Phad Thai in Christchurch Menu

DINNER - ENTREE DINNER - ENTREE
  • A1. Money Bags $8.00
  • A2. Roti Bread $4.00
  • 1. Spring Rolls $8.00
  • 2. Curry Puff $8.00
  • 2A. Pork Wonton (Deep Fried) $8.00
  • 3. Chicken Satay on a Stick $10.00
  • 4. Marinated Grilled Chicken Wings $10.00
  • 5. Marinated Pork Ribs $10.00
  • 5A. Fish Cake $8.00
  • 5B. Fresh Spring Roll $10.00
  • 5C. Thai Carrot Salad (Som Tum) $10.00
  • 5D. Prawn Twisters $10.00
  • 5E. Combination $25.00
    • (3ea, money bags, spring rolls, prawn twisters, curry puff, wonton, and stick satays)
DINNER - SOUPS DINNER - SOUPS
  • Thai spicy soup with lemongrass, kaffir lime -leaf, mushroom, fresh chilli and galangal
  • 6. Tom Yum Chicken $15.00
  • 7. Tom Kar Chicken $16.00
    • with coconut cream
  • 8. Tom Yum Prawn $17.00
  • 9. Tom Kar Prawn $17.00
    • with coconut cream
  • 10. Tom Yum Seafood $17.00
  • 11. Tom Kar Seafood $17.00
    • with coconut cream
DINNER - FROM OUR WOK - STIR FRIED DINNER - FROM OUR WOK - STIR FRIED
  • 12. Phad Thai, chicken, beef or pork $17.00
    • Fried noodle with bean sprouts, crushed peanuts and egg
  • 13. Peanut Sauce, chicken, beef or pork $18.00
    • With veges in homemade peanut sauce
  • 14. Chili and Basil, chicken, beef or pork $17.00
    • With veges, fresh chilies and sweet basil
  • 15. Ginger, chicken, beef or pork $17.00
    • With veges and ginger
  • 16. Garlic, chicken, beef or pork $18.00
    • with veges, pepper and garlic
  • 17. Fried Rice, chicken, beef or pork with veges $17.00
  • 18. Sweet and Sour, chicken, beef or pork $17.00
    • with veges in sweet and sour sauce
  • 19. Cashew Nuts, chicken, beef or pork $18.00
    • with veges, oyster sauce and cashews
  • 20. Oyster Sauce, chicken, beef or pork $17.00
    • with veges and oyster sauce
  • 20A. Egg Noodle $22.00
    • with peanut sauce and veges
  • 20B. Phad Prik Khing, chicken, beef or pork $20.00
  • 20C. Phad Si-Eiew, chicken, beef or pork $17.00
  • 20D. Udon stir-fried with chilli & garlic, chicken, beef or pork $17.00
DINNER - FROM OUR WOK - COMBINATIONS DINNER - FROM OUR WOK - COMBINATIONS
  • 21. Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • 22. Combination Meats in Peanut Sauce $19.00
    • with veges and peanut sauce
  • 23. Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • 24. Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • 25. Combination Meats in Fried Rice $18.00
    • with veges
DINNER - THAI CURRY DISHES DINNER - THAI CURRY DISHES
  • All curries cooked with coconut cream
  • 26. Thai Green Curry, chicken, beef or pork $18.00
  • 27. Thai Red Curry, chicken, beef or pork $18.00
  • 28. Pa-Nang Curry, chicken, beef or pork $18.00
    • with veges and thick red curry
  • 29. Massaman Curry, chicken, beef or pork $18.00
    • with diced potato and peanuts
  • 30. Thai Yellow Curry, chicken, beef or pork $18.00
  • 31. Thai Red Curry with Pineapple, chicken, beef or pork $18.00
DINNER - SEAFOOD DISHES DINNER - SEAFOOD DISHES
  • 31. Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • 32. Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • 33. Prawn Fried Rice with veges $20.00
  • 34. Prawn and Garlic with veges $20.00
  • 35. Spicy Prawn and Basil $20.00
    • with veges, fresh chilies
  • 36. Combination Seafood Spicy Red Curry $21.00
  • 37. Combination Seafood Green Curry $21.00
  • 38. Combination Seafood Chilies and Basil $21.00
  • 39. Fish Fillet and Ginger with veges $20.00
  • 40. Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and sour
  • 41. Fish Fillet in Green Curry with veges $20.00
  • 42. Fish Fillet in Red Curry with veges $20.00
  • 43. Squid and Ginger with veges $19.00
  • 44. Spicy Squid and Basil with veges, chili $19.00
  • 45. Squid and Garlic with veges $19.00
DINNER - SPICY THAI SALAD DISHES DINNER - SPICY THAI SALAD DISHES
  • All spicy salad dishes cooked with fresh herbs, chili and lime juice
  • 46. Yum, chicken or beef with veges $18.00
  • 47. Yum Combination with veges $19.00
