petit cafe thorndon wellington in Wellington Menu

Jam on toast: choose strawberry or marmalade and butter $6.00
Porridge: served with berry compote and honey $10.00
Pancake: bacon anti banana with maple syrup or berry compote syrup and mascaponi $13.00
Big breakfast: bread, bacon, egg (scrambled, poached or tried), kransky, hush brown, tomato, spinach, mushroom ami hollandaise sauce $15.50
Vegan breakfast: bread, egg (scrambled, poached or tried), hush brown, tomato, spinach, avocado, mushroom and hollandaise sauce $14.50
Poached egg: with avocado and dukkah on bread $9.00
Bacon butties: toast, bacon, hash brown topped with hollandaise sauce $9.00
Bacon and egg: Bread, bacon ami egg (scrambled, poached or tried) $9.00
Eggs Benedict: English muffin (bacon) poached egg topped with hollandaise sauce $13.00
Eggs Florentine: English muffin (spinach) poached egg topped with hollandaise sauce $13.00
Eggs Montreal: English muffin (salmon) poached egg topped with hollandaise sauce $13.00
Breakfast burrito: bacon, hash brown, scrambled egg, tomato and avocado wrapped in tortilla and grilled. Served with salsa ami sour cream $15.00
●Free range eggs
Extra sauce $1.00
Extra bacon (1 slice) $2.00
Extra bread (1 slice/pieces) $1.50
Extra Kransky (1 sausage) $2.00
Extra spinach $1.50
Extra avocado $2.00
Extra egg $1.50
Extra tomato $2.00
Extra Mushroom $2.00
Extra hash brown (2 pieces) $2.00

Nearby Sample Menus

Hot Wings $12
- w/ ranch dressing
Wedges $8
- w/ sour cream & sweet chilli
Salt & Pepper Squid $9
- w/ lemon & aioli
Fried Chicken $10
- w/ ranch dipping sauce
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Chilli Onion Rings $9
- w/ chipotle aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce

Served with steamed rice
Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
Marinated Minced Pork on Rice $9.50
Wontons with Shredded Chicken & Pickled Vegetables $12.90
Broccoli $13.00
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00

Teriyaki Beef $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Sashimi Donburi $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Spicy Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
REGULAR $9.50

Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
The fat bastard $24.50
- BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
Grilled steak $16.50
Thunderburger $11.50
- seasoned all beef burger w lettuce, tomato & red onion
Add bacon, grilled mushroom and/or onion rings $3.00/each
The big ed $20.00
Thunderbeans $4.50
- housemade ranch style BBQ beans

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Pasta O' Day $18.00
- House pasta dish made daily
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Wooden spoon ice cream sandwich $6.95
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base

Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.

Chicken Wings $8.90
- Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
Lamb Jalfrezi $18.50
- Tender lamb pieces cooked with mixed vegetables and a touch of cream
Onion Kulcha $4.50
- Naan stuffed with chopped onion
Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
Spring Roll $5.90
- Deep fried vegetarian spring roll served with tomato sauce

Kaffir Lime Grilled Chicken On Rice $14.00
Spicy Hue Traditional Beef Vermicelli Soup $16.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Quangnam Style Noodle $16.00
Vegetarian Salad $14.00
Tofu And Vegetable On Rice $14.00
Vietnamese Five Spices Grilled Fish On Rice $18.00
La Vong Grilled Fish With Vermicelli $18.00

Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Side Dish (each) $3.00

Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Bowl of olives $5.00
Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
Chicken $10.00
Beef $13.00

Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Coconut Creme Brulee $15.00
- with mango (GF)
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
PHO SOUPS
ENTREES
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)

Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
Side Salad $3.50
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Fries $5.00
Bacon, lettuce and tomatoes and served with fries $15.50

BBQ Pork on Rice $12.00
Salty Fish and Chicken Fried Rice $12.50
Sweet and Sour Pork on Rice $11.50
Vegetarian Noodle Soup $10.50
Vegetarian Fried Rice $10.50
Soya Sauce Chicken Leg on Rice $11.00
Dumpling (Pan Fried or Steam) $8.00
Gong Bao Chicken on Rice $11.00

BACON & EGG
- Full of just bacon and whole fresh eggs
SAUSAGE ROLL $2.20
SMALL $4.20
STEAK & KIDNEY
- Traditional Steak and kidney
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
SAVOURIES $1.60
STEAK & CHEESE
- Cheese topping on prime beef Steak
MINCE SAVOURIES
- Quality beef mince with added vegetables

petit cafe thorndon wellington

Address

95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

Phone

044739923

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Lebanese

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Halal , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating

petit cafe thorndon wellington in Wellington Menu

Nearby Sample Menus

petit cafe thorndon wellington

Wellington Region > Wellington > petit cafe thorndon wellington

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

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