Address
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
Peggydale in Otago Menu
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Peggydale in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Honey Pot Cafe includes a wide range like Honey pot granola or Free range omelette. Hat Stack and Soup Of The Day from . Ray K's Cafe offers Green Dolphin Restaurant & Bar and Olives.
Nearby Sample Menus
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Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
- - M $10.70
- - Fish Bites
- -L $16.50
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Lasagna E 14.50 / M 18.50
- Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
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Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
- - M $13.20
- *Gluten Free Pasta available at participating restaurants $4
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Two Free range eggs any style on toast $13
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
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Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- Potatoes $4.00
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Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
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Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
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Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
- Spinach $4.00
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Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
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Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
- -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- -Mushrooms $3.50
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
- Edamame beans with salt $7.50
- Atlas eggs on toasted ciabatta $8.90
- Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
- -Add Fried Chicken $4.50
- BREAD $1.50
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KIDS ICE-CREAM SUNDAE $7.50
- chocolate, strawberry or caramel sundae
- + add bacon $16.00
- WEDGES $9.00
- TOMATO $2.50
- MUSHROOMS $3.50
- POLENTA FRIES $9.00
- -add melted cheese & bacon $12.50
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Vegetarian Antipasto $25.00
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Sandwiches $2.7-$4
- As displayed
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- -1/2 meal $10.80
- Focaccia bread $1.50
- Deli food
- Nachos with salsa, guacamole and sour cream $9.00
- Wedges with sour cream $6.40
- all available as takeaways
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Corn fed free range chicken breast $34.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Hash browns $5.00
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Pier 19’s famous seafood platter $95.00
- New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
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Zamora charcuterie board $38.00
- with a selection of accompaniments
- Trio of mushroom risotto w/ goats cheese $24.00
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Portabello mushrooms on sourdough $19.00
- with goats cheese, rocket and a poached egg
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VGFCaesar salad $19.00
- Available in vegetarian
- Broccoli with Gruyère cheese $8.00
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
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Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
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Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
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Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
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Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
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Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
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BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
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Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
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Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
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The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Green salad $7
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Roast potatoes - rosemary $7
- Teriyaki Chicken Lovers $19.90
- - 8 pieces Smoked Salmon & Avocado
- - 8 pieces Cucumber & Pickle
- - 4 pieces Regular Chicken
- Deluxe Teriyaki Chicken
- Fresh Salmon Nigiri
- Seafood Supreme $22.90
- Tasty Tuna
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Soy, Sesame eggplant $14
- red chilli dressing
- Woo Chilli Sauce $3
- Steamed Jasmine Rice $3
- Chinese Mushroom Spring Rolls $9
- Chicken & Prawn Laksa Soup $20/ $18
- Portuguese Custard Tarts $7
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong
- Turmeric Chicken $14
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
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Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Peggydale
Phone
034182345
Opened hours
Mon-Sun:
09:00 - 17:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Cash only
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus