Phad Thai in Christchurch Menu

DINNER - ENTREE DINNER - ENTREE
  • A1. Money Bags $8.00
  • A2. Roti Bread $4.00
  • 1. Spring Rolls $8.00
  • 2. Curry Puff $8.00
  • 2A. Pork Wonton (Deep Fried) $8.00
  • 3. Chicken Satay on a Stick $10.00
  • 4. Marinated Grilled Chicken Wings $10.00
  • 5. Marinated Pork Ribs $10.00
  • 5A. Fish Cake $8.00
  • 5B. Fresh Spring Roll $10.00
  • 5C. Thai Carrot Salad (Som Tum) $10.00
  • 5D. Prawn Twisters $10.00
  • 5E. Combination $25.00
    • (3ea, money bags, spring rolls, prawn twisters, curry puff, wonton, and stick satays)
DINNER - SOUPS DINNER - SOUPS
  • Thai spicy soup with lemongrass, kaffir lime -leaf, mushroom, fresh chilli and galangal
  • 6. Tom Yum Chicken $15.00
  • 7. Tom Kar Chicken $16.00
    • with coconut cream
  • 8. Tom Yum Prawn $17.00
  • 9. Tom Kar Prawn $17.00
    • with coconut cream
  • 10. Tom Yum Seafood $17.00
  • 11. Tom Kar Seafood $17.00
    • with coconut cream
DINNER - FROM OUR WOK - STIR FRIED DINNER - FROM OUR WOK - STIR FRIED
  • 12. Phad Thai, chicken, beef or pork $17.00
    • Fried noodle with bean sprouts, crushed peanuts and egg
  • 13. Peanut Sauce, chicken, beef or pork $18.00
    • With veges in homemade peanut sauce
  • 14. Chili and Basil, chicken, beef or pork $17.00
    • With veges, fresh chilies and sweet basil
  • 15. Ginger, chicken, beef or pork $17.00
    • With veges and ginger
  • 16. Garlic, chicken, beef or pork $18.00
    • with veges, pepper and garlic
  • 17. Fried Rice, chicken, beef or pork with veges $17.00
  • 18. Sweet and Sour, chicken, beef or pork $17.00
    • with veges in sweet and sour sauce
  • 19. Cashew Nuts, chicken, beef or pork $18.00
    • with veges, oyster sauce and cashews
  • 20. Oyster Sauce, chicken, beef or pork $17.00
    • with veges and oyster sauce
  • 20A. Egg Noodle $22.00
    • with peanut sauce and veges
  • 20B. Phad Prik Khing, chicken, beef or pork $20.00
  • 20C. Phad Si-Eiew, chicken, beef or pork $17.00
  • 20D. Udon stir-fried with chilli & garlic, chicken, beef or pork $17.00
DINNER - FROM OUR WOK - COMBINATIONS DINNER - FROM OUR WOK - COMBINATIONS
  • 21. Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • 22. Combination Meats in Peanut Sauce $19.00
    • with veges and peanut sauce
  • 23. Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • 24. Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • 25. Combination Meats in Fried Rice $18.00
    • with veges
DINNER - THAI CURRY DISHES DINNER - THAI CURRY DISHES
  • All curries cooked with coconut cream
  • 26. Thai Green Curry, chicken, beef or pork $18.00
  • 27. Thai Red Curry, chicken, beef or pork $18.00
  • 28. Pa-Nang Curry, chicken, beef or pork $18.00
    • with veges and thick red curry
  • 29. Massaman Curry, chicken, beef or pork $18.00
    • with diced potato and peanuts
  • 30. Thai Yellow Curry, chicken, beef or pork $18.00
  • 31. Thai Red Curry with Pineapple, chicken, beef or pork $18.00
DINNER - SEAFOOD DISHES DINNER - SEAFOOD DISHES
  • 31. Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • 32. Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • 33. Prawn Fried Rice with veges $20.00
  • 34. Prawn and Garlic with veges $20.00
  • 35. Spicy Prawn and Basil $20.00
    • with veges, fresh chilies
  • 36. Combination Seafood Spicy Red Curry $21.00
  • 37. Combination Seafood Green Curry $21.00
  • 38. Combination Seafood Chilies and Basil $21.00
  • 39. Fish Fillet and Ginger with veges $20.00
  • 40. Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and sour
  • 41. Fish Fillet in Green Curry with veges $20.00
  • 42. Fish Fillet in Red Curry with veges $20.00
  • 43. Squid and Ginger with veges $19.00
  • 44. Spicy Squid and Basil with veges, chili $19.00
  • 45. Squid and Garlic with veges $19.00
DINNER - SPICY THAI SALAD DISHES DINNER - SPICY THAI SALAD DISHES
  • All spicy salad dishes cooked with fresh herbs, chili and lime juice
  • 46. Yum, chicken or beef with veges $18.00
  • 47. Yum Combination with veges $19.00
