Address
95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
petit cafe thorndon wellington in Wellington Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST MENU- Jam on toast: choose strawberry or marmalade and butter $6.00
- Porridge: served with berry compote and honey $10.00
- Pancake: bacon anti banana with maple syrup or berry compote syrup and mascaponi $13.00
- Big breakfast: bread, bacon, egg (scrambled, poached or tried), kransky, hush brown, tomato, spinach, mushroom ami hollandaise sauce $15.50
- Vegan breakfast: bread, egg (scrambled, poached or tried), hush brown, tomato, spinach, avocado, mushroom and hollandaise sauce $14.50
- Poached egg: with avocado and dukkah on bread $9.00
- Bacon butties: toast, bacon, hash brown topped with hollandaise sauce $9.00
- Bacon and egg: Bread, bacon ami egg (scrambled, poached or tried) $9.00
- Eggs Benedict: English muffin (bacon) poached egg topped with hollandaise sauce $13.00
- Eggs Florentine: English muffin (spinach) poached egg topped with hollandaise sauce $13.00
- Eggs Montreal: English muffin (salmon) poached egg topped with hollandaise sauce $13.00
- Breakfast burrito: bacon, hash brown, scrambled egg, tomato and avocado wrapped in tortilla and grilled. Served with salsa ami sour cream $15.00
- ●Free range eggs
- Extra sauce $1.00
- Extra bacon (1 slice) $2.00
- Extra bread (1 slice/pieces) $1.50
- Extra Kransky (1 sausage) $2.00
- Extra spinach $1.50
- Extra avocado $2.00
- Extra egg $1.50
- Extra tomato $2.00
- Extra Mushroom $2.00
- Extra hash brown (2 pieces) $2.00
URBANCASE KEBABS- Shish tawook: chicken served with lebanese garlic paste lettuce, tomato wrapped with pita bread $12.00
- Chicken, beef or mixed: served with hummus, lettuce, tomato, gherkin, parsley and tahini sauce, wrapped with pita bread $12.00
- Falafel (vegetarian): served with hummus, lettuce, tomato, gherkin. parsley and tahini wrapped with pita bread $10.00
SALADS- Cajun chicken salad: chicken cooked with Cajun spices and apneot, lettuce, tomato, cucumber red onion and salad dressing $14.00
- Halloumi salad: grilled halloumi, lettuce, tomato, cucumber, olives and red onion $14.00
- Other Choices Soup of the Day $10.00
- Chicken & mushroom pasta: cooked with garlic mushroom and cream topped with parmesan cheese $14.00
- Classic Kiwi burger licet" patties, bacon, egg atul cheddar cheese served with salad, chips and tomato sauce $14.00
- Beef nachos: beef mince cooked with vegetables red kidney beans and tomato, served on corn chips, topped with sour cream and sweet-chilli $14.00
- Veggie nachos: celery, carrots, onion, tomato and red kidney beans, served on corn chips, topped with sour cream and sweet-chilli $12.00
- Additional guacamole $1.00
- Com fritters (gluten free): served with salad, guacamole and sweet-chilli sauce $13.00
- Fries with aioli and tomato sauce $5 Wedges with sour cream and tomato sauce $6.00
KIDS MENU- Chicken nugget and chips $6.00
- Kids pancake: served with banana, ice cream and maple syrup $6.00
- * Extra sauce $1.00
- Side fries $3.00
- Side wedges $3.50
- Side salad $4.50
Nearby Sample Menus
-
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
-
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
-
Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
-
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
-
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
-
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
-
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
-
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
-
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
-
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
-
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
-
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
-
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
-
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
-
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
-
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
-
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
-
TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
-
ROTI $2.50
- whole meal bread
-
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
-
KHEEMA NAAN $4.00
- naan filled with lamb mince
-
GARLIC NAAN $3.00
- naan with crushed garlic on top
- MANGO/ MIXED PICKLE $1.00
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Fried Chicken $10
- w/ ranch dipping sauce
- Bowl of fries and an asahi $12
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
-
Additional Toppings $2.00 / $3.00
- Small / Large
-
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
-
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
-
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
-
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
- Gluten Free Base $3.50
-
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
-
Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
-
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
-
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
-
Soup of the day $10.90
- served with warmed bread
-
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
-
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
-
BULGOGI $14.00
- pan fried marinated beef vegetables
-
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
-
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
-
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
-
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
-
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
-
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
-
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
- 18. Combination Roast On Rice -2 Meats $13.50
- 2. Kung Pao Beef $13.50
-
15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
- 11. Wan Tan Hor $11.50
-
35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
- 45. ROAST PORK OR ROAST DUCK $3.50
- 5. Fish Fillets in Hot Chili Oil $14.50
-
3. SATAY CHICKEN $11.50
- Bokchoy, Spring onion, Onion and Chicken
- - 8 pieces Cucumber & Pickle
- Deluxe Teriyaki Chicken
- Teriyaki Chicken Lovers $19.90
- LARGE $8.40
- - 2 pieces Seaweed Salad Gunkan
- Vegetarian Snackbox
- Vegetarian Medley $21.00
- Spicy Dragon Roll
-
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
-
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
-
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
- Artichoke hearts/olives/capers/mushroom/anchovies $2.50
-
Eggs Montreal $17.50
- with salmon & hollandaise
-
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
- Gluten free bread $2.00
-
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
- PORK BIBIMBAP $15.00
- BEEF RAMEN $13.50
- VEGE BIBIMBAP $12.50
- PRAWN RAMEN $15.00
- KIMCHI RAMEN $13.50
- VEGE MANDU $4.00
-
POPCORN CHICKEN $4.00/$15.00
- small/large
- KIMCHI BIBIMBAP $15.00
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Simple green salad 9
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Stonefruit clafoutis, pistachio, eggnog 16
- Momma’s chicken, hot butter and sour cream 16
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Dukkah bar nuts 8
- Cheesecake, lavender, ginger 16
-
Mango Chutney $3.50
- Sweet mangoes mildly spiced
-
Paneer Tikka Masala $16.50
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
-
Butter Naan $3.50
- White meal flour bread with butter
-
Chilli Chicken Tikka $18.90
- Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
-
Chicken Jalfrezi $17.90
- Boneless tandoori roasted chicken pieces cooked with mixed vegetables
-
Chicken Dhansak $17.90
- Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
-
Raita $3.50
- Cool yoghurt with cucumber
- Dim Sim (Homemade) $2.20
- Squid Rings $1.00
- Corn Cob $1.50
-
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
- BBQ Pork Bun(Steamed) $2.50
- 1 Filling $2.60
- or 1/2 Doz + Dip $7.00
- Stuffed Mushrooms $1.50
-
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
- 5. Mango & Chilli (LF)
-
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
-
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
-
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
-
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
- 6. Spicy Lemon (LF)
- GF= Gluten Free
petit cafe thorndon wellington
Phone
044739923
Opened hours
7 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Lebanese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Halal , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Lebanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Lebanese Menus