Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Fish Wrap $15.9
- crumbed fish / lettuce / red onion / lime & caper tartare
Pasta Of The Day $25.5
- ask your server
Chicken Wings Six $12.5 Twelve $22.5
- BBQ sauce OR seasoned OR spicy wing sauce
Baked Camembert $15.5
- ciabatta
Kumara & Beetroot $20.5
- roasted kumara / beetroot / baby spinach / pepitas / lemon & honey vinaigrette
Burger of the Week $20.9
- ask your server
Add Vanilla Ice Cream $2.0
Chicken & Waffles $16.5
- buttermilk waffles / fried chicken / maple syrup

Make your own pasta $22.00
Warm lamb salad $19.50
- Strips of marinated lamb in a green salad mis and salad crispy noddles
Banoffee pie $9.00
Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
Salami feta S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
Americana S$17 / L$26
- Tomato sauce, cheese, bacon, egg, bbq sauce
Antipasto plate $18.50
- Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips

Malay curry M $12.50 / P $14.00
- Tasty malay style curry powder coconut milk, with potato and carrot
Spicy basil & garlic M $12.50 / P $14.00
- Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
Oyster sauce M $12.50 / P $14.00
- Stir fried meat with oyster sauce, soy sauce and vegetable
Dangerous noodle M $12.50 / P $14.00
- Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
Mixed appetizer $9.00
- 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
Tom yum fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg, tom yum flavor and vegetable
Stir fried fresh chilli & basil with tofu / delight ginger with tofu $12.50

Prawn/Seafood $8.50
18. Larb $19.00
- Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
6. Tod Mun Pla (4pcs) $9.50
- Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
Chicken/Beef/Pork $17.00
87. Kao Pad Jae $15.00
- Thai fried rice with egg, vegetables and cashew nut
86. Drunken Noodle Jae $15.00
- Rice noodles with tofu, egg, sweet basil, chilli, garlic, bamboo and vegetables
36. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
Scallop/Snapper Fillet $22.00

SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
WEDGES $6.00
- Seasoned wedges served with sour cream.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
GARLIC BREAD WITH CHEESE $6.50
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )

Chicken & avocado bagel
- Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
Salmon & cream cheese bagel
- Home smoked salmon with whipped dill cream cheese, capers & red onion
Omelette $14.50
- Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
Scotch broth $10.50
- Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
Bubble and squeak $16.50
- Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
Steak and cheese bagel
- Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
Pancakes or french toast $16.50
- With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
-Salmon $18.50

-With free range bacon & portobello / With smoked salmon & baby spinach $20.00
-Add free range bacon / Add grilled halloumi $6.00
●Open Toast
-Add free range bacon $6.00
-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
-Grilled free range chicken breast, brie and cranberry $14.00
Granola $12.00
- With yoghurt & seasonal fruit

B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce

Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
When the Boat Comes in $21.50
- Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
Match: $8.50
- Hawkes bay Amber Ale
Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
Match: $10.50
- Mills Reef Res Chardonnay 2013
Something Cheesy Burger $16.50
- Beef / Tomato / Horseradish / Curry Ketchup / Cheddar

NOODLE WITH 2 CHOICES $12.00
STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
KHAW MOO KHOP
- rice with crispy pork
POACHED CHICKEN WITH RICE $10.00
CHICKEN LAKSA $10.00
VEGETARIAN LAKSA $10.00
BBQ DUCK LAKSA $12.00
BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00

Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Friday-roast beef sm $6 / lg $8
Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce

Ham - Egg
Ham - Cheese
Smoke Fish Pie $3.90
Ham - Pineapple
Mince & Cheese Pie $3.90
Ham - Tomato
2 - SCOOPS $3.50
Ham - Onion

-Choice 1 Meat $12.50
Lemon (or Honey Sauce) Chicken on Rice $13.50
Beef (or Chicken) & Potatoes on rice
Meat Cook with Satay Sauce on Rice
Shredded Meat Fried Rice Vermicelli
- Roast Duck or BBQ Pork
Meat Cook with Black Pepper Sauce on Rice
Sweet & Sour Sauce Meat on Rice
-Seafood $15.50

Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
Onion rings (V) $7.00
Appltejack's monster burger $25.00
- Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
Fish burger $22.00
- Battered fish, dill pickles, tomato, lettuce & caper aioli
Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
Margherita (V) $17.00/ $24.00
- Cherry tomatoes, basil & mozzarella (Small/ Large)
Jug of fries (GF/V) $10.00