Address
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
Peggydale in Otago Menu
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Peggydale in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Honey Pot Cafe includes a wide range like Honey pot granola or Free range omelette. Hat Stack and Soup Of The Day from . Ray K's Cafe offers Green Dolphin Restaurant & Bar and Olives.
Nearby Sample Menus
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
- Extra cream $3.00
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
- Sausage $2.00 each
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Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Regular $4.50
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Regular $4.50
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Corn on the Cob
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Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
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Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
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Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
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Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
- Spicy pulled pork with seasonal coleslaw $13.90
- Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
- Polenta Fries $9.50
- Falafel with beetroot hummus, rocket & aioli $13.90
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Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
- Side Salad $9.00
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Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
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Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
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Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
- Mushroom Shish: chargrilled mushrooms $5.00
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Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
- Pulled pork $19.00
- Corn & peppers $14.00
- Ancho chilli pork $23.00
- ENSALADA (GF)
- Grilled chipotle chicken $17.00
- Chipotle chicken $13.00
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Roasted eggplant $16.00
- with black bean & corn salsa
- SOFT SHELL TACOS
- Sweet Chilli N/A
- Mayo N/A
- Chicken & Bacon Ranch Melt N/A
- Tuna N/A
- Bacon, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Carrot N/A
- Oven Roasted Chicken N/A
- Parma ham, mushroom, watercress, parmesan $29
- Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
- Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Honey roasted pumpkin, sage, aioli (v)(gf) $15
- Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
- Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
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Keema Naan $5.00
- Stuffed with lightly spiced minced lamb and herbs
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Onion Bhajees $6.50
- Crispy onion fritters - a Bombay specialty!
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Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
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Chicken or Lamb Saagwala $16.90
- Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
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Kulfi $6.50
- An Indian gourmet icecream which is available in two different flavours of mango and pistachio.
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Chicken, Prawn or Lamb Vindaloo $16.90
- Diced chicken, prawn or lamb cooked in a fiery red hot curry sauce. A Goan specialty.
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Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
- Prawn Jalfrezi $18.90
- Lemon chive butter $2.95
- Macaroni cheese & bacon $8.95
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75 gm Add garlic prawn to any dish $12.95
- Hervy bay - QLD Australia
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Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crisps
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Bordeaux snails $28.95
- New seasongarlic, smoked bacon, lewis road butter, petite pastry, frisee, French dressing
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300 gm Lamb rack $45.95
- Southern alps merino
- Chimichuri $2.95
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Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crispy
- Mini Angus steak $12.00
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Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
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‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
- Silverfern lamb rump $30.00
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Salt & pepper squid $17.50
- with fries & garlic aioli
- Silverfern Reserve beef eye fillet $34.00
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Bottled Water $4
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
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Omelette $10.50
- Ham cheese, tomato with salad
- Toasted rolls, cheese, corn, savoury mince $2.50
- Wedges with sour cream $6.40
- Nachos with salsa, guacamole and sour cream $9.00
- Corn and bacon chowder $9.00
- Specialty breads $4.6-$6.5
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Sandwiches $2.7-$4
- As displayed
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Hot savoury food
- In pie warmer as displayed
- Fried alamari, baby rocket, aioli $17.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
- Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
- Add cured ham, salami & pickles $6.00
- Market fish $12.00
- Mini Angus steak $12.00
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
- Butterscotch or chocolate ice cream sundae $9.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
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Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
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Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
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Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
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Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
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Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
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Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
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Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
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Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Peggydale
Phone
034182345
Opened hours
Mon-Sun:
09:00 - 17:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Cash only
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus