Pepitos in 112 Parnell Road Menu

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Pepito de Ternena con Pimento de Piquillo $18.00
- Eye Fillet Sandwich with Red pepper & Saffron Aioli served with fries
Pepito de Lomo de Cerdo con Manzana col Lonband $16.00
- Pork Loin Sandwich with Red Cabbage & Saffron Aioli served with fries
Pepito de Pollo Muslo marinado en pimenton ahumado $17.00
- Chicken Thigh marinated in smoked paprika, Tomato, Pesto & Manchego Cheese with fries
Paella Negra de Mariscos $28.00
- Black Seafood Paella - Prawn, Fish, Squid & Mussels, Squid Ink
Paella de Carne $28.00
- Meat Paella - Chorizo, Chicken & Pork
Tabla de Embutidos y Queso $20.00
- Selection of Spanish Meats with Manchego Cheese
Chilindr�n de Carrillada Cerdo y Patatas $15.50
- Pork Cheek with baked potatoes
Filete y Patatas Fritas $22.00
- 200gm Sirloin Steak, green pepper sauce, fried egg and fries
Alitas de Pollo al Ajillo $15.50
- Garlic chicken wings with garlic infused sauce served with Bread
Croquetas de Ropa Viega $10.00
- 4 Chicken and chorizo croquets
Calamares a la Andaluza $12.50
- Crispy Squid served with Aioli
Patatas Bravas $8.50
- Spicy Crispy Potatoes with Aioli
Albondigas Rellenas de Ciruelas a la Salsa de Vino Jerez $14.00
- 4 Meatballs with Prunes with Sherry Sauce
Tortilla Espanola $8.50
- Spanish Egg Omelette with potatoes
Gambas al Ajillo $17.00
- Prawns flavoured with garlic and olive oil
Pan con Tomate y Jamon $12.50
- Toasted Bread rubbed with garlic and tomatoes topped with Spanish ham
Chorizo a la Sidra $12.00
- Pan fried chorizo, pepper, tomatoes and apple cider sauce, served with Bread
Mejillones al Vapor $16.00
- A dozen Steamed mussel with spicy aioli, served with petite salad
H�gado de Pollo y el Whisky $15.50
- Chicken liver with tomatoes, flamed with whisky and served with Bread
Boquerones Fritos $10.00
- Fried Sardines coated in Chickpea Flour
Churros con Chocolate $11.00
- Churros with Chilli Chocolate Sauce
Crema Catalan $12.00
- Catalan Creme Brulee served with Almond Biscotti
Tarta de Chocolate $14.00
- Rum and Raisin chocolate tart served with orange zest infused with whipped cream
Queso Espanoles $13.50
- Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers

Nearby Sample Menus

Chicken $3.00
Chicken $4.50
Combination $12.90
Steak $3.00
Chicken $10.90
Sweetcorn $2.50
Combination $12.90
Bacon $4.50

BATT. SAUSAGE $2.10
HOT DOG $3.00
- with sauce
B & E $7.40
KIDS BURGER $3.00
- no salad
KUMARA CHIPS $5.00
PRAWN TWISTERS $1.50
CORN FRITTER $3.50
GURNARD $4.80

Chana masala $11.50
- Chickpeas cooked In a tomato & onion gravy.
Seekh kebab $10.00
- lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Palik kofta $11.50
- Spinach dumplings cooked with potato and vegetables.
Choice of one curry, rice & naan $8.50
Chicken/lamb/goat tikka masala $12.50
- Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
Fish/prawn malabari $15.50
- Choice of fish or prawn cooked with onion, capsicum . coconut & spices
Butter prawn masala $15.50
- Prawn cooked in onion, tomato, capsicum & creamy.

Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
2 roll with dippings sauce $10.00
Mee goreng (fried egg noodles) vegetables and cashews $19.00
Mee goreng (fried egg noodles) chicken or beef $19.00
Mee goreng (fried egg noodles) prawns $28.00
Stirfry cashews & vegetables with chicken or beef $25.00
Stirfry garlic pepper vegetables with prawns $28.00
Nasi goreng (egg fried rice) vegetable and cashews $19.00

Chicken and Chips $5.00
- 2 pieces of chicken + chips
3. Seadog + Cheese $5.00 Combo $9.00
Veg Battered Dog $4.00
12. Tower Burger $11.00 Combo $15.00
5. Lamb Cheese Egg $8.20 Combo $12.20
5. Drumstick $2.20
Regular $3.00
11. Soya-Veg Dumpling (14pcs) $7.00

Hot dog/sausage $2.20
Spring roll (not g/f) $3.00
Pua fritter $6.50
Prawn twister (not g/f) $1.80
Oyster $2.20
Skippers meal $13.00
- 2 fish, 2 squid rings, 1 chips
Mussels $1.50
Green lipped mussel $6.50

R1 Thai Fried Rice
Mixed seafood/Prawn $13.50
E9 Pork Spare Rib $7.00
Tofu/Chicken/Beef/Pork $11.00
Vegetable & Tofu / Chicken / Beef / Pork $11.00
Tofu/Chicken/Beef/Pork $11.00
Tofu/Chicken/Beef/Pork $11.00
SP8 Fish with Lemongrass $14.50

SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)

Free range poached eggs / scrambled eggs / fried eggs $5.00
UNTIL 3PM
Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
Shoestring fries $5.00
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Olives & feta $7.00

Chicken Knee $2
- Per skewer
Spicy Chicken $8
Thai Chicken $8
Cured Meat Rice Pot $13
- Per pot
Pork Liver Sausage $1
Pork Liver Rice Pot $10
- Per pot
Served with Raw Vegetables on the Side
Add Egg $0.8

Vanilla & Green Tea Ice Cream $6.00
Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
Grilled Squid $14.00
Tofu Pot (Vegetarian) $11.00
Mackerel $9.50
Beef Sashimi (S) $8.00
Salmon Tuna Sashimi $15.00
- (4 Salmon, 3 Tuna)
Seafood Pot $16.00

Small (no salad) $8.00
Falafel $17.00
Spinach & cheese gozmele $13.00
- spinach & onion feta cheese
Medium $16.00
Chicken $17.00
Medium $11.00
Small mixed (no salad) $8.50
Mixed $12.50

(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts

Whole Chicken Meal $25.00
Medium $14.00
Roll $6.50
Sandwich $5.50
Beef
Large $17.00
Sandwich $5.50
Rolls $7.00

11 Course $119.00 pp
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
5 Course $89.00 pp
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale