Pepitos in 112 Parnell Road Menu

TAPAS MENU (Our Tapas menu is always changing so please check our Menu Board inside our Bar) TAPAS MENU (Our Tapas menu is always changing so please check our Menu Board inside our Bar)
  • Pepito de Ternena con Pimento de Piquillo $18.00
    • Eye Fillet Sandwich with Red pepper & Saffron Aioli served with fries
  • Pepito de Lomo de Cerdo con Manzana col Lonband $16.00
    • Pork Loin Sandwich with Red Cabbage & Saffron Aioli served with fries
  • Pepito de Pollo Muslo marinado en pimenton ahumado $17.00
    • Chicken Thigh marinated in smoked paprika, Tomato, Pesto & Manchego Cheese with fries
  • Paella Negra de Mariscos $28.00
    • Black Seafood Paella - Prawn, Fish, Squid & Mussels, Squid Ink
  • Paella de Carne $28.00
    • Meat Paella - Chorizo, Chicken & Pork
  • Tabla de Embutidos y Queso $20.00
    • Selection of Spanish Meats with Manchego Cheese
  • Chilindr�n de Carrillada Cerdo y Patatas $15.50
    • Pork Cheek with baked potatoes
  • Filete y Patatas Fritas $22.00
    • 200gm Sirloin Steak, green pepper sauce, fried egg and fries
  • Alitas de Pollo al Ajillo $15.50
    • Garlic chicken wings with garlic infused sauce served with Bread
  • Croquetas de Ropa Viega $10.00
    • 4 Chicken and chorizo croquets
  • Calamares a la Andaluza $12.50
    • Crispy Squid served with Aioli
  • Patatas Bravas $8.50
    • Spicy Crispy Potatoes with Aioli
  • Albondigas Rellenas de Ciruelas a la Salsa de Vino Jerez $14.00
    • 4 Meatballs with Prunes with Sherry Sauce
  • Tortilla Espanola $8.50
    • Spanish Egg Omelette with potatoes
  • Gambas al Ajillo $17.00
    • Prawns flavoured with garlic and olive oil
  • Pan con Tomate y Jamon $12.50
    • Toasted Bread rubbed with garlic and tomatoes topped with Spanish ham
  • Chorizo a la Sidra $12.00
    • Pan fried chorizo, pepper, tomatoes and apple cider sauce, served with Bread
  • Mejillones al Vapor $16.00
    • A dozen Steamed mussel with spicy aioli, served with petite salad
  • H�gado de Pollo y el Whisky $15.50
    • Chicken liver with tomatoes, flamed with whisky and served with Bread
  • Boquerones Fritos $10.00
    • Fried Sardines coated in Chickpea Flour
  • Churros con Chocolate $11.00
    • Churros with Chilli Chocolate Sauce
  • Crema Catalan $12.00
    • Catalan Creme Brulee served with Almond Biscotti
  • Tarta de Chocolate $14.00
    • Rum and Raisin chocolate tart served with orange zest infused with whipped cream
  • Queso Espanoles $13.50
    • Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers

Nearby Sample Menus

  • Prawn $14.00
  • Chicken (no meat patty) $5.90
  • Vegetables $10.00
  • Combination $13.00
  • Squid Ring $0.90
  • Crab Stick $1.30
  • Scallop $1.70
  • Extra Filing $0.70
  • V=Vegetarian Option
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Cashew Chicken (V) $17.50
    • Stir fried chicken, beef or pork with cashew nuts and vegetables
  • Steamed Jasmine Rice $2
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Spring Rolls $11.00
  • Hainam Style Chicken $11.00
  • Fish Balls $10.00
  • Combination Meat $13.50
  • BBQ Pork $11.00
  • Beef & Beef Ball $11.00
  • Deep Fried Wontons $5.50
  • Shredded Chicken $9.50
  • Lamb Shanks
    • Slow braised with capsicum, bacon, onions, apples, tomatoes and honey
  • Calamari Salad $23.00
    • Marinated in citrus sauteed with garlic, with lettuce, cucumber, tomato, onion, avocado & curry yogurt dressing
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • Cezanne Mess $21.00
    • A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
  • -Tomato, Avocado & Cream Cheese $9.00
  • -Beef $20.50
  • Creamy Seafood Chowder $19.50
    • with chunks of fresh seafood & vegetables with garlic bread
  • All Day Menu until 5pm. We Only use Free Range Eggs
  • Steak Roll $3.50
  • Bacon Onion Toasted $3.50
  • 1 FISH
  • Steak Toasted $3.20
  • Steak, 2 Eggs, 1 Chips
  • Steak Egg Toasted $3.50
  • Pineapple Fritter $1.20
  • 2 Snapper, 2 Eggs
  • Add $ 0.80
    • for gluten free
  • Free range pork sausage $6.50
  • Add $ 0.80
    • for gluten free
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Oven roasted tomato $4.50
  • Battered Oyster (GF) $3.50
  • Donuts $1.30
  • Battered Prawn (GF) $2.00
  • Pineapple Fritter (GF) $1.20
  • Crumbed Oyster $3.50
  • Snapper
    • Fresh
  • Crumbed Gurnard
    • Fresh
  • Potato Fritter $0.90
  • Pickled garlic $5.30
  • Steam prawn dumpling $5.80
  • Deep fry wonton $5.80
  • Fried rice with combination meat $12.80
  • Jelly fish & cucumber salad $9.00
  • String beancurd salad $9.00
  • Seafood and tofu soup $7.00
  • Sweet & sour pork on rice $12.80
  • With bacon $17.50
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Spicy Beef Don $10.50/ $7.00
  • Spicy Salmon Don $13.50/ $8.00
  • Udon $11.50
    • with chicken / pork katsu
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Salmon Don (marinated) $13.50/$8.00
  • Unagi(Eel) Don $13.50/ $8.00
  • Spicy Chicken Don $10.50 /$7.00
  • Chicken/Pork Katsu Curry $11.50
  • Sambal prawn $28.00
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Sambal eggplant $16.00
  • Sambal prawn on rice $15.00
  • Asam fish $28.00
  • Mummy chicken $18.00
  • Asam prawn on rice $15.00
  • Sambal hong kong (seasonal) $18.00
  • Mac ‘n Cheese (V) $ 5
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Ice Cream and Sorbet Selection (V, GF) $12.5
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Dumplings with bamboo shoot & duck $16.00
  • Marinated Pork Ear $14.00
  • Thai Rice with beef tenderloin $20.00
  • Bean Curd with preserved egg $12.00
  • Sauteed pork intestine with chili $20.00
  • Sauteed corns and shrimps $20.00
  • Fried eggplant with minced pork in hot pot $16.00
  • Flavored Bean Jelly $14.00
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Sweet Mango Chutney (Mild) $3.00
    • (Mix Lime, Mango , Chilli)
  • CHICHEN JHALFRAZIE $13.99
    • Chicken cooked with vegetable in tomato gravy
  • CHICKEN SAAGWALA $13.99
    • Choice of chicken/ beef cooked I a spinach puree
  • DHAL MAKHNI $13.99
    • Black lentils cooked with ginger, onions, tomatoes
  • LAMB MADRAS $15.00
    • A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
Pepitos

Pepitos

location

Address

112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

0800737486

clock

Opened hours

4 PM to 9 PM (Mon), 4 PM to 10 PM (Tue-Thu), 4 PM to 12 Midnight (Fri-Sat), 4 PM to 9:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Mediterranean , Pub Food , Spanish , Wine Bar

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand