petit cafe thorndon wellington in Wellington Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Jam on toast: choose strawberry or marmalade and butter $6.00
  • Porridge: served with berry compote and honey $10.00
  • Pancake: bacon anti banana with maple syrup or berry compote syrup and mascaponi $13.00
  • Big breakfast: bread, bacon, egg (scrambled, poached or tried), kransky, hush brown, tomato, spinach, mushroom ami hollandaise sauce $15.50
  • Vegan breakfast: bread, egg (scrambled, poached or tried), hush brown, tomato, spinach, avocado, mushroom and hollandaise sauce $14.50
  • Poached egg: with avocado and dukkah on bread $9.00
  • Bacon butties: toast, bacon, hash brown topped with hollandaise sauce $9.00
  • Bacon and egg: Bread, bacon ami egg (scrambled, poached or tried) $9.00
  • Eggs Benedict: English muffin (bacon) poached egg topped with hollandaise sauce $13.00
  • Eggs Florentine: English muffin (spinach) poached egg topped with hollandaise sauce $13.00
  • Eggs Montreal: English muffin (salmon) poached egg topped with hollandaise sauce $13.00
  • Breakfast burrito: bacon, hash brown, scrambled egg, tomato and avocado wrapped in tortilla and grilled. Served with salsa ami sour cream $15.00
  • ●Free range eggs
  • Extra sauce $1.00
  • Extra bacon (1 slice) $2.00
  • Extra bread (1 slice/pieces) $1.50
  • Extra Kransky (1 sausage) $2.00
  • Extra spinach $1.50
  • Extra avocado $2.00
  • Extra egg $1.50
  • Extra tomato $2.00
  • Extra Mushroom $2.00
  • Extra hash brown (2 pieces) $2.00
URBANCASE KEBABS URBANCASE KEBABS
  • Shish tawook: chicken served with lebanese garlic paste lettuce, tomato wrapped with pita bread $12.00
  • Chicken, beef or mixed: served with hummus, lettuce, tomato, gherkin, parsley and tahini sauce, wrapped with pita bread $12.00
  • Falafel (vegetarian): served with hummus, lettuce, tomato, gherkin. parsley and tahini wrapped with pita bread $10.00
SALADS SALADS
  • Cajun chicken salad: chicken cooked with Cajun spices and apneot, lettuce, tomato, cucumber red onion and salad dressing $14.00
  • Halloumi salad: grilled halloumi, lettuce, tomato, cucumber, olives and red onion $14.00
  • Other Choices Soup of the Day $10.00
  • Chicken & mushroom pasta: cooked with garlic mushroom and cream topped with parmesan cheese $14.00
  • Classic Kiwi burger licet" patties, bacon, egg atul cheddar cheese served with salad, chips and tomato sauce $14.00
  • Beef nachos: beef mince cooked with vegetables red kidney beans and tomato, served on corn chips, topped with sour cream and sweet-chilli $14.00
  • Veggie nachos: celery, carrots, onion, tomato and red kidney beans, served on corn chips, topped with sour cream and sweet-chilli $12.00
  • Additional guacamole $1.00
  • Com fritters (gluten free): served with salad, guacamole and sweet-chilli sauce $13.00
  • Fries with aioli and tomato sauce $5 Wedges with sour cream and tomato sauce $6.00
KIDS MENU KIDS MENU
  • Chicken nugget and chips $6.00
  • Kids pancake: served with banana, ice cream and maple syrup $6.00
  • * Extra sauce $1.00
  • Side fries $3.00
  • Side wedges $3.50
  • Side salad $4.50

Nearby Sample Menus

  • For One $14.00
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • Mixed leaves w feta, cranberries & roasted almonds $10.00
  • Pineapple & Passionfruit Cheesecake $12.00
  • - Add Grilled Chicken $4.00
  • 8 fish, 2 hot dogs and 2 chips $36.00
  • Six dumplings homemade $7.00
  • Orange beef $12.90
  • Pork $12.90
  • Deep fried moro bar (large) $2.60
  • Dim sim (each) $1.40
  • Steak $11.50
  • Toasted
  • ●Starters
  • Roti Canai Goreng Chicken,'Seafood: $12.50
    • Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
  • -Meat $9.00
  • Briyani Chicken: $12.50
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Nasi Lemak: $16.90
    • Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Garlic Roti $4.00
  • -vege $12.90
  • Hot dog $2.50
  • Cheese $5.30
  • Garlic Beef in brown Sauce $17.50
  • Meat $2.00
  • Coriander pork stripes $14.50
  • Stir-fried egg plant potato & capsicum $14.50
  • Szechuan seafood noodle soup $12.90
  • Egg Fried Rice or Noodles $11.90
  • Garlic Miso & Sesame Paste $0.50
  • Pickled and Toasted Chilli $2.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Double Noodles $3.50
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Cookie $3.00
  • Raw Veg & Ash Salt $4.50
  • Double Broth $3.50
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GARLIC MUSHROOMS $14.00
    • on toast
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • Cheese & Onion $3.30
  • Vegetable Mei Fun $11.00
  • Lemon Fish $12.50
  • Combination Curry $12.00
  • Curry Steak $11.50
  • Thai Red/Green Curry Chicken $11.50
  • Yeng Chow Fried Rice $12.00
  • White Bait Egg Foo Yong $12.50
  • Corn Salsa
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Burritos / Chikitos (Smaller Burrito)
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Lamb
    • With oregano and sautéed onions
  • The recommended average daily intake for an adult is 8700kJ
  • Chikito, Taco or Dos Capas +$1.00
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Daily changing selection of muffins: $4.50
  • Soup: $8.00
  • Daily changing selection of muffins: $4.50
  • Soup (V): $8.00
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Cakes/ Slices: $4.5 / $6.5
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • ●Selection of Award Winning Local Cheeses
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • One80 Coleslaw Salad $9.00
  • Kiwi Fresh Fush & Chups $33.50
  • Caesar Chicken, Egg, Bacon Salad
  • Kiwi Fush & Chups Sliders (3) $14.00
  • A selection of all the above Cheeses $45.00
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Kids Panini $5
    • Your choice of any two fillings
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • Tuna
  • Tofu
  • Teriyaki Beef
  • Seaweed Salad
  • Teriyaki Prawn
  • BBQ salmon on rice with sauces
  • (delicious homemade traditional Japanese octopus dumplings)
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • ROTI $5.90
    • with lemon butter
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • STEAMED RICE $3.00
  • BOWL OF WARM VEGETABLES $5.50
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
petit cafe thorndon wellington

petit cafe thorndon wellington

location

Address

95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739923

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Lebanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
95 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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