Pepitos in 112 Parnell Road Menu

TAPAS MENU (Our Tapas menu is always changing so please check our Menu Board inside our Bar) TAPAS MENU (Our Tapas menu is always changing so please check our Menu Board inside our Bar)
  • Pepito de Ternena con Pimento de Piquillo $18.00
    • Eye Fillet Sandwich with Red pepper & Saffron Aioli served with fries
  • Pepito de Lomo de Cerdo con Manzana col Lonband $16.00
    • Pork Loin Sandwich with Red Cabbage & Saffron Aioli served with fries
  • Pepito de Pollo Muslo marinado en pimenton ahumado $17.00
    • Chicken Thigh marinated in smoked paprika, Tomato, Pesto & Manchego Cheese with fries
  • Paella Negra de Mariscos $28.00
    • Black Seafood Paella - Prawn, Fish, Squid & Mussels, Squid Ink
  • Paella de Carne $28.00
    • Meat Paella - Chorizo, Chicken & Pork
  • Tabla de Embutidos y Queso $20.00
    • Selection of Spanish Meats with Manchego Cheese
  • Chilindr�n de Carrillada Cerdo y Patatas $15.50
    • Pork Cheek with baked potatoes
  • Filete y Patatas Fritas $22.00
    • 200gm Sirloin Steak, green pepper sauce, fried egg and fries
  • Alitas de Pollo al Ajillo $15.50
    • Garlic chicken wings with garlic infused sauce served with Bread
  • Croquetas de Ropa Viega $10.00
    • 4 Chicken and chorizo croquets
  • Calamares a la Andaluza $12.50
    • Crispy Squid served with Aioli
  • Patatas Bravas $8.50
    • Spicy Crispy Potatoes with Aioli
  • Albondigas Rellenas de Ciruelas a la Salsa de Vino Jerez $14.00
    • 4 Meatballs with Prunes with Sherry Sauce
  • Tortilla Espanola $8.50
    • Spanish Egg Omelette with potatoes
  • Gambas al Ajillo $17.00
    • Prawns flavoured with garlic and olive oil
  • Pan con Tomate y Jamon $12.50
    • Toasted Bread rubbed with garlic and tomatoes topped with Spanish ham
  • Chorizo a la Sidra $12.00
    • Pan fried chorizo, pepper, tomatoes and apple cider sauce, served with Bread
  • Mejillones al Vapor $16.00
    • A dozen Steamed mussel with spicy aioli, served with petite salad
  • H�gado de Pollo y el Whisky $15.50
    • Chicken liver with tomatoes, flamed with whisky and served with Bread
  • Boquerones Fritos $10.00
    • Fried Sardines coated in Chickpea Flour
  • Churros con Chocolate $11.00
    • Churros with Chilli Chocolate Sauce
  • Crema Catalan $12.00
    • Catalan Creme Brulee served with Almond Biscotti
  • Tarta de Chocolate $14.00
    • Rum and Raisin chocolate tart served with orange zest infused with whipped cream
  • Queso Espanoles $13.50
    • Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers

Nearby Sample Menus

  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Tomatoes $4
  • PAN SEARED CHICKEN BREAST 14.0
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • THREE OYSTERS IN BEER BATTER 12.9
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • Bulgogi Jeongsik $20.00
    • Bulgogi Set Menu.
  • Jeonyuhwa $89.00
    • Korean Traditional Pancake.
  • Dakgui Jeongsik $23.00
    • Spicy Marinated Chicken Barbecue Set Menu.
  • Variety Bean in The Rice Cake $5.00
  • Galbi jjim S $35.00 / M $55.00 / L $75.00
    • Braised short ribs with Soy sauce.
  • Haemul Bokkeum $23.00
    • Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • -Dae Ha Gui
    • Grilled Prawn.
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • -Vegan option—miso ginger tofu scramble +3.0
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
  • with home made Pork Sausage $13.00
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • with home made Pork Sausage $13.00
  • Selection of Lattice $3.80
  • with home made Lamb or Chicken Sausage $15.00
  • Curry Rice Roll $2.30
  • Chips $2.30
  • Onion Ring $0.60
  • Ham $3.20
  • Scallop $1.50
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
  • Hot Dog $1.60
  • Gurnad $2.80
  • Butter Naan $3
  • Channa Masala / Bhatura $13.5
    • Chic peas cooked wth blended onions, ginnger and tomatoes
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Chicken Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
  • Cheese Or Peshawari Or Vege Naan $4.5
  • Biryanis $14.5
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Chicken Naan $4.5
  • Vegetable Fried Rice $10
    • Indian basmati rice cooked with mixed vegetables
  • GINGER chicken or pork or beef $14.50
  • TOM KHA PRAWNS $8.00
    • light spiced prawns soup flavored with mushrooms in coconut milk
  • HOT-BASIL seafood $15.00
  • MIX ENTREE $7.50
    • one each of spring roll, curry puff, chicken satay and Thai fish cake
  • (Stir-fried your choice of meat with vegetables, garlic, and pepper)
  • RED CURRY prawns $16.50
  • (Stir-fried your choice of meat with vegetables and topped with peanut sauce)
  • PRA RAM LONG SONGSeafood $15.00
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • House made risotto balls with mustard aioli $11
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Smokey bacon $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • 8PC. DBL AVO $8.40
  • Double Avocado Medley $23.90
  • 2PC. $4.60
  • 8PC. JUMBO $11.70
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. JUMBO $10.00
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Bacon & eggs on toast $12.90
    • poached
  • Eggs on Toast $8.50
    • poached / fried
  • Smoked salmon $6.00
  • Bagel / Crumpet / 5 Grains $13.90
    • smoked salmon & cream cheese
  • Cova B.L.A.T. $17.90
  • Avocado $2.50
  • Hash brown $3.90
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu fish $10.00
    • crumbed fish
  • Katsu prawn $10.00
    • Crumbed prawn
  • Thick noodle in soup
  • Katsu chicken $10.00
    • Crumbed chicken
  • Hot food served with eggs, onion and rice in bowl
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $10.00
    • Crumbed pork
  • Crispy Fried Chicken Thigh small $3.00
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Crispy Fried Chicken Thigh large $3.50
  • A2 $17.50
    • 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
  • Garlic Bread $0.60
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • Chicken Drum stuffed $3.50
  • Chicken Wing Stuffed $3.00
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • SHAKSHUKA $18.50
    • Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
  • Streaky Bacon $4.90
  • RISOTTO OF THE DAY $21.90
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • Vine tomatoes $3.90
Pepitos

Pepitos

location

Address

112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

0800737486

clock

Opened hours

4 PM to 9 PM (Mon), 4 PM to 10 PM (Tue-Thu), 4 PM to 12 Midnight (Fri-Sat), 4 PM to 9:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Mediterranean , Pub Food , Spanish , Wine Bar

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand