Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
House Made Focaccia Bread (*) $8.00
Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Garlic Bread (V) $9.50
Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Soup of the Day (*)
Served with warm Bread rolls and Butter
Local Akaroa Salmon Fillet (HC) $33.00
Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Fried Eggs $4.00
Fish of the Day (GF) (HC) (*) $31.50
Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Chilli and Garlic Prawns (GF)(DF) $17.00
Marinated prawns with avocado salsa, lemon aioli, lime & coconut
With guacamole, tomato salsa, and sweet basil pesto
Fredo De Pussi $26.00
A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Lucky Luciano $24.00
Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
'Mosquito Brother' $26.00
Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
''Gayeddie'' $24.00
Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Texmex Nachos Melt $18.50
Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese