Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Honey Butter Chicken $10.00
Served with rice, chapatti bread and salad
Mixed Salad Bowl $5.90
Lamb Korma $10.50
Cooked with potato and served with rice, chapatti bread and salad
Mee Goreng $10.00
Egg noodle cooked with egg and choice of chicken or seafood
Mamak Lamb Soup $8.50
Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Beef Rendang $17.90
A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Seafood Murtabak $19.90
Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.