Phad Thai in Christchurch Menu

DINNER - ENTREE DINNER - ENTREE
  • A1. Money Bags $8.00
  • A2. Roti Bread $4.00
  • 1. Spring Rolls $8.00
  • 2. Curry Puff $8.00
  • 2A. Pork Wonton (Deep Fried) $8.00
  • 3. Chicken Satay on a Stick $10.00
  • 4. Marinated Grilled Chicken Wings $10.00
  • 5. Marinated Pork Ribs $10.00
  • 5A. Fish Cake $8.00
  • 5B. Fresh Spring Roll $10.00
  • 5C. Thai Carrot Salad (Som Tum) $10.00
  • 5D. Prawn Twisters $10.00
  • 5E. Combination $25.00
    • (3ea, money bags, spring rolls, prawn twisters, curry puff, wonton, and stick satays)
DINNER - SOUPS DINNER - SOUPS
  • Thai spicy soup with lemongrass, kaffir lime -leaf, mushroom, fresh chilli and galangal
  • 6. Tom Yum Chicken $15.00
  • 7. Tom Kar Chicken $16.00
    • with coconut cream
  • 8. Tom Yum Prawn $17.00
  • 9. Tom Kar Prawn $17.00
    • with coconut cream
  • 10. Tom Yum Seafood $17.00
  • 11. Tom Kar Seafood $17.00
    • with coconut cream
DINNER - FROM OUR WOK - STIR FRIED DINNER - FROM OUR WOK - STIR FRIED
  • 12. Phad Thai, chicken, beef or pork $17.00
    • Fried noodle with bean sprouts, crushed peanuts and egg
  • 13. Peanut Sauce, chicken, beef or pork $18.00
    • With veges in homemade peanut sauce
  • 14. Chili and Basil, chicken, beef or pork $17.00
    • With veges, fresh chilies and sweet basil
  • 15. Ginger, chicken, beef or pork $17.00
    • With veges and ginger
  • 16. Garlic, chicken, beef or pork $18.00
    • with veges, pepper and garlic
  • 17. Fried Rice, chicken, beef or pork with veges $17.00
  • 18. Sweet and Sour, chicken, beef or pork $17.00
    • with veges in sweet and sour sauce
  • 19. Cashew Nuts, chicken, beef or pork $18.00
    • with veges, oyster sauce and cashews
  • 20. Oyster Sauce, chicken, beef or pork $17.00
    • with veges and oyster sauce
  • 20A. Egg Noodle $22.00
    • with peanut sauce and veges
  • 20B. Phad Prik Khing, chicken, beef or pork $20.00
  • 20C. Phad Si-Eiew, chicken, beef or pork $17.00
  • 20D. Udon stir-fried with chilli & garlic, chicken, beef or pork $17.00
DINNER - FROM OUR WOK - COMBINATIONS DINNER - FROM OUR WOK - COMBINATIONS
  • 21. Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • 22. Combination Meats in Peanut Sauce $19.00
    • with veges and peanut sauce
  • 23. Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • 24. Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • 25. Combination Meats in Fried Rice $18.00
    • with veges
DINNER - THAI CURRY DISHES DINNER - THAI CURRY DISHES
  • All curries cooked with coconut cream
  • 26. Thai Green Curry, chicken, beef or pork $18.00
  • 27. Thai Red Curry, chicken, beef or pork $18.00
  • 28. Pa-Nang Curry, chicken, beef or pork $18.00
    • with veges and thick red curry
  • 29. Massaman Curry, chicken, beef or pork $18.00
    • with diced potato and peanuts
  • 30. Thai Yellow Curry, chicken, beef or pork $18.00
  • 31. Thai Red Curry with Pineapple, chicken, beef or pork $18.00
DINNER - SEAFOOD DISHES DINNER - SEAFOOD DISHES
  • 31. Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • 32. Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • 33. Prawn Fried Rice with veges $20.00
  • 34. Prawn and Garlic with veges $20.00
  • 35. Spicy Prawn and Basil $20.00
    • with veges, fresh chilies
  • 36. Combination Seafood Spicy Red Curry $21.00
  • 37. Combination Seafood Green Curry $21.00
  • 38. Combination Seafood Chilies and Basil $21.00
  • 39. Fish Fillet and Ginger with veges $20.00
  • 40. Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and sour
  • 41. Fish Fillet in Green Curry with veges $20.00
  • 42. Fish Fillet in Red Curry with veges $20.00
  • 43. Squid and Ginger with veges $19.00
  • 44. Spicy Squid and Basil with veges, chili $19.00
  • 45. Squid and Garlic with veges $19.00
DINNER - SPICY THAI SALAD DISHES DINNER - SPICY THAI SALAD DISHES
  • All spicy salad dishes cooked with fresh herbs, chili and lime juice
  • 46. Yum, chicken or beef with veges $18.00
  • 47. Yum Combination with veges $19.00
