Piccolo Ristorante Italiano in Christchurch Menu

PASTA PASTA
  • Spaghetti Napoletana $15
    • Spaghetti topped with our home-made tomato sauce
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • Spaghetti Meatballs $20
    • Spaghetti and meatballs with our home-made tomato sauce
  • Spaghetti Arrabbiata $20
    • Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
  • Rigatoni Mafiosi Special $20
    • Short tube pasta topped with tomato, mushrooms, olives & chili
  • Lasagne $16
    • Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Spaghetti Carbonara $20
    • Bacon, cream, egg & parsley
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • NZ Green Lipped Mussels $20
    • Served in a tomato and white wine sauce with fettuccine
  • Fettuccine Alla Crema $20
    • Fettuccine cooked with mushrooms, ham, parsley & cream sauce
  • Fettuccine Smoked Chicken $20
    • Mushrooms, chicken & parsley with a cream sauce
  • Fettuccine Avocado $20
    • In a cream sauce
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Ravioli $20
    • Roast chicken filling served with mushrooms with parsley in a cream sauce
PIZZA PIZZA
  • Pizza Garlic or Herb Bread M $6 L $10
  • Napoletana Sauce $3.50
  • Margerita M $15 L $19
    • Basil
  • Gennaio M $15 L $19
    • Bacon
  • Febbraio M $15 L $19
    • Ham
  • Marzo M $15 L $19
    • Mushroom
  • Aprile M $15 L $19
    • Ham & Egg
  • Maggio M $15 L $19
    • Ham & Pineapple
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Settembre M $16 L $21
    • Olives, Capers & Anchovy
  • Ottobre M $16 L $21
    • Tuna, Prawns & Anchovy
  • Novembre M $16 L $21
    • Mushroom, Capsicum & Onions
  • Dicembre M $16 L $21
    • Salami, Ham & Bacon
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Grande M $17 L $24
    • The LOT (no egg)
  • Carne M $17 L $24
    • Beef Mince
  • Side Salad $7
    • Served with Italian dressing
  • Table Salad $12.5
    • Served with Italian dressing

Nearby Sample Menus

  • Indian Chilli Chicken $12.99
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Fish Tikka Masala $17.99
    • Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
  • Keema Naan $5.00
  • Chicken Naan $5.00
  • Dal Makhani $14.99
    • Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
  • Vegetable Biryani $13.99
    • Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
  • Bombay Potato $11.99
    • Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
  • OYSTERS COOKED 1/2 DOZ $15.00
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • PINEAPPLE FRITTER $2.30
  • DONUT $2.30
  • CHOCOLATE DONUT $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • BANANA FRITTER $2.30
  • CHICKEN NIBBLES $5.00
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Black Garlic, Mushroom $3
  • Wakani Ashburton Go Day Grain Fed Beef
  • Lamb Collar 350g $30
  • Marlborough King Salmon $24
    • Escabeche, Fennel, Buckwheat
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Tiramisu Cake $7.90
  • Medium $7.50
  • Large $10.00
  • King prawns, fresh chilli and coriander $15.00
  • All served with Moroccan Hat bread
  • Simos $25.00 per person
    • Chef's choice, with selection of dips and bread
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Passion and Lime Parfait $7.90
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • - or double serve available for $30
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Akaroa salmon fillet $33
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Caesar salad $17.50
    • Cos lettuce, bacon, croutons and shaved parmesan bound 
with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • Ham
  • Ham & Egg
  • Mince Savouries
  • Sausage Roll
  • Ham Salad
  • Cheese & Pineapple
  • Bacon, Tomato & Lettuce
  • Egg & Chives
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • Long Black / Short Black / Americano $3.60
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
    • Mochaccino
  • Fries $7.50
    • w' homemade aioli
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
  • Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
    • Flat White / Latte / Cappuccino / Chai Latte
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Traditional Breakfast $17.50
    • two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
  • Roasted Mushrooms $18.50
    • button mushrooms cooked in a balsamic & cream reduction w/ wilted spinach, feta cheese on toasted ciabatta
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
  • Cassava with cream $7.00
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Papas Fritas $5.00
    • French fries
  • Pico de Gallo $2.00
    • Salsa fresca
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • Kebab Skewer $5.00
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Mozzarella Cheese $2.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Baklava $3.00
  • Fries $4.00
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Extras $4.00
    • Sausages
  • Pescado $27.00
    • Estrella beer battered fresh fish, salad, fries and tartare sauce
  • Eggs Benedict $19.00/$21.00
    • Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
  • Penne Puttanesca $22.00
    • Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
  • Garlic and Herb Foccacia $10.00
    • Homemade garlic butter
  • Chicken Parmigiana $28.00
    • Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
  • Banoffee Pie $13.00
    • Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
  • Karaage chicken & pork tonkatsu $9.90
  • Karaage chicken rice ball $5.40
  • Teriyaki salmon $12.90
  • Karaage chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • King salmon & avocado & teriyaki salmon $12.90
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Christ church's Best Seafood Chowder $18.80
  • Buendnerfleisch and bread $22.80
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Beef Ravioli $20.80
    • in tomato sauce
  • Fresh Fruit Salad $10.80
  • Creme caramel $10.80
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • Pacific Oysters
    • natural or beer battered
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Chocolate truffle fudge cake $12.50
Piccolo Ristorante Italiano

Piccolo Ristorante Italiano

location

Address

8 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033379424

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand