Peggydale in Otago Menu

Peggydale in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Honey Pot Cafe includes a wide range like Honey pot granola or Free range omelette. Hat Stack and Soup Of The Day from . Ray K's Cafe offers Green Dolphin Restaurant & Bar and Olives.

Nearby Sample Menus

  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • Pizza / Pasta Banquet $35 per head
    • Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
  • Pizza & fries $13.00
    • cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
  • Margherita $27.00
    • fresh basil & tomato
  • -20" $45.00
  • -Gluten free $28.00
  • -Gluten free $28.00
  • -Gluten free $28.00
  • -20" $45.00
  • -20" $35.00
  • -20" $45.00
  • -Gluten free $28.00
  • Oueso and jalapeno ouesadilla $9.00
  • TOSTADAS
  • Pork belly $6.00
    • with red onion, crackling & coriander
  • TOSTADAS
  • Grilled corn & caponata(V) $13.00
  • Grilled chipotle chicken $17.00
  • Ancho chilli pork $23.00
  • Ancho chilli pork $15.00
  • Noodle Soup $22.00
    • Duck or Prawn
  • With Rice extra $2.00
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Basil & Chilli $23.50
    • Duck or Prawn
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Crumbed Schnitzel $22.50
    • Served with Red Wine Gravy & Vegetables.
  • Home -made Pie $22.50
    • Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
  • Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
    • Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
  • Buffalo Wings $15.90
    • Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
  • S= Single D = Double
  • Garlic Cottage Loaf $7.50
    • Choice of Sweet Chilli or Cheese
  • Blue Cod Fillets M $26.50 / L $33.00
    • Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
  • Pork Belly $30.00
    • Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
  • POACHED CHICKEN SALAD $26.00
    • vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
  • DIRTY EGGS $21.00
    • potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
  • MUSHROOMS $3.50
  • 2 SAUSAGES $5.00
  • FRIES $7.50
    • served with ketchup & aioli
  • SALAD OF THE DAY $22.00
    • fresh and filling seasonal salad, changes daily - see specials board
  • WARM GARLIC LOAF $10.00
    • with parmesan and garlic butter
  • CARDRONA ALE BATTERED BLUE COD $28.00
    • served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
  • ROAST OF THE DAY $9.90
  • Mushrooms $5.00
  • Chilli and garlic prawns $13.90
  • Hot roasted vegetable salad $19.90
  • Garlic or Herb $5.50
  • Chicken thigh (boneless) $19.90
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Sole fillets (grilled or battered) $19.90
  • Beef & black bean sauce $26.00
  • Deep fried salt & pepper tofu (6) $9.00
  • Satay beef with crispy noodles $27.00
  • Chicken & sweet corn soup $16.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • BBQ pork noodle soup $15.00
  • Combination fried noodles $25.00
  • Sichuan chilli pork belly $27.00
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Yum Neua (Chicken or Beef) $12.00
    • Wok fried beef or chicken slices, mixed with Thai herbs,
  • Vietnamese Fried Fish Steak $23.90
    • Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Chilli prawn & blue cod with lemon
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Pizza Bread with Caramelised Onion & Blue Cheese $12.00
  • Greek Salad $10.00
  • Large $27.00
  • Large $30.00
  • Juice - Apple or Orange Juice $3.50
  • Plain Naan $2.00
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Available until 10pm
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • -add extra slider $5.50
  • Shoestring fries $8.00
    • With garlic aioli
  • Platter (10) $49.90
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • CLAM & MUSSEL NOODLE BOWL $28.00
    • nhanced w. chilli & lime
  • CHOCOLATE LUSH $12.00
    • chocolate mud cake w. mocha sauce
  • BERRY BERRY SORBET $9.00
  • MANGO CHEESECAKE PARFAIT $10.00
  • CRISPY HOG $30.00
    • pork belly, Asian greens, duck fat potatoes & caramel sauce
  • BARRY CRUMP $32.00
    • 2 kg of glazed tender pork short ribs, duck fat potatoes & slaw fall-off-the bone-delicious
  • THE DECOY $42.00
    • chef ’s selection of samples from the menu
  • TOASTED BREAD SELECTION $12.50
    • w. roasted garlic butter, basil & walnut pesto
  • Mini Pavlova $12.00
    • 2 mini pavs’s sandwiched with kiwi fruit & Cream
  • Nacho’s $14.00
    • beef nachos piled high with cheese & sour cream
  • -served with bacon cheese & sour cream $14.50
  • Mixed Gril $31.00
    • Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries
  • Special Coffees $9.50
    • Irish coffee, Jaffa hot chocolate or Baileys latte
  • -200g Sirloin of beef with caramelised onions & horseradish
  • Bread & Dips $15.00
    • Selection of dips & warm bread
  • Prawn Twisters $14.00
    • served with sweet chilli sauce
  • Rustic Potato Fries $8.00
    • With house made spicy tomato relish and aioli (V)(GF*)
  • Tobin’s Feast $25.00
    • Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
  • Soup n/a
    • Please see our blackboard
  • Pork Belly Burger $19.00
    • Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
  • Wild Rabbit Cannelloni $27.00
    • Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
  • Shoestring Fries $8.00/ $4.50
    • Tossed in lemon pepper and served with aioli and tomato sauce (V)(GF*) Bowl / Half Portion
  • Jerk Spiced Chicken $25.00
    • Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
  • Kale, Roast vegetables and Quinoa Salad $22.00
    • With marinated feta and balsamic glaze (V)(GF)
Peggydale

Peggydale

location

Address

153 Clinton Highway, Balclutha, Otago, 9273, New Zealand

phone

Phone

034182345

clock

Opened hours

Mon-Sun: 09:00 - 17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Cash only

Location
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
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