Pepitos in 112 Parnell Road Menu

TAPAS MENU (Our Tapas menu is always changing so please check our Menu Board inside our Bar) TAPAS MENU (Our Tapas menu is always changing so please check our Menu Board inside our Bar)
  • Pepito de Ternena con Pimento de Piquillo $18.00
    • Eye Fillet Sandwich with Red pepper & Saffron Aioli served with fries
  • Pepito de Lomo de Cerdo con Manzana col Lonband $16.00
    • Pork Loin Sandwich with Red Cabbage & Saffron Aioli served with fries
  • Pepito de Pollo Muslo marinado en pimenton ahumado $17.00
    • Chicken Thigh marinated in smoked paprika, Tomato, Pesto & Manchego Cheese with fries
  • Paella Negra de Mariscos $28.00
    • Black Seafood Paella - Prawn, Fish, Squid & Mussels, Squid Ink
  • Paella de Carne $28.00
    • Meat Paella - Chorizo, Chicken & Pork
  • Tabla de Embutidos y Queso $20.00
    • Selection of Spanish Meats with Manchego Cheese
  • Chilindr�n de Carrillada Cerdo y Patatas $15.50
    • Pork Cheek with baked potatoes
  • Filete y Patatas Fritas $22.00
    • 200gm Sirloin Steak, green pepper sauce, fried egg and fries
  • Alitas de Pollo al Ajillo $15.50
    • Garlic chicken wings with garlic infused sauce served with Bread
  • Croquetas de Ropa Viega $10.00
    • 4 Chicken and chorizo croquets
  • Calamares a la Andaluza $12.50
    • Crispy Squid served with Aioli
  • Patatas Bravas $8.50
    • Spicy Crispy Potatoes with Aioli
  • Albondigas Rellenas de Ciruelas a la Salsa de Vino Jerez $14.00
    • 4 Meatballs with Prunes with Sherry Sauce
  • Tortilla Espanola $8.50
    • Spanish Egg Omelette with potatoes
  • Gambas al Ajillo $17.00
    • Prawns flavoured with garlic and olive oil
  • Pan con Tomate y Jamon $12.50
    • Toasted Bread rubbed with garlic and tomatoes topped with Spanish ham
  • Chorizo a la Sidra $12.00
    • Pan fried chorizo, pepper, tomatoes and apple cider sauce, served with Bread
  • Mejillones al Vapor $16.00
    • A dozen Steamed mussel with spicy aioli, served with petite salad
  • H�gado de Pollo y el Whisky $15.50
    • Chicken liver with tomatoes, flamed with whisky and served with Bread
  • Boquerones Fritos $10.00
    • Fried Sardines coated in Chickpea Flour
  • Churros con Chocolate $11.00
    • Churros with Chilli Chocolate Sauce
  • Crema Catalan $12.00
    • Catalan Creme Brulee served with Almond Biscotti
  • Tarta de Chocolate $14.00
    • Rum and Raisin chocolate tart served with orange zest infused with whipped cream
  • Queso Espanoles $13.50
    • Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers

Nearby Sample Menus

  • Potato Fritter $0.60
  • Chicken Pineapple $11.00
  • Mushroom $1.20
  • Egg $3.50
  • Prawn $12.50
  • Beef $11.50
  • 5 Chicken Nuggets $3.50
  • Chicken Tomato $11.00
  • Mushroom & Truffle sauce 2
  • White Chocolate & Pistachio Slice 4
  • Key' Lime Pie 13
    • w white chocolate & pistachio crumble & coconut biscuit
  • Spicy Black Pepper Ribs 19.5
    • w jalapenos
  • Chocolate Meringues 4
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Silky buttered mash 6
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • See our dessert board for today’s choices or try the $14.00
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • B04 $12.00
    • Raw & cooked beef fine egg noodles soup
  • B01 $12.00
    • Raw beef rice noodle soup
  • B03 $12.00
    • Raw beef fine egg noodles soup
  • P03 $11.50
    • Wonton fine egg noodles soup
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • S11 $14.50
    • stir fried shrimp with black pepper sauce on rice
  • P18 $13.00
    • Spring rolls & shredded pork with Vermicelli
  • B16 $13.50
    • Barbecued beef skewer with vermicelli
  • PAD MED MAMUANG $13.00/$15.00
    • stir fried cashew nuts with onion spring onion carrots & capsicum
  • Khuay Teaw Tom Yum
  • Gang Pra
  • CASHEWNUT $2.00
  • PAD NAR $13.00/$15.00
    • stir fried noodles with gravy & vegetables
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • Ox Tail Soup
  • TOFU $1.00
  • Pork shrimp & squid M $12 / L $16
  • Beef filet with black peppers $12.00
  • Egg with tomatoes M $10 / L $14
  • Pine nuts corn $18.00
  • Sauteed shredded pork in sweet bean sauce $18.00
  • Salted shredded pork in spicy garlic sauce on ribs $12.00
  • Braised beef brisket with assorted vegetables $18.00
  • Mixed seafood & chicken M $12 / L $16
  • -bacon 3x rashers/five grain toast or ciabatta/sausage/mushrooms/black pudding $4.00
  • three of any of the following: $10.00
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
  • -mushroom, spinach, feta and cheese $17.90
  • -bacon (3 rashers), red onion and cheese $17.90
  • eggs (any style) on toast $10.00
    • served with bacon
  • -feta, avocado and spinach $14.90
  • toasted muesli with moseli cream $12.90
  • TOM KHA GAI $13.90
    • Chicken coconut soup with mushroom & Thai herbs.
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • OYSTER SAUCE $13.90
    • Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
  • HOR MOK SEAFOOD [Medium Hot] $15.90
    • Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
  • CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
    • Crispy bread topped with minced prawns and pork.
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • CASHEW NUTS $13.90
    • Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Chicken, Beef or Pork
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • Fried pork buns + Curried Beef soup $12
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fied beef dumpling + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Olives (V) $9
    • local selection with semi-dried tomatoes & preserved lemon
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Add Marinated Feta $6
  • Bruschetta Slice $8
    • daily preparation
  • Selection Of Handmade Chocolates $12
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Rice croquette
  • Nigiri Sushi (1pc ) $1.70~$2.70
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • 7pcs salmon & avocado roll $7.90
  • Takoyaki (5pcs) $4.00
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • pickled daikon, cucumber, pimiento, lettuce & AVO
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Crispy Squid $9
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Pork Cutlets $6.50
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Salmon Steak $8.50
  • Gourmet
  • Extra bacon 2.00
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Avocado available in season only
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • Chicken, camembert & avo $ 9.90
    • Smoked chicken, creamy camembert and avocado
  • Bacon & cheese $ 8.00
    • 2 slices of bacon and cheese
  • Bacon and egg $ 14.50
    • 2 eggs, 2 pieces bacon, 2 slices toast
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Roasted Vine Tomato / Potato Croquette $3
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Potato Wedges / Fat Chips $8
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
Pepitos

Pepitos

location

Address

112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

0800737486

clock

Opened hours

4 PM to 9 PM (Mon), 4 PM to 10 PM (Tue-Thu), 4 PM to 12 Midnight (Fri-Sat), 4 PM to 9:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Mediterranean , Pub Food , Spanish , Wine Bar

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand