Pepitos in 112 Parnell Road Menu

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Pepito de Ternena con Pimento de Piquillo $18.00
- Eye Fillet Sandwich with Red pepper & Saffron Aioli served with fries
Pepito de Lomo de Cerdo con Manzana col Lonband $16.00
- Pork Loin Sandwich with Red Cabbage & Saffron Aioli served with fries
Pepito de Pollo Muslo marinado en pimenton ahumado $17.00
- Chicken Thigh marinated in smoked paprika, Tomato, Pesto & Manchego Cheese with fries
Paella Negra de Mariscos $28.00
- Black Seafood Paella - Prawn, Fish, Squid & Mussels, Squid Ink
Paella de Carne $28.00
- Meat Paella - Chorizo, Chicken & Pork
Tabla de Embutidos y Queso $20.00
- Selection of Spanish Meats with Manchego Cheese
Chilindr�n de Carrillada Cerdo y Patatas $15.50
- Pork Cheek with baked potatoes
Filete y Patatas Fritas $22.00
- 200gm Sirloin Steak, green pepper sauce, fried egg and fries
Alitas de Pollo al Ajillo $15.50
- Garlic chicken wings with garlic infused sauce served with Bread
Croquetas de Ropa Viega $10.00
- 4 Chicken and chorizo croquets
Calamares a la Andaluza $12.50
- Crispy Squid served with Aioli
Patatas Bravas $8.50
- Spicy Crispy Potatoes with Aioli
Albondigas Rellenas de Ciruelas a la Salsa de Vino Jerez $14.00
- 4 Meatballs with Prunes with Sherry Sauce
Tortilla Espanola $8.50
- Spanish Egg Omelette with potatoes
Gambas al Ajillo $17.00
- Prawns flavoured with garlic and olive oil
Pan con Tomate y Jamon $12.50
- Toasted Bread rubbed with garlic and tomatoes topped with Spanish ham
Chorizo a la Sidra $12.00
- Pan fried chorizo, pepper, tomatoes and apple cider sauce, served with Bread
Mejillones al Vapor $16.00
- A dozen Steamed mussel with spicy aioli, served with petite salad
H�gado de Pollo y el Whisky $15.50
- Chicken liver with tomatoes, flamed with whisky and served with Bread
Boquerones Fritos $10.00
- Fried Sardines coated in Chickpea Flour
Churros con Chocolate $11.00
- Churros with Chilli Chocolate Sauce
Crema Catalan $12.00
- Catalan Creme Brulee served with Almond Biscotti
Tarta de Chocolate $14.00
- Rum and Raisin chocolate tart served with orange zest infused with whipped cream
Queso Espanoles $13.50
- Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers

Nearby Sample Menus

Citrus Tart $11
- With lemon sorbet/candied lemon
Add Eggs $4
Chocolate Fudge Cake $11
- With Hershey's chocolate sauce/vanilla ice cream
Beef Burger $20
- With bacon/pickles/mustard/cheese & home-style chips
Lamb & Vegetable Shortcrust Pie $22
- With mint sauce & kumara mash
Roasted Vegetables Bruschetta
- With goats cheese, red onion/pesto(v)
Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
Cajun Pork Steak Jambalaya (GF) $26
- With okra/bell peppers chorizo & crispy kale crisps

Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
Our renowned chowder made with selected seafood. $13.00
Lasagne $16.00 L
- Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Pancetta $14.50 S / $18.50 L
- Tomato, cheese, mushroom, bacon
Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.
Risotto Pescatore $33.80
- Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.

VEGETARIAN SAVOURIES $1.70
FREYA BEEF SANDWICH $5.80
CHOCLATE RASBERRY DEVIL SLICE $3.50
FRUIT SALAD $3.90
BANANA CAKE $3.80
VEGETARIAN CLUB SANDWICH $2.00
PASTRAMI SANDWICH $5.80
CHICKEN, AVOCADO. MAYO $4.30

Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Anatolian Lentil Soup 23.5
- Turkish pide
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives

Smoked market fish, folded egg, salsa verde, campagne $20
Eggs benedict $20
- your choice of bacon, smoked fish or chard
Dark chocolate tart, hazelnut, pear $12
Winter soup $18
Brassicas, black garlic vinaigrette $8
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
Pizzetta $17
- lamb, mint, gremolata
Pizzetta $17
- smoked trevally, preserved lemon, chive

Tom Yum see above
- Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
Choo Chee see above
- A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables
Goong Sa Loang (4 Pieces) $10.5
- Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
Vegetarian $17.90
Gai Satay (4 Pieces) $9.5
- Skewered slices of marinated chicken with peanut sauce
Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables

Combination Won Ton $8.50
Steak Fu Yong $9.00
Steak & Egg Burger $4.50
Won Ton on Rice $9.00
Won Ton (6pcs) $3.00
Satay Pork on Rice $9.90
Steak chow mein $9.00
Hot Dog $1.30

Salmon Teriyaki Donburi $15.90
Add Curry Sauce $3.00
Surimi Salad $5.00
Your choice of meat served with steamed rice & salad N/A
Steamed rice bowl topped with meat and salad N/A
Chicken Katsu Bento $15.90
Salmon Sashimi Salad (6 Pieces) $14.90
Chicken Katsu $12.90

Omekase $ 35.00
Fish bento $ 18.00
Tonkotsu kakuni pork $ 15.00
Chicken bento $ 20.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Beef bento $ 22.00
Tempura bento $ 20.00
Tempura udon $ 15.00

Taco Salads (Served in at Corn Tortilla)
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Fried Green Tomatoes $14.00
- w/Cactus Chow Chow & Manchego Cheese
- Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
- Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
Guacamole & corn chips $12.00
Pop Corn Fried Chicken $9.50
- with house made tomato relish
- Chocolate Filling $13.00

Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
-Add Cheese $16
Chicken Curtlet $14
-Add cheese $15
Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice
Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice

Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Fresh Green Salad $5.00
- All the Essentials
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice

Dal Fry $10.00
- Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
CHICKEN TIKKA ROTIZZA $10.00
- (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
KHEEMA PAV $10.00
- (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Chicken Tangdi Mumtaz $13.50
- (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)

6 packs with chips $6.00
With mash potato extra $1.00
Fish Snapper $5.50
ck + Chips $10.00
Rolls $7.00
Chicken
Sandwiches $5.50
Pork $8.00

1 choice (50g) $ 12
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Chicken Fillets $14
- Served with potato mash and steamed vegetables
Angus Beef Fillet $36
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Vegetarian Wrap $15,5
- Avocado, brie, tomato, red onion, baba ganoush and garden leaves