Pie Junction in Dunedin Menu

Buta Shogoyaki $12.50
- pork capsicum and onion in ginger sauce
Tofu Teriyaki $14.00
Natto Maguro $8.00
- fresh tuna fermented soybean and raw egg yolk
Crispy chicken $4.50
Satay Chicken $7.90
- capsicum carrot and cucumber
Fish Teriyaki $15.50
Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
All Tuna $11.50/$19.00

Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce

Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
Pickle (Hot & Sour) $4.00
Vegetarian Platter (serves 2) $18.00
- A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.

Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy

Steak Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Signature Vegetarian $9.00 per head
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita

Green salad with lemon dressing $7.50
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
Iceberg lettuce with kiwi mayo and parmesan $7.50
All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
Hand-cut fries with aioli $7.50
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50

Cheese Naan $4.00
- naan with a stuffing of subtly spiced fresh cottage cheese
Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
Poppadoms (2 Pieces) $2.00
Keema Naan $5.00
- naan bread with a stuffing of lightly spiced lamb mince
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Korma $14.00
- a tradiitonal mild creamy sauce made of cashew nut paste and cream
Fish Tikka (5 Pcs) $15.00
- morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians

GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
Kransky/smoked salmon/bacon $4.50
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)

Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Pineapple, Mango or Beetroot $1
Juices $5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Soft Drinks $4.5
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1

SAUSAGES, EGGS AND FRIES $10.90
Shrimp Cocktail $8.90
Seafood Chowder $11.90
- (with Ciabatta bread)
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
SOLE & SALAD $10.90
Sole fillets (grilled or battered) $19.90
Chilli and garlic prawns $23.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping

Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice

Hand Cut Chips $7.00
- Served with garlic mayo
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Marinated Kalamata Olives $6.00

Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Kumara Chips $8
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Ceaser Salad $18.5
- Cos lettuce with caesar dressing, croutons and bacon.
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Capricciosa(Small/Medium/Large)Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives. $12/$17.5/$29
Lime Chicken $29.5
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!

All burgers served with chips and sauce
french toast $15.00
- with bacon banana cream & chocolate
-beer battered $26.00
crumbed chicken burger $18.00
double stacker $18.00
pork schnitzel $18.00
fish burger $18.00
shrimp cocktail $10.00

Kimbap (korean sushi) $5.00
Kimchi tuna fried rice $10.00
Beef bone stew $15.00
- stew with sliced beef. Onion. Noodle & beef bone based soup
Kimchi chicken fried rice $10.00
Stir fried spicy squid $16.00
Seafood pancake $8.00
Dumpling & rice cake soup $15.00
Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce

Pie Junction in Dunedin Menu

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Pie Junction

Otago > Dunedin > Pie Junction

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251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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