  • 48. Yum Prawn with veges $20.00
  • 49. Yum Seafood with veges $20.00
DINNER - VEGETARIAN DISHES DINNER - VEGETARIAN DISHES
  • All vegetarian dishes cooked with tofu
  • 50. Phad Thai fried noodles $17.00
  • 51. Peanut Sauce $17.00
  • 52. Thai Green Curry $17.00
  • 53. Thai Red Curry $17.00
  • 54. Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • 55. Thai Yellow Curry $17.00
  • 56. Thai Pa-Nang Curry (thick red curry) $17.00
  • 57. Oyster Sauce $17.00
  • 58. Cashew Nuts $17.00
  • 59. Yum Tofu and Peanut Sauce (chef Special) $17.00
DINNER - SPECIAL LAMB DISHES DINNER - SPECIAL LAMB DISHES
  • 60. Lamb Garlic with veges and pepper sauce $20.00
  • 61. Lamb Ginger with veges and chili $20.00
  • 62. Lamb Green Curry with veges $20.00
    • coconut cream and bamboo shoots
  • 63. Lamb Phad Thai $20.00
  • 64. Lamb Spicy with veges and chili $20.00
  • All main meals served with steamed rice (except Phad Thai and Fried Rice)
  • Any extras added will cost $4.00
DINNER - CHEF'S SPECIALS DINNER - CHEF'S SPECIALS
  • 65. Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chili paste. Topped with cashews
  • 66. Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • Chicken $21.00
  • Seafood $23.00
  • 67. Phad Phong Karee
  • Chicken, beef or pork $18.00
  • Seafood stir fried with veges in a curry sauce $20.00
  • 68. Gang Bpa Jungled Curry (no coconut cream)
  • Chicken, beef or pork $18.00
  • Prawns or lamb $20.00
  • 69. Geang Phed ped Yang (Duck) $23.00
    • Roast red curry (with Chef's selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • 70. Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chili sauce or Chef's special (Chu Chi)
  • 71. Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • 72. Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • 73. Larb $19.00
    • (Thai salad with minced meat and Thai herb) Chicken, beef or pork
  • 74. Stir Fried Scallops with Num Prik Powh $23.00
LUNCH - ENTREE LUNCH - ENTREE
  • A1. Money Bags $8.00
  • A2. Roti Bread $4.00
  • 1. Spring Rolls $8.00
  • 2. Curry Puff $8.00
  • 2A. Pork Wonton (Deep Fried) $8.00
  • 3. Chicken Satay on a Stick $10.00
  • 4. Marinated Grilled Chicken Wings $10.00
  • 5. Marinated Pork Ribs $10.00
  • 5A. Fish Cake $8.00
  • 5B. Fresh Spring Roll $10.00
  • 5C. Thai Carrot Salad (Som Tum) $10.00
  • 5D. Prawn Twisters $10.00
  • 5E. Combination $25.00
    • (3ea, money bags, spring rolls, prawn twisters, curry puff, wonton, and stick satays)
LUNCH - SOUPS LUNCH - SOUPS
  • 6. Tom Yum Chicken or Vegetarian (no rice) $10.00
  • 7. Tom Kar Chicken or Vegetarian (no rice) $10.00
  • 10. Tom Yum Seafood (no rice) $15.00
  • 80. Clear Soup Noodles Chicken or Pork $13.00
  • 81. Nam Tok Beef Noodle Soup $13.00
  • 82. Tom Yum Noodle Soup Minced Chicken or Pork $13.00
LUNCH - SPICY THAI SALAD DISHES LUNCH - SPICY THAI SALAD DISHES
  • 72. Yum Nam Tok $15.00
  • 73. Larb (Minced) $15.00
  • 101. Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
LUNCH - THAI CURRY DISHES LUNCH - THAI CURRY DISHES
  • 26. Thai Green Curry $15.00
  • 27. Thai Red Curry $15.00
  • 28. Pa-Nang Curry $15.00
  • 29. Massaman Curry $15.00
  • 30. Thai Yellow Curry $15.00
  • With the following dishes you have a choice of Chicken, Pork, Beef or Vegetarian
LUNCH - FROM OUR WOK LUNCH - FROM OUR WOK
  • 12. Phad Thai Noodles $13.00
  • 13. Peanut Sauce $13.00
  • 14. Chili and Garlic $13.00
  • 15. Fresh Ginger $13.00
  • 16. Garlic Sauce $13.00
  • 17. Fried Rice $13.00
  • 18. Sweet and Sour $13.00
  • 19. Cashew Nuts $13.00
  • 20. Oyster Sauce $13.00
  • 20C. Phad Si-Eiew $13.00
    • (Stir fried rice noodles with sweet dark soya sauce)
  • 20D. Udon stir-fried with chili & garlic $13.00
  • 96. Rard Naa $13.00
    • (Stir fried rice noodles with gravy sauce)
  • 97. Phad Mee $13.00
    • (Stir fried rice vermicelli with soya sauce)
  • 98. Thai Omelette with minced pork on rice $15.00
  • extra rice $3.00
  • With the following dishes you have a choice of Chicken, Pork, Beef or Vegetarian