  • 48. Yum Prawn with veges $20.00
  • 49. Yum Seafood with veges $20.00
DINNER - VEGETARIAN DISHES DINNER - VEGETARIAN DISHES
  • All vegetarian dishes cooked with tofu
  • 50. Phad Thai fried noodles $17.00
  • 51. Peanut Sauce $17.00
  • 52. Thai Green Curry $17.00
  • 53. Thai Red Curry $17.00
  • 54. Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • 55. Thai Yellow Curry $17.00
  • 56. Thai Pa-Nang Curry (thick red curry) $17.00
  • 57. Oyster Sauce $17.00
  • 58. Cashew Nuts $17.00
  • 59. Yum Tofu and Peanut Sauce (chef Special) $17.00
DINNER - SPECIAL LAMB DISHES DINNER - SPECIAL LAMB DISHES
  • 60. Lamb Garlic with veges and pepper sauce $20.00
  • 61. Lamb Ginger with veges and chili $20.00
  • 62. Lamb Green Curry with veges $20.00
    • coconut cream and bamboo shoots
  • 63. Lamb Phad Thai $20.00
  • 64. Lamb Spicy with veges and chili $20.00
  • All main meals served with steamed rice (except Phad Thai and Fried Rice)
  • Any extras added will cost $4.00
DINNER - CHEF'S SPECIALS DINNER - CHEF'S SPECIALS
  • 65. Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chili paste. Topped with cashews
  • 66. Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • Chicken $21.00
  • Seafood $23.00
  • 67. Phad Phong Karee
  • Chicken, beef or pork $18.00
  • Seafood stir fried with veges in a curry sauce $20.00
  • 68. Gang Bpa Jungled Curry (no coconut cream)
  • Chicken, beef or pork $18.00
  • Prawns or lamb $20.00
  • 69. Geang Phed ped Yang (Duck) $23.00
    • Roast red curry (with Chef's selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • 70. Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chili sauce or Chef's special (Chu Chi)
  • 71. Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • 72. Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • 73. Larb $19.00
    • (Thai salad with minced meat and Thai herb) Chicken, beef or pork
  • 74. Stir Fried Scallops with Num Prik Powh $23.00
LUNCH - ENTREE LUNCH - ENTREE
  • A1. Money Bags $8.00
  • A2. Roti Bread $4.00
  • 1. Spring Rolls $8.00
  • 2. Curry Puff $8.00
  • 2A. Pork Wonton (Deep Fried) $8.00
  • 3. Chicken Satay on a Stick $10.00
  • 4. Marinated Grilled Chicken Wings $10.00
  • 5. Marinated Pork Ribs $10.00
  • 5A. Fish Cake $8.00
  • 5B. Fresh Spring Roll $10.00
  • 5C. Thai Carrot Salad (Som Tum) $10.00
  • 5D. Prawn Twisters $10.00
  • 5E. Combination $25.00
    • (3ea, money bags, spring rolls, prawn twisters, curry puff, wonton, and stick satays)
LUNCH - SOUPS LUNCH - SOUPS
  • 6. Tom Yum Chicken or Vegetarian (no rice) $10.00
  • 7. Tom Kar Chicken or Vegetarian (no rice) $10.00
  • 10. Tom Yum Seafood (no rice) $15.00
  • 80. Clear Soup Noodles Chicken or Pork $13.00
  • 81. Nam Tok Beef Noodle Soup $13.00
  • 82. Tom Yum Noodle Soup Minced Chicken or Pork $13.00
LUNCH - SPICY THAI SALAD DISHES LUNCH - SPICY THAI SALAD DISHES
  • 72. Yum Nam Tok $15.00
  • 73. Larb (Minced) $15.00
  • 101. Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
LUNCH - THAI CURRY DISHES LUNCH - THAI CURRY DISHES
  • 26. Thai Green Curry $15.00
  • 27. Thai Red Curry $15.00
  • 28. Pa-Nang Curry $15.00
  • 29. Massaman Curry $15.00
  • 30. Thai Yellow Curry $15.00
  • With the following dishes you have a choice of Chicken, Pork, Beef or Vegetarian
LUNCH - FROM OUR WOK LUNCH - FROM OUR WOK
  • 12. Phad Thai Noodles $13.00
  • 13. Peanut Sauce $13.00
  • 14. Chili and Garlic $13.00
  • 15. Fresh Ginger $13.00
  • 16. Garlic Sauce $13.00
  • 17. Fried Rice $13.00
  • 18. Sweet and Sour $13.00
  • 19. Cashew Nuts $13.00
  • 20. Oyster Sauce $13.00
  • 20C. Phad Si-Eiew $13.00
    • (Stir fried rice noodles with sweet dark soya sauce)
  • 20D. Udon stir-fried with chili & garlic $13.00
  • 96. Rard Naa $13.00
    • (Stir fried rice noodles with gravy sauce)
  • 97. Phad Mee $13.00
    • (Stir fried rice vermicelli with soya sauce)
  • 98. Thai Omelette with minced pork on rice $15.00
  • extra rice $3.00
  • With the following dishes you have a choice of Chicken, Pork, Beef or Vegetarian

