house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM
Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM
Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM
Sun 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM