petit cafe thorndon wellington in Wellington Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Jam on toast: choose strawberry or marmalade and butter $6.00
  • Porridge: served with berry compote and honey $10.00
  • Pancake: bacon anti banana with maple syrup or berry compote syrup and mascaponi $13.00
  • Big breakfast: bread, bacon, egg (scrambled, poached or tried), kransky, hush brown, tomato, spinach, mushroom ami hollandaise sauce $15.50
  • Vegan breakfast: bread, egg (scrambled, poached or tried), hush brown, tomato, spinach, avocado, mushroom and hollandaise sauce $14.50
  • Poached egg: with avocado and dukkah on bread $9.00
  • Bacon butties: toast, bacon, hash brown topped with hollandaise sauce $9.00
  • Bacon and egg: Bread, bacon ami egg (scrambled, poached or tried) $9.00
  • Eggs Benedict: English muffin (bacon) poached egg topped with hollandaise sauce $13.00
  • Eggs Florentine: English muffin (spinach) poached egg topped with hollandaise sauce $13.00
  • Eggs Montreal: English muffin (salmon) poached egg topped with hollandaise sauce $13.00
  • Breakfast burrito: bacon, hash brown, scrambled egg, tomato and avocado wrapped in tortilla and grilled. Served with salsa ami sour cream $15.00
  • ●Free range eggs
  • Extra sauce $1.00
  • Extra bacon (1 slice) $2.00
  • Extra bread (1 slice/pieces) $1.50
  • Extra Kransky (1 sausage) $2.00
  • Extra spinach $1.50
  • Extra avocado $2.00
  • Extra egg $1.50
  • Extra tomato $2.00
  • Extra Mushroom $2.00
  • Extra hash brown (2 pieces) $2.00
URBANCASE KEBABS URBANCASE KEBABS
  • Shish tawook: chicken served with lebanese garlic paste lettuce, tomato wrapped with pita bread $12.00
  • Chicken, beef or mixed: served with hummus, lettuce, tomato, gherkin, parsley and tahini sauce, wrapped with pita bread $12.00
  • Falafel (vegetarian): served with hummus, lettuce, tomato, gherkin. parsley and tahini wrapped with pita bread $10.00
SALADS SALADS
  • Cajun chicken salad: chicken cooked with Cajun spices and apneot, lettuce, tomato, cucumber red onion and salad dressing $14.00
  • Halloumi salad: grilled halloumi, lettuce, tomato, cucumber, olives and red onion $14.00
  • Other Choices Soup of the Day $10.00
  • Chicken & mushroom pasta: cooked with garlic mushroom and cream topped with parmesan cheese $14.00
  • Classic Kiwi burger licet" patties, bacon, egg atul cheddar cheese served with salad, chips and tomato sauce $14.00
  • Beef nachos: beef mince cooked with vegetables red kidney beans and tomato, served on corn chips, topped with sour cream and sweet-chilli $14.00
  • Veggie nachos: celery, carrots, onion, tomato and red kidney beans, served on corn chips, topped with sour cream and sweet-chilli $12.00
  • Additional guacamole $1.00
  • Com fritters (gluten free): served with salad, guacamole and sweet-chilli sauce $13.00
  • Fries with aioli and tomato sauce $5 Wedges with sour cream and tomato sauce $6.00
KIDS MENU KIDS MENU
  • Chicken nugget and chips $6.00
  • Kids pancake: served with banana, ice cream and maple syrup $6.00
  • * Extra sauce $1.00
  • Side fries $3.00
  • Side wedges $3.50
  • Side salad $4.50

Nearby Sample Menus

  • - Add Grilled Chicken $4.00
  • Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
  • - Add Halloumi $5.00
  • Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Freshly Baked Breads w Butter & Oil $9.00
  • Pineapple & passionfruit cheesecake $12.00
  • Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
  • Hamburger $4.00
  • Beef $11.00/$10.20
  • Sausage $2.40
  • Prawn $14.50/$13.50
  • Bami Goreng (Noodle) $12.00/$11.30
  • Pork $13.50/$12.50
  • Grouper fillet N/A
  • Fish $3.00
  • Zelati Straciatella Gelato $6.00
    • Vanilla creme and dark chocolate bits
  • Crinkle Cut $5.50
    • These can also be cooked separately in our gluten free fryer if necessary.
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
  • Curly Fries $6.00
  • Moonfish $6.80
    • Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
  • Hake $6.80
    • Delicate but tasty fillets, great for beer battering
  • Trumpeter $10.40
    • White fillets with a medium flake and a good flavour profile
  • Chicken kebab R $9.5 / L $11
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Chicken/beef salad $14.50
    • Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Gluten free rich almond chococalte cake $7.00
  • Turkish bread $3.00
  • Mushroom $1.00
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Panna cotta $11.00
    • ask for today’s flavour
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • (kids under 12 years old)
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • Dessert du jour See our waiters
    • Dessert of the day
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Pain aux raisin $4.00
    • Raisin danish
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Baingan Masala $15.00
    • Eggplant slices cooked with Indian spices and masala
  • Paneer Alob Kebab $8.50
    • Patties made of potatoes, cottage cheese and mild Indian spices
  • Jeera Aloo $14.00
    • Diced dry potatoes, cooked with cumin seeds and spices
  • Vegetarian Pulao $7.50
  • Prawn Jalfrezi $18.50
    • Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Onion Bhaji $7.00
    • Sliced onion dipped in chickpea batter and deep fried
  • Cheese Naan $5.00
    • Naan stuffed with cheddar cheese
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Fries & sauce $8.00
    • with sambal or aioli
  • Gluten free bread $2.00
  • Hollandaise $2.50
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Porridge $9.00
    • with cream and brown sugar
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Grilled Island Bay bacon $5.00
  • Soup of the day $13.50
    • with bread
  • Veggie Ficelle $7.20
  • Pain au Chocolate $4.30
  • Neenish Tart $4.10
  • Calzoni $6.10
  • Round Ham Roll $5.60
  • Multigrain Large $7.40
  • Multigrain Dinner Rolls $0.80
  • Carraway & Dark Rye Small $4.20
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Fish Jeera Balti $7.00
    • Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
  • Balti House Fish Fry $16.00
    • Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Balti Chicken Wings $7.00
    • Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Toasted Croissant with Tomato & Cheese $7.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Gluten Free $5.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Toast Bagel $3.50
  • French Toast with Banana & Maple Syrup $12.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Fresh lemon curd $5.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Buttered crumpet $4.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Seasonal Vegetables $7.00
    • Changes Daily
  • (Soft Shell – Gluten Free available) Price per Taco
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Grilled chicken $8.50
  • Spicy tofu $8.50
  • The classic $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
petit cafe thorndon wellington

petit cafe thorndon wellington

location

Address

95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739923

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Lebanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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