Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Spaghetti Tutto Mare $15.00
- selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Fish of the Day $25.50
- seasonal-please ask
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce

Kofta Shish Kebab Sm $14.00/Lg $17.00
Burger - Fries - Any Can $14.00
Combination Shish - one size $17.00
with Fries extra $3.00
Lamb or Chicken Shish Sm $15.00/Lg $18.00
- with Chargrilled bell peppers and onions
Chicken Shish Kebab Sm $14.00/Lg $17.00
Lamb Shish Kebab Sm $15.00/Lg $18.00
Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00

Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF

Chicken Chopsy $11.50
Chicken Spring Roll $11.50
Cheese Naan $4.00
Cholle Bhaturey $12.00
- chickpeas curry with 2 bhaturey
Paneer Golden Fried $10.00
Chicken Tikka Hariyali $11.50
- boneless pieces of chicken marinated with mint, yoghurt and Indian herbs
NON VEGETARIAN
Madras Chicken $13.00
- chicken with coconut flakes, cream and mustard seeds

Cheese $4.00
Onion ring $0.80
Chicken dim sum $2.00
Steak,bacon,avocado $8.40
Chips $2.50
Mussel $1.30
Squid ring $0.80
Seadog $3.70

Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Not incl. In specials
Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
Dal makhani $ 13.50
- lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
Laccha naan $ 4.50
Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.

Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
Or with House smoked salmon $19
Sticky baby back ribs $14
- Black vinegar, spring onion
Cheese burger
Falafel burger
- With tofu cream and red capsicum jam
- add bacon $5
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles

COZZE SALMONE $15.00 / $23.50
- - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
- - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti

Chicken or Ham $12.00
Bacon & Egg $3.90
Chicken Cordon Bleu $3.00
Chicken Spring Roll $2.00
Choose One N/A
Oyster $1.60
Cheese/ Mushroom $0.80
Cheese $3.70

-Crispy tofu don $10.50
Plain shoyu udon $9.95
Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
Chicken katsu spicy ramen $12.50
Teriyaki chicken don $11.95
-Chicken Katsu don $12.50
-Fresh salmon don $15.95
-Chicken katsu spicy ramen $12.50

seafood mee goreng $15 / $20
sambal eggplant or braised $18.00
nasi lemak with curry chicken $15.00
sambal prawn (squid/chicken) $24.00
seafood $15.00
chicken curry laksa $13.00
seafood with wan tan hor $15 / $20
home cooking sauce fish $39.00

Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.

Bacon & Egg Burger
- A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce.
Chicken & Egg Deluxe
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce.
-Whole Chicken
- A whole succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
-Chicken Strips (4 Pieces)
- A 4 pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces.
-Double Fillet
- Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
Chicken & Egg Burger
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
Sauces
- 25g.
Crunchy Aioli Slaw
- A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.

Banana TempuraWith Canadian maple syrup and chocolate sauce. A choice of sesame or matcha ice cream $10.00
Spinach $ 7.00
- With original sesame sauce
Seasoned deep fried chicken $13.00
Beef steak lunch box $17.00
- Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
Teriyaki Eel Donburi $20.00
Beef Tataki $6.00
Today's selection of Sashimi $40.00
- Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon
Purin custard $ 7.00
- Homemade Japanese custard For +18 years and over!