Address
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
Peggydale in Otago Menu
Are you the owner? Manage this listing for free.
Peggydale in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Honey Pot Cafe includes a wide range like Honey pot granola or Free range omelette. Hat Stack and Soup Of The Day from . Ray K's Cafe offers Green Dolphin Restaurant & Bar and Olives.
Nearby Sample Menus
- No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
- Hand-cut chips, aioli $7.90
- - Ashby's Streaky Bacon + $7.00
- Caprese salad, fresh mozzarella, tomato, basil $18.00
- - Prime Angus Beef Fillet 230gms $45.00
- Gluten Free Bread $2.00
- Steamed jersey benne, garden mint butter $9.00
- Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
-
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
-
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
-
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
-
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
-
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
-
Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
-
Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
-
Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
-
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
- Bread Basket $6.00
-
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
-
Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
-
Toasted sandwich N/A
- Amisfield olive oil icecream
-
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
-
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
-
House charcuterie board N/A
- a selection of cured meats from the cellar
-
Duck N/A
- umami, mandarin, spring greens
-
Crackling pork belly N/A
- apple juice, spring greens
-
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
-
Loaded wedges $12.00
- Mozzarella, parmesan, bacon, sour cream and sweet chilli
- -20" $35.00
- -12" $24.00
- -12" $19.00
- -12" $24.00
-
Chips $8.00
- With aioli
- -Gluten free $28.00
- -12" $24.00
-
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
-
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
-
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
-
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
-
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
- Sweet 'n Sour Pork $9.00
- Min. Chips $1.50
- Deluxe Foo Yung Egg $12.00
- $3.00 Chips
- Vegetarian Chow Mein $7.50
- Pepper & Onion Gravy
- (Served with steam rice)
- Mushroom $3.80
-
Bowl of Fries $6.50
- Served with tomato ketchup
-
Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
-
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
-
Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
-
Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
-
Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
-
Manhattan
- Smoked chicken, apricots, cream cheese, rosemary.
- Spaghetti Bolognaise $13.50
-
Courgette Crostini $15
- w/ basil, feta & black olives 5 crostini
- Ham Off The Bone $3.5
-
Hawaiian $22
- Mozzarella, ham off the bone, pineapple
-
House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
- Prosciutto $4
-
Prosciutto & Parmesan Croquettes $15
- w/ quince aioli
-
Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
-
Prosciutto $23.5
- Aged Italian prosciutto, mozzarella,olives, rocket
- CHEESY BREAD & DIP $7.00
-
DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
-
ONION RINGS $6.00
- 12 pcs. & Dip
-
CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
-
TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
-
BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
-
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
-
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
- Chicken Parmigiana Tenders $9
- Aioli / Tartare / Garlic Butter $1
-
2 course $13.50
- choice of main meal with soup of the day or dessert option
- Beer Battered Fish and Chips see above
-
Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
-
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
- Seasonal Vegetables $8
- Cake of the Day available for addition $2 see above
-
Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
- Free Range Streaky Bacon 5.0
-
Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
-
Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
-
Poached or scrambled eggs 12.0
- on toasted sourdough
- Bearnaise 1.0
- Herbed Rosti 4.0
-
Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
-
Ciabatta Dipping Plate $10.00
- With Grove olive oil.
-
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
-
Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
-
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
-
Spiced Wedges $14.00
- With sweet chilli and sour cream
-
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
-
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
-
Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
-
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
-
Soup of the day - (GF*) $14.50
- Chefs daily creation served w/ bread
- Basil – smoked tomato, fresh basil & feta - (V) $20.00
- Fries
-
OTAGO LAMB LOIN $36 .00
- glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
- Wilted baby spinach
- red wine jus
- Hash brown
- house smoked salmon $6
- spinach $3
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- Toasted muesli w rhubarb compote and natural yoghurt $9
- Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
- Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
- Soup of the day served w ciabatta $10
- free range bacon $5
Peggydale
Phone
034182345
Opened hours
Mon-Sun:
09:00 - 17:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Cash only
153 Clinton Highway, Balclutha, Otago, 9273, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus