Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
SQUASH CURRY (V) $20.00
Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Sauces N/A
Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Fish 'n' Chips $10.00
Our fresh battered fish of the day served with crispy fries and tomato sauce
Lamb Shanks $26.00/ $30.00
( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Pan Seared Scallops $15.00
Scallops pan seared, served with crispy bacon and pea puree
Triple Chocolate Heaven $14.00
A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Longhorn Garlic Loaf $9.00
Oven toasted garlic artisan ciabatta loaf to share
The Scotch Fillet $30.00
A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g