Nearby Sample Menus

  • ROASTED FISH $20.00
    • grilled fish
  • RICE CAKE & DUMPLING SOUP $15.00
    • mixed vegetables with sliced rice cake and dumpling
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • BEEF RIB IN SEASONED SAUCE $17.00
    • grilled la beef ribs seasoned sauce on sizzling plate
  • BIBIMBAB $14.00
    • consisting of rice, cooked vegetable and beef, mixed with red chilli paste
  • FRIED SQUID $20.00
    • crispy squid with sweet chilli sauce
  • Rosti $5
  • Sausage $4.5
  • Bagels $7.9
    • Pesto + Cream cheese
  • Eggs $4
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Spinach $3.5
  • Mushrooms $4.5
  • Roasted potato $5
  • Murg Malai Kebab (6pc) $11.99
    • Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
  • Indian Chilli Chicken $12.99
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Everest Biryani $16.99
    • Prawn, lamb, mixed with vegetables and rice.
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Mango chicken $15.99
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Butter Chicken $15.99
    • Tandoori Chicken cooked of the bone in a mild butter cream sauce.
  • Lamb Seekh kebab (6pc) $11.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Papadoms (2 pieces) $1.00
  • Jack daniels ribeye $38.00
    • 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
  • Breads & dips (gf) $14.50
    • Toasted Turkish bread served with a trio of dips
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • Soup of the day $12.50
    • Check with your lovely waitress for today's special flavor served with crusty garlic bread.
  • Salt & pepper squid $16.50
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
  • Vege pasta $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Udon noodle with soft boiled egg $10
  • Sashimi don $20
    • Comes with miso soup
  • Assorted nigiri(8 pieces) $20
  • Salmon(10 pieces) $18
  • 2 pieces per order
  • Nanban chicken $18
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Add Fries or Coleslaw to Any Burger $3.00
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • WEDGES $13.00
    • with cheese and bacon.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Asparagus $24.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Iceberg wedge with blue cheese dressing $6.00
  • Tarragon Chicken Breast $34.00
    • with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • House-made Rosemary Focaccia $8.00
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • Classic Thai Fish Cake (7) $7.00
    • Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • Stir Fried Pork Fillet With Garlic Sauce $17.00
    • Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
  • Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
    • Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
  • Classic Tom Kha Kai (Chicken) $9.50
    • Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
  • Any Dish Is Completely Gluten Free
  • Crispy Chicken With Sweet And Sour Sauce $18.00
    • Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
  • Yum Talay/Seafood Salad $19.50
    • Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Pad Peanut Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Prawn, Fish or Cuttle Fish $4.00
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Vegetarian Pad Thai $16.50
    • Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
  • Spicy Wedges (with sour cream) $5.00
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Spring Roll / Curry Roll $2.80
  • Real Calamari Rings $0.70
  • Double Lamb $11.95
  • Works Burguer $6.50
  • FIsh $5.00
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Baklava $3.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Feta Cheese $2.00
  • Turkish Delight $0.50
  • Stuffed Mushrooms $10.50
  • Brioche $4.50
  • Hollandaise $2.50
  • Crisscut Chips $6.50
  • Aioli $2.50
  • Tomato $4.00
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Phad Thai

Phad Thai

location

Address

Cnr Seaview Road and Beresford Street, New Brighton, Christchurch, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Cnr Seaview Road and Beresford Street, New Brighton, Christchurch, New Zealand
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