  • 48. Yum Prawn with veges $20.00
  • 49. Yum Seafood with veges $20.00
DINNER - VEGETARIAN DISHES DINNER - VEGETARIAN DISHES
  • All vegetarian dishes cooked with tofu
  • 50. Phad Thai fried noodles $17.00
  • 51. Peanut Sauce $17.00
  • 52. Thai Green Curry $17.00
  • 53. Thai Red Curry $17.00
  • 54. Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • 55. Thai Yellow Curry $17.00
  • 56. Thai Pa-Nang Curry (thick red curry) $17.00
  • 57. Oyster Sauce $17.00
  • 58. Cashew Nuts $17.00
  • 59. Yum Tofu and Peanut Sauce (chef Special) $17.00
DINNER - SPECIAL LAMB DISHES DINNER - SPECIAL LAMB DISHES
  • 60. Lamb Garlic with veges and pepper sauce $20.00
  • 61. Lamb Ginger with veges and chili $20.00
  • 62. Lamb Green Curry with veges $20.00
    • coconut cream and bamboo shoots
  • 63. Lamb Phad Thai $20.00
  • 64. Lamb Spicy with veges and chili $20.00
  • All main meals served with steamed rice (except Phad Thai and Fried Rice)
  • Any extras added will cost $4.00
DINNER - CHEF'S SPECIALS DINNER - CHEF'S SPECIALS
  • 65. Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chili paste. Topped with cashews
  • 66. Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • Chicken $21.00
  • Seafood $23.00
  • 67. Phad Phong Karee
  • Chicken, beef or pork $18.00
  • Seafood stir fried with veges in a curry sauce $20.00
  • 68. Gang Bpa Jungled Curry (no coconut cream)
  • Chicken, beef or pork $18.00
  • Prawns or lamb $20.00
  • 69. Geang Phed ped Yang (Duck) $23.00
    • Roast red curry (with Chef's selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • 70. Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chili sauce or Chef's special (Chu Chi)
  • 71. Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • 72. Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • 73. Larb $19.00
    • (Thai salad with minced meat and Thai herb) Chicken, beef or pork
  • 74. Stir Fried Scallops with Num Prik Powh $23.00
LUNCH - ENTREE LUNCH - ENTREE
  • A1. Money Bags $8.00
  • A2. Roti Bread $4.00
  • 1. Spring Rolls $8.00
  • 2. Curry Puff $8.00
  • 2A. Pork Wonton (Deep Fried) $8.00
  • 3. Chicken Satay on a Stick $10.00
  • 4. Marinated Grilled Chicken Wings $10.00
  • 5. Marinated Pork Ribs $10.00
  • 5A. Fish Cake $8.00
  • 5B. Fresh Spring Roll $10.00
  • 5C. Thai Carrot Salad (Som Tum) $10.00
  • 5D. Prawn Twisters $10.00
  • 5E. Combination $25.00
    • (3ea, money bags, spring rolls, prawn twisters, curry puff, wonton, and stick satays)
LUNCH - SOUPS LUNCH - SOUPS
  • 6. Tom Yum Chicken or Vegetarian (no rice) $10.00
  • 7. Tom Kar Chicken or Vegetarian (no rice) $10.00
  • 10. Tom Yum Seafood (no rice) $15.00
  • 80. Clear Soup Noodles Chicken or Pork $13.00
  • 81. Nam Tok Beef Noodle Soup $13.00
  • 82. Tom Yum Noodle Soup Minced Chicken or Pork $13.00
LUNCH - SPICY THAI SALAD DISHES LUNCH - SPICY THAI SALAD DISHES
  • 72. Yum Nam Tok $15.00
  • 73. Larb (Minced) $15.00
  • 101. Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
LUNCH - THAI CURRY DISHES LUNCH - THAI CURRY DISHES
  • 26. Thai Green Curry $15.00
  • 27. Thai Red Curry $15.00
  • 28. Pa-Nang Curry $15.00
  • 29. Massaman Curry $15.00
  • 30. Thai Yellow Curry $15.00
  • With the following dishes you have a choice of Chicken, Pork, Beef or Vegetarian
LUNCH - FROM OUR WOK LUNCH - FROM OUR WOK
  • 12. Phad Thai Noodles $13.00
  • 13. Peanut Sauce $13.00
  • 14. Chili and Garlic $13.00
  • 15. Fresh Ginger $13.00
  • 16. Garlic Sauce $13.00
  • 17. Fried Rice $13.00
  • 18. Sweet and Sour $13.00
  • 19. Cashew Nuts $13.00
  • 20. Oyster Sauce $13.00
  • 20C. Phad Si-Eiew $13.00
    • (Stir fried rice noodles with sweet dark soya sauce)
  • 20D. Udon stir-fried with chili & garlic $13.00
  • 96. Rard Naa $13.00
    • (Stir fried rice noodles with gravy sauce)
  • 97. Phad Mee $13.00
    • (Stir fried rice vermicelli with soya sauce)
  • 98. Thai Omelette with minced pork on rice $15.00
  • extra rice $3.00
  • With the following dishes you have a choice of Chicken, Pork, Beef or Vegetarian

