Peggydale in Otago Menu

Peggydale in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Honey Pot Cafe includes a wide range like Honey pot granola or Free range omelette. Hat Stack and Soup Of The Day from . Ray K's Cafe offers Green Dolphin Restaurant & Bar and Olives.

Nearby Sample Menus

  • Island Coleslaw $11.00
  • Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
  • Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
  • Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
  • Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
  • Half Dozen oysters with White Kimchi Jelly $26.00
  • - House Cured Salmon + $7.00
  • Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Housemade wheat grain toast & jam $9.00
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
  • Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
  • Mussel-clam fritters, citrus slaw, mayo $18.00
  • -Add sweet and sour wontons
  • Cheese & egg
  • Sweet sour fish
  • Pork foo young eggs
  • Spring Roll
  • Bami goreng
  • Chow mein
  • Vegetable Fried rice
  • Hot and spicy shin beef platter $24
  • Roti bread $2.50
  • Seaweed and egg soup S $6 M $11 L $13
  • BBQ pork on rice $12
  • Roasted chicken leg $8
  • Vegetarian hot pot $16
  • Fish fillet and sour pickles soup with rice M $12 L $14
  • Mapo tofu with pork/vegetables $18
  • Mac's hop rocker battered local fish w fries, tartare Market price
  • Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • New potatoes w minted butter or roasted w duck fat & thyme $4.90
  • -Add a slider $5.40
  • Slaw & ranch $6.90
  • Platter of 10 (up to two flavours) $54.90
  • Mushrooms $2.5
  • Rocket, Cherry Tomatoes & Lemon Dressing $7.5
  • Margherita $19.5
    • Mozzarella, sundried & fresh tomato, rocket
  • Crispy Pork Belly & Crackling $28
    • w/ roast lemon, tomato & fennel salad
  • House Smoked Salmon Salad $23
    • w/ pickled beetroot, fennel, orange & wasabi mascarpone
  • Garlic Turkish Bread $9.5
    • Serves 2-3
  • Eye-Fillet $33
    • w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
  • Prosciutto & Parmesan Croquettes $15
    • w/ quince aioli
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • 30. Fried chicken sushi 6pcs + miso soup $13.00
  • - 12 pcs $15.50
  • 36. Mixed Sashimi
  • - From 2 pcs $4.50
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • - 8 pcs $8.50
  • 31. Salmon sashimi
  • Pork Fried Noodles M $16.00/ L $24.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Beef & Noodles Soup M $16.00/ L $24.00
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Plain Egg Fried Rice M $12.00/ L $20.00
  • Meat Dumpling $10.00
  • Breads & dips $15.00
  • LOMBARDI PIZZA 2.0 $26.00
    • blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
  • AFTER DINNER MINT $18.00
    • baileys, crème de cacao, crème de menthe, cream
  • TIRAMISU $18.00
    • kahlua, baileys, crème de cacao, absolut vanilla, cream
  • OCEAN PLATE $56.00
    • tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
  • CHICKEN & BACON PIZZA $26.00
    • mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
  • DUNHILL 90 $18.00
    • brandy, strawberry liqueur, crème de cacao, butterscotch cream float
  • KIWI “PAVLOVA” $18.00
    • italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Hummus $7.00
    • Served with crostini
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Marinated Kalamata Olives $6.00
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Pulled Pork $19.50
    • A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
  • Eggs Benedict
    • Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
  • Chocolate Brownie $12.00
    • A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
  • -With smoked salmon $19.50
  • Banana Foster $12.00
    • Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
  • Breads & Spreads $14.50
    • Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
  • Sirloin Steak $29.50
  • Seafood Chowder $14.00
    • Creamy medley of mussels, smoked fish & calamari.
  • Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
  • Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
  • Crème brûlée of earl grey chai with pistachios $8.00
  • Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
  • Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
  • Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
  • Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
  • 50g Selection of local cheeses and accompaniments $8.00
    • Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
  • Toasted sandwich $5.50
    • Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
  • Fishermans Basket $16.00
    • Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Hot dog and Chips $6.00
  • Basket of Wedges $9.50
  • Ham Steak $21.00
    • Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
  • 8 Chicken Nuggets and chips $10.00
  • Fish and Chips $7.50
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Shoestring fries $8.00
    • With garlic aioli
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Local fish
    • Crumbed with greens,tomato,tartare
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Peggydale

Peggydale

location

Address

153 Clinton Highway, Balclutha, Otago, 9273, New Zealand

phone

Phone

034182345

clock

Opened hours

Mon-Sun: 09:00 - 17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Cash only

Location
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
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