo $10.00
Battered Crab Stick $1.50
Crumbed Squid Rings (X2) $1.50
Hawaiian Burger Combo $10.50

Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
Pork belly vietnamese salad $21.00
- served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
Mild beef kebabs $12.00
- with horseradish cream
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
-Add aioli $8.00
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil

Balsamic Roasted Beets with Pomegranate $9.50
- Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
Xmas Cake $50.00
- A lovely classic christmas cake loaded with fruit & nuts. Two sizes available - 6 inch' (15cm) / 10 inch' (25cm). If you would like an extra large Xmas cake please phone the shop to descuse sizes with our wonderful bakers. Last orders for xmas cakes is the 10th December. Please order now as these fly out the door!
Beef Lasagna $28.00
- Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
Breakfast Meeting Box $12.50
- Honey toasted pecan & apricot muesli with seasonal stewed fruit & creamy yoghurt with a small sweet cinnamon or vegetarian savoury brioche.
Sweet Muffin $4.50
- Sweet Muffin - flavours change daily . Standard or mini sized options available.
Raw Beetroot Cacao Mudcake $5.50
- Petite pieces of dense & rich raw vegan beetroot mud cake with cacao coconut icing. Refined sugar free, gluten free, dairy free nut free.
Falafel Balls x 5 $20.00
- Vegan Chickpea falafel balls topped with humus & roast olive served with tomato kasundi relish. Dairy & gluten free. Comes in multiple of five.
Gluten Free Carrot Cake $60.00
- Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.

Ratatouille $9
Dauphinoise potato $9
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Crumbed beef cheek $19
- With chimichurri
House baked focaccia with dipping sauces $13
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Cumin gouda $18

Stir-fried pork kidney with chili sauce $18.00
Sour soup with beef $20.00
Pork strips in spicy sweet and sour sauce on rice $11.00
Stir-fried with mushrooms $16.00
Pork strips in spicy sweet and sour sauce $16.00
Boneless chicken with spicy sauce $12.00
Stir-fried pork with eggs and fungus on rice $11.00
Beef with cumin in sizzling plate $20.00

-Smoked salmon and avo $1.00
Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
Creamy ham & mushroom $13.50
- On your choice of toast with poached eggs
Manuka honey bread $7.00
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
-Cheese $4.00
-Tomato and avo $4.00
Wedges $9.50
- With sour cream and sweet chilli