Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Calamari (Jasmine rice or Thick egg noodles) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Green Curry (Jasmine rice) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
Fried Rice $13.50/$15.00
- Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)

Red Cabbage (Rotkraut) / Sauerkraut / $5.00
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
Spatzle / Salad / vegetables / $5.00
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
Bowl of Chips $7.00
Currywurst $24.00
- curry sausages served with chips

Pork $3.50
Mix Sashimi $7.00
Lamb $4.50
Sweet Garlic Chck Popcorn $4.90
Big Salmon(G) $3.00
Tempura Salmon R $4.00
Purple Chck $3.00
Kakeage (V) $8.90

Affogato; vanilla bean gelato, espresso $9
Smoked celeriac & feta omelette, hazelnut $18
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
Hotcakes, rhubarb, mascarpone, vanilla $18
Winter soup $18
Porridge, poached tamarillo, macadamia, brown sugar $14
Spiced pear crumble, gelato $12
Eggs benedict $20
- your choice of bacon, smoked fish or chard

2 mussels, 2 Oysters
1 FISH
3 SNAPPER
Bacon Egg Burger $4.20
Banana Fritter $1.30
8 FISH
4 SAUSAGES
4 FISH

LEMON CHICKEN Fillets of Chicken Breast in Batter; deep fried to goldern brown; and finished with a tangy Lemon Sauce $21.50
SWEET & SOUR PORK $21.50
FRESH PRAWNS IN SHELL & VERMICELLI IN HOT POT $33.50
FRY TARO CAKE -
STEAMED WHOLE BLUE COD $38.50
BEEF BROCCOLI IN BARBECUED SAUCE $21.50
FISH FILLETS IN OYSTER SAUCE $22.50
FRESH KING PRAWNS & VERMICELLI IN HOT POT $35.50

Large 18" Meatball $31.00
- Thinly Sliced Meatball
Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
Large 18" Sausage $32.00
- Italian Style Sausage
Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
1 Topping or Veggie $5.00
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Large $17.00
Large 18" Pepperoni $30.00
- Real New York Pepperoni

Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
Beef teriyaki bento $23.80
Nigiri sushi set $28.00
- 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
Salmon sashimi $28.90
- 7 slices of fresh salmon sashimi
Salmon $4.50
Wakame udon/soba $17.80
- served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
Vegetable roll $9.50/$17.80
- (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
Organic hikari miso soup $4.00

La 3 Fromages $19.50
- With chicken or bacon
Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
La Nordique $16.50
- Smoked salmon, leek fondue & lemon with salad
Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
Green beans, tomatoes garlic butter sauce $7
Bacon & eggs $9.50
- Eggs any style, roasted vine tomato, streaky bacon, toasts
Croque Madame $10.50
- Croque Monsieur with a fried egg
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados

Grilled Chicken Satay $17.50
- with peanut sauce and cucumber salad
Bacon $4.50
French Toast $16.50
- with bacon, banana & maple syrup
French Toast $16.50
- with salted caramel & creme fraiche
Spiced Mince $8.00
- with soft egg/Chicken with avocado & chilli jam
Bagel $13.00
- with smoked salmon, cream cheese, caper, onion, lemon
The Chicken $12.50
- roast chicken, chorizo, olives, capers, almonds
Pan-Fried Mushrooms $17.50
- with haloumi & garlic toast

TUE $3.50 / Roll
- Tuna Day
MON $3.50 / Roll
- Salmon Day
FRI $3.50 / Roll
- Black Rice Day
Tempura Rice Bowl $10.90
Beef Rice Bowl $10.90
SAT $3.50 / Roll
- Vegetable Day
Chicken Katsu Rice $10.90
SUN $3.50 / Roll
- Crab & California

Yung yang soup $15
- Spicy lamb meat stew
Kong guksu $12
- Bowl noodle with cold bean soup
Dae-gu tang $15
- Spicy codfish soup
Kimchi-jigae $15
- Kimchi paste stew
Neng myun cool $12
- Bowl noodle in chilled soup
Cho-ah tang $15
- Grinded eel soup
Yuk-ke jang $15
- Spicy beef stew with vegetables
Pa-jun $25
- Korean seafood pancake with vegetables

Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
Spring onion pancake with pork floss $5.00
- 2 pcs
Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
Chilli Pork Slice Noodle/Rice $8.80
Salted Pepper Spare Ribs $12.80
Rice Ball Soup with Sweet Rice Wine $6.00
Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80

Kiwi Breakfast $16.50
- with mince on 5 grain egg & fried with tomato sauce
- Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
- with bacon $14.50
(The Healthy Way of Eating)
add steak $23.50
All meals are cooked in olive oil
Smoked Chicken and Crispy Noodle Salad $15.50
- served in a tortilla basket
Pancakes $17.50
- with bacon or seasonal fruit

Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Crispy karaage chicken
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Avocado smash
Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00