Nearby Sample Menus

  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • Spanish Salad with tomato, red onion & capers
  • Simo's warm marinated olives $7.50
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
  • Seafood chowder $13.50
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Medium $7.50
  • Smoked Barley Salad with Tahini sauce
  • Berber couscous (vegetarian) $17.00
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Chicken Nuggets
    • 6 chicken nuggets, served in a basket with fries & tomato sauce
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Chocolate Mousse $12.50
    • A very delicately blended chocolate mousse, served with ice-cream, cream and berries
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • (Meal only, without combo $12.00)
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Taco of the moment $19.00
    • Please ask the staff about the daily flavour addition
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
  • Aikmans Cheese Burger $23.00
    • Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
  • Crispy squid $18.00
    • chilli and lime mayo
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • -seafood or tofu $21.00
  • Garlic prik thai on hot plate (s)
    • Fresh garlic strips fried in the wok with a selection of vegetables - a must for garlic lovers, served on a steamy hot plate.
  • -tofu $21.00
  • -seafood, combination or tofu $19.50
  • Ginger stir fried (s)
    • Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
  • Vietnamese salad
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara
  • -prawn $22.50
  • -chicken, beef, pork or vegetarian $19.50
  • Extras: prawn $4.00
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Side salad $9.00
  • Curator’s pate $23.00
    • Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
  • Antipasto $33
    • house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Honey roast pearl onions & kumara $6
  • Popcorn $4
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Seafood udon $13
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Half Roll N/A
  • Rice Ball N/A
  • Nigiri Sushi N/A
  • Vegetarian yaki udon $11
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Chicken Katsu Curry $12.50
  • Prawn Gyoza $6
  • Chicken Karaage Curry Don $12.50
  • Beef Yakiniku Don $11.50
  • Tofu Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Spicy Pork Don $11.50
  • Pork Katsu Curry Don $12.50
  • Chicken livers cooked in honey soy $7.00
  • Sweet red bean soup $6.30 / $10.50 / $14.70
    • small / medium / large
  • Deep fried squid with spicy salt $21.00
  • Peking duck meat with salted cabbage $20.00
  • Honey soy tofu $6.30
  • Combination seafood casserole with vegetables $23.10
  • Shanghai honey scallops (deep fried) $26.30
  • All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
    • small / medium / large
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Golden fries $6.0
    • with aioli
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Salad of the Day $6.50
  • Kumara crisps, Cumin salt $6.50
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Bao Tasting Plate $28.00
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • Half & half add $2.00
  • Carrot & walnut cake with cream cheese icing $12.50
  • BURNHAM $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
Phad Thai

Phad Thai

location

Address

Cnr Seaview Road and Beresford Street, New Brighton, Christchurch, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Cnr Seaview Road and Beresford Street, New Brighton, Christchurch, New Zealand
Similar Restaurants based on Cuisines