Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Mutton and onion $14.00
Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
●Pancakes in Soup
Eggs, chives and prawn / Vegetarian with cashew nuts $14.00
Sizzling beef with black bean sauce / Sizzling Chicken $16.00
Fried prawns with cashew nuts $24.00
Seaweed and soup $6.00
Fried tofu in homely style / Fried tofu with sweet and sour sauce (no egg) $14.00

Pork and Tomatoes $12.90
Pork $10.90
Dish of Barbeque Pork $8.00
B $49.00
- 6 Won Tons, 2 Spring Rolls, Chicken and Pineapple, Barbequed Pork Fried Rice, Beef and Tomatoes, Curried Combination
Carton of Mushrooms $5.50
Special (with Meat & Prawn & Cashew Nuts) $15.90
Braised Chicken and Mushroom $12.90
Carton of Sweet and Sour Sauce $2.00

Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
OX Bone Soup $15.00
- boiled beef slices in OX bone broth with noodles and spring onion
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
OX(Cow) Tail Soup $18.00
- boiled oxtails on ox bone broth with spring onion

Bacon & Egg $4.00
Chicken Fried / Steak Fried Rice / Pork Fried Rice $8.50
Chicken / Steak / Pork $12.00
Chicken / Steak / Pork $12.00
Banana Fritter $2.00
Hot Dog $3.50
D $6.00
- Egg burger, $1.00 chips, sausage
Chicken / Steak / Pork $12.00

Special (B) $10.00
- 4 Chicken Thigh & Chips
Fish $9.00
Pork $8.50
All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
Combination Meat $9.00
Steak $2.50
Prawn $11.50
Chicken Noodle Soup $6.00

Sushi
- Avocado salad roll and nigiri sushi
Camembert Cheese Fondue $20
- 5 of today’s
k3. Dashimaki $7
- Japanese style savoury omelette
K31. Karaage $8
- Crispy fried Chicken
K5. Tuno Spoon $10.50
- Lightly marinated tuna with avocado
K18. Teriyaki Chicken Roll $9
K24.Sashimi Sanshu (3 kinds) $15
- Assorted seasonal sliced raw fish
Y3. Negima $6
- Chicken thigh with spring onion

-Vegetarian $9.50
-Vegetarian $8.50
●Meme Noodles Soup
- With noodles or rice
Lamb Kadhai $13.00
- Thick lamb curry served with basmati or chapati & chatni
-Chicken, Beef or Lamb $11.50
-Vegetarian $8.50
●Sizzling Chicken
- Stir fried with mixed vegetables, black pepper, and served on a sizzling plate
-Chicken, Beef or Lamb $12.50

Bacon $2.00
Salmon $4.00
Toast $2.00
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
Egg $2.00

Serrano ham, charred tomato vinaigrette, fried eggs $22.00
Chickpea & zucchini fritters, malt chevre $23.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Coconut lime panna cotta, doughnuts $15.00
Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00

Chips + Nuggets $3.50
Wedges $3.00
Pork chops $4.00
Cab moss sausages $2.20
Battered crab stick $1.20
Ham, Cheese & Pineapple $4.00
Chicken Thigh $3.80
Hawaiian Burger $5.50

Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
-Chicken fatoosh $6.00
- Extra
Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
Kofta $11.00
Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
Grilled kebab
- 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini

Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)

Special Lamb Trimming $40.00 / 12
Lamb stick $1.60 ea
Deep fried Chinese bun $8.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Special Chicken sticks $50.00 / 12
Cold Noodles $14.00 bowl
Lamb short ribs $28.00 plate

Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
Prawn Saagwala $23.90 (R) / $23.50 (T)
- Prawns cooked in a puree of spinach. An iron-rich meal
Side Dishes Platter $12.00 (R) / $10.00 (T)