Paradish Restaurant in Auckland Menu

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Kung Pao Chicken $22.00
Sauteed mince chicken with lettuce wraps $24.00
Stir-fried Lamb with spring onion $24.00
Soup of the Day $7.00
Chicken Sweet Corn Soup $7.00
Minced Beef Soup $7.00
Beans Curd Soup with Seafood $8.00
Hot & Sour Soup $7.00
Peanuts with aged vinegar $8.00
Steamed marinated chicken slice in chilli sauce $12.00
Chicken feet with pickled peppers $12.00
Marinated Pork Ears with chilli oil $12.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Pork Lungs in chilli sauce $12.00
Hand-shredded Fish with spicy sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Twice cooked Pork slice with sliced rice cake $22.00
Stewed Chicken with Calamari Rings $26.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Stir fried Pork spare ribs with capsicum $26.00
Steamed prawns with garlic $32.00
Sauteed Beef tendon in clay pot $24.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Steamed Fish with chilli N/A
Fried mandarin fish with homemade sauce $38.00
Boiled fish with pickled cabbage & chilli $48.00
Sizzling sweet & sour shrimps with pineapple $32.00
Deep fried sliced fish with Lemon/Lime sauce $24.00
Sizzling cuttlefish with chilli $22.00
Deep fried king prawn with spicy salt $32.00
Stir fried chicken meat with pickled pepper $24.00
Sauteed chicken in clay pot $24.00
Stir-fried sliced duck with snow beans $24.00
Gele Shan Spicy Chicken $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Deep-fried chicken Gristle $24.00
Stir-fried Lamb with cumin $24.00
Sauteed lamb with chilli sauce & pepper $30.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Sauteed duck in hot pot $28.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Vermicelli with vegetables in casserole $22.00
Braised sliced Pork with vegetable in hot pot $24.00
Stewed Beef tendon with tomato in hot pot $26.00
Deep-fried Tofu in Chef's signature style $20.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir-fried Zigua with onion $32.00
Broccolis in Yiner & Qizi soup $24.00
Sizzling round beans $24.00
Fried rice or noodle with seafood $28.00
Yang Chou fried rice $22.00
Fried noodle with Beef in black bean sauce $26.00
Fried rice with Beef $24.00
Fried noodle with vegetables $20.00
Dry-braised noodles $18.00
Fried rice with Pork mince & pickles $22.00
Fried rice with Chicken mince & sweet corn $24.00
Fried rice with preserved Pork & vegetables $22.00
Jasmine rice per person $2.00
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

Nearby Sample Menus

Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Iceberg wedge w/ ranch dressing $6
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10

French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
Eggs $8.90
- Add Steak
Rustic omelette $15.90
- An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
Burrito $15.90
- Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
French toast $4.90
- Add Bacon
Platter for 2 $45.00
- A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.

Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
Dipping Sauce
- Soy / Vinegar / Chilli
-BBQ pork $3.50 ea
Freshly cooked dumplings (10 for) $10.90
Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
Pan fried dumplings $1.10 ea
Dim Sum (4 for) $6.95
- Shu Mai

Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
Large Montrose Fries, special fry sauce GF $7.00
Avocado $5.00
Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
Barros Ruby Port $9.50
Eggs poached 2 $5.00
Brioche Mozzarella Melt V $14.00
- sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil

Moster burger $15.00
- Two chargrilled prime beef patties, melted cheese, egg, salad mayo & tomato relish
Chicken souvlaki (spicy) $11.50
Falafel on rice and salad $12.00
Chilli Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish
Stay Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish
Chicken satay $11.50
Mix satay $11.50
Falafel kebab $9.50

Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
Basil pesto $6
Parmesan $6
Pizza capricciosa $19.50.
- tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.

Add extra $1.00
Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
Scallops w Bacon Side Salad Balsamic Reduction $16.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Lemon Lime Tart $9.00
Fish $5.00
Bangers & Mash, Bacon & Peas w Onion Rings $15.00
Fries $7.00 / $3.00
- large / small

French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
- Cream Cheese & Lemon Honey $7.00
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
- Hummus & Tomato $11.50
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.

49. Gaeng Panang Goong or Talay $16.90
- Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
Chicken / Beef / Tofu $14.90
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
Peanut Sauce $2.00
Extra Cashew Nuts $2.50

Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
Fries $8.00
- W/- house aioli & ketchup
Pizza of the Day $25.00
- Chefs choice - changes daily
Cornettos, Magnums $5.00
Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette

Oyster shucked to order $5.0
- Watermelon & sparkling wine
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
Smoked potato waffle, avocado mousse $13
Roasted brussel sprouts,bacon,honey $12
Roasted duck breast, ginger, bok choy $32
Pan roasted market fish, smoked kumara, fresh greens $29
Haloumi, roast pumpkin, fennel, grapes $15
Crumbed pork belly, mulled wine glaze $4.5

N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)
D8 Teriyaki tofu don(for vegetarian) $10.00
- teriyaki tofu over rice, salad & miso soup
Tempura prawn
7pcs salmon & avocado roll $7.90
40 pc. Party platter $45.00
D5 Spicy salmon don $13.90
- fresh raw salmon, vege with spicy sauce over rice & miso soup
Green tea $2.00
D6 Salmon teriyaki don $13.90
- teriyaki salmon over rice, salad & miso soup

Sweet Pancakes $16.90
- fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
Large selection available at counter
Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
Toasted Muesli $11.90
- fresh fruit, yogurt & honey
Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
Bacon & Eggs $15.90
- cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
- Salmon $19.90