Pauanui Beach Grill (PBG) in Waikato Menu

Pauanui Beach Grill (PBG) in Waikato has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Himalaya Indian Cuisine. Lemongrass Thai Cuisine offers many options including Thai Satay (4 Pcs. and Thai Spring Roll (4 Pcs.). Subway includes a wide range like Ham or Veggie Delite. The Kraken and Lust from . Hell Pizza offers Saint Lazarre Cafe and Seafood Chowder.

Nearby Sample Menus

  • big steak fries and house aioli $6
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • house smoked salmon $6
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • Eggnog ice cream & gingerbeer float $8
  • Chickpea chips - chipotle crème fraiche $10
  • Churros - dulce de leche $11
  • Bourbon ice cream & cola float $10
  • Brocollini - almonds - anchovy crumbs $8
  • Fried chicken – chimichurri $14
  • Spiced nuts $6
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Beer battered fries, garlic aioli V $8.00
  • 200g Beef brisket, house made rub $16.00
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Polenta chips with sRiracha Mayo V $8.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Eggs benedict
    • Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
  • Prem bacon $2.90
  • Beef burger $18
    • Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
  • Fresh green/slaw salad
  • -prem bacon $2.90
  • Smk chicken $4.50
  • -add premium bacon $2.90
  • Cooked glazed ham of the bone
  • -Two Choices $25
  • Sliders, ask your server what flavour they are today $18
  • -One Choice $14
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Calamari, coriander and cashew pesto $14.50
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Salmon $18.50
  • or plain $7.50
  • Add bacon or sausage $5.00
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Garlic Bread $5.80
    • Turkish bread toasted ẃ lashings of garlic butter
  • Wedges $13.80
    • Potato wedges served ẃ bacon, cheese, salsa & sour cream
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Peshwari Naan $5.00
    • Naan stuffed with dried fruits, nuts and coconut
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Prawn Fritters $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Plain Naan $2.50
  • Murgh Angaarey $17.00
    • A uniquely flavoured chicken specially, flavoured with dark rum
  • Malai Kofta $14.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • BEEF MADRAS $16.00
    • Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
  • GULAB JAMUN $6.00
  • GOAN FISH CURRY $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • PRAWN MAKHANWALA $18.00
    • Prawns cooked in rich tomato and butter gravy
  • PEAS PULAO $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • MANGO CHICKEN $16.50
    • Chicken cooked with mango pulp
  • JEERA RICE $7.00
    • Basmati rice fried with cumin and selected herbs
  • MURGH ANGAAREY $17.00
    • A uniquely flavored chicken specialty, flavored with dark rum.
  • Puna Fritter $6.50
  • Oyster Burger $9.99
  • Ham $1.50
  • Bacon & Egg $6.50
  • Cheese & pineapple $5.00
  • Hamburger $4.50
  • Bacon $6.00
  • Mushroom $1.50
  • Squid ring $0.80
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Mighty munch $16.99
    • 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
  • Steak roll $2.50
  • BBQ meat lovers $7.50
  • Grated cheese $1.00
  • Egg $5.50
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Sausage $1.80
  • Steak toasted sandwich $4.00
  • Steak & Egg $4.90
  • Butter Chicken/Chicken Curry $11.00
  • Pineapple Fritter $1.50
  • Fish $4.00
  • Chicken nugget $0.80
  • Ham Cheese & pineapple $4.90
  • All desserts are served w cream & ice cream
  • Dressed Wedges Bacon
  • Garlic Bread $ 5
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Self saucing Sticky date pudding $8
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Vege Burger $10
  • Cheese Burger $9
  • Butter Chicken $15.50
    • A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
  • Bhuna Lamb $17.50
    • An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
  • Cheese Naan $4.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Garlic Mussels - 8 pieces $9.90
    • NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
  • Pappadoms - 4 pieces $2.00
  • Onion Bhaji - Handful $5.00
    • Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
Pauanui Beach Grill (PBG)

Pauanui Beach Grill (PBG)

location

Address

31 Sheppard Avenue Pauanui Sports & Recreation Club, Coromandel

phone

Phone

078648115

email

Email

None

clock

Opened hours

Thur - Sun from 5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
31 Sheppard Avenue Pauanui Sports & Recreation Club, Coromandel
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