Address
95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
petit cafe thorndon wellington in Wellington Menu
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ALL DAY BREAKFAST MENU- Jam on toast: choose strawberry or marmalade and butter $6.00
- Porridge: served with berry compote and honey $10.00
- Pancake: bacon anti banana with maple syrup or berry compote syrup and mascaponi $13.00
- Big breakfast: bread, bacon, egg (scrambled, poached or tried), kransky, hush brown, tomato, spinach, mushroom ami hollandaise sauce $15.50
- Vegan breakfast: bread, egg (scrambled, poached or tried), hush brown, tomato, spinach, avocado, mushroom and hollandaise sauce $14.50
- Poached egg: with avocado and dukkah on bread $9.00
- Bacon butties: toast, bacon, hash brown topped with hollandaise sauce $9.00
- Bacon and egg: Bread, bacon ami egg (scrambled, poached or tried) $9.00
- Eggs Benedict: English muffin (bacon) poached egg topped with hollandaise sauce $13.00
- Eggs Florentine: English muffin (spinach) poached egg topped with hollandaise sauce $13.00
- Eggs Montreal: English muffin (salmon) poached egg topped with hollandaise sauce $13.00
- Breakfast burrito: bacon, hash brown, scrambled egg, tomato and avocado wrapped in tortilla and grilled. Served with salsa ami sour cream $15.00
- ●Free range eggs
- Extra sauce $1.00
- Extra bacon (1 slice) $2.00
- Extra bread (1 slice/pieces) $1.50
- Extra Kransky (1 sausage) $2.00
- Extra spinach $1.50
- Extra avocado $2.00
- Extra egg $1.50
- Extra tomato $2.00
- Extra Mushroom $2.00
- Extra hash brown (2 pieces) $2.00
URBANCASE KEBABS- Shish tawook: chicken served with lebanese garlic paste lettuce, tomato wrapped with pita bread $12.00
- Chicken, beef or mixed: served with hummus, lettuce, tomato, gherkin, parsley and tahini sauce, wrapped with pita bread $12.00
- Falafel (vegetarian): served with hummus, lettuce, tomato, gherkin. parsley and tahini wrapped with pita bread $10.00
SALADS- Cajun chicken salad: chicken cooked with Cajun spices and apneot, lettuce, tomato, cucumber red onion and salad dressing $14.00
- Halloumi salad: grilled halloumi, lettuce, tomato, cucumber, olives and red onion $14.00
- Other Choices Soup of the Day $10.00
- Chicken & mushroom pasta: cooked with garlic mushroom and cream topped with parmesan cheese $14.00
- Classic Kiwi burger licet" patties, bacon, egg atul cheddar cheese served with salad, chips and tomato sauce $14.00
- Beef nachos: beef mince cooked with vegetables red kidney beans and tomato, served on corn chips, topped with sour cream and sweet-chilli $14.00
- Veggie nachos: celery, carrots, onion, tomato and red kidney beans, served on corn chips, topped with sour cream and sweet-chilli $12.00
- Additional guacamole $1.00
- Com fritters (gluten free): served with salad, guacamole and sweet-chilli sauce $13.00
- Fries with aioli and tomato sauce $5 Wedges with sour cream and tomato sauce $6.00
KIDS MENU- Chicken nugget and chips $6.00
- Kids pancake: served with banana, ice cream and maple syrup $6.00
- * Extra sauce $1.00
- Side fries $3.00
- Side wedges $3.50
- Side salad $4.50
Nearby Sample Menus
- Ice cream float with lychee $8.90
-
Mon- Nasi Nenas (gf) $14.90
- Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
-
Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
-
Nyonya (mild) n/a
- light curry with vegetables and tofu
- Coconut Rice $3.90
- Masak Merah $4.90
-
Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
- Peanut Sauce $2.00
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Sauteed market greens, garlic, chilli $7
-
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
- Steak fries $7
-
Market catch m/p
- forever evolving
-
Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
-
Garlic Naan $3.50
- White flour bread with garlic.
- Chicken $15.50
-
Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
-
Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
-
Chick Tikka Masala Lunch $10.50
- Barbecued chicken pieces cooked with tomato, onion and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
-
Kadai Prawn $17.50
- Cooked with the base gravy of onion, tomato, capiscum and cream.
-
Lacha Parantha $4.50
- Whole meal flaky bread with dried Fenugreek.
- ORANGE BEEF w/Rice $13.50
- Steak onion roll $2.80
- Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
- 6 Onion Rings $3.50
- Kumara chips/w sour cream $5.90
- 8 Corn Nuggets $3.90
- Sausage $2.90
- Paua fritter-Genuine $6.90
-
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
- Vege Roll $2.70
- 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
- Turnover Apple $2.00
- Corn $3.50
- Hake $8.00
- Pineapple Fritter $2.50
-
Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
-
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
-
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
-
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
-
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
-
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Brownie $2.50
- The Family Feast $40.00
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- - 8 Pack $7.90
- Free Range Chicken Tenders
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Kebab combo $13.00
- With fries and can of drink
- Lamb $15.00
- Mixed falafel $13.50
- Mixed $11.00
- Baklava $4.00
- Lamb shish $16.00
- Mixed vegetable $10.00
- Mixed vegetable $15.00
- Prawn Cashew Nut $13.00
- Sizzling Spicy Garlic Pork $9.50
- Beef black Bean Sauce $9.50
- Curry Chicken $9.50
- Si Chuan Style Spicy Chicken $9.50
-
FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
- Combination Meat $9.50
- Pineapple mushroom Chicken $9.50
-
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
-
3 Egg Omelette $17.00
- with rocket parsley & parmesan
-
Soup of the day $13.50
- with bread
- Grilled Portobello mushroom $5.00
-
Saffron and Mozzarella $12.50
- risotto balls GF
- Dressed Mixed Leaves GF $8.00
- Roast tomato $4.00
-
Fries & sauce $8.00
- with sambal or aioli
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Smoked nuts, pepitas $6.00
- Green peppercorn fried quail, lime $20.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- - add line caught fish $25.00
-
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- Sauce side
- -salmon $18.00
-
Toast and spreads $6.00
- on ciabatta or 5 grain
- -spinach $16.50
- -salmon $18.50
-
Chicken curry $18.50
- with rice and roti
-
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Soup of the day with house made bread rolls $10.00
- Market Fish of the Day P.O.A.
- Streaky Bacon $5.00
- Banana & maple porridge with fresh pouring cream $10.00
- Hand Cut Potato fries with garlic mayo $7.50
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Sausage Roll $2.50
-
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- MInce Savoury $1.20
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Big Bacon Breakfast $12.00
- Grilled Pork Roll $6.50
- Hash Brown / Spicy Spanish Chorizo $1.00
- Continental Breakfast $5.00
- SEAFOOD $14.00
- LAKSA NOODLE SOUP
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $12.00
- SEAFOOD $14.00
- THAI STYLE CHICKEN WITH RICE $13.00
- FISH BALL $10.00
- SIN CHEW MEE HOON
petit cafe thorndon wellington
Phone
044739923
Opened hours
7 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Lebanese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Halal , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Lebanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Lebanese Menus