Piccolo Ristorante Italiano in Christchurch Menu

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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Fettuccine Avocado $20
- In a cream sauce
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce

Pizza Garlic or Herb Bread M $6 L $10
Napoletana Sauce $3.50
Margerita M $15 L $19
- Basil
Gennaio M $15 L $19
- Bacon
Febbraio M $15 L $19
- Ham
Marzo M $15 L $19
- Mushroom
Aprile M $15 L $19
- Ham & Egg
Maggio M $15 L $19
- Ham & Pineapple
Giugno M $15 L $19
- Mushroom & Ham
Luglio M $15 L $19
- Capsicum & Onion
Agosto M $16 L $21
- Salami, Capsicum & Onion
Settembre M $16 L $21
- Olives, Capers & Anchovy
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Dicembre M $16 L $21
- Salami, Ham & Bacon
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Grande M $17 L $24
- The LOT (no egg)
Carne M $17 L $24
- Beef Mince
Side Salad $7
- Served with Italian dressing
Table Salad $12.5
- Served with Italian dressing

Nearby Sample Menus

Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries

Salmon $5.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Seasoned fries $6 Small / $8 Large
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00

Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Bagels $14.50
- w' cold smoked salmon and cream cheese
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad

Soup of the day $18.00
- served with crusty bread
Extras: bread $2.00
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil

Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks

BANGERS & MASH $15.50
- with caramelised onion & gravy
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
PANCAKES $14.50
- with berry compote, maple syrup & cream
1 EGG $2.50
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts

Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
Calzone Paradiso $24.50 / $34.50
- A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Spaghetti Bolognese $19.50
- A favourite for children
Beef Fillet $39.50
- 300 gram premium fillet; or

Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus

The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50
Serious Fries $6.00
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
Serious Slaw $8.00
Meatball & Parmesan $13.50

Ceasar Salad with Chicken or Smoked Salmon $19.50
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread

Karaage chicken & pork tonkatsu $9.90
Karaage chicken half roll $4.50
King salmon & avocado & teriyaki salmon $12.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
California ocean roll $11.90
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken rice ball $5.40
Teriyaki salmon $12.90

Sweet & Sour Pork $12.50
Chicken & Corn Soup $6.00
Pineapple $3.00
Vegetarian $8.50
Sweet & Sour Won Ton $10.00
Roast Pork Tomato on Rice $12.00
Chow Chow $4.00
Steak $5.00

Buttermilk crispy chicken $11.00
Churros $12.00
- crispy donuts with chocolate orange sauce
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Pizza $9.00
- ham & pineapple
Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

(+) Add prawns (+) $ 4.50
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Spicy Wedges $9.00
- with sour cream and chilli sauce
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00

Piccolo Ristorante Italiano

Canterbury > Christchurch > Piccolo Ristorante Italiano

Address

8 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Phone

033379424

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza

Features

Takeaway , Romantic , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar

Piccolo Ristorante Italiano in Christchurch Menu

Nearby Sample Menus

Piccolo Ristorante Italiano

Canterbury > Christchurch > Piccolo Ristorante Italiano

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

8 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

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