Nearby Sample Menus

  • Chicken Chow Mien $9.50
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Chilli Prawns on Rice $10.50
    • Stir fried prawns in chilli, garlic, ginger sauce served with rice
  • Prawn Har Mee (Prawn Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
  • Combination Fried Rice $9.00
  • Fried Tofu $4.50
    • with Sweet Chilli Sauce
  • Vegetarian Fried Rice $9.00
  • Large Chips $6.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Wedges topped with Sour Cream $7.00
  • Seafood Platter $14.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Roast Roll and Chips $9.50
  • Lamb and Mint Burger with Chips $10
  • Roasted Tomato $2.50
  • Hollandaise $2.00
  • Irish Pork Sausages $5.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Raw Organic Nut Butter $3.50
  • Tomato Relish $1.00
  • Soup $11.50
    • small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Brisket on Rice $10.00
  • Pork minced with pickled beans spicy $15.00
  • Ma Pwo tofu (spicy) $12.00
  • Beef with mixed vegetables on rice $10.00
  • Shredded pork with capsicum on rice $10.00
  • Mixed vegetables $14.00
  • Pork with home style special sauce $17.00
  • Chicken with cashew nuts $16.00
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • -Sandwiches $6.90
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
  • -Large $17.50
  • -Sandwiches $6.90
  • Chicken
  • Fried Chicken Pieces $3.00 each
  • -Small $10.50
  • Meats $4.50
  • Mushrooms $3.00
  • Cashew Nuts $4.00
  • Steak Foo young $12.00
  • Pork Chill on Rice $12.00
  • Pork Foo young $12.00
  • Vegetables $2.50
  • Vegetarian on Noodles $11.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Prawn Biryani $17.00
  • Bengali Fish $17.00
  • Lamb Vindaloo $16.00
  • Palak Paneer $14.00
  • (Available for dine in only)
  • Lamb Biryani $16.00
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Ham $2.50
  • Steak $4.40
  • Chicken $4.40
  • Extra Fillings $1.00
  • Onion $3.20
  • Pineapple $3.40
  • Egg $2.50
  • Squid Rings 1/2 doz $4.50
  • SPRING ROLLS $2.60
  • CURRY & RICE ROLLS $2.60
  • EGG $4.00
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • CORN PATTIES $2.10
  • TOMATO $4.20
  • PINEAPPLE RING $1.80
  • POTATO FRITTERS $0.80
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Ham and cheese pizza $9.50
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • -1. Bacon, Cheese and Tomato
  • -Bacon and aioli sauce with chips $21.00
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • -3. Salmon $22.00
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Creamy Bacon Mushroom Spaghetti $18.20
    • Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Salad of the Day $6.50
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Kumara crisps, Cumin salt $6.50
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Add ice cream $2.00
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Roasted Tomatoes[2] $5.00
  • Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
  • Side of char-grilled breads $4.80
  • Beetroot Cured Salmon Gravlax G $28.50
    • Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
  • Passionfruit Crème Brulee [G] $14.50
    • Classic brulee, caramelised and served with a raspberry macaroon and blood orange & cranberry sorbet
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • With a Breast of house Smoked Chicken $9.50
  • Large $12.00
  • Large $4.50
  • Chicken Satay
  • Large $11.00
  • Chili Chicken
  • Large $11.00
  • Ma Po Tofu
  • Large $11.00
  • Chicken wings, smoked maple caramel sauce $17.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • ●Red
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Phad Thai

Phad Thai

location

Address

Cnr Seaview Road and Beresford Street, New Brighton, Christchurch, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Cnr Seaview Road and Beresford Street, New Brighton, Christchurch, New Zealand
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