Piccolo Ristorante Italiano in Christchurch Menu

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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Fettuccine Avocado $20
- In a cream sauce
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce

Pizza Garlic or Herb Bread M $6 L $10
Napoletana Sauce $3.50
Margerita M $15 L $19
- Basil
Gennaio M $15 L $19
- Bacon
Febbraio M $15 L $19
- Ham
Marzo M $15 L $19
- Mushroom
Aprile M $15 L $19
- Ham & Egg
Maggio M $15 L $19
- Ham & Pineapple
Giugno M $15 L $19
- Mushroom & Ham
Luglio M $15 L $19
- Capsicum & Onion
Agosto M $16 L $21
- Salami, Capsicum & Onion
Settembre M $16 L $21
- Olives, Capers & Anchovy
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Dicembre M $16 L $21
- Salami, Ham & Bacon
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Grande M $17 L $24
- The LOT (no egg)
Carne M $17 L $24
- Beef Mince
Side Salad $7
- Served with Italian dressing
Table Salad $12.5
- Served with Italian dressing

Nearby Sample Menus

2 selections $23.00
Flatbread, sundried tomato & roquette $10.00
Flatbread $11.00
- sundried tomato & roquette
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Classic caesar $7.00
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
Cheese plate $18.00
- crackers, pickles, quince
Croquette of braised lamb each $4.50

Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Pappadoms (deep fried) $2
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Fresh Lemon/ Lime Juice $4
Soft Drinks from $2

Extras $0.90
Battered blue cod $8.00
Cheese $4.20
Chicken & Cheese $5.70
- without Meat
Spring Rolls $2.80
Cheese and Pineapple $5.00
Hotdog with Sauce $2.60
Steak Onion Pattie $2.60

Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.

BEEF VINDALOO $10.00
VEG. PAKORA (3 pieces) $ 2.50
Samosa Chat $6.00
Garlic Dahl $7.00
CHICKEN TIKA MASALA $10.00
ALOO MUTTER $7.00
ROGAN JOSH $10.00
Seek Kebab Wrap $6.00

Smoked Salmon $7.50
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Bacon $6.00
Fries $8.50
- Steak or waffle fries served with aioli
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg

Scallops with Ginger & Onion $23.50
Combination Fried Rice $12.50
Honey Prawns $20.50
Beef Egg Foo Young $13.00
Curry Chicken with Vegetables $15.50
Peking Duck (Whole) pre-order $78.00
Roast Duck (Half) $27.00
BBQ Pork Fried Rice $12.50

Bowl of Fries with Sauce $5.00
A Selection of Bread and Dips $12.50
Two Eggs $8.50
- any style served on toasted bread
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Mini Chicken Salad $9.50
Creamy Mushrooms $12.80
- served on ciabatta
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Chicken and Cheese Nachos (also available with mince topping) $10.50

Combo deal (Premium) $16.40 / each
- Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
Geetanjali $12.90
- Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
Cappuccino $4.40
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Nobo Mach-da $29.90
- Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
Borhani $5.40
- (Aromatic salted mint flavoured drink made with yoghurt)
Mixed Vegetable Bhaja $8.40
- Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.

Cheeky Cheerios $6.50
- With bread & tomato sauce
Bacon Butties $6.50
Soup of the Day N/A
- With bread or toast
Bacon & Mushroom $12.00
Free Range Egg $0.50
Mushrooms & Tomatoes $3.00
Ham, Cheese, Pineapple $7.80
Butter and Jam $6.50

Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Chicken & Slaw Burger with crispy fries
PIZZA & PASTA
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
All Items $15 Unless Stated

Taco of the moment $19
- Please ask the staff about the daily flavour addition
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
-Peter Timbs strreaky bacon
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Crispy squid $18
- chilli and lime mayo
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.

GR Gluten Free on Request
Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Prawn Donuts (5) $12
- at Central Thailand Region
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews

Oven Roasted Chicken N/A
Avocado Toasties N/A
Jalapenos N/A
Tomato N/A
Italian Dressing N/A
Choc Chip N/A
Turkey & Ham N/A
Roasted Garlic N/A

Piccolo Ristorante Italiano

Canterbury > Christchurch > Piccolo Ristorante Italiano

Address

8 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Phone

033379424

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza

Features

Takeaway , Romantic , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar

Piccolo Ristorante Italiano in Christchurch Menu

Nearby Sample Menus

Piccolo Ristorante Italiano

Canterbury > Christchurch > Piccolo Ristorante Italiano

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

